Bob's profile on Foodily http://www.foodily.com/u/e0cbaabebbaa en Sour Cream Apple Loaf http://foodily.com/r/9d2ff5324f-sour-cream-apple-loaf-by-the-naptime-chef Sat, 28 Mar 2015 05:23:55 UTC The Naptime Chef ]]>
Sour Cream Apple Loaf from The Naptime Chef
  • 1 stick unsalted butter
  • 1 ¼ cups granulated sugar
  • ½ cup sour cream
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 2 medium apples, peeled and shredded, about 1 cup
  • ¼ teaspoon baking soda
  • 1 ½ cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1 teaspoon kosher salt

Read recipe preparation at The Naptime Chef
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Tuscan Bread Soup http://foodily.com/r/42wjjj4s94-tuscan-bread-soup-by-cristina-ferrare Sat, 28 Mar 2015 05:23:55 UTC Cristina Ferrare ]]>
Tuscan Bread Soup from Cristina Ferrare
  • 6 Tbsps extra virgin olive oil
  • 3 garlic cloves, thinly sliced
  • 1/4 tsps red pepper flakes plus more for garnish
  • 1/4 cup dry white wine
  • 2, 28 oz cans crushed tomatoes
  • 1 Tbsps sugar
  • 1-1/2 tsps kosher salt
  • Black pepper to taste
  • 2 cups chicken stock, homemade or store bought
  • 2 cups day old bread, torn into pieces (sourdough baguette, Italian bread, or ciabatta)
  • 5 fresh basil leaves rolled tightly like a cigarette and sliced thin
  • 2 Tbsps extra virgin olive oil, for garnish
  • Red pepper flakes, garnish

Read recipe preparation at Cristina Ferrare
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Slow-cooker Chicken And Pasta Soup http://foodily.com/r/ASyLmaUK6E-slow-cooker-chicken-and-pasta-soup-by-real-simple Sat, 28 Mar 2015 05:23:55 UTC Real Simple ]]>
Slow-cooker Chicken And Pasta Soup from Real Simple
  • 6 boneless, skinless chicken thighs (about 2 pounds)
  • 4 carrots, cut into 1-inch pieces
  • 4 stalks celery, cut into 1/2-inch pieces
  • 1 medium onion, halved
  • 2 garlic cloves, smashed
  • 2 bay leaves
  • kosher salt and black pepper
  • 1/2 cup small pasta (such as stellette or alphabet)
  • 1/4 cup chopped fresh flat-leaf parsley
  • crackers, for serving

Read recipe preparation at Real Simple
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Balsamic Chicken With Baby Spinach And Couscous http://foodily.com/r/sGkVajKzt-balsamic-chicken-with-baby-spinach-and-couscous-by-handle-the-heat Sat, 28 Mar 2015 05:23:55 UTC Handle the Heat ]]>
Balsamic Chicken With Baby Spinach And Couscous from Handle the Heat
  • 1 tablespoon olive oil
  • 3 cloves garlic, chopped
  • 2 (8-ounce) boneless, skinless chicken breasts, halved
  • 8 ounces baby spinach
  • 2 tablespoons balsamic vinegar
  • 1/3 cup low-sodium chicken broth
  • 1 cup low-sodium canned chopped tomatoes with juice
  • 2 cups whole wheat couscous, cooked

Read recipe preparation at Handle the Heat
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Bacon Lettuce & Tomato Soup http://foodily.com/r/38eNYHFGP-bacon-lettuce-tomato-soup-by-cristina-ferrare Sat, 28 Mar 2015 05:23:55 UTC Cristina Ferrare ]]>
Bacon Lettuce & Tomato Soup from Cristina Ferrare
  • 3 pieces of sour dough toasted cut into ¼’ inch cubes, set aside
  • 6 pieces of bacon, fried crisp, shopped coarsely, set aside
  • 2 &1/2 tablespoons mayonnaise
  • 2 teaspoons Tabasco or hot sauce
  • 4 tablespoons, extra virgin olive oil
  • 1 onion, peeled and sliced thin
  • 3 scallions, roughly chopped
  • 2 gloves garlic peeled and smashed
  • 6 to 8 large ripe tomatoes sliced into quarters
  • 2 cups chicken stock, homemade or store bought
  • 2 cups head or romaine lettuce
  • 1 large tomato, seeded and chopped into ¼”inch pieces, set aside for garnish
  • Salt and pepper to taste

