tessa's profile on Foodily http://www.foodily.com/u/b377ef4ab3d6 en Cheddar Chive Popovers http://foodily.com/r/4ad184be62-cheddar-chive-popovers-by-whats-gaby-cooking Sun, 3 May 2015 22:43:31 UTC What's Gaby Cooking ]]>
Cheddar Chive Popovers from What's Gaby Cooking
  • 1 ½ cups all-purpose flour
  • ¾ teaspoon salt
  • 3 large eggs, at room temperature
  • 1 ½ cups whole milk, at room temperature
  • 1 tablespoon fresh chives, minced
  • 1 cup sharp cheddar, finely grated

Read recipe preparation at What's Gaby Cooking
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Blueberry Buttermilk Banana Bread http://foodily.com/r/022bieqyut-blueberry-buttermilk-banana-bread-by-parade-magazine Sun, 3 May 2015 22:43:31 UTC Parade Magazine ]]>
Blueberry Buttermilk Banana Bread from Parade Magazine
  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • ¼ cup butter, at room temperature
  • ½ cup brown sugar
  • ¼ cup sugar
  • 2 large eggs
  • ½ cup buttermilk
  • 1 tsp vanilla extract
  • 3 ripe bananas, mashed
  • 1 cup blueberries

Read recipe preparation at Parade Magazine
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Blueberry Sweet Potato Waffles Recipe http://foodily.com/r/wdvfnkkz94-blueberry-sweet-potato-waffles-recipe-by-food-republic Sun, 3 May 2015 22:43:31 UTC Food Republic ]]>
Blueberry Sweet Potato Waffles Recipe from Food Republic
  • 1 medium sweet potato, peeled and spiralized with BLADE C
  • 1 teaspoon ground cinnamon
  • Cooking spray
  • 1 medium egg, lightly beaten
  • 1/2 teaspoon vanilla extract
  • 1/2 cup fresh blueberries
  • 1 tablespoon maple syrup, or to taste

Read recipe preparation at Food Republic
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California Miso, Avocado, And Lima Bean Salad http://foodily.com/r/jpil2ficp2-california-miso-avocado-and-lima-bean-salad-by-101-cookbooks Sun, 3 May 2015 22:43:31 UTC 101 Cookbooks ]]>
California Miso, Avocado, And Lima Bean Salad from 101 Cookbooks
  • 1 tablespoon brown rice miso paste
  • 1 tablespoon brown rice vinegar
  • 1 tablespoon ponzu or soy sauce
  • juice of 1/2 a lime
  • 4 tablespoons cow's milk or soy yogurt
  • sea salt
  • 5 ounces / 150 g broccoli, stems chopped, florets broken into little heads
  • 2 tablespoons pumpkin seeds
  • 2 tablespoons sesame seeds
  • 2 handfuls of seasonal salad leaves, washed and dried
  • 1 ripe avocado, pitted and halved
  • 1 (15-ounce/400 g) can white beans (or equivalent), drained

Read recipe preparation at 101 Cookbooks
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Cereal Marshmallow Bars http://foodily.com/r/mk7uj2zd8c-cereal-marshmallow-bars-by-bakers-royale Sun, 3 May 2015 22:43:31 UTC Bakers Royale ]]>
Cereal Marshmallow Bars from Bakers Royale
  • 2 tablespoon butter
  • 5 cups (9 oz) mini marshmallows
  • 6 cups (6.5 oz) Fruit Loops
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 2 tablespoons colored coarse sugar or sprinkles

Read recipe preparation at Bakers Royale
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Roasted Brussels Sprouts And Shallots With Balsamic Glaze http://foodily.com/r/n6qqgoeocp-roasted-brussels-sprouts-and-shallots-with-balsamic-glaze-by-skinny-taste Sun, 3 May 2015 22:43:31 UTC Skinny Taste ]]>
Roasted Brussels Sprouts And Shallots With Balsamic Glaze from Skinny Taste
  • 2 tbsp olive oil
  • 1 lb brussels sprouts, trimmed and halved
  • 2 large shallots, peeled and cut into ½” thick wedges
  • kosher salt and black pepper to taste
  • 1 tbsp balsamic glaze

