• 20 Ingredients
  • For the ribs
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  • 5 pounds beef back ribs
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  • For the marinade
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  • 1 cup canola or vegetable oil
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  • 1/2 cup cider vinegar
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  • Show all (20)
  • Nutrition 90% match
  • Calories per gram: 2.4
  • Total fat: High
  • Show all

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