Mark's profile on Foodily http://www.foodily.com/u/b874bc1844a1 en Pot Roast http://foodily.com/r/G3vsILQtH-pot-roast-by-the-pioneer-woman Wed, 3 Sep 2014 07:32:50 UTC The Pioneer Woman ]]>
Pot Roast from The Pioneer Woman
  • 1 whole (4 To 5 Pounds) Chuck Roast
  • 2 tbsp Olive Oil
  • 2 whole Onions
  • 6 whole Carrots (Up To 8 Carrots)
  • Salt To Taste
  • Pepper to taste
  • 1 cup Red Wine (optional, You Can Use Beef Broth Instead)
  • 2 cups To 3 Cups Beef Stock
  • 3 sprigs Fresh Thyme, or more to taste
  • 3 sprigs Fresh Rosemary, or more to taste

Read recipe preparation at The Pioneer Woman
Fave and comment at Foodily ]]>