Read recipe preparation at Skinny Taste
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Apple & Cheddar Scones http://foodily.com/r/w4xlz879r3-apple-cheddar-scones-by-spoon-fork-bacon Sun, 3 May 2015 22:43:31 UTC Spoon Fork Bacon ]]>
Apple & Cheddar Scones from Spoon Fork Bacon
  • 2 cup all purpose flour
  • 1 tablespoon sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 1/2 cup cold butter, cut into small cubes
  • 1 cup cheddar cheese, grated
  • 1 apple, peeled cored and diced
  • 1 teaspoon cracked black pepper
  • ½ cup buttermilk
  • 6 thinly sliced apple wheels
  • warmed honey
  • fresh minced thyme

Read recipe preparation at Spoon Fork Bacon
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Carrot Cake With Maple-cream Cheese Frosting http://foodily.com/r/WlwFDOBhH-carrot-cake-with-maple-cream-cheese-frosting-by-smitten-kitchen Sun, 3 May 2015 22:43:31 UTC smitten kitchen ]]>
Carrot Cake With Maple-cream Cheese Frosting from smitten kitchen
  • 2 cups all purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1 teaspoon ground ginger
  • 2 cups sugar
  • 1 1/4 cups canola oil
  • 4 large eggs
  • 3 cups grated peeled carrots
  • 1 cups coarsely chopped walnuts (optional)
  • 1/2 cup raisins (optional)
  • Two (8-ounce) packages cream cheese, softened
  • 1 stick unsalted butter, room temperature
  • 2 cups confectioners' sugar
  • 1/4 cup pure maple syrup

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Cinnamon Rolls http://foodily.com/r/SJfprk3GL-cinnamon-rolls-by-the-pioneer-woman Sun, 3 May 2015 22:43:31 UTC The Pioneer Woman ]]>
Cinnamon Rolls from The Pioneer Woman
  • 1 quart Whole Milk
  • 1 cup Vegetable Oil
  • 1 cup Sugar
  • 2 packages Active Dry Yeast, 0.25 Ounce Packets
  • 8 cups (Plus 1 Cup Extra, Separated) All-purpose Flour
  • 1 teaspoon (heaping) Baking Powder
  • 1 teaspoon (scant) Baking Soda
  • 1 Tablespoon (heaping) Salt
  • Plenty Of Melted Butter
  • 2 cups Sugar
  • Generous Sprinkling Of Cinnamon
  • 1 bag Powdered Sugar
  • 2 teaspoons Maple Flavoring
  • 1/2 cup Milk
  • 1/4 cup Melted Butter
  • 1/4 cup Brewed Coffee

Read recipe preparation at The Pioneer Woman
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Southwestern Kale Power Salad With Sweet Potato, Quinoa & Avocado Sauce http://foodily.com/r/ih3blza5pv-southwestern-kale-power-salad-with-sweet-potato-quinoa-avocado-sauce-by-cookie-and-kate Sun, 3 May 2015 22:43:31 UTC Cookie and Kate ]]>
Southwestern Kale Power Salad With Sweet Potato, Quinoa & Avocado Sauce from Cookie and Kate
  • 1 cup quinoa
  • 1 bunch kale, ribs removed and chopped into very small, bite-sized pieces
  • 2 tablespoons olive oil
  • 1 medium lime, juiced
  • ½ teaspoon salt
  • 2 medium sweet potatoes (about 1½ pounds), sliced into small, ¼-inch cubes
  • 2 tablespoons olive oil
  • 2 teaspoons ground cumin
  • 1 teaspoon smoked paprika
  • 1½ teaspoons salt
  • 2 avocados, sliced into long strips
  • 2 limes, juiced
  • 2 tablespoons olive oil
  • 1 medium jalapeño, deseeded, membranes removed and roughly chopped
  • 1 handful cilantro leaves
  • ½ teaspoon ground coriander, optional
  • Salt, to taste
  • 1 (14-ounce) can black beans, rinsed and drained, or 1½ cups cooked black beans
  • ⅓ cup crumbled feta, omit for vegan/dairy-free salad
  • ¼ cup pepitas (green pumpkin seeds)

