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4 Broccolini Salad no null ricotta cheese recipes
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- 9 Ingredients
-
2 bundles broccolini
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Coarse salt and pepper
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3 cloves garlic, chopped
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1 shallot, chopped
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1/2 pint grape tomatoes, halved
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1/2 lb cavatappi (twists) pasta, cook...
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6 sprigs fresh thyme, about 2 Tbsps o...
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1/3 to 1/2 lb wedge ricotta salata
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1/3 cup extra-virgin olive oil, a cou...
- Show all (9)
- Nutrition by Foodily
89% match
- Calories per gram:
- Total fat:
- Show all
- 9 Ingredients
-
2 bundles broccolini
-
1/2 lb cavatappi pasta (twists), cook...
-
1 shallot, chopped
-
3 cloves garlic, chopped
-
1/3 cup extra virgin olive oil (EVOO)
-
1/3-1/2 lb wedge ricotta salata cheese
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6 sprigs fresh thyme leaves (about 2...
-
Coarse salt and pepper
-
1/2 pint grape tomatoes, halved
- Show all (9)
- Nutrition by Foodily
89% match
- Calories per gram:
- Total fat:
- Show all
- 21 Ingredients
-
1 1/2 lbs ground beef, pork and veal...
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Salt and pepper
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1/2 cup Italian breadcrumbs
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1 egg
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2 cloves garlic, minced
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1/4 small white onion, grated
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2 Tbsps golden or dark raisins, chopped
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3 Tbsps pine nuts, chopped
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3 Tbsps grated cheese, Parmigiano or...
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2 Tbsps chopped flat leaf parsley
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1 cup arugula leaves or baby spinach
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6 slices prosciutto di Parma
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6 slices deli sliced provolone
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Extra-virgin olive oil (EVOO), for dr...
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1/2 lb cavatappi (corkscrew shaped ho...
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1 lb broccolini, trimmed into florets
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2 Tbsps butter
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1 cup ricotta cheese
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2 tsps lemon zest
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2 Tbsps chopped fresh thyme leaves
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12 grape or small vine tomatoes, halved
- Show all (21)
- Nutrition by Foodily
95% match
- Calories per gram:
- Total fat:
- Show all
- 21 Ingredients
-
2 Tbsps chopped flat-leaf parsley
-
1 cup ricotta cheese
-
12 grape or small vine tomatoes, halved
-
1 cup arugula leaves or baby spinach
-
3 Tbsps grated cheese, Parmigiano or...
-
1/2 lb cavatappi (corkscrew shaped ho...
-
3 Tbsps pine nuts, chopped
-
2 Tbsps golden or dark raisins, chopped
-
2 Tbsps butter
-
Salt and pepper
-
1/4 small white onion, grated
-
2 Tbsps chopped fresh thyme leaves
-
2 tsps lemon zest
-
1 1/2 lbs ground beef, pork and veal...
-
Extra-virgin olive oil, for drizzling
-
1 lb broccolini, trimmed into florets
-
6 slices prosciutto di Parma
-
1/2 cup Italian bread crumbs
-
2 cloves garlic, minced
-
1 egg
-
6 slices deli sliced provolone
- Show all (21)
- Nutrition by Foodily
95% match
- Calories per gram:
- Total fat:
- Show all