tessa's profile on Foodily http://www.foodily.com/u/b377ef4ab3d6 en Linguine With Asparagus, Peas, And Arugula In A Lemon Cream Sauce http://foodily.com/r/FLUyPn3Wr-linguine-with-asparagus-peas-and-arugula-in-a-lemon-cream-sauce-by-feed-me-phoebe Sat, 27 May 2017 03:31:36 UTC Feed Me Phoebe ]]>
Linguine With Asparagus, Peas, And Arugula In A Lemon Cream Sauce from Feed Me Phoebe
  • ½ pound linguine (or other long pasta shape)
  • 2 tablespoons olive oil
  • 3 cloves garlic, thinly sliced
  • 1 shallot, thinly sliced
  • 1 bunch asparagus, trimmed and cut into ½ in pieces
  • Sea salt
  • ½ teaspoon chili flakes
  • ½ cup heavy cream
  • Juice and zest of 1 lemon
  • ½ cup peas (fresh or frozen)
  • 2 handfuls of baby arugula (about 1-2 ounces)

Read recipe preparation at Feed Me Phoebe
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Jalapeno Cheddar Cheese Muffins http://foodily.com/r/d904e40658-jalapeno-cheddar-cheese-muffins-by-joy-the-baker Sat, 27 May 2017 03:31:36 UTC Joy The Baker ]]>
Jalapeno Cheddar Cheese Muffins from Joy The Baker
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon salt
  • 1 cup whole milk
  • 1 large egg
  • 1/4 cup unsalted butter, melted and cooled slightly
  • 3 cups grated sharp cheddar cheese
  • 3 tablespoons diced pickled jalapeno
  • 12 pickled jalapeno rounds for topping
  • sea salt and fresh cracked black pepper for topping.

Read recipe preparation at Joy The Baker
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Herbed Ricotta Bruschette http://foodily.com/r/U13z4EL8i-herbed-ricotta-bruschette-by-goop Sat, 27 May 2017 03:31:36 UTC Goop ]]>
Herbed Ricotta Bruschette from Goop
  • 2 cups ricotta, store-bought or homemade
  • 3 tablespoons minced scallions, white and green parts (2 scallions)
  • 2 tablespoons minced fresh dill
  • 1 tablespoon minced fresh chives
  • Kosher salt and freshly ground black pepper
  • 1 round sourdough bread
  • Good olive oil
  • 1 whole garlic clove cut in half

Read recipe preparation at Goop
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Shredded Brussels Sprouts With Lemon & Poppy Seeds http://foodily.com/r/QVoCOvZjh-shredded-brussels-sprouts-with-lemon-poppy-seeds-by-goop Sat, 27 May 2017 03:31:36 UTC Goop ]]>
Shredded Brussels Sprouts With Lemon & Poppy Seeds from Goop
  • 1 Lb. Brussels Sprouts, stem ends trimmed
  • 1 Tbsp Lemon Juice
  • 1 Tbsp Oil
  • 1 Tbsp Butter
  • 1 Garlic Clove, minced
  • 1/2 Tsp Salt
  • 1/2 Tsp Lemon Zest
  • 2 Tsp Poppy Seeds
  • 1/4 Cup Chicken Stock

Read recipe preparation at Goop
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Homemade Vegetable Sushi http://foodily.com/r/cMpyXiHsZ-homemade-vegetable-sushi-by-goop Sat, 27 May 2017 03:31:36 UTC Goop ]]>
Homemade Vegetable Sushi from Goop
  • 2 sheets of toasted nori seaweed
  • ½ cup of cooked short-grain brown rice
  • 1/2 teaspoon agave nectar
  • 1/2 teaspoon rice wine vinegar
  • 6 spears of cooked and cooled asparagus (and/or strips of cucumber, carrot, cooked mushrooms, etc.)

Read recipe preparation at Goop
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Grilled Cheese & Onions http://foodily.com/r/tN1iEBKqQ-grilled-cheese-onions-by-goop Sat, 27 May 2017 03:31:36 UTC Goop ]]>
Grilled Cheese & Onions from Goop
  • 2 small onions
  • 6 tbsp extra virgin olive oil
  • 3 inch sprig of thyme
  • 1 bay leaf
  • ¹⁄₂ tsp salt and pepper to taste
  • 4 slices whole grain bread
  • Cheese such as cantal, gruyère, cheddar (enough for one sandwich)
  • 2 - 3 tbsp butter

Read recipe preparation at Goop
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Green Goddess Avocado Dip http://foodily.com/r/a654565cbd-green-goddess-avocado-dip-by-feed-me-phoebe Sat, 27 May 2017 03:31:36 UTC Feed Me Phoebe ]]>
Green Goddess Avocado Dip from Feed Me Phoebe
  • 2 small ripe avocados
  • 2 scallions
  • 1/4 cup tightly packed parsley leaves
  • 1/4 cup tightly packed basil leaves
  • 3 tablespoons lemon juice
  • 2 tablespoons mayonnaise or non-fat Greek yogurt
  • 1/2 teaspoon sea salt

