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  • 12 Ingredients
  • 300 ml pot double cream
  • 300 g soft cheese
  • FOR THE FRUIT COMPOTE
  • 90 g icing sugar
  • FOR THE BASE AND THE CAKE
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  • Nutrition by Foodily 92% match
  • Calories per gram: 3.3
  • Total fat: High
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  • 14 Ingredients
  • 300 g blackberries (fresh or frozen)
  • 50 g unsalted butter , melted
  • cheesecake
  • 400 g cream cheese
  • 3 Tbsps caster sugar
  • Show all (14)
  • Nutrition by Foodily 93% match
  • Calories per gram: 2.0
  • Total fat: High
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