Jennifer's profile on Foodily http://www.foodily.com/u/jenniferschiff en Cousin Tina’s Pecan Pie http://foodily.com/r/bF7Cdrjoa-cousin-tinas-pecan-pie-by-lulu-powers Sun, 1 May 2016 02:02:01 UTC Lulu Powers ]]>
Cousin Tina’s Pecan Pie from Lulu Powers
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/3 cup plus 1 tablespoon butter
  • 2 to 3 tablespoons ice water
  • 2/3 cup sugar
  • 1/3 cup butter
  • 1 cup corn syrup
  • 3 eggs
  • 1 cup pecan halves or broken pecans
  • 1 1/2 teaspoon Madagascar vanilla

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Pecan Pie (no Corn Syrup Or Refined Sugar Added) http://foodily.com/r/aberh4t5wt-pecan-pie-no-corn-syrup-or-refined-sugar-added-by-pamela-salzman Sun, 1 May 2016 02:02:01 UTC Pamela Salzman ]]>
Pecan Pie (no Corn Syrup Or Refined Sugar Added) from Pamela Salzman
  • 1 recipe for single pie crust
  • all purpose flour for dusting the counter
  • 3 large eggs
  • ¾ cup coconut palm sugar or brown sugar
  • ¼ teaspoon sea salt
  • ¾ cup brown rice syrup
  • 2 teaspoons pure vanilla extract
  • 1 Tablespoon bourbon or dark rum (I prefer bourbon)
  • 3 Tablespoons unsalted butter, melted
  • 1 cup chopped pecans*
  • 1 cup pecan halves**

Read recipe preparation at Pamela Salzman
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Pioneer Woman’s Pecan Pie http://foodily.com/r/P1NSFXigo-pioneer-womans-pecan-pie-by-the-pioneer-woman Sun, 1 May 2016 02:02:01 UTC The Pioneer Woman ]]>
Pioneer Woman’s Pecan Pie from The Pioneer Woman
  • 1 whole Unbaked Pie Crust (I Use "sylvia
  • 1 cup White Sugar
  • 3 tbsp Brown Sugar
  • 1/2 tsp Salt
  • 1 cup Corn Syrup
  • 3/4 tsp Vanilla
  • 1/3 cup Melted Butter (salted)
  • 3 whole Eggs Beaten
  • 1 cup heaping Chopped Pecans

Read recipe preparation at The Pioneer Woman
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Stir-fried Soba Noodles With Vegetables And Tofu http://foodily.com/r/3Aid8gSzO-stir-fried-soba-noodles-with-vegetables-and-tofu-by-pamela-salzman Sun, 1 May 2016 02:02:01 UTC Pamela Salzman ]]>
Stir-fried Soba Noodles With Vegetables And Tofu from Pamela Salzman
  • 12 ounces soba noodles (either wheat/buckwheat blend, all buckwheat or you can use your favorite wheat or brown rice spaghetti)
  • Pinch of kosher salt
  • 2 teaspoons toasted sesame oil
  • 14 ounce package of firm or extra-firm tofu, preferably non-GMO
  • 1 teaspoon arrowroot or cornstarch, preferably non-GMO
  • 4 teaspoons Chinese rice wine or dry sherry
  • 2 Tablespoons shoyu or tamari
  • 1 Tablespoon water
  • ¼ teaspoon red pepper flakes (optional)
  • 2 garlic cloves, crushed
  • 2 quarter-size pieces of peeled fresh ginger
  • 4 scallions, white and green parts sliced
  • sea salt to taste
  • 2 Tablespoons unrefined peanut or coconut oil
  • 3 cups thinly sliced Napa cabbage or green cabbage
  • 4 ounces (about 2 cups) fresh shiitake mushrooms, stems removed, caps wiped clean and thinly slice

Read recipe preparation at Pamela Salzman
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Strawberry Rhubarb Crisp Bars http://foodily.com/r/nwavw7pg3r-strawberry-rhubarb-crisp-bars-by-agatha-newman Sun, 1 May 2016 02:02:01 UTC Agatha Newman ]]>
Strawberry Rhubarb Crisp Bars from Agatha Newman
  • 1 cup (80 grams) rolled oats
  • 3/4 cup (95 grams) plus up to 2 tablespoons (15 grams) extra all-purpose flour
  • 1/2 cup (95 grams) light brown sugar
  • Heaped 1/4 teaspoon table salt
  • 6 tablespoons (85 grams) unsalted butter, melted
  • 1 teaspoon cornstarch (optional, but helps firm up the filling)
  • 1 tablespoon (15 ml) lemon juice
  • 1 tablespoon (15 grams) granulated sugar, divided
  • 1 cup (125 grams) small-diced rhubarb (from about 1 1/2 medium stalks)
  • 1 cup (155 grams) small-diced strawberries
  • Powdered sugar, for decoration, if desired

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Strawberry Blackberry Shortcake http://foodily.com/r/mOxeDA1bN-strawberry-blackberry-shortcake-by-joy-the-baker Sun, 1 May 2016 02:02:01 UTC Joy The Baker ]]>
Strawberry Blackberry Shortcake from Joy The Baker
  • 1 pint fresh strawberries, sliced
  • 1 large handful fresh blackberries, cut in half
  • 3 tbsp granulated sugar
  • 1 1/2 cup heavy whipping cream
  • 3 tbsp powdered sugar
  • 1 tsp vanilla extract
  • 2 cup all-purpose flour
  • 1/4 cup sugar
  • 2 tsp baking powder
  • 1/8 tsp salt
  • 1/3 cup cold unsalted butter, cut into small cubes
  • 1 large egg
  • 1/2 cup heavy whipping cream, plus more for brushing the tops before baking
  • about 2 Tablespoons of granulated sugar to sprinkle before baking