Read recipe preparation at Feed Me Phoebe
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Make Gnocchi! http://foodily.com/r/tqy1WcJfs9-make-gnocchi-by-the-kitchn Sat, 27 May 2017 03:31:36 UTC The Kitchn ]]>
Make Gnocchi! from The Kitchn
  • 2 lbs starchy potatoes
  • 1 egg, lightly beaten
  • 1/2 - 1 cup flour
  • three-fingered pinch of salt

Read recipe preparation at The Kitchn
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Roasted Butternut Squash Soup http://foodily.com/r/Cs5RVhEPx-roasted-butternut-squash-soup-by-yummy-mummy Sat, 27 May 2017 03:31:36 UTC Yummy Mummy ]]>
Roasted Butternut Squash Soup from Yummy Mummy
  • 1 large butternut squash, peeled, seeded, and cubed
  • 1 large turnip, peeled and cubed
  • 1 apple, peeled and cubed
  • 1 shallot, peeled and cut into large slices
  • 2 garlic cloves, peeled
  • 2 sprigs fresh thyme
  • 1 quart vegetable stock
  • 1 teaspoon freshly grated nutmeg

Read recipe preparation at Yummy Mummy
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Cauliflower Crust Pizza http://foodily.com/r/0fb4d1bf3d-cauliflower-crust-pizza-by-bakers-royale Sat, 27 May 2017 03:31:36 UTC Bakers Royale ]]>
Cauliflower Crust Pizza from Bakers Royale
  • 2 1/2 cups cauliflower, shredded (about on large head - 9.5 oz. )
  • 1/2 cup finely grated parmesan
  • 1 teaspoon kosher salt and fresh cracked pepper or to taste
  • 1 egg
  • 5 tablespoon pesto (store bought or homemade)
  • 1/2 cup shredded mozarella
  • 1 tablespoons fresh thyme
  • 3 medium size zucchini, thinly sliced
  • 3 medium size yellow squash, thinly sliced
  • 1/3 cup red cabbage, shredded
  • 1/2 cup crumbled feta cheese

Read recipe preparation at Bakers Royale
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Simple Herbed Barley Salad http://foodily.com/r/Rx1JbKomq-simple-herbed-barley-salad-by-one-hungry-mama Sat, 27 May 2017 03:31:36 UTC One Hungry Mama ]]>
Simple Herbed Barley Salad from One Hungry Mama
  • 2 cups chicken or vegetable broth
  • 1 cup water
  • 1 cup pearled barley
  • 1 cup very thinly sliced fennel (use a mandolin for best results)
  • 1 cup very thinly sliced celery, (use a mandolin for best results)
  • 1/2 cup very thinly sliced carrots, (use a mandolin for best results)
  • 1/2 cup chopped celery leaves
  • 1/2 cup Italian parsley
  • 1/4 cup olive oil
  • 1/4 cup white wine vinegar
  • Zest of 1 lemon
  • Juice of 1/2 lemon
  • 2 teaspoons dijon mustard
  • 1 teaspoon salt
  • 1/4 teaspoon honey*
  • Freshly ground pepper, to taste

Read recipe preparation at One Hungry Mama
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Healthy Broccoli Slaw Recipe With Yogurt Mint Dressing And Radishes http://foodily.com/r/4215dbbacf-healthy-broccoli-slaw-recipe-with-yogurt-mint-dressing-and-radishes-by-feed-me-phoebe Sat, 27 May 2017 03:31:36 UTC Feed Me Phoebe ]]>
Healthy Broccoli Slaw Recipe With Yogurt Mint Dressing And Radishes from Feed Me Phoebe
  • 1 pound broccoli
  • 6 radishes (1 small bunch), quartered and thinly sliced
  • 1 jalapeno, seeds and ribs removed, thinly sliced
  • 2 tablespoons golden raisins
  • 1/4 cup roughly chopped mint leaves
  • 1/4 cup Greek yogurt
  • 1/4 cup mayonnaise
  • 3 tablespoons lemon juice
  • 1 teaspoon sea salt
  • 1/4 cup slivered almonds, toasted

Read recipe preparation at Feed Me Phoebe
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Blueberry Breakfast Bread Pudding http://foodily.com/r/cg63r35ioq-blueberry-breakfast-bread-pudding-by-the-naptime-chef Sat, 27 May 2017 03:31:36 UTC The Naptime Chef ]]>
Blueberry Breakfast Bread Pudding from The Naptime Chef
  • 4 large eggs
  • ½ cup granulated sugar
  • 1 cup heavy cream
  • 2 cups whole milk
  • 2 teaspoons pure vanilla extract
  • ½ teaspoon kosher salt
  • ½ loaf stale challah, cut into 1-inch cubes
  • 1 cup blueberries

