Recipe faved. View faved recipes
Friends
Recipes
Feed
FOODILY. See what your friends are cooking. Discover amazing recipes. Sign up Log in
V
Vegetarian
LC
Low carb
HF
High fiber
  • 13 Ingredients
  • 1 small red pepper (6 ozs), seeded an...
  • 1 tomato (6 ozs), cut into chunks
  • 1 cup water
  • 1/2 tsp salt
  • 1/4 tsp freshly ground black pepper
  • Show all (13)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.6
  • Total fat: High
  • Show all
V
Vegetarian
LF
Low fat
  • 19 Ingredients
  • 1/4 cup grated Parmesan
  • 1/4 tsp fresh ground black pepper
  • 1/2 tsp salt
  • Yield: 4 to 6 servings
  • Cooking time: 3 to 5 minutes in boili...
  • Show all (19)
  • Nutrition by Foodily 84% match
  • Calories per gram: 1.4
  • Total fat: Low
  • Show all
V
Vegetarian
LC
Low carb
HF
High fiber
  • 12 Ingredients
  • 3-4 ozs fresh basil leaves , chopped...
  • 15 ozs part-skim ricotta cheese
  • 1 small vidalia onion, finely chopped
  • 2 (9 inch) frozen deep dish pie shell...
  • 6-8 ozs fresh spinach leaves , choppe...
  • Show all (12)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
V
Vegetarian
LC
Low carb
  • 13 Ingredients
  • 1/4 cup chopped fresh basil
  • all-purpose flour , for dredging
  • 2 large eggplants , peeled
  • 2-3 cups seasoned bread crumbs
  • olive oil , to coat pans
  • Show all (13)
  • Nutrition by Foodily 100% match
  • Calories per gram: 1.4
  • Total fat: High
  • Show all
    Add to list
See all »