Read recipe preparation at Joy The Baker
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Strawberry-blackberry Shortcakes http://foodily.com/r/eimdYOk9E-strawberry-blackberry-shortcakes-by-the-naptime-chef Sun, 1 May 2016 02:02:01 UTC The Naptime Chef ]]>
Strawberry-blackberry Shortcakes from The Naptime Chef
  • 2 c. all-purpose flour
  • 1 T. sugar
  • 1 T. baking powder
  • 1 t. Kosher salt
  • 1 ½ sticks unsalted butter, cut into squares and frozen for 15 minutes
  • 2 large eggs, lightly beaten
  • ½ c. heavy cream
  • 1 egg + 2 T. milk beaten together for egg wash
  • 6-8 large strawberries, washed, hulled and cut into 3-4 pieces
  • 1 pint fresh blackberries
  • 1 c. heavy cream

Read recipe preparation at The Naptime Chef
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James Beard's Strawberry Shortcakes http://foodily.com/r/1065c326f6-james-beards-strawberry-shortcakes-by-food52 Sun, 1 May 2016 02:02:01 UTC Food52 ]]>
James Beard's Strawberry Shortcakes from Food52
  • 2 cups all-purpose flour
  • 1/4 cup plus 1 tablespoon sugar
  • 1 tablespoon plus 1/2 teaspoon baking powder
  • 6 tablespoons unsalted butter, chilled, cut into small cubes
  • 2 hard-boiled egg yolks, pushed through a small mesh sieve
  • 3/4 cups heavy cream, chilled
  • 2 tablespoons unsalted butter, melted
  • 3 pints fresh strawberries, washed, hulled, and halved or quartered, depending on size
  • 2 tablespoons sugar
  • 1 cup heavy cream
  • 1 tablespoon sugar

Read recipe preparation at Food52
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Strawberry Shortcake http://foodily.com/r/S7lWGYw86-strawberry-shortcake-by-pamela-salzman Sun, 1 May 2016 02:02:01 UTC Pamela Salzman ]]>
Strawberry Shortcake from Pamela Salzman
  • 2 cups flour (I like 1 cup whole wheat pastry and 1 cup all-purpose)
  • ¾ teaspoon fine sea salt
  • 1 Tablespoon aluminum-free baking powder
  • 3 Tablespoons granulated sugar + additional for sprinkling on top
  • ½ cup (1 stick) unsalted butter, cut into 8 pieces
  • 1 cup heavy cream, half and half or whole milk
  • Whipped cream, whole yogurt or coconut milk cream
  • Fresh sliced strawberries or other seasonal fruit

Read recipe preparation at Pamela Salzman
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Spring Panzanella http://foodily.com/r/xBVRToipP-spring-panzanella-by-smitten-kitchen Sun, 1 May 2016 02:02:01 UTC smitten kitchen ]]>
Spring Panzanella from smitten kitchen
  • 1/4 cup olive oil
  • 2 cloves garlic, finely chopped
  • 6 cups day-old bread, crust removed, cubed
  • 6 tablespoons finely grated Parmesan, plus more for garnish
  • Salt and freshly ground black pepper
  • Half a red onion, finely diced
  • 2 to 2 1/2 tablespoons champagne or white wine vinegar
  • Juice of half a lemon
  • 1/2 teaspoon Dijon mustard
  • 4 large leeks
  • 2 teaspoons salt
  • 1 pound asparagus
  • 1 19-ounce can of white beans, rinsed and drained or 1 1/2 cups cooked white beans

Read recipe preparation at smitten kitchen
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Pistachio Crusted Asparagus With Feta http://foodily.com/r/0aca51836d-pistachio-crusted-asparagus-with-feta-by-joy-the-baker Sun, 1 May 2016 02:02:01 UTC Joy The Baker ]]>
Pistachio Crusted Asparagus With Feta from Joy The Baker
  • 2 pounds large asparagus
  • 1/4 cup olive oil
  • 1 cup shelled roasted and unsalted pistachios
  • 1 scant teaspoon sea salt
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons chopped fresh parsley
  • 1/4 cup olive oil
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon red wine vinegar
  • 1 tablespoon honey
  • pinch of sea salt
  • several grinds of black pepper

Read recipe preparation at Joy The Baker
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Fried Rice http://foodily.com/r/c34f3af30b-fried-rice-by-the-kitchn Sun, 1 May 2016 02:02:01 UTC The Kitchn ]]>
Fried Rice from The Kitchn
  • 2 tablespoons minced ginger
  • 1/4 teaspoon red pepper flakes
  • 1 cup diced carrots
  • 1 cup fresh or frozen corn kernels, defrosted
  • 1/2 cup fresh or frozen peas, defrosted
  • 1/2 cup chopped scallions
  • 2 tablespoons grapeseed, canola, or peanut or vegetable oil
  • 4 cups cold cooked rice
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground white pepper
  • 2 tablespoons soy sauce
  • 1 large egg, beaten
  • 1/4 cup toasted pine nuts, almonds, peanuts, or cashews
  • 2 tablespoons minced cilantro (optional)