Read recipe preparation at The Naptime Chef
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Grilled Portobello Mushroom Burgers With Romesco, Manchego And Arugula http://foodily.com/r/274e124432-grilled-portobello-mushroom-burgers-with-romesco-manchego-and-arugula-by-feed-me-phoebe Sat, 27 May 2017 03:31:36 UTC Feed Me Phoebe ]]>
Grilled Portobello Mushroom Burgers With Romesco, Manchego And Arugula from Feed Me Phoebe
  • 4 portobello mushroom caps, stems removed
  • Olive oil
  • Sea salt
  • 1 small red onion, thinly sliced
  • 4 slices young manchego or mild cheddar cheese
  • 4 burger buns (I used Canyon Bakehouse Gluten-Free rolls)
  • 1/2 cup romesco sauce
  • 1 handful baby arugula

Read recipe preparation at Feed Me Phoebe
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Chipotle Lentil Tacos With Avocado And Micro Greens http://foodily.com/r/a58cdfa753-chipotle-lentil-tacos-with-avocado-and-micro-greens-by-naturally-ella Sat, 27 May 2017 03:31:36 UTC Naturally Ella ]]>
Chipotle Lentil Tacos With Avocado And Micro Greens from Naturally Ella
  • ½ cup black lentils
  • 1½ cups vegetable broth
  • 1 minced chipotle in adobo sauce
  • 1 to 2 tablespoons of the adobo sauce, divided
  • 2 teaspoons lime juice
  • ¼ teaspoon salt
  • ½ teaspoon cumin
  • ½ teaspoon coriander
  • ½ avocado, cut into small cubes
  • 1 cup mixed microgreens
  • 1 teaspoon fresh lime juice
  • ½ teaspoon honey or brown rice syrup
  • 1 teaspoon olive oil
  • 4 to 6 corn tortillas
  • 1 to 2 ounces cotija, feta or goat cheese
  • Minced cilantro, garnish

Read recipe preparation at Naturally Ella
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Paleo Banana Bread Muffins http://foodily.com/r/5YNhfP4ri-paleo-banana-bread-muffins-by-with-style-and-grace Sat, 27 May 2017 03:31:36 UTC With Style and Grace ]]>
Paleo Banana Bread Muffins from With Style and Grace
  • 1 1/2 cup almond flour
  • 2 tablespoons ground flaxseed
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • pinch of nutmeg
  • pinch of salt
  • 2 very ripe bananas, mashed
  • 2 eggs
  • 1 tablespoon honey
  • 1 tablespoon olive oil
  • 1/2 teaspoon vanilla extract
  • 1/3 chopped walnuts, plus more for topping

Read recipe preparation at With Style and Grace
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Wild Blueberry Preserves http://foodily.com/r/cfc5d1a2a0-wild-blueberry-preserves-by-bijouxs Sat, 27 May 2017 03:31:36 UTC Bijouxs ]]>
Wild Blueberry Preserves from Bijouxs
  • 1 pound frozen wild blueberries, defrosted
  • 1/2 cup sugar
  • 1/2 cup water
  • Grated zest and juice from one half lemon

Read recipe preparation at Bijouxs
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Cheddar Chive Popovers http://foodily.com/r/4ad184be62-cheddar-chive-popovers-by-whats-gaby-cooking Sat, 27 May 2017 03:31:36 UTC What's Gaby Cooking ]]>
Cheddar Chive Popovers from What's Gaby Cooking
  • 1 ½ cups all-purpose flour
  • ¾ teaspoon salt
  • 3 large eggs, at room temperature
  • 1 ½ cups whole milk, at room temperature
  • 1 tablespoon fresh chives, minced
  • 1 cup sharp cheddar, finely grated

Read recipe preparation at What's Gaby Cooking
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Blueberry Buttermilk Banana Bread http://foodily.com/r/022bieqyut-blueberry-buttermilk-banana-bread-by-parade-magazine Sat, 27 May 2017 03:31:36 UTC Parade Magazine ]]>
Blueberry Buttermilk Banana Bread from Parade Magazine
  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • ¼ cup butter, at room temperature
  • ½ cup brown sugar
  • ¼ cup sugar
  • 2 large eggs
  • ½ cup buttermilk
  • 1 tsp vanilla extract
  • 3 ripe bananas, mashed
  • 1 cup blueberries

