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  • 15 Ingredients
  • 12 large day boat scallops, cleaned a...
  • 1 pint yellow pear tomatoes, halved
  • 1 pint red pear tomatoes, halved
  • 8 oz baby arugula
  • Lemons for juice
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  • Nutrition by Foodily 100% match
  • Calories per gram: 0.5
  • Total fat: High
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DF
Dairy free
GF
Gluten free
LF
Low fat
  • 10 Ingredients
  • ½ garlic clove
  • olive oil
  • 400.0g tin cannellini beans
  • 1.0 tsp Dijon mustard
  • ½ small bunch basil
  • Show all (10)
  • Nutrition by Foodily 90% match
  • Calories per gram: 1.0
  • Total fat: Low
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  • 11 Ingredients
  • One 4-oz bunch of arugula, coarsely c...
  • 2 Tbsp snipped chives
  • 2 Tbsps capers, drained and rinsed
  • 1 garlic clove, minced
  • 2 tsps finely grated orange zest
  • Show all (11)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.3
  • Total fat: High
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GF
Gluten free
LC
Low carb
  • 14 Ingredients
  • 1/2 cup chopped fresh chives
  • 1/2 cup chopped fresh basil
  • 1/2 cup chopped fresh parsley
  • 1 clove garlic, peeled and chopped
  • Zest of 1 orange
  • Show all (14)
  • Nutrition by Foodily 100% match
  • Calories per gram: 2.5
  • Total fat: High
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  • 21 Ingredients
  • Farro:
  • 2 cups farro
  • 1 tsp kosher salt, plus more to taste
  • -- Zest of 1 orange, 10 strips of fin...
  • 1 Tbsp finely chopped garlic
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  • Nutrition by Foodily 90% match
  • Calories per gram: 1.9
  • Total fat: High
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GF
Gluten free
V
Vegetarian
HF
High fiber
  • 8 Ingredients
  • a 1-lb firm eggplant
  • olive oil for brushing eggplant
  • 3 ozs feta, crumbled (about 1/2 cup)
  • 1/3 cup whole-milk ricotta
  • 1/4 cup fresh mint leaves, washed wel...
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  • Nutrition by Foodily 100% match
  • Calories per gram: 0.7
  • Total fat: High
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