Read recipe preparation at Cristina Ferrare
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Wild Rice Salad With Miso Dressing http://foodily.com/r/yzIfjKkA8-wild-rice-salad-with-miso-dressing-by-sprouted-kitchen Sat, 28 Mar 2015 05:23:55 UTC Sprouted Kitchen ]]>
Wild Rice Salad With Miso Dressing from Sprouted Kitchen
  • 1/2 cup wild rice (any rice works, timing will vary accordingly)
  • 14 oz. block extra firm tofu
  • 2 tsp. coconut oil
  • 2 tsp. soy sauce or tamari
  • fresh ground pepper
  • 1 heaping cup thinly sliced carrots
  • 3/4 cup cooked, shelled, organic edamame
  • 3 Tbsp. toasted sesame seeds
  • Handful of Chopped Cilantro or Pea Sprouts
  • 2 Tbsp. white miso
  • 2 Tbsp. agave nectar or brown rice syrup
  • 1 Tbsp. sesame oil
  • 2 1/2 Tbsp. rice vinegar
  • 1 shallot, minced
  • Juice of half an Orange

Read recipe preparation at Sprouted Kitchen
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Chai Horchata http://foodily.com/r/753452af4f-chai-horchata-by-the-naptime-chef Sat, 28 Mar 2015 05:23:55 UTC The Naptime Chef ]]>
Chai Horchata from The Naptime Chef
  • 2/3 cups long grain white rice
  • 3 cups warm water for soaking
  • 1 2-inch cinnamon stick
  • ¾ cup granulated sugar or honey (I liked the honey, but the sugar is morning traditional)
  • 2 cups 2% milk
  • 1 teaspoon vanilla extract
  • 1 pinch nutmeg
  • 1 pinch cardamom

Read recipe preparation at The Naptime Chef
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Kale + Brussels Sprout Soba Noodles http://foodily.com/r/u16Lclqzv-kale-brussels-sprout-soba-noodles-by-sprouted-kitchen Sat, 28 Mar 2015 05:23:55 UTC Sprouted Kitchen ]]>
Kale + Brussels Sprout Soba Noodles from Sprouted Kitchen
  • 1 bunch tuscan kale
  • 5 tsp. toasted sesame oil
  • 10 brussels sprouts
  • 1 plump clove garlic
  • 1 Tbsp. rice vinegar
  • 1 tsp. low sodium soy sauce
  • 2 Tbsp. toasted sesame seeds (white or black)
  • 2 pinches red pepper flakes
  • 4-8 oz. soba noodles
  • 4 slivered green onions, for garnish

Read recipe preparation at Sprouted Kitchen
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Skirt Steak With Chimichurri Sauce http://foodily.com/r/1801faf2c2-skirt-steak-with-chimichurri-sauce-by-food52 Sat, 28 Mar 2015 05:23:55 UTC Food52 ]]>
Skirt Steak With Chimichurri Sauce from Food52
  • One 1 1/2 pounds skirt steak (about 1/2-inch thick), cut in half crosswise
  • Kosher salt and freshly ground black pepper
  • Vegetable oil, for brushing
  • 1/2 cup Chimichurri Sauce
  • 1/2 cup red wine vinegar
  • 1 teaspoon kosher salt, more as needed
  • 3 to 4 garlic cloves, thinly sliced or minced
  • 1 shallot, finely chopped
  • 1 Fresno chile or red jalapeño, finely chopped
  • 2 cups minced fresh cilantro
  • 1 cup minced flat-leaf parsley
  • 1/3 cup finely chopped fresh oregano
  • 3/4 cups extra virgin olive oil

Read recipe preparation at Food52
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Curried Chickpea Burger http://foodily.com/r/WaHUkKr7C-curried-chickpea-burger-by-veggie-num-num Sat, 28 Mar 2015 05:23:55 UTC Veggie Num Num ]]>
Curried Chickpea Burger from Veggie Num Num
  • 3 garlic cloves, peeled
  • 2 slices wholemeal bread, roughly torn
  • 2 x 400g (14oz) tinned chickpeas, drained
  • 1 tbs good quality curry powder
  • 1 tsp madras curry pastes
  • 1 tsp corn flour (cornstarch)
  • 1 tbs apple sauce
  • 2-3 tbs vegetable oil
  • 4 tbs vegan mayonnaise
  • 1 garlic clove, minced
  • 2 tsp olive oil
  • 1 tsp white wine vinegar
  • Turkish bread bun (or your favourite burger buns), lightly toasted in a low oven for 4-5 minutes
  • fresh baby lettuce leaves
  • mango chutney (or any fruit chutney you prefer)
  • aioli or vegan aioli(ish) mayo as prepared above
  • sliced tomato
  • sliced red onion
  • salad rocket (arugula) or alfalfa sprouts