Read recipe preparation at The Kitchn
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California Greek Salad http://foodily.com/r/L8H4wh9X6-california-greek-salad-by-pamela-salzman Sun, 1 May 2016 02:02:01 UTC Pamela Salzman ]]>
California Greek Salad from Pamela Salzman
  • 4 cups chopped romaine lettuce (optional)
  • Juice of ½ a lemon (about 2 Tbs.) or 2 Tablespoons red wine vinegar
  • Unrefined extra virgin olive oil
  • Sea salt and black pepper to taste
  • 1 large handful sunflower sprouts
  • 4 Persian cucumbers, unpeeled, cut in half and then sliced on the diagonal
  • 4 small tomatoes, cut into wedges
  • 1 avocado, cubed
  • half of a small red onion, sliced very thinly (soaked in ice water to neutralize some of the harsh onion flavor, if desired)
  • 6 ounces feta, cubed
  • 2 Tablespoons capers, drained
  • ½ cup pitted Kalamata olives
  • Dried oregano, preferably Greek

Read recipe preparation at Pamela Salzman
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Greek Chicken Kabobs http://foodily.com/r/V4zXINcrw-greek-chicken-kabobs-by-my-baking-addiction Sun, 1 May 2016 02:02:01 UTC My Baking Addiction ]]>
Greek Chicken Kabobs from My Baking Addiction
  • 1/2 cup olive oil
  • 1/4 cup freshly squeezed lemon juice
  • 2 cloves garlic, minced
  • 2 tablespoons Dijon mustard
  • 2 tablespoons dried oregano
  • 1 tablespoon chopped fresh thyme leave or 1 teaspoon dried thyme
  • 2 tablespoons chopped fresh parsley
  • 1 teaspoon freshly ground black pepper
  • 1 tablespoon chopped fresh rosemary or 1 teaspoon dried rosemary
  • 1 red bell pepper, cut into 2 inch pieces
  • 1 green bell pepper, cut into 2 inch pieces
  • 1 large sweet onion, peeled and cut into wedges
  • 2 pounds skinless, boneless chicken breast halves – cut into cubes

Read recipe preparation at My Baking Addiction
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Chicken Gyros With Cucumber Salsa And Tsatsiki http://foodily.com/r/VFuNw4HBW-chicken-gyros-with-cucumber-salsa-and-tsatsiki-by-epicurious Sun, 1 May 2016 02:02:01 UTC Epicurious ]]>
Chicken Gyros With Cucumber Salsa And Tsatsiki from Epicurious
  • 2 Kirby cucumbers, divided
  • 1 1/2 cups Greek yogurt (3/4 pounds)
  • 1 teaspoon fresh lemon juice, divided
  • 5 garlic cloves, minced, divided
  • 1 pint grape tomatoes, quartered
  • 1 small red onion, halved and thinly sliced
  • 1/3 cup chopped flat-leaf parsley
  • 1/4 cup chopped mint
  • 1/4 cup extra-virgin olive oil
  • 1 rounded teaspoon dried oregano
  • 1 rounded teaspoon dried rosemary, crumbled
  • 1 (12-ounces) package naan bread (four 8-inch pieces)
  • or 4 (8-inch) pocketless pita rounds
  • 1/2 roast chicken, skin discarded, meat shredded (about 2 1/4 cups), and carcass reserved for stock
  • 1/2 head iceberg lettuce, thinly sliced

Read recipe preparation at Epicurious
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One Bowl Chicken Souvlaki http://foodily.com/r/487o2WPbKu-one-bowl-chicken-souvlaki-by-framed-cooks Sun, 1 May 2016 02:02:01 UTC Framed Cooks ]]>
One Bowl Chicken Souvlaki from Framed Cooks
  • 4 cups shredded cooked chicken
  • 2 large cucumbers, chopped
  • 2 scallions, chopped
  • 2 tablespoons capers
  • 1 pint cherry tomatoes, halved
  • 1/2 cup plain yogurt
  • 1/2 cup crumbled feta
  • 1 teaspoon oregano
  • Fresh ground black pepper
  • 1/2 cup chopped parsley

Read recipe preparation at Framed Cooks
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Asian Peanut Slaw With Pork http://foodily.com/r/VozIj8IAI0-asian-peanut-slaw-with-pork-by-sunset Sun, 1 May 2016 02:02:01 UTC Sunset ]]>
Asian Peanut Slaw With Pork from Sunset
  • 1/4 cup canola oil
  • 1/4 cup fresh lime juice
  • 2 tablespoons soy sauce
  • 2 tablespoons sugar
  • 1 teaspoon crushed red chile flakes
  • 4 boneless pork chops (about 6 oz. each)
  • 2 cups thinly shredded savoy cabbage
  • 2 cups thinly shredded red cabbage
  • 1/2 cup chopped fresh cilantro
  • 1/2 cup thinly sliced red bell pepper
  • 1/4 cup sliced green onions
  • 1/2 cup roasted unsalted peanuts
  • About 1/4 tsp. salt
  • About 1/4 tsp. freshly ground black pepper