Read recipe preparation at Parade Magazine
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California Miso, Avocado, And Lima Bean Salad http://foodily.com/r/jpil2ficp2-california-miso-avocado-and-lima-bean-salad-by-101-cookbooks Sat, 27 May 2017 03:31:36 UTC 101 Cookbooks ]]>
California Miso, Avocado, And Lima Bean Salad from 101 Cookbooks
  • 1 tablespoon brown rice miso paste
  • 1 tablespoon brown rice vinegar
  • 1 tablespoon ponzu or soy sauce
  • juice of 1/2 a lime
  • 4 tablespoons cow's milk or soy yogurt
  • sea salt
  • 5 ounces / 150 g broccoli, stems chopped, florets broken into little heads
  • 2 tablespoons pumpkin seeds
  • 2 tablespoons sesame seeds
  • 2 handfuls of seasonal salad leaves, washed and dried
  • 1 ripe avocado, pitted and halved
  • 1 (15-ounce/400 g) can white beans (or equivalent), drained

Read recipe preparation at 101 Cookbooks
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Cereal Marshmallow Bars http://foodily.com/r/mk7uj2zd8c-cereal-marshmallow-bars-by-bakers-royale Sat, 27 May 2017 03:31:36 UTC Bakers Royale ]]>
Cereal Marshmallow Bars from Bakers Royale
  • 2 tablespoon butter
  • 5 cups (9 oz) mini marshmallows
  • 6 cups (6.5 oz) Fruit Loops
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 2 tablespoons colored coarse sugar or sprinkles

Read recipe preparation at Bakers Royale
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Roasted Brussels Sprouts And Shallots With Balsamic Glaze http://foodily.com/r/n6qqgoeocp-roasted-brussels-sprouts-and-shallots-with-balsamic-glaze-by-skinny-taste Sat, 27 May 2017 03:31:36 UTC Skinny Taste ]]>
Roasted Brussels Sprouts And Shallots With Balsamic Glaze from Skinny Taste
  • 2 tbsp olive oil
  • 1 lb brussels sprouts, trimmed and halved
  • 2 large shallots, peeled and cut into ½” thick wedges
  • kosher salt and black pepper to taste
  • 1 tbsp balsamic glaze

Read recipe preparation at Skinny Taste
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Apple & Cheddar Scones http://foodily.com/r/w4xlz879r3-apple-cheddar-scones-by-spoon-fork-bacon Sat, 27 May 2017 03:31:36 UTC Spoon Fork Bacon ]]>
Apple & Cheddar Scones from Spoon Fork Bacon
  • 2 cup all purpose flour
  • 1 tablespoon sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 cup cold butter, cut into small cubes
  • 1 cup cheddar cheese, grated
  • 1 apple, peeled cored and diced
  • 1 teaspoon cracked black pepper
  • ½ cup buttermilk
  • 6 thinly sliced apple wheels
  • warmed honey
  • fresh minced thyme

Read recipe preparation at Spoon Fork Bacon
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Carrot Cake With Maple-cream Cheese Frosting http://foodily.com/r/WlwFDOBhH-carrot-cake-with-maple-cream-cheese-frosting-by-smitten-kitchen Sat, 27 May 2017 03:31:36 UTC smitten kitchen ]]>
Carrot Cake With Maple-cream Cheese Frosting from smitten kitchen
  • 2 cups all purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 teaspoon ground ginger
  • 2 cups sugar
  • 1 1/4 cups canola oil
  • 4 large eggs
  • 3 cups grated peeled carrots
  • 1 cups coarsely chopped walnuts (optional)
  • 1/2 cup raisins (optional)
  • Two (8-ounce) packages cream cheese, softened
  • 1 stick unsalted butter, room temperature
  • 2 cups confectioners' sugar
  • 1/4 cup pure maple syrup

Read recipe preparation at smitten kitchen
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Cinnamon Rolls http://foodily.com/r/SJfprk3GL-cinnamon-rolls-by-the-pioneer-woman Sat, 27 May 2017 03:31:36 UTC The Pioneer Woman ]]>
Cinnamon Rolls from The Pioneer Woman
  • 1 quart Whole Milk
  • 1 cup Vegetable Oil
  • 1 cup Sugar
  • 2 packages Active Dry Yeast, 0.25 Ounce Packets
  • 8 cups (Plus 1 Cup Extra, Separated) All-purpose Flour
  • 1 teaspoon (heaping) Baking Powder
  • 1 teaspoon (scant) Baking Soda
  • 1 Tablespoon (heaping) Salt
  • Plenty Of Melted Butter
  • 2 cups Sugar
  • Generous Sprinkling Of Cinnamon
  • 1 bag Powdered Sugar
  • 2 teaspoons Maple Flavoring
  • 1/2 cup Milk
  • 1/4 cup Melted Butter
  • 1/4 cup Brewed Coffee