Read recipe preparation at Veggie Num Num
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Grilled Flank Steak With Black Beans Corn And Tomatoes http://foodily.com/r/FYpVUEQqb-grilled-flank-steak-with-black-beans-corn-and-tomatoes-by-skinny-taste Sat, 28 Mar 2015 05:23:55 UTC Skinny Taste ]]>
Grilled Flank Steak With Black Beans Corn And Tomatoes from Skinny Taste
  • 1 1/2 lb flank steak
  • 1/2 tsp cumin
  • 2 garlic cloves, crushed
  • 1/2 tsp kosher salt
  • fresh cracked pepper to taste
  • 3 tbsp red onion, minced
  • 1 tsp olive oil
  • 1/4 cup fresh squeezed lime juice
  • 2 medium vine ripe tomatoes, diced
  • 1 cup canned black beans, drained and rinsed
  • 1 cups frozen corn kernels (fresh is fine)
  • 2 tbsp finely minced cilantro
  • kosher salt and fresh pepper to taste

Read recipe preparation at Skinny Taste
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Red White And Blue Parfait http://foodily.com/r/8UPdY1ry6-red-white-and-blue-parfait-by-greatist Sat, 28 Mar 2015 05:23:55 UTC Greatist ]]>
Red White And Blue Parfait from Greatist
  • 2 cups raspberries
  • 2 cups pitted cherries, sliced
  • 2 cups blueberries
  • 2 teaspoons fresh lemon juice
  • 6 cups plain Greek yogurt
  • 1 tsp vanilla extract
  • 1 tablespoon lemon zest

Read recipe preparation at Greatist
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Candice’s Simple Apricot Glazed Bbq Chicken http://foodily.com/r/RLjpTYCXH-candices-simple-apricot-glazed-bbq-chicken-by-candice-kumai Sat, 28 Mar 2015 05:23:55 UTC Candice Kumai ]]>
Candice’s Simple Apricot Glazed Bbq Chicken from Candice Kumai
  • 1-1/2 pounds skinless, boneless chicken thighs
  • 1/2 cup Apricot Preserves, try for reduced sugar versions to save on calories
  • 1 tablespoon soy sauce
  • 1 tablespoon brown sugar
  • 1 tablespoon spicy brown mustard, or Dijon will work as well.

Read recipe preparation at Candice Kumai
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Pan-seared Salmon With Mustard Shallot Sauce http://foodily.com/r/lFCJMQ7Nx-pan-seared-salmon-with-mustard-shallot-sauce-by-domestic-divas-blog Sat, 28 Mar 2015 05:23:55 UTC Domestic Divas Blog ]]>
Pan-seared Salmon With Mustard Shallot Sauce from Domestic Divas Blog
  • 2 salmon fillets (4 ounces)
  • 2 tablespoons grapeseed oil
  • 1 tablespoon whole grain mustard
  • 1 shallot, peeled and finely chopped
  • 1/2 cup dry white wine
  • salt and freshly ground pepper
  • 2 tablespoons parsley, chopped

Read recipe preparation at Domestic Divas Blog
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Irish Whiskey Chocolate Bundt Cake http://foodily.com/r/iRAx9nXlP-irish-whiskey-chocolate-bundt-cake-by-where-women-cook Sat, 28 Mar 2015 05:23:55 UTC Where Women Cook ]]>
Irish Whiskey Chocolate Bundt Cake from Where Women Cook
  • 1¼ cups unsweetened cocoa powder (plus additional cocoa for dusting pan)
  • 2 sticks of unsalted butter, melted
  • 1½ cups of dark brewed coffee
  • ½ cup of whiskey (whatever brand you prefer)
  • 2 cups white sugar
  • 2 cups flour
  • 1½ tsp. baking soda
  • ½ tsp. salt
  • 2 tsp. vanilla
  • 2 large eggs, beaten

