• 16 Ingredients
  • 2 cups (165 g) diced eggplant (1...
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  • 1 package (8 ounces, or 225 g) t...
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  • 2 tablespoons (30 ml) water or o...
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  • 1 small-size yellow onion, chopped
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  • 1 celery stalk, chopped
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  • Show all (16)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all
V
Vegetarian
HF
High fiber
  • 13 Ingredients
  • 1 1/2 pounds eggplant, cubed
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  • 2 onions, sliced
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  • 2 stalks celery, sliced
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  • 1 tablespoon olive oil
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  • 16 ounces diced tomatoes, canned
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  • Show all (13)
  • Nutrition 100% match
  • Calories per gram: 0.6
  • Total fat: High
  • Show all
  • 14 Ingredients
  • 8 oz. peeled and cubed eggplant,...
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  • 8 oz. low-fat ricotta cheese
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  • 2 Tbs. capers, drained, optional
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  • Salt and freshly ground black pe...
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  • 12 fresh basil leaves
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  • Show all (14)
  • Nutrition 100% match
  • Calories per gram: 2.6
  • Total fat: High
  • Show all
  • 10 Ingredients
  • 600 g baby eggplants
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  • 5 tablespoons vinegar
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  • 300 g tomatoes (peeled and diced)
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  • salt and pepper
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  • 1 tablespoon sugar
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  • Show all (10)
  • Nutrition 100% match
  • Calories per gram: 0.5
  • Total fat: High
  • Show all
  • 15 Ingredients
  • 1 1/2 tablespoons drained capers
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  • 1 teaspoon chopped fresh basil
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  • 1 teaspoon lemon juice
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  • 4 tablespoons red wine vinegar
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  • 1 cup halved and thinly sliced y...
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  • Show all (15)
  • Nutrition 100% match
  • Calories per gram: 1.8
  • Total fat: Low
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  • 11 Ingredients
  • 1/2 tablespoon balsamic vinegar
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  • olive oil
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  • 2 garlic cloves
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  • 8 green olives
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  • 2 cups canned chick-peas , drain...
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  • Show all (11)
  • Nutrition 100% match
  • Calories per gram: 0.8
  • Total fat: High
  • Show all

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