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5 Bean & Veggie Rice Bowl no null mirin recipes
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- 22 Ingredients
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1 package(16oz) soy bean sprouts clea...
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5-6 dried large anchovies, head and b...
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2-3 dried sea kelp
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1 1/2 C short grain white rice, prefe...
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1/2 lb ground beef
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3-4 Tbsp chopped Asian chives or regu...
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2 Tbsp Korean chili flakes
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1/2 green chili seeded and chopped
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1/2 red chili seeded and chopped, opt...
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1 garlic finely minced
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4-5 Tbsp low sodium soy sauce
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1 Tbsp sesame oil
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1 Tbsp roasted sesame seeds
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dashes of black pepper
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2 Tbsp low sodium soy sauce
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1 Tbsp sugar
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1/4 pear or apple pureed
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1 Tbsp mirin or rice wine
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1 garlic chopped
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1/2 tsp freshly ground black pepper
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2 tsp sesame oil
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2 tsp roasted sesame seeds
- Show all (22)
- Nutrition by Foodily
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- 13 Ingredients
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350 g (12 oz) vermicelli (rice stick)...
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200 g (7 oz) fried tofu puff (or firm...
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¼ red cabbage, sliced thinly
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½ telegraphy cucumber, sliced
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4 shallots, thinly sliced
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100 g (3.5 oz) bean sprouts
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1 small bunch coriander (cilantro), r...
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grilled vegetables
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¼ cup raw peanuts, crushed
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1-2 chillies, sliced (optional)
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½ cup sweet chilli sauce
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3 tbs soy sauce
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1 tbs mirin (or white vinegar)
- Show all (13)
- Nutrition by Foodily
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- 18 Ingredients
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1 1/2 cup short grain rice (I like to...
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1 1/2 cup water
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2 tsps soy sauce
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1 tsp rice wine or mirin
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1/2 tsp sesame oil
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1 clove garlic, chopped
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1/2 cup ground beef or ground pork or...
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1/2 Tbsp oil
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1/2 cup kimchi, coarsely chopped
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1 lb soy bean sprouts, rinsed
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4 Tbsps soy sauce
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1 tsp sesame oil
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2 tsps gochugaru (Korean red pepper f...
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1 Tbsp sesame seeds, toasted
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1 tsp sugar
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1 green chili, sliced
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2 green onions, sliced
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2 eggs (optional)
- Show all (18)
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- 15 Ingredients
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2 tsps canola oil
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1 Tbsp minced peeled fresh ginger
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2 tsps minced peeled fresh lemongrass
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2 garlic cloves, minced
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1 lb skinless, boneless chicken breas...
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2 cups frozen shelled edamame (green...
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2 cups frozen bell pepper stir-fry mix
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2 Tbsps low-sodium soy sauce
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1 Tbsp mirin (sweet rice wine)
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1 tsp dark sesame oil
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1/4 tsp cornstarch
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1/2 cup (1/4-inch) diagonally cut gre...
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2 tsps dark sesame seeds
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1/2 tsp salt
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2 cups hot cooked brown rice
- Show all (15)
- Nutrition by Foodily
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