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  • 5 Ingredients
  • 500 g rhubarb
  • Juice of half an orange orange
  • Approximately 150g caster sugar
  • 3 Gelatine leaves
  • 50 ml of cointreau
  •  
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.2
  • Total fat: Low
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