Read recipe preparation at Cookie and Kate
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Roasted Broccoli And White Cheddar Queso Fundido http://foodily.com/r/v3ntexftz0-roasted-broccoli-and-white-cheddar-queso-fundido-by-spoon-fork-bacon Sun, 3 May 2015 22:43:31 UTC Spoon Fork Bacon ]]>
Roasted Broccoli And White Cheddar Queso Fundido from Spoon Fork Bacon
  • 1 1/2 tablespoons unsalted butter
  • 1 garlic clove, minced
  • 2 tablespoons mined shallots
  • 1 teaspoon minced fresh thyme
  • 1 1/2 cups chopped roasted broccoli florets, diced
  • 4 ounces chicken or vegetable stock
  • 1 1/2 teaspoons fresh lemon juice
  • 8 ounces shredded white cheddar
  • salt and pepper to taste
  • salt and cracked black pepper

Read recipe preparation at Spoon Fork Bacon
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Zucchini Patty Sandwiches http://foodily.com/r/NzVwrNsjJE-zucchini-patty-sandwiches-by-whole-living Sun, 3 May 2015 22:43:31 UTC Whole Living ]]>
Zucchini Patty Sandwiches from Whole Living
  • 1 15.5-oz can chickpeas, drained and rinsed
  • 1 cup plain breadcrumbs
  • 1 zucchini, grated
  • 1 small red onion, grated
  • 1 egg, lightly whisked
  • 1 teaspoon coarse salt
  • 1/4 cup extra-virgin olive oil
  • 4 whole-wheat pitas, toasted
  • 1 cup low-fat Greek yogurt
  • 8 leaves tender lettuce
  • 1 cup fresh mint leaves

Read recipe preparation at Whole Living
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Greek-style Quinoa Burgers http://foodily.com/r/HJB1yGIhSM-greek-style-quinoa-burgers-by-whole-living Sun, 3 May 2015 22:43:31 UTC Whole Living ]]>
Greek-style Quinoa Burgers from Whole Living
  • 1/2 cup rinsed quinoa
  • 1 medium carrot, cut in large chunks
  • 6 scallions, thinly sliced
  • 15 ounces great northern beans, drained and rinsed
  • 1/4 cup plain dried breadcrumbs
  • 1 large egg, lightly beaten
  • 1 tablespoon ground cumin
  • Coarse salt
  • Ground pepper
  • 2 tablespoons olive oil
  • 1/2 cup plain nonfat Greek yogurt
  • 1 tablespoon fresh lemon juice
  • 4 pitas (each 6 inches)
  • 1/2 English cucumber, thinly sliced diagonally

Read recipe preparation at Whole Living
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Ultra Green Juice http://foodily.com/r/yU2Mthx9gI-ultra-green-juice-by-whole-living Sun, 3 May 2015 22:43:31 UTC Whole Living ]]>
Ultra Green Juice from Whole Living
  • 1 bunch kale
  • 1 Granny Smith apple, cored and quartered
  • 1 head fennel, quartered
  • 1-inch piece fresh ginger, peeled
  • 1 stalk celery
  • 1/4 honeydew melon, rind and seeds removed

Read recipe preparation at Whole Living
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Roasted Cauliflower http://foodily.com/r/53danK32A5-roasted-cauliflower-by-whole-living Sun, 3 May 2015 22:43:31 UTC Whole Living ]]>
Roasted Cauliflower from Whole Living
  • 1 head cauliflower, cut crosswise into 1/2-inch-thick slices
  • 2 teaspoons extra-virgin olive oil
  • Kosher salt and ground pepper