Read recipe preparation at Where Women Cook
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Kimchi Fried Rice Recipe http://foodily.com/r/ldCgNkniWu-kimchi-fried-rice-recipe-by-food-republic Sat, 28 Mar 2015 05:23:55 UTC Food Republic ]]>
Kimchi Fried Rice Recipe from Food Republic
  • 1/4 pound pork belly, skin off, cut lengthwise into 1/4-inch slices
  • 1/4 cup soy sauce
  • 1/4 cup mirin
  • sea salt and white pepper to taste
  • 2 tablespoons sesame oil, for frying
  • 2 cups kimchi, julienned
  • 1/4 cup Korean peppers (gochu), sliced into rings
  • 4 cups cooked Calrose rise, chilled
  • 1/4 cup kimchi juice, poired from a kimchee jar
  • 1/4 cup chopped scallions
  • 1 tablespoon vegetable oil
  • 4 eggs
  • 1 tablespoon roasted and salted sesame seeds

Read recipe preparation at Food Republic
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Basque Beef Tenderloin http://foodily.com/r/hl2jt1kAO-basque-beef-tenderloin-by-cat-cora Sat, 28 Mar 2015 05:23:55 UTC Cat Cora ]]>
Basque Beef Tenderloin from Cat Cora
  • 1 Whole Beef Tenderloin (3 ½ to 5 Pounds)
  • 1 Tablespoon Dried Orange Peel
  • 1½ Teaspoon Chili Powder
  • 1 Teaspoon Sea Salt
  • 1 Tablespoon Olive Oil

Read recipe preparation at Cat Cora
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Cochinita Pibil http://foodily.com/r/Kq6Nkuw3IY-cochinita-pibil-by-simply-recipes Sat, 28 Mar 2015 05:23:55 UTC Simply Recipes ]]>
Cochinita Pibil from Simply Recipes
  • 3-4 pounds pork shoulder
  • 1 cup orange juice, freshly squeezed if possible
  • 1/2 cup lime juice, juice of 4-5 limes
  • 1 teaspoons salt
  • 3 ounces of red (rojo) achiote paste, available in Latin markets
  • Pickled red onions (optional), for garnish
  • Dry Mexican cheese (queso seco), for garnish
  • Chopped cilantro, for garnish
  • Lime wedges, for garnish

Read recipe preparation at Simply Recipes
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Cuban Pulled Pork Tacos http://foodily.com/r/BkJcc1fSQQ-cuban-pulled-pork-tacos-by-food52 Sat, 28 Mar 2015 05:23:55 UTC Food52 ]]>
Cuban Pulled Pork Tacos from Food52
  • 3.5 pounds pork shoulder
  • 1 cup orange juice
  • 1/2 cup lime juice
  • 1/3 cup tamarind paste liquid
  • 3 tablespoons chopped garlic
  • 2 teaspoons kosher salt
  • 1 tablespoon dried oregano
  • 1 teaspoon cumin
  • dash ground pepper

Read recipe preparation at Food52
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Cherry Hand Pies http://foodily.com/r/MfcHuiyWg-cherry-hand-pies-by-bon-appetit Sat, 28 Mar 2015 05:23:55 UTC Bon Appetit ]]>
Cherry Hand Pies from Bon Appetit
  • 1 1/2 tablespoons cornstarch
  • 2 cups fresh cherries, stemmed and pitted, or about 12 ounces frozen pitted cherries, unthawed
  • 2/3 cup dried cherries
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon kosher salt
  • 1 14-ounce package all-butter puff pastry (preferably Dufour), thawed in refrigerator
  • Flour (for dusting)
  • 1 large egg white
  • 1 1/2 teaspoons raw sugar

Read recipe preparation at Bon Appetit
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Grilled Corn Polenta And Lemon Fish http://foodily.com/r/rAc3SYzoN-grilled-corn-polenta-and-lemon-fish-by-sprouted-kitchen Sat, 28 Mar 2015 05:23:55 UTC Sprouted Kitchen ]]>
Grilled Corn Polenta And Lemon Fish from Sprouted Kitchen
  • 3/4 Cup Polenta/Corn Meal
  • 3 Cups Organic, Low Sodium Vegetable or Chicken Stock
  • 1/2 Cup Good Quality Parmesan Cheese
  • 1 Cup Organic Whole Milk
  • 2 Ears of Corn
  • 1 Large Yellow Onion, sliced thin
  • 1 tbsp. Extra Virgin Olive Oil (divided)
  • Juice and zest of a Lemon
  • Handful of Fresh Chives, Chopped
  • Garlic Salt and Fresh Pepper
  • 2 6oz. Pieces of Pacific Cod
  • 1/4 Cup Good Quality Feta Cheese
  • 3 Tbsp. Cup Lowfat Greek Yogurt (sour cream or mayo work as well)
  • 1/3 Cup Chopped Parsley, divided
  • 1 Lemon, Sliced VERY Thin and a bit of juice
  • Fresh Pepper

