• 10 Ingredients
  • 500 g raw beetroot peeled and diced
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  • 3 red onions peeled and sliced
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  • 1 sprig of thyme
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  • 100 ml Port wine or red wine
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  • 300 g Demerara sugar
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.1
  • Total fat: Low
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