Search recipes
Search people
Search my faves
1 Baked Rigatoni With Aubergine & Mozzarella no null Food & Wine recipes
FOODILY. See what your friends are cooking. Discover amazing recipes.
Sign up
Log in
- 13 Ingredients
-
1 lb rigatoni
-
One 28-oz can peeled Italian tomatoes
-
1/2 cup vegetable oil
-
1 large eggplant, cut into 1/3-inch dice
-
1/4 cup extra-virgin olive oil
-
1 garlic clove, finely chopped
-
2 large zucchini, halved lengthwise a...
-
1 medium onion, thinly sliced
-
1/4 cup torn basil leaves
-
1 tsp dried oregano
-
Salt and freshly ground pepper
-
1/2 lb mozzarella, shredded
-
1/2 cup freshly grated Parmesan chees...
- Show all (13)
- Nutrition by Foodily
92% match
- Calories per gram:
- Total fat:
- Show all