Read recipe preparation at Sunset
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Pork Chops With End-of-summer Salsa http://foodily.com/r/9fc67152a0-pork-chops-with-end-of-summer-salsa-by-one-hungry-mama Sun, 1 May 2016 02:02:01 UTC One Hungry Mama ]]>
Pork Chops With End-of-summer Salsa from One Hungry Mama
  • Flour, for breading
  • Salt and freshly ground pepper, to taste
  • 1 1/4 lb boneless pork chops (about 5 chops)
  • 2 ears of corn, shucked
  • 2 teaspoons olive oil, plus another 4 tablespoons, divided
  • 3 tablespoon butter, divided
  • 1/4 cup chopped shallots
  • 1 cup of chicken broth
  • 1/2 cup white wine (you can substitute more chicken broth)
  • 1 tomato, washed, cored and chopped
  • 1 avocado, peeled and cubed
  • 2 tablespoons lemon juice

Read recipe preparation at One Hungry Mama
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Soba Noodles With Tofu, Avocado, And Snow Peas http://foodily.com/r/PvDjaogXJt-soba-noodles-with-tofu-avocado-and-snow-peas-by-whole-living Sun, 1 May 2016 02:02:01 UTC Whole Living ]]>
Soba Noodles With Tofu, Avocado, And Snow Peas from Whole Living
  • 1 (two-inch piece) fresh ginger, peeled and sliced into very thin strips
  • 1 serrano or jalapeno chile, seeded and sliced into very thin strips
  • 1/4 cup sugar
  • 3 tablespoons freshly squeezed lime juice (about 3 limes)
  • 2 tablespoons low-sodium soy sauce
  • 1 package (14 ounces) extra-firm tofu, cut into 3/4-inch cubes and patted dry
  • 1 package (about 8 ounces) soba noodles
  • 4 ounces snow peas, thinly sliced
  • 1 teaspoon vegetable oil
  • 1 English cucumber, peeled, halved crosswise, then sliced lengthwise into thin strips
  • 1/4 bunch chives, cut into 1-inch pieces
  • 1 ripe avocado, pitted, peeled, and sliced
  • 2 tablespoons sesame seeds

Read recipe preparation at Whole Living
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Lemon Sage Pork Chops http://foodily.com/r/412cc5bfa3-lemon-sage-pork-chops-by-the-naptime-chef Sun, 1 May 2016 02:02:01 UTC The Naptime Chef ]]>
Lemon Sage Pork Chops from The Naptime Chef
  • 2 tablespoons Dijon mustard
  • 2 tablespoons light mayonnaise
  • 1 ½ cups Panko bread crumbs
  • 1 medium lemon, zested
  • 2 tablespoons chopped fresh sage (or 1 tablespoon dried sage)
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly cracked black pepper
  • 4 boneless pork chops

Read recipe preparation at The Naptime Chef
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Pan Seared Salmon With Avocado Remoulade http://foodily.com/r/DLeonlPBJ-pan-seared-salmon-with-avocado-remoulade-by-simply-recipes Sun, 1 May 2016 02:02:01 UTC Simply Recipes ]]>
Pan Seared Salmon With Avocado Remoulade from Simply Recipes
  • 2 large avocados, cut and peeled
  • 3 Tbsp freshly squeezed lime juice (can substitute lemon)
  • 3-4 Tbsp light olive oil (light refers to flavor and color, not calories)
  • 1 Tbsp minced shallots or green onion
  • 1 Tbsp minced parsley
  • 1 teaspoon Dijon mustard or to taste
  • Salt and pepper to taste
  • 1 to 1 1/2 pounds of salmon fillets
  • Grapeseed or canola oil

Read recipe preparation at Simply Recipes
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Blondie Brownies With Butterscotch And Chocolate Chips http://foodily.com/r/574b84b1aa-blondie-brownies-with-butterscotch-and-chocolate-chips-by-whats-gaby-cooking Sun, 1 May 2016 02:02:01 UTC What's Gaby Cooking ]]>
Blondie Brownies With Butterscotch And Chocolate Chips from What's Gaby Cooking
  • 1/2 cup butter
  • 1 cup dark brown sugar
  • 2 tsp of vanilla
  • 1 egg
  • 1 cup flour
  • 1/2 tsp baking powder
  • 1/4 tsp salt (optional)
  • 1/8 tsp of baking soda
  • 1/4 cup butterscotch chips
  • 1/4 cup semi-sweet chocolate chips

Read recipe preparation at What's Gaby Cooking
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Cook's Illustrated's Blondies http://foodily.com/r/768a84b3aa-cooks-illustrateds-blondies-by-food52 Sun, 1 May 2016 02:02:01 UTC Food52 ]]>
Cook's Illustrated's Blondies from Food52
  • 1 cup pecans or walnuts (4 ounces)
  • 1 1/2 cup unbleached all-purpose flour (7 1/2 ounces)
  • 1 teaspoon baking powder
  • 1/2 teaspoon table salt
  • 12 tablespoons unsalted butter ( 1 1/2 sticks), melted and cooled
  • 1 1/2 cup packed light brown sugar (10 1/2 ounces)
  • 2 large eggs, lightly beaten
  • 4 teaspoons vanilla extract
  • 6 ounces white chocolate chips (1 cup) or chopped bar, or 3 ounces each white chocolate and semisweet chocolate chips