Read recipe preparation at The Pioneer Woman
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Southwestern Kale Power Salad With Sweet Potato, Quinoa & Avocado Sauce http://foodily.com/r/ih3blza5pv-southwestern-kale-power-salad-with-sweet-potato-quinoa-avocado-sauce-by-cookie-and-kate Sat, 27 May 2017 03:31:36 UTC Cookie and Kate ]]>
Southwestern Kale Power Salad With Sweet Potato, Quinoa & Avocado Sauce from Cookie and Kate
  • 1 cup quinoa
  • 1 bunch kale, ribs removed and chopped into very small, bite-sized pieces
  • 2 tablespoons olive oil
  • 1 medium lime, juiced
  • ½ teaspoon salt
  • 2 medium sweet potatoes (about 1½ pounds), sliced into small, ¼-inch cubes
  • 2 tablespoons olive oil
  • 2 teaspoons ground cumin
  • 1 teaspoon smoked paprika
  • 1½ teaspoons salt
  • 2 avocados, sliced into long strips
  • 2 limes, juiced
  • 2 tablespoons olive oil
  • 1 medium jalapeño, deseeded, membranes removed and roughly chopped
  • 1 handful cilantro leaves
  • ½ teaspoon ground coriander, optional
  • Salt, to taste
  • 1 (14-ounce) can black beans, rinsed and drained, or 1½ cups cooked black beans
  • ⅓ cup crumbled feta, omit for vegan/dairy-free salad
  • ¼ cup pepitas (green pumpkin seeds)

Read recipe preparation at Cookie and Kate
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Roasted Broccoli And White Cheddar Queso Fundido http://foodily.com/r/v3ntexftz0-roasted-broccoli-and-white-cheddar-queso-fundido-by-spoon-fork-bacon Sat, 27 May 2017 03:31:36 UTC Spoon Fork Bacon ]]>
Roasted Broccoli And White Cheddar Queso Fundido from Spoon Fork Bacon
  • 1 1/2 tablespoons unsalted butter
  • 1 garlic clove, minced
  • 2 tablespoons mined shallots
  • 1 teaspoon minced fresh thyme
  • 1 1/2 cups chopped roasted broccoli florets, diced
  • 4 ounces chicken or vegetable stock
  • 1 1/2 teaspoons fresh lemon juice
  • 8 ounces shredded white cheddar
  • salt and pepper to taste
  • salt and cracked black pepper

Read recipe preparation at Spoon Fork Bacon
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Zucchini Patty Sandwiches http://foodily.com/r/NzVwrNsjJE-zucchini-patty-sandwiches-by-whole-living Sat, 27 May 2017 03:31:36 UTC Whole Living ]]>
Zucchini Patty Sandwiches from Whole Living
  • 1 15.5-oz can chickpeas, drained and rinsed
  • 1 cup plain breadcrumbs
  • 1 zucchini, grated
  • 1 small red onion, grated
  • 1 egg, lightly whisked
  • 1 teaspoon coarse salt
  • 1/4 cup extra-virgin olive oil
  • 4 whole-wheat pitas, toasted
  • 1 cup low-fat Greek yogurt
  • 8 leaves tender lettuce
  • 1 cup fresh mint leaves

Read recipe preparation at Whole Living
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Greek-style Quinoa Burgers http://foodily.com/r/HJB1yGIhSM-greek-style-quinoa-burgers-by-whole-living Sat, 27 May 2017 03:31:36 UTC Whole Living ]]>
Greek-style Quinoa Burgers from Whole Living
  • 1/2 cup rinsed quinoa
  • 1 medium carrot, cut in large chunks
  • 6 scallions, thinly sliced
  • 15 ounces great northern beans, drained and rinsed
  • 1/4 cup plain dried breadcrumbs
  • 1 large egg, lightly beaten
  • 1 tablespoon ground cumin
  • Coarse salt
  • Ground pepper
  • 2 tablespoons olive oil
  • 1/2 cup plain nonfat Greek yogurt
  • 1 tablespoon fresh lemon juice
  • 4 pitas (each 6 inches)
  • 1/2 English cucumber, thinly sliced diagonally

Read recipe preparation at Whole Living
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Ultra Green Juice http://foodily.com/r/yU2Mthx9gI-ultra-green-juice-by-whole-living Sat, 27 May 2017 03:31:36 UTC Whole Living ]]>
Ultra Green Juice from Whole Living
  • 1 bunch kale
  • 1 Granny Smith apple, cored and quartered
  • 1 head fennel, quartered
  • 1-inch piece fresh ginger, peeled
  • 1 stalk celery
  • 1/4 honeydew melon, rind and seeds removed

Read recipe preparation at Whole Living
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Roasted Cauliflower http://foodily.com/r/53danK32A5-roasted-cauliflower-by-whole-living Sat, 27 May 2017 03:31:36 UTC Whole Living ]]>
Roasted Cauliflower from Whole Living
  • 1 head cauliflower, cut crosswise into 1/2-inch-thick slices
  • 2 teaspoons extra-virgin olive oil
  • Kosher salt and ground pepper

