• 38 Ingredients
  • 2 quarts water or stock
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  • 2 1/2 pounds boneless pork butt
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  • 3 sprigs thyme, stems removed
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  • 1 pound ripe tomatoes, sliced
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  • 1/2 cup olive oil
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  • Show all (38)
  • Nutrition 92% match
  • Calories per gram: 1.0
  • Total fat: High
  • Show all

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