• 38 Ingredients
  • 1/4 cup water
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  • 8 pearl onions, peeled
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  • 4 baby parsnips or 2 small parsn...
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  • 12 thin asparagus spears, trimmed
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  • 8 baby carrots, peeled
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  • Show all (38)
  • Nutrition 100% match
  • Calories per gram: 0.7
  • Total fat: Med
  • Show all
  • 19 Ingredients
  • For the Pickled Vegetables:
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  • 3 small rutabagas, peeled and cu...
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  • 3 small turnips, peeled and cut...
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  • 6 small carrots, about 4 inches...
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  • 3 parsnips, about 6 inches in le...
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  • Show all (19)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: Low
  • Show all

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