Read recipe preparation at Whole Living
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Happy Digestion Smoothie http://foodily.com/r/6k68gindef-happy-digestion-smoothie-by-oh-she-glows Sun, 3 May 2015 22:43:31 UTC Oh She Glows ]]>
Happy Digestion Smoothie from Oh She Glows
  • 1 heaping cup frozen pineapple chunks (or fresh, if desired)
  • 1/2 frozen banana
  • 1/2 cup water
  • 1/2 cup coconut water
  • 1/4 cup packed fresh parsley
  • 2 tablespoons avocado
  • 1 teaspoon packed freshly grated ginger
  • 1/4 teaspoon probiotic powder, optional
  • lemon slice, for garnish

Read recipe preparation at Oh She Glows
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Roasted Carrot And Avocado Salad http://foodily.com/r/ugdx3s4oxn-roasted-carrot-and-avocado-salad-by-whats-gaby-cooking Sun, 3 May 2015 22:43:31 UTC What's Gaby Cooking ]]>
Roasted Carrot And Avocado Salad from What's Gaby Cooking
  • 2 lbs heirloom carrots, trimmed and cleaned with ½ inch of the top remaining
  • 2 tablespoons olive oil
  • kosher salt and freshly cracked black pepper
  • 1 teaspoon red pepper flakes
  • 1 shallot, roughly chopped
  • 2 cups tightly packed fresh cilantro leaves, tough stems removed
  • 1 clove garlic
  • 1/2 teaspoons red pepper flakes
  • 1/2 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon salt
  • 2 small avocados
  • a few handfuls of arugula

Read recipe preparation at What's Gaby Cooking
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Honey Mustard, Broccoli & Apple Salad http://foodily.com/r/Mp89GUTHV-honey-mustard-broccoli-apple-salad-by-joy-the-baker Sun, 3 May 2015 22:43:31 UTC Joy The Baker ]]>
Honey Mustard, Broccoli & Apple Salad from Joy The Baker
  • 2 bunches (about 1 pound total) broccoli with stems
  • 1/2 cup roasted and salted sunflower seeds
  • 1 Fuji apple, cored and sliced thin
  • heaping 1/4 cup arugula leaves (or you can use finely chopped parsley instead)
  • 3 tablespoons whole grain mustard
  • 2 tablespoons honey
  • 2 tablespoons olive oil
  • 2 tablespoons vinegar (white wine, apple cider, red wine, or coconut)
  • salt and fresh cracked black pepper to taste

Read recipe preparation at Joy The Baker
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Marshmallow Cereal Treats http://foodily.com/r/6tfnu9ais1-marshmallow-cereal-treats-by-spoon-fork-bacon Sun, 3 May 2015 22:43:31 UTC Spoon Fork Bacon ]]>
Marshmallow Cereal Treats from Spoon Fork Bacon
  • 6 tablespoons unsalted butter
  • 1 (10.5 ounce) bag marshmallows (or 12 ounces homemade marshmallows)
  • 5 1/2 cups cereal of your choice
  • 1 cup mix-ins of choice and/or 1 tablespoon minced fresh herbs or spices of choice

Read recipe preparation at Spoon Fork Bacon
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Raw Chocolate Pudding http://foodily.com/r/ooonbmi6fn-raw-chocolate-pudding-by-oh-she-glows Sun, 3 May 2015 22:43:31 UTC Oh She Glows ]]>
Raw Chocolate Pudding from Oh She Glows
  • 3 medium bananas, peeled
  • 1/2 medium avocado, pitted
  • 1/4 cup smooth raw almond butter
  • 4-5 tablespoons raw cacao powder, or to taste
  • 1 teaspoon pure vanilla extract
  • pinch of pink Himalayan salt or fine sea salt

