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7 Miso Chicken no null white wine recipes
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10 Ingredients
3/4 cup fat-free, less-sodium chicken ...
3 Tbsps yellow miso (soybean paste)
4 (6-oz) skinless, boneless chicken b...
2 Tbsps all-purpose flour
1 Tbsp olive oil
1/2 cup dry white wine
1 garlic clove, minced
1/4 cup fresh lemon juice
2 Tbsps capers, rinsed and drained
1/8 tsp freshly ground black pepper
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14 Ingredients
3 Tbsps Creamy Peanut Butter
2 Tbsps Light / White miso
1 Tbsp Honey or Agave Nectar
2 tsps Red Curry Paste
2 Crushed Garlic Cloves
1 Cup Hot Water
8 chicken Thighs, bone in, with skin
2 Tbsps Avocado Oil, Olive Oil, or Co...
Salt & Pepper
2 Small to Medium Sweet Bell Peppers...
1 Medium Onion, halved and thinly sliced
3 Tbsps Dry white wine
2 Green Onions, thinly sliced
To Serve: Cooked Brown or White Rice...
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9 Ingredients
2 large garlic cloves, thinly sliced
1 Tbsp plus 1 tsp dark (red) miso
1/4 cup plus 2 Tbsps chicken stock or...
3 Tbsps rice or cider vinegar
1/2 tsp Worcestershire sauce
8 chicken thighs (about 1 1/2 lbs)
1/4 cup dry white wine
2 Tbsps chopped cilantro
1 scallion, thinly sliced
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15 Ingredients
1/4 cup vegetable oil
1 lb shiitake mushrooms—stems discard...
Salt and freshly ground pepper
1 lb mixed mushrooms such as cremini,...
1 medium onion, finely diced
2 garlic cloves, minced
1/4 cup dry white wine
1 cup chopped canned tomatoes, drained
1/2 cup unsweetened coconut milk
1 Tbsp Dijon mustard
1 Tbsp harissa
2 tsps white or blond miso
1 Tbsp golden raisins (optional)
1 Tbsp capers
1/2 cup chicken stock
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Food.com
Site rating:
5 stars
Cook time: 31 mins
10 Ingredients
1/4 cup fresh lemon juice
1 garlic clove , minced
1 Tbsp olive oil
2 Tbsps all-purpose flour
3 Tbsps yellow miso (soybean paste)
3/4 cup chicken broth , divided
1/2 cup dry white wine
4 (6 oz) boneless skinless chicken br...
2 Tbsps capers , rinsed and drained
1/8 tsp fresh ground black pepper
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Food Network
Site rating:
no rating
Cook time: 6 hrs 32 mins
32 Ingredients
1/2 cup white wine
2 sprigs fresh thyme, leaves only
3 cups chanterelles
2 Tbsps rock sugar or brown sugar
2 lbs cleaned beef tenderloin, cut in...
1 1/2 cups shallots, chopped
1 tsp chopped fresh ginger
1 Tbsp chopped garlic
1 cup canola oil
1/2 cup onion, small dice
1/2 cup green onion, chopped
2 Tbsps parsley, chopped
2 sprigs fresh thyme
1/2 Tbsp chopped garlic
1 lemon, juiced
1/2 cup reserved chanterelle mushroom...
3 cups chicken stock
2 Tbsps extra virgin olive oil
2 Tbsps soy sauce
Salt and pepper, to taste
1 Tbsp canola oil
1/2 cup Parmesan, plus a little for s...
1/2 cup truffle oil
2 Tbsps red miso
1/4 cup cilantro
2 Tbsps mushroom soy sauce or soy sauce
2 Tbsps chives, chopped
3/4 cup red wine
2 cups canaroli rice
2 medium sized shallots, chopped
2 Tbsps butter
1 cup mushroom stock
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17 Ingredients
1 cup boiling vegetarian “chicken ” stock
3 Tbs. tomato paste
2 Tbs. mellow white miso
2 Tbs. tamari soy sauce
1 1/2 tsp. vegetarian Worcestershire...
2 cloves garlic, minced
2 Tbs. red wine vinegar
1 tsp. dried thyme
2 14-oz. pkg. extra-firm tofu, cubed
2 tsp. olive oil
5 cloves garlic, minced
1 medium-sized red onion, halved cros...
1 red bell pepper, cut into 3-inch-lo...
1 yellow bell pepper, cut into 3-inch...
1 6-oz. pkg. baby portobello mush-rooms
1/2 cup dry white wine or vegetable b...
1 Tbs. tamari soy sauce
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