- 7 Ingredients
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1 leg of young lamb (approx. 3–4 lbs.)
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Oil, butter, or lamb fat
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Salt and freshly ground pepper, to taste
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3–6 wild garlic plants, picked prefer...
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1 lb. scallions, peeled
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- Nutrition by Foodily 86% match
- Calories per gram: 1.5
- Total fat: High
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