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1 Agnolotti (Veal And Escarole Ravioli) no null parmesan recipes
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- 13 Ingredients
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3 cups flour, plus more
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1 1/2 tsp. kosher salt,
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plus more to taste
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5 eggs
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1/2 head escarole, cored,
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chopped, and washed
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3 tbsp. unsalted butter
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4 oz. ground veal
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1/4 cup freshly grated Parmesan
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1/4 tsp. freshly grated nutmeg
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1 egg white
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Freshly ground black pepper, to taste
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5 cups chicken broth, for serving
- Show all (13)
- Nutrition by Foodily
92% match
- Calories per gram:
- Total fat:
- Show all