• 25 Ingredients
  • 4 150g pieces of venison leg
    -
    +
  • 2 tbsp of groundnut oil
    -
    +
  • 120 g of fresh hay, washed and d...
    -
    +
  • 100 g of butter, softened
    -
    +
  • salt
    -
    +
  • Show all (25)
  • Nutrition 96% match
  • Calories per gram: 2.2
  • Total fat: High
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free