• 12 Ingredients
  • Four 10- to 12-ounce veal rib chops
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  • Salt and freshly ground pepper
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  • 3/4 cup extra-virgin olive oil
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  • 1/2 cup flat-leaf parsley leaves...
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  • 2 garlic cloves, smashed
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  • Show all (12)
  • Nutrition 100% match
  • Calories per gram: 1.3
  • Total fat: High
  • Show all

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