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V
Vegetarian
LC
Low carb
  • 13 Ingredients
  • 1 1/4 cups all-purpose flour
  • 1 oz Parmigiano Reggiano
  • 2 eggs, lightly beaten
  • 1 Tbsp milk
  • 2 tsps poppy seeds For the pasta:
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  • Nutrition by Foodily 100% match
  • Calories per gram: 3.2
  • Total fat: High
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  • 10 Ingredients
  • 3/4 cup fresh ricotta cheese (about 6...
  • 3/4 cup fresh goat cheese (about 5 oz...
  • 2 Tbsps finely chopped fresh chives
  • 2 Tbsps finely chopped fresh mint, pl...
  • Coarse salt and freshly ground pepper
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  • Nutrition by Foodily 100% match
  • Calories per gram: 3.0
  • Total fat: High
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V
Vegetarian
LC
Low carb
  • 12 Ingredients
  • 4 extra-large eggs
  • Carnia cheese, for grating (Montasio...
  • 1/2 cup ricotta
  • 1/4 cup poppyseeds
  • Salt and pepper
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  • Nutrition by Foodily 92% match
  • Calories per gram: 2.8
  • Total fat: High
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  • 16 Ingredients
  • 2 ozs (1/4 cup) unsalted butter
  • 1 medium yellow onion, diced
  • 4 sage leaves, finely chopped
  • 1 1/2 lbs beets, peeled and diced
  • 1/2 cup water
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  • Nutrition by Foodily 100% match
  • Calories per gram: 2.0
  • Total fat: High
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  • 11 Ingredients
  • 3 medium red beets
  • 1/2 cup of fresh ricotta cheese (pref...
  • 3 – 4 Tbsps of crumbled blue cheese (...
  • 2 Tbsps of breadcrumbs
  • 1 1/4 lbs of fresh pasta sheets (I us...
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  • Nutrition by Foodily 100% match
  • Calories per gram: 3.3
  • Total fat: Med
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