Read recipe preparation at Food52
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Cream Cheese Twixie Blondies http://foodily.com/r/upVnKSvq4-cream-cheese-twixie-blondies-by-pip-ebby Sun, 1 May 2016 02:02:01 UTC Pip & Ebby ]]>
Cream Cheese Twixie Blondies from Pip & Ebby
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup light brown sugar
  • 2 sticks (1 cup) butter, softened
  • 1 cup of semi-sweet chocolate chips
  • 12 fun-size Twix candy bars
  • 4 ounces of cream cheese

Read recipe preparation at Pip & Ebby
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Blondies, Infinitely Adaptable http://foodily.com/r/NQFcvlJme-blondies-infinitely-adaptable-by-smitten-kitchen Sun, 1 May 2016 02:02:01 UTC smitten kitchen ]]>
Blondies, Infinitely Adaptable from smitten kitchen
  • 8 tablespoons (1 stick, 4 ounces or 113 grams) butter, melted
  • 1 cup (218 grams or 7 3/4 ounces for light; 238 grams or 8 3/8 ounces for dark) brown sugar
  • 1 large egg
  • 1 teaspoon vanilla or 1/2 teaspoon almond extract
  • Pinch salt
  • 1 cup (4 3/8 ounces or 125 grams) all-purpose flour
  • 1 cup Toasted Nuts
  • 1 cup Chocolate Chips
  • 1/2 tsp mint extract in addition to or in place of the vanilla
  • 1/2 cup mashed bananas
  • 1/4 cup bourbon, scotch or other whiskey; increase the flour by one tablespoon
  • 2 tbsp espresso powder with the vanilla
  • 1/2 cup dried fruit, especially dried cherries, into the prepared batter
  • TopTop Top with a vanilla butter cream or chocolate peanut butter cream frosting

Read recipe preparation at smitten kitchen
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Delicata Squash Salad With Roasted Potatoes And Pomegranate Seeds http://foodily.com/r/7yAQNRZPh-delicata-squash-salad-with-roasted-potatoes-and-pomegranate-seeds-by-the-year-in-food Sun, 1 May 2016 02:02:01 UTC The Year In Food ]]>
Delicata Squash Salad With Roasted Potatoes And Pomegranate Seeds from The Year In Food
  • 1.5 pounds small to medium potatoes (the recipe calls for fingerlings, but these are from the farm we visited)
  • 1/3 cup plus 3 tablespoons olive oil
  • 2 medium delicata squash
  • 2 tablespoons minced shallots
  • 2 tablespoons freshly squeezed lemon juice
  • 2 tablespoons champagne vinegar
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • 10 packed cups baby arugula (about 8 ounces)
  • seeds from one pomegranate (about 1 cup)
  • 1 cup crumbled Feta (recipe calls for Parmesan)
  • Sea salt and freshly ground black pepper

Read recipe preparation at The Year In Food
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Citrus Pulled Pork Tacos http://foodily.com/r/4d6c8d0902-citrus-pulled-pork-tacos-by-food52 Sun, 1 May 2016 02:02:01 UTC Food52 ]]>
Citrus Pulled Pork Tacos from Food52
  • 2 pounds boneless pork roast
  • 3 tablespoons kosher salt
  • 1 tablespoon ground black pepper
  • 1 tablespoon granulated garlic
  • 1 tablespoon onion powder
  • 2 limes, zested
  • 2 tablespoons oil

Read recipe preparation at Food52
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Slow Cooker Filipino Adobo Pulled Pork http://foodily.com/r/mFHj4RDu9-slow-cooker-filipino-adobo-pulled-pork-by-skinny-taste Sun, 1 May 2016 02:02:01 UTC Skinny Taste ]]>
Slow Cooker Filipino Adobo Pulled Pork from Skinny Taste
  • 1.75 lb lean pork center loin
  • 1/3 cup low sodium soy sauce (gluten free use tamari)
  • 1/3 cup apple cider vinegar
  • 1/2 cup water
  • 5 cloves garlic, crushed
  • 6 ground peppercorns
  • 4 - 6 bay leaves
  • 1 jalapeño, chopped (optional)
  • 2 tbsp chopped scallions, for garnish

Read recipe preparation at Skinny Taste
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Homesick Texan Carnitas http://foodily.com/r/fqYckMRxX-homesick-texan-carnitas-by-smitten-kitchen Sun, 1 May 2016 02:02:01 UTC smitten kitchen ]]>
Homesick Texan Carnitas from smitten kitchen
  • 3 pounds boneless pork shoulder or pork butt, cut into 2-inch cubes
  • 1/2 cup orange juice
  • 1/4 cup lime juice (from about 2 to 3 limes)
  • 4 cloves garlic, peeled and crushed
  • 1 teaspoon ground cumin
  • 1 teaspoon Kosher salt, plus more to taste
  • Corn tortillas, for serving plus
  • Avocado slices, chopped cilantro and fixings of your choice (we love pickled jalapenos or onions, lime wedges and a bit of slaw)

