• 5 Ingredients
  • 1/2 pound flank steak
    -
    +
  • 2 tablespoons balsamic vinegar
    -
    +
  • kosher salt and black pepper
    -
    +
  • 1/2 cup blue cheese dressing
    -
    +
  • 2 scallions, sliced
    -
    +
  •  
  • Nutrition 100% match
  • Calories per gram: 2.2
  • Total fat: High
  • Show all

FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free