Read recipe preparation at Sprouted Kitchen
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Pasta E Fagioli http://foodily.com/r/GTcNeYql5F-pasta-e-fagioli-by-food52 Sat, 28 Mar 2015 05:23:55 UTC Food52 ]]>
Pasta E Fagioli from Food52
  • 2 slices bacon, chopped
  • 1/2 onion, chopped
  • 1 clove garlic, minced
  • 1 small stalk celery
  • 1 can (14 oz?) chicken broth
  • 1 can (16 oz?) cannelini beans, rinsed and drained
  • 1 can (16 oz?) whole tomatoes, drained and chopped
  • 1/2 teaspoon dried oregano
  • 1/2 cup dittalini
  • 2 tablespoons fresh parsley, minced
  • grated Parmesan

Read recipe preparation at Food52
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Classic Lusty Red Sangria http://foodily.com/r/BDYdratEZ-classic-lusty-red-sangria-by-serious-eats Sat, 28 Mar 2015 05:23:55 UTC Serious Eats ]]>
Classic Lusty Red Sangria from Serious Eats
  • 1 orange, cut in quarters and then thin slices
  • 1 lemon, cut in quarters and very thinly sliced
  • 2 large apples, peeled, cored and cut into thin slices
  • 2 tablespoons fresh lime juice
  • 2 tablespoons fresh orange juice
  • 1/2 cup sugar
  • 1/4 cup brandy
  • 1/4 cup Grand Marnier or orange flavored liqueur
  • 1 1.5 L (or 2 bottles of 750ml) bottle of red wine (from chart above, Rioja Reds, Malbec, Merlot or Shiraz)
  • 2 liters seltzer water or club soda, chilled

Read recipe preparation at Serious Eats
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Barbecue: Brisket http://foodily.com/r/yg8Inwpk3-barbecue-brisket-by-serious-eats Sat, 28 Mar 2015 05:23:55 UTC Serious Eats ]]>
Barbecue: Brisket from Serious Eats
  • 1 whole, untrimmed beef brisket
  • About 1 cup of of your favorite dry rub
  • 8 large chunks of your favorite smoking wood (I like a mix of oak and apple)

Read recipe preparation at Serious Eats
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Cuban Black Bean Soup http://foodily.com/r/BhX1W0naIi-cuban-black-bean-soup-by-cooking-light Sat, 28 Mar 2015 05:23:55 UTC Cooking Light ]]>
Cuban Black Bean Soup from Cooking Light
  • 2 bay leaves
  • 1 pound dried black beans
  • 12 1/2 cups water, divided
  • 1 tablespoon canola oil
  • 3 1/2 cups chopped green bell pepper (about 3 medium)
  • 2 1/2 cups coarsely chopped onion
  • 1/3 cup chopped shallots (about 2 small)
  • 1 tablespoon ground cumin
  • 2 tablespoons dried oregano
  • 2 tablespoons chopped fresh oregano
  • 1 1/2 tablespoons sugar
  • 2 teaspoons kosher salt
  • 2 cups diced peeled avocado
  • 2 tablespoons fresh lime juice
  • 2 cups thinly sliced red onion
  • 1 1/2 cups chopped 33%-less-sodium smoked, fully cooked ham
  • 1 cup chopped fresh cilantro
  • 1 cup light sour cream
  • 10 teaspoon unsalted pumpkinseed kernels, toasted
  • 1/3 cup finely chopped seeded jalapeño pepper (about 2 medium)
  • Lime wedges (optional)

Read recipe preparation at Cooking Light
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Green Tango Smoothie http://foodily.com/r/F1hI768wb-green-tango-smoothie-by-healthy-tasty-cheap Sat, 28 Mar 2015 05:23:55 UTC Healthy Tasty Cheap ]]>
Green Tango Smoothie from Healthy Tasty Cheap
  • 1 1/2 cup frozen mango chunks
  • 1 cup fresh kale (chopped & packed)
  • 1/2 cup fat-free greek vanilla yogurt
  • 1 cup coconut water
  • 1 banana

Read recipe preparation at Healthy Tasty Cheap
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