Read recipe preparation at smitten kitchen
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Carnitas http://foodily.com/r/bS1Ty47jW-carnitas-by-the-year-in-food Sun, 1 May 2016 02:02:01 UTC The Year In Food ]]>
Carnitas from The Year In Food
  • 2.5-3 pounds pork shoulder
  • 2 teaspoons ancho chile powder
  • 2 teaspoons chipotle chile powder
  • 1 teaspoon ground cumin
  • 4 cloves garlic
  • juice of one orange
  • water to cover
  • salt + pepper
  • 1 large or 2 small avocados
  • 3 Tbs cilantro
  • 6 scallions, white + light green parts only, minced
  • 1/2 lime, juiced
  • 1 tablespoon neutral oil
  • salt
  • corn tortillas, about two per person
  • feta or cotija cheese, crumbled
  • 1.5 cups shredded cabbage
  • 1 lime, cut into small wedges
  • cilantro, minced

Read recipe preparation at The Year In Food
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Cuban Pulled Pork Tacos http://foodily.com/r/BkJcc1fSQQ-cuban-pulled-pork-tacos-by-food52 Sun, 1 May 2016 02:02:01 UTC Food52 ]]>
Cuban Pulled Pork Tacos from Food52
  • 3.5 pounds pork shoulder
  • 1 cup orange juice
  • 1/2 cup lime juice
  • 1/3 cup tamarind paste liquid
  • 3 tablespoons chopped garlic
  • 2 teaspoons kosher salt
  • 1 tablespoon dried oregano
  • 1 teaspoon cumin
  • dash ground pepper

Read recipe preparation at Food52
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Roasted Vegetable Buddha Bowl http://foodily.com/r/0b5a519512-roasted-vegetable-buddha-bowl-by-pamela-salzman Sun, 1 May 2016 02:02:01 UTC Pamela Salzman ]]>
Roasted Vegetable Buddha Bowl from Pamela Salzman
  • 3 Tablespoons fresh lemon juice, about 1 small lemon
  • 2 small cloves of garlic, grated or minced or just smash the cloves if you don’t actually want to eat the garlic, but still have a subtle garlic flavor
  • ¼ cup raw tahini (roasted tahini is fine, but raw is a little milder)
  • 3-4 Tablespoons room temperature or warm water
  • ¼ cup unrefined, cold-pressed, extra-virgin olive oil
  • ¾ teaspoon sea salt + more to taste
  • pinch of cayenne (optional)
  • 8-10 cups mixed vegetables such as 1 head of broccoli, cut into bite-sized florets and stems, trimmed and chopped AND 1 head cauliflower, cut into bite-sized florets*
  • 2 Tablespoons melted unrefined coconut oil or unrefined olive oil
  • 3-4 large leaves of kale, washed, dried, stems removed
  • Sea salt and freshly ground black pepper to taste
  • Steamed brown rice, millet or quinoa for serving (optional)
  • Plain or seaweed gomasio for sprinkling on top (optional)

Read recipe preparation at Pamela Salzman
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Broccoli And Arugula Soup http://foodily.com/r/1yRCgXIzU-broccoli-and-arugula-soup-by-joy-the-baker Sun, 1 May 2016 02:02:01 UTC Joy The Baker ]]>
Broccoli And Arugula Soup from Joy The Baker
  • 1 tbsp olive oil
  • 1 x clove of garlic, chopped
  • 1/2 x yellow onion, chopped
  • 1 head broccoli, cut into large florets, about 2/3 pound
  • 2 1/2 cup water or vegetable stock
  • 1/4 tsp sea salt and black pepper, or season to taste
  • 1 tsp ground cumin
  • 1 cup arugula leaves, packed
  • squeeze of 1/2 lemon

Read recipe preparation at Joy The Baker
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Creamy Broccoli Soup http://foodily.com/r/9ZKRifryS1-creamy-broccoli-soup-by-real-simple Sun, 1 May 2016 02:02:01 UTC Real Simple ]]>
Creamy Broccoli Soup from Real Simple
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 1?8 teaspoon crushed red pepper (optional)
  • 2 cups low-sodium vegetable broth
  • 1 bunch broccoli, florets roughly chopped and stems peeled and sliced (about 7 cups)
  • 1 large russet potato (about 8 ounces), peeled and cut into 1?2-inch pieces
  • kosher salt and black pepper
  • 2 ounces sharp white Cheddar, grated (1?2 cup)
  • bagel chips, for serving

Read recipe preparation at Real Simple
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Creamy Broccoli-white Bean Soup http://foodily.com/r/VQHFDnaG56-creamy-broccoli-white-bean-soup-by-whole-living Sun, 1 May 2016 02:02:01 UTC Whole Living ]]>
Creamy Broccoli-white Bean Soup from Whole Living
  • 1 head broccoli (1 pound), cut into florets, stems thinly sliced
  • 2 tablespoons extra-virgin olive oil
  • 1 yellow onion, diced
  • 2 garlic cloves, thinly sliced
  • One 15-ounce can cannellini beans, drained
  • 2 1/2 cups vegetable stock
  • Kosher salt and freshly ground black pepper
  • 1 tablespoon pine nuts, toasted
  • 1/2 ounce shaved Parmesan, for serving