Read recipe preparation at Oh She Glows
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Kale, Black Bean And Avocado Burrito Bowl http://foodily.com/r/2be8bf9891-kale-black-bean-and-avocado-burrito-bowl-by-cookie-and-kate Sun, 3 May 2015 22:43:31 UTC Cookie and Kate ]]>
Kale, Black Bean And Avocado Burrito Bowl from Cookie and Kate
  • 1 cup brown rice, rinsed (short grain/arborio or long grain/basmati recommended)
  • 1/4 teaspoon salt
  • 1 bunch curly kale, ribs removed and chopped into small, bite-sized pieces
  • 1/4 cup lime juice
  • 2 tablespoons olive oil
  • 1/2 jalapeño, seeded and finely chopped
  • 1/2 teaspoon cumin
  • 1 avocado, pitted and sliced into big chunks
  • 1/2 cup mild salsa verde (any good green salsa will do)
  • 1/2 cup fresh cilantro leaves (a few stems are ok)
  • 1 lime, juiced
  • 2 cans black black beans, rinsed and drained (or 4 cups cooked black beans)
  • 1 shallot, finely chopped (or 1/3 cup chopped red onion)
  • 3 cloves garlic, pressed or minced
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon cayenne pepper (optional)
  • cherry tomatoes, sliced into thin rounds
  • hot sauce (optional)

Read recipe preparation at Cookie and Kate
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Barbecue Pineapple, Jalapeño And Feta Pizza http://foodily.com/r/8yx95z99kw-barbecue-pineapple-jalapeo-and-feta-pizza-by-cookie-and-kate Sun, 3 May 2015 22:43:31 UTC Cookie and Kate ]]>
Barbecue Pineapple, Jalapeño And Feta Pizza from Cookie and Kate
  • 1 batch easy whole wheat pizza dough, seasoned generously with freshly ground black pepper
  • ½ cup barbecue sauce
  • 2 cups (8 ounces) grated low-moisture, part-skim mozzarella cheese
  • ⅓ pound (1 cup sliced) fresh pineapple chunks, sliced into ¼-inch thick, bite-sized pieces
  • ¼ to ⅓ cup pickled jalapeños (feel free to eyeball based on how spicy you want your pizza)
  • ½ cup (2 to 3 ounces) crumbled feta
  • 3 tablespoons finely chopped red onion
  • Red pepper flakes, a light sprinkling of chopped fresh cilantro, more barbecue sauce or a smoky hot sauce (Optional garnishes)

Read recipe preparation at Cookie and Kate
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A Perfect Spring Snack http://foodily.com/r/ed43515c59-a-perfect-spring-snack-by-the-family-dinner Sun, 3 May 2015 22:43:31 UTC The Family Dinner ]]>
A Perfect Spring Snack from The Family Dinner
  • Radishes of all colors and sizes, thinly sliced (save the delicious tops to cook later)
  • Good butter, barely cold
  • A little pile of sparkly salt
  • Some fresh tender herbs chopped (like chives, chervil and mint)
  • Sliced freshly baked bread from your friendly baker

Read recipe preparation at The Family Dinner
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Pomelo Noodle Salad http://foodily.com/r/49vrq2dmhe-pomelo-noodle-salad-by-101-cookbooks Sun, 3 May 2015 22:43:31 UTC 101 Cookbooks ]]>
Pomelo Noodle Salad from 101 Cookbooks
  • 6 ounces dried somen, or soba noodles
  • 8 ounces shelled edamame
  • 2 big handfuls salad or micro greens
  • scant ½ teaspoon toasted sesame oil
  • a few tablespoons of ponzu sauce, to taste
  • 2/3 cup chopped toasted peanuts
  • ½ a medium pomelo, segments
  • Topping: garlic or chive flowers, or chopped chives