Read recipe preparation at Whole Living
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Happy Digestion Smoothie http://foodily.com/r/6k68gindef-happy-digestion-smoothie-by-oh-she-glows Sat, 27 May 2017 03:31:36 UTC Oh She Glows ]]>
Happy Digestion Smoothie from Oh She Glows
  • 1 heaping cup frozen pineapple chunks (or fresh, if desired)
  • 1/2 frozen banana
  • 1/2 cup water
  • 1/2 cup coconut water
  • 1/4 cup packed fresh parsley
  • 2 tablespoons avocado
  • 1 teaspoon packed freshly grated ginger
  • 1/4 teaspoon probiotic powder, optional
  • lemon slice, for garnish

Read recipe preparation at Oh She Glows
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Roasted Carrot And Avocado Salad http://foodily.com/r/ugdx3s4oxn-roasted-carrot-and-avocado-salad-by-whats-gaby-cooking Sat, 27 May 2017 03:31:36 UTC What's Gaby Cooking ]]>
Roasted Carrot And Avocado Salad from What's Gaby Cooking
  • 2 lbs heirloom carrots, trimmed and cleaned with ½ inch of the top remaining
  • 2 tablespoons olive oil
  • kosher salt and freshly cracked black pepper
  • 1 teaspoon red pepper flakes
  • 1 shallot, roughly chopped
  • 2 cups tightly packed fresh cilantro leaves, tough stems removed
  • 1 clove garlic
  • 1/2 teaspoons red pepper flakes
  • 1/2 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon salt
  • 2 small avocados
  • a few handfuls of arugula

Read recipe preparation at What's Gaby Cooking
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Honey Mustard, Broccoli & Apple Salad http://foodily.com/r/Mp89GUTHV-honey-mustard-broccoli-apple-salad-by-joy-the-baker Sat, 27 May 2017 03:31:36 UTC Joy The Baker ]]>
Honey Mustard, Broccoli & Apple Salad from Joy The Baker
  • 2 bunches (about 1 pound total) broccoli with stems
  • 1/2 cup roasted and salted sunflower seeds
  • 1 Fuji apple, cored and sliced thin
  • heaping 1/4 cup arugula leaves (or you can use finely chopped parsley instead)
  • 3 tablespoons whole grain mustard
  • 2 tablespoons honey
  • 2 tablespoons olive oil
  • 2 tablespoons vinegar (white wine, apple cider, red wine, or coconut)
  • salt and fresh cracked black pepper to taste

Read recipe preparation at Joy The Baker
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Marshmallow Cereal Treats http://foodily.com/r/6tfnu9ais1-marshmallow-cereal-treats-by-spoon-fork-bacon Sat, 27 May 2017 03:31:36 UTC Spoon Fork Bacon ]]>
Marshmallow Cereal Treats from Spoon Fork Bacon
  • 6 tablespoons unsalted butter
  • 1 (10.5 ounce) bag marshmallows (or 12 ounces homemade marshmallows)
  • 5 1/2 cups cereal of your choice
  • 1 cup mix-ins of choice and/or 1 tablespoon minced fresh herbs or spices of choice

Read recipe preparation at Spoon Fork Bacon
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Raw Chocolate Pudding http://foodily.com/r/ooonbmi6fn-raw-chocolate-pudding-by-oh-she-glows Sat, 27 May 2017 03:31:36 UTC Oh She Glows ]]>
Raw Chocolate Pudding from Oh She Glows
  • 3 medium bananas, peeled
  • 1/2 medium avocado, pitted
  • 1/4 cup smooth raw almond butter
  • 4-5 tablespoons raw cacao powder, or to taste
  • 1 teaspoon pure vanilla extract
  • pinch of pink Himalayan salt or fine sea salt

Read recipe preparation at Oh She Glows
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Kale, Black Bean And Avocado Burrito Bowl http://foodily.com/r/2be8bf9891-kale-black-bean-and-avocado-burrito-bowl-by-cookie-and-kate Sat, 27 May 2017 03:31:36 UTC Cookie and Kate ]]>
Kale, Black Bean And Avocado Burrito Bowl from Cookie and Kate
  • 1 cup brown rice, rinsed (short grain/arborio or long grain/basmati recommended)
  • 1/4 teaspoon salt
  • 1 bunch curly kale, ribs removed and chopped into small, bite-sized pieces
  • 1/4 cup lime juice
  • 2 tablespoons olive oil
  • 1/2 jalapeño, seeded and finely chopped
  • 1/2 teaspoon cumin
  • 1 avocado, pitted and sliced into big chunks
  • 1/2 cup mild salsa verde (any good green salsa will do)
  • 1/2 cup fresh cilantro leaves (a few stems are ok)
  • 1 lime, juiced
  • 2 cans black black beans, rinsed and drained (or 4 cups cooked black beans)
  • 1 shallot, finely chopped (or 1/3 cup chopped red onion)
  • 3 cloves garlic, pressed or minced
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon cayenne pepper (optional)
  • cherry tomatoes, sliced into thin rounds
  • hot sauce (optional)

