• 10 Ingredients
  • 2 pounds beef tenderloin
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  • 1/2 cup extra-virgin olive oil
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  • 5 garlic cloves, crushed
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  • 5 tablespoons chopped fresh thyme
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  • Salt and pepper
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 1.9
  • Total fat: High
  • Show all

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