Read recipe preparation at Whole Living
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Crunchy Baked Fish Sticks With Cucumber Dill Sauce http://foodily.com/r/28IZulUc1-crunchy-baked-fish-sticks-with-cucumber-dill-sauce-by-laurens-latest Sun, 1 May 2016 02:02:01 UTC Lauren's Latest ]]>
Crunchy Baked Fish Sticks With Cucumber Dill Sauce from Lauren's Latest
  • 1 1/5 lbs. fresh tilapia filets {or other white fish such as cod}
  • 1/3 cup all purpose flour
  • 2 eggs
  • splash of milk
  • 1 3/4 teaspoons creole seasoning, divided
  • 1 1/2 cups panko bread crumbs
  • 1/2 cup low fat sour cream
  • 1/4 cup mayonnaise
  • 1 green onion, sliced {white and light green parts}
  • 1/3 cup cucumber, peeled and finely diced
  • 1/4 teaspoon dried dill
  • salt & pepper, to taste
  • lemon wedges

Read recipe preparation at Lauren's Latest
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Apple Pie Granita http://foodily.com/r/2udtacj4tl-apple-pie-granita-by-pamela-salzman Sun, 1 May 2016 02:02:01 UTC Pamela Salzman ]]>
Apple Pie Granita from Pamela Salzman
  • 3 cups natural-style apple juice, preferably organic
  • 6-8 Tablespoons Grade A maple syrup or cane sugar
  • 1 ½ Tablespoons freshly squeezed lemon juice
  • ½ teaspoon ground cinnamon
  • Pinch ground nutmeg
  • Pinch ground allspice

Read recipe preparation at Pamela Salzman
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Moroccan Roasted Pomegranate Chicken http://foodily.com/r/yUxixV2RCu-moroccan-roasted-pomegranate-chicken-by-cooking-light Sun, 1 May 2016 02:02:01 UTC Cooking Light ]]>
Moroccan Roasted Pomegranate Chicken from Cooking Light
  • 1 (3-pound) whole chicken
  • 1 teaspoon kosher salt, divided
  • Cooking spray
  • 1 pomegranate, quartered
  • 3 tablespoons dry white wine
  • 2 teaspoons sugar
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon black pepper
  • 1 garlic clove, minced
  • 2 teaspoons fresh lemon juice

Read recipe preparation at Cooking Light
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Delicata Squash And Apple Salad http://foodily.com/r/21c05f73a2-delicata-squash-and-apple-salad-by-pamela-salzman Sun, 1 May 2016 02:02:01 UTC Pamela Salzman ]]>
Delicata Squash And Apple Salad from Pamela Salzman
  • 2 delicata squash, washed but not peeled, cut in half lengthwise, seeds removed, and cut into ½-inch slices
  • 2 large apples, cored, sliced into ½-inch slices (I cut them crosswise)
  • 3 Tablespoons unrefined coconut oil, melted
  • 1 Tablespoon pure maple syrup
  • 1 teaspoon minced fresh rosemary (optional, but I think it’s delicious)
  • 1 teaspoon sea salt
  • freshly ground black pepper, to taste
  • 10 cups mixed greens including some bitter varieties such as radicchio and/or arugula
  • 2 Tablespoons apple cider vinegar, preferably raw
  • 5 Tablespoons cup unrefined, cold-pressed extra-virgin olive oil
  • ¾ teaspoon Dijon mustard
  • ½ teaspoon sea salt
  • freshly ground black pepper, to taste
  • 2 teaspoons pure maple syrup
  • Toppings: shaved manchego cheese, ½ cup buttered and salted toasted pecans or toasted, salted pumpkin seeds

Read recipe preparation at Pamela Salzman
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Pomegranate Molasses Brisket http://foodily.com/r/IyoEUmxAHu-pomegranate-molasses-brisket-by-the-shiksa-in-the-kitchen Sun, 1 May 2016 02:02:01 UTC The Shiksa in the Kitchen ]]>
Pomegranate Molasses Brisket from The Shiksa in the Kitchen
  • 4-5 lb beef brisket
  • 1/2 cup pomegranate molasses
  • Extra virgin olive oil
  • 4 garlic cloves, minced
  • 2 tsp cinnamon
  • 1 tsp salt
  • 1/8 tsp cayenne pepper
  • 2 large sweet onions, sliced
  • Fresh mint leaves (optional, for garnish)
  • Pomegranate seeds (optional, for garnish)

Read recipe preparation at The Shiksa in the Kitchen
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Pomegranate Roasted Chicken http://foodily.com/r/KtpX3PiRJX-pomegranate-roasted-chicken-by-whole-living Sun, 1 May 2016 02:02:01 UTC Whole Living ]]>
Pomegranate Roasted Chicken from Whole Living
  • 1 cup pomegranate juice
  • 3-pound whole chicken
  • Extra-virgin olive oil
  • Kosher salt and freshly ground black pepper
  • 1 cup low-sodium chicken stock
  • 1 tablespoon fresh thyme
  • 1 cup pomegranate seeds

Read recipe preparation at Whole Living
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Gail Simmons's Horseradish Brisket http://foodily.com/r/NknT2qKsDB-gail-simmonss-horseradish-brisket-by-food-wine Sun, 1 May 2016 02:02:01 UTC Food & Wine ]]>
Gail Simmons's Horseradish Brisket from Food & Wine
  • One 5 1/2-pound first-cut brisket
  • Kosher salt and freshly ground pepper
  • 3 1/2 tablespoons vegetable oil
  • 2 medium onions, halved and thinly sliced
  • 4 garlic cloves, minced
  • 4 carrots, cut crosswise 1 inch thick
  • 2 medium parsnips, halved lengthwise and cut crosswise 1 inch thick
  • 2 celery ribs, cut into 1 inch pieces
  • 1/2 cup prepared white horseradish, drained
  • 2 cups dry red wine
  • 2 bay leaves, preferably fresh
  • 3 cups beef stock or low-sodium broth
  • 4 medium Yukon Gold potatoes, peeled and cut into 1 1/2-inch pieces