Read recipe preparation at Cookie and Kate
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Barbecue Pineapple, Jalapeño And Feta Pizza http://foodily.com/r/8yx95z99kw-barbecue-pineapple-jalapeo-and-feta-pizza-by-cookie-and-kate Sat, 27 May 2017 03:31:36 UTC Cookie and Kate ]]>
Barbecue Pineapple, Jalapeño And Feta Pizza from Cookie and Kate
  • 1 batch easy whole wheat pizza dough, seasoned generously with freshly ground black pepper
  • ½ cup barbecue sauce
  • 2 cups (8 ounces) grated low-moisture, part-skim mozzarella cheese
  • ⅓ pound (1 cup sliced) fresh pineapple chunks, sliced into ¼-inch thick, bite-sized pieces
  • ¼ to ⅓ cup pickled jalapeños (feel free to eyeball based on how spicy you want your pizza)
  • ½ cup (2 to 3 ounces) crumbled feta
  • 3 tablespoons finely chopped red onion
  • Red pepper flakes, a light sprinkling of chopped fresh cilantro, more barbecue sauce or a smoky hot sauce (Optional garnishes)

Read recipe preparation at Cookie and Kate
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A Perfect Spring Snack http://foodily.com/r/ed43515c59-a-perfect-spring-snack-by-the-family-dinner Sat, 27 May 2017 03:31:36 UTC The Family Dinner ]]>
A Perfect Spring Snack from The Family Dinner
  • Radishes of all colors and sizes, thinly sliced (save the delicious tops to cook later)
  • Good butter, barely cold
  • A little pile of sparkly salt
  • Some fresh tender herbs chopped (like chives, chervil and mint)
  • Sliced freshly baked bread from your friendly baker

Read recipe preparation at The Family Dinner
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Pomelo Noodle Salad http://foodily.com/r/49vrq2dmhe-pomelo-noodle-salad-by-101-cookbooks Sat, 27 May 2017 03:31:36 UTC 101 Cookbooks ]]>
Pomelo Noodle Salad from 101 Cookbooks
  • 6 ounces dried somen, or soba noodles
  • 8 ounces shelled edamame
  • 2 big handfuls salad or micro greens
  • scant ½ teaspoon toasted sesame oil
  • a few tablespoons of ponzu sauce, to taste
  • 2/3 cup chopped toasted peanuts
  • ½ a medium pomelo, segments
  • Topping: garlic or chive flowers, or chopped chives

Read recipe preparation at 101 Cookbooks
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Roasted Poblano Queso Fundido http://foodily.com/r/z8f9kze6sm-roasted-poblano-queso-fundido-by-spoon-fork-bacon Sat, 27 May 2017 03:31:36 UTC Spoon Fork Bacon ]]>
Roasted Poblano Queso Fundido from Spoon Fork Bacon
  • 1 1/2 tablespoons unsalted butter
  • 1 garlic clove, minced
  • 1 teaspoon minced Mexican oregano (2 teaspoon dried Mexican oregano)
  • 1 roasted poblano, diced
  • corn kernels from 1 ear of corn (about 2/3 cup)
  • 4 ounces beer (of choice)
  • 8 ounces shredded pepper-jack cheese (Mozzerella and fonitna work too)
  • juice 1/2 lime
  • salt and pepper to taste
  • cilantro, optional

Read recipe preparation at Spoon Fork Bacon
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Pb & J + Kale Smoothie http://foodily.com/r/06y02hztta-pb-j-kale-smoothie-by-abes-market Sat, 27 May 2017 03:31:36 UTC Abe's Market ]]>
Pb & J + Kale Smoothie from Abe's Market
  • ½ cup frozen or fresh blueberries
  • ½ cup frozen or fresh strawberries
  • ½ cup ripped up kale
  • 2 Tbs Smooth Operator peanut butter
  • ½ cup fizzy water (seltzer)
  • ½ cup ice

Read recipe preparation at Abe's Market
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Baby Bloomin’ Onions http://foodily.com/r/uemqnq7hwc-baby-bloomin-onions-by-spoon-fork-bacon Sat, 27 May 2017 03:31:36 UTC Spoon Fork Bacon ]]>
Baby Bloomin’ Onions from Spoon Fork Bacon
  • 16 cippollini onions
  • 1 cup buttermilk
  • 1 cup all purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon black pepper
  • peanut or vegetable oil for frying

