Phil's profile on Foodily http://www.foodily.com/u/e7a85b3003d5 en Asparagus-feta Salsa Verde http://foodily.com/r/8StsD1xC7-asparagus-feta-salsa-verde-by-cat-cora Tue, 21 Apr 2015 05:14:10 UTC Cat Cora ]]>
Asparagus-feta Salsa Verde from Cat Cora
  • ½ Bunch Medium Asparagus
  • ½ Cup Feta Cheese (crumbled)
  • 1 Tablespoon Fresh Flat-Leaf Parsley (Chopped)
  • 1 Garlic Clove (Minced)
  • ¼ Cup Extra Virgin Olive Oil
  • 2 Tablespoon Red Wine Vinegar
  • Kosher Salt (To taste)
  • Freshly Ground Pepper (To taste)

Read recipe preparation at Cat Cora
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Spinach Gratin http://foodily.com/r/hJEX11lWLy-spinach-gratin-by-food52 Tue, 21 Apr 2015 05:14:10 UTC Food52 ]]>
Spinach Gratin from Food52
  • 4 tablespoons unsalted butter
  • 2 medium-sized yellow onions, chopped
  • 1/4 cup unbleached flour
  • 3 cups organic whole milk
  • 1/4 teaspoon freshly grated nutmeg
  • pinches of cayenne
  • 1 and 1/2 cup grated Gruyere cheese
  • 3 16 oz. bags of organic, chopped spinach - thawed
  • 1/2 to 1 teaspoon kosher salt
  • 1/4 to 1/2 teaspoon ground white pepper
  • 2 tablespoons unsalted butter
  • 1 and 1/2 cup panko breadcrumbs
  • sea salt, to taste

Read recipe preparation at Food52
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Red Velvet Coconut Cake Frosting http://foodily.com/r/Kk5PxSMTE-red-velvet-coconut-cake-frosting-by-cat-cora Tue, 21 Apr 2015 05:14:10 UTC Cat Cora ]]>
Red Velvet Coconut Cake Frosting from Cat Cora
  • 2 Large Egg Whites
  • 1¼ Cup Light Corn Syrup
  • 1 Pinch Kosher Salt
  • 1 Teaspoon Vanilla Extract
  • 2¼ Cup Sweetened Shredded Coconut

Read recipe preparation at Cat Cora
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