Read recipe preparation at Food & Wine
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Slow Cooker Brisket http://foodily.com/r/fXZZKHbvlv-slow-cooker-brisket-by-the-shiksa-in-the-kitchen Sun, 1 May 2016 02:02:01 UTC The Shiksa in the Kitchen ]]>
Slow Cooker Brisket from The Shiksa in the Kitchen
  • 2 large white or brown onions, diced
  • 3 bay leaves
  • ¼ cup of water
  • 2 tsp kosher salt or sea salt
  • 2 tsp paprika
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp coarse ground black pepper
  • 1/2 tsp sage powder
  • 6 garlic cloves, peeled

Read recipe preparation at The Shiksa in the Kitchen
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Pomegranate Brisket Recipe http://foodily.com/r/l6Cb4QusZ-pomegranate-brisket-recipe-by-food-republic Sun, 1 May 2016 02:02:01 UTC Food Republic ]]>
Pomegranate Brisket Recipe from Food Republic
  • 1 5-pound brisket
  • 2 carrots
  • 1 onion
  • 2 leeks
  • 4 cloves garlic
  • 2 bay leaves
  • 3 sprigs thyme
  • 4 cups pomegranate juice
  • 3 ounces pine nuts, toasted
  • 1 bunch parsley
  • 3 ounces pomegranate seeds
  • 3 cups red wine
  • 1/2 cup extra virgin olive oil
  • 1 teaspoon lemon zest

Read recipe preparation at Food Republic
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Soba Salad With Soy-wasabi Vinaigrette http://foodily.com/r/Fkzwft5qPl-soba-salad-with-soy-wasabi-vinaigrette-by-cooking-light Sun, 1 May 2016 02:02:01 UTC Cooking Light ]]>
Soba Salad With Soy-wasabi Vinaigrette from Cooking Light
  • 1 garlic clove, minced
  • 6 ounces Japanese curly noodles (chucka soba), uncooked
  • 1 cup frozen shelled edamame (green soybeans)
  • 4 ounces snow peas, trimmed and halved crosswise (about 1 1/2 cups)
  • 4 ounces whole baby carrots, quartered lengthwise
  • 3 tablespoons rice vinegar
  • 3 tablespoons low-sodium soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon prepared wasabi paste
  • 1/2 cup thinly sliced radishes

Read recipe preparation at Cooking Light
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Black Sesame Otsu Recipe http://foodily.com/r/IAXw2TnrW-black-sesame-otsu-recipe-by-101-cookbooks Sun, 1 May 2016 02:02:01 UTC 101 Cookbooks ]]>
Black Sesame Otsu Recipe from 101 Cookbooks
  • 1 teaspoon pine nuts
  • 1 teaspoon sunflower seeds
  • 1/2 cup / 2 oz / 60 g black sesame seeds
  • 1 1/2 tablespoons natural cane sugar
  • 1 1/2 tablespoons shoyu, tamari, or soy sauce
  • 1 1/2 teaspoons mirin
  • Scant 1 tablespoon toasted sesame oil
  • 2 tablespoons brown rice vinegar
  • 1/8 teaspoon cayenne pepper
  • Fine-grain sea salt
  • 12 ounces / 340 g soba noodles
  • 12 ounces / 340 g extra-firm tofu
  • Extra-virgin olive oil
  • 1 bunch green onions, white and light green parts, thinly sliced

Read recipe preparation at 101 Cookbooks
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Sesame Soba Noodles http://foodily.com/r/G6xMdr97Dw-sesame-soba-noodles-by-food52 Sun, 1 May 2016 02:02:01 UTC Food52 ]]>
Sesame Soba Noodles from Food52
  • 1/3 cup sesame seeds
  • 8 ounces soba noodles
  • 2-3 teaspoons rice vinegar
  • 5 teaspoons soy sauce or Tamari sauce
  • 2 teaspoons honey
  • 2 teaspoons sesame oil
  • 1/2 -1 cup crisp cut up vegetables (red peppers, snow peas, carrots, steamed green beans, radishes, etc.)

Read recipe preparation at Food52
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Udon Noodles With Sesame And Tofu http://foodily.com/r/U1YohMummE-udon-noodles-with-sesame-and-tofu-by-cooking-light Sun, 1 May 2016 02:02:01 UTC Cooking Light ]]>
Udon Noodles With Sesame And Tofu from Cooking Light
  • 8 ounces udon noodles
  • 2 tablespoons seasoned rice or cider vinegar
  • 1 1/2 tablespoons low-sodium soy sauce
  • 1 tablespoon dark sesame oil
  • 1 teaspoon bottled minced garlic
  • 1 teaspoon bottled minced ginger
  • 1/4 teaspoon crushed red pepper
  • 1 1/2 cups diced cucumber
  • 1 cup shredded carrot
  • 1/4 cup (1-inch) diagonally cut green onions
  • 2 teaspoons sesame seeds, toasted
  • 1/4 teaspoon salt
  • 1 (8-ounce) package baked Asian-style tofu, drained and diced (such as White Wave)

Read recipe preparation at Cooking Light
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