Read recipe preparation at Spoon Fork Bacon
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Potato Gnocchi With Sage Browned Butter Sauce http://foodily.com/r/t8zYAj5Kv-potato-gnocchi-with-sage-browned-butter-sauce-by-the-naptime-chef Sat, 27 May 2017 03:31:36 UTC The Naptime Chef ]]>
Potato Gnocchi With Sage Browned Butter Sauce from The Naptime Chef
  • 1 pound frozen potato gnocchi, thawed
  • 3 tablespoons unsalted butter
  • 3 or 4 fresh sage leaves
  • 1 pinch of kosher salt
  • 2 tablespoons of Parmesan cheese, optional

Read recipe preparation at The Naptime Chef
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Baked Kale Chips http://foodily.com/r/AaoH9lUqt-baked-kale-chips-by-smitten-kitchen Sat, 27 May 2017 03:31:36 UTC smitten kitchen ]]>
Baked Kale Chips from smitten kitchen
  • 1 bunch (about 6 ounces) kale (I used Lacinato or “Dinosaur” Kale but I understand that the curlier stuff works, too, possibly even better)
  • 1 tablespoon olive oil
  • Sea salt, to taste

Read recipe preparation at smitten kitchen
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Ba’s Best Macaroni And Cheese http://foodily.com/r/sacssy7mov-bas-best-macaroni-and-cheese-by-bon-appetit Sat, 27 May 2017 03:31:36 UTC Bon Appetit ]]>
Ba’s Best Macaroni And Cheese from Bon Appetit
  • 4 tablespoons unsalted butter, divided
  • ¾ cup panko (Japanese breadcrumbs)
  • ¼ cup finely grated Parmesan
  • 2 teaspoons fresh thyme leaves
  • 1 teaspoon kosher salt, divided, plus more
  • 8 ounces cavatappi or other short curly pasta
  • 2 ½ cups whole milk
  • ½ small onion, grated
  • 1 garlic clove, finely grated
  • 2 tablespoons all-purpose flour
  • 1 cup grated Fontina cheese
  • 1 cup grated Gruyère
  • 1 cup grated sharp white cheddar
  • ½ teaspoon English mustard powder (such as Colman’s)
  • Pinch of cayenne pepper

Read recipe preparation at Bon Appetit
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5-minute Oatmeal Power Bowl http://foodily.com/r/frwcgnlpli-5-minute-oatmeal-power-bowl-by-oh-she-glows Sat, 27 May 2017 03:31:36 UTC Oh She Glows ]]>
5-minute Oatmeal Power Bowl from Oh She Glows
  • 1 ripe banana, mashed (the more ripe/spotty the better)
  • 2 tablespoons chia seeds
  • heaping 1/3 cup rolled oats (use certified gluten-free if necessary)
  • 1/4 teaspoon cinnamon
  • 2/3 cup almond milk
  • 1/3 cup water
  • 1 tablespoon ground flax (optional)
  • For garnish: soaked almonds, pepita seeds, hemp hearts, cinnamon, toasted coconut, nut butter, spices (cinnamon, ginger, allspice) Read more: http://ohsheglows.com/2014/11/17/5-minute-oatmeal-power-bowl/#ixzz3KjsBoxME

Read recipe preparation at Oh She Glows
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Crowd-pleasing Vegan Caesar Salad http://foodily.com/r/113w180w4p-crowd-pleasing-vegan-caesar-salad-by-oh-she-glows Sat, 27 May 2017 03:31:36 UTC Oh She Glows ]]>
Crowd-pleasing Vegan Caesar Salad from Oh She Glows
  • 1 (15-oz) can chickpeas (or 1.5 cups cooked)
  • 1/2 teaspoon extra virgin olive oil
  • 1/2 teaspoon fine grain sea salt
  • 1/2 teaspoon garlic powder
  • 1/2 cup raw cashews, soaked overnight
  • 1/4 cup water
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon lemon juice
  • 1/2 tablespoon Dijon mustard
  • 1/2 teaspoon garlic powder
  • 1 small garlic clove (you can add another if you like it super potent)
  • 1/2 tablespoon vegan Worcestershire sauce (I use Wizard's gluten-free brand)
  • 2 teaspoons capers
  • 1/2 teaspoon fine grain sea salt and pepper, or to taste
  • 1/4 cup raw cashews
  • 1 tablespoon raw sesame seeds
  • 2 tablespoons hulled hemp seeds
  • 1 tablespoon nutritional yeast (optional)
  • 1 tablespoon extra virgin olive oil
  • 1/2 teaspoon garlic powder
  • fine grain sea salt, to taste
  • 1 small/medium bunch Lacinato kale, destemmed (5 cups chopped)
  • 2 small heads romaine lettuce (10 cups chopped)

Read recipe preparation at Oh She Glows
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