Read recipe preparation at 101 Cookbooks
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Roasted Poblano Queso Fundido http://foodily.com/r/z8f9kze6sm-roasted-poblano-queso-fundido-by-spoon-fork-bacon Sun, 3 May 2015 22:43:31 UTC Spoon Fork Bacon ]]>
Roasted Poblano Queso Fundido from Spoon Fork Bacon
  • 1 1/2 tablespoons unsalted butter
  • 1 garlic clove, minced
  • 1 teaspoon minced Mexican oregano (2 teaspoon dried Mexican oregano)
  • 1 roasted poblano, diced
  • corn kernels from 1 ear of corn (about 2/3 cup)
  • 4 ounces beer (of choice)
  • 8 ounces shredded pepper-jack cheese (Mozzerella and fonitna work too)
  • juice 1/2 lime
  • salt and pepper to taste
  • cilantro, optional

Read recipe preparation at Spoon Fork Bacon
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Pb & J + Kale Smoothie http://foodily.com/r/06y02hztta-pb-j-kale-smoothie-by-abes-market Sun, 3 May 2015 22:43:31 UTC Abe's Market ]]>
Pb & J + Kale Smoothie from Abe's Market
  • ½ cup frozen or fresh blueberries
  • ½ cup frozen or fresh strawberries
  • ½ cup ripped up kale
  • 2 Tbs Smooth Operator peanut butter
  • ½ cup fizzy water (seltzer)
  • ½ cup ice

Read recipe preparation at Abe's Market
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Baby Bloomin’ Onions http://foodily.com/r/uemqnq7hwc-baby-bloomin-onions-by-spoon-fork-bacon Sun, 3 May 2015 22:43:31 UTC Spoon Fork Bacon ]]>
Baby Bloomin’ Onions from Spoon Fork Bacon
  • 16 cippollini onions
  • 1 cup buttermilk
  • 1 cup all purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon salt
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon black pepper
  • peanut or vegetable oil for frying

Read recipe preparation at Spoon Fork Bacon
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Potato Gnocchi With Sage Browned Butter Sauce http://foodily.com/r/t8zYAj5Kv-potato-gnocchi-with-sage-browned-butter-sauce-by-the-naptime-chef Sun, 3 May 2015 22:43:31 UTC The Naptime Chef ]]>
Potato Gnocchi With Sage Browned Butter Sauce from The Naptime Chef
  • 1 pound frozen potato gnocchi, thawed
  • 3 tablespoons unsalted butter
  • 3 or 4 fresh sage leaves
  • 1 pinch of kosher salt
  • 2 tablespoons of Parmesan cheese, optional

Read recipe preparation at The Naptime Chef
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Baked Kale Chips http://foodily.com/r/AaoH9lUqt-baked-kale-chips-by-smitten-kitchen Sun, 3 May 2015 22:43:31 UTC smitten kitchen ]]>
Baked Kale Chips from smitten kitchen
  • 1 bunch (about 6 ounces) kale (I used Lacinato or “Dinosaur” Kale but I understand that the curlier stuff works, too, possibly even better)
  • 1 tablespoon olive oil
  • Sea salt, to taste

Read recipe preparation at smitten kitchen
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Ba’s Best Macaroni And Cheese http://foodily.com/r/sacssy7mov-bas-best-macaroni-and-cheese-by-bon-appetit Sun, 3 May 2015 22:43:31 UTC Bon Appetit ]]>
Ba’s Best Macaroni And Cheese from Bon Appetit
  • 4 tablespoons unsalted butter, divided
  • ¾ cup panko (Japanese breadcrumbs)
  • ¼ cup finely grated Parmesan
  • 2 teaspoons fresh thyme leaves
  • 1 teaspoon kosher salt, divided, plus more
  • 8 ounces cavatappi or other short curly pasta
  • 2 ½ cups whole milk
  • ½ small onion, grated
  • 1 garlic clove, finely grated
  • 2 tablespoons all-purpose flour
  • 1 cup grated Fontina cheese
  • 1 cup grated Gruyère
  • 1 cup grated sharp white cheddar
  • ½ teaspoon English mustard powder (such as Colman’s)
  • Pinch of cayenne pepper

Read recipe preparation at Bon Appetit
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5-minute Oatmeal Power Bowl http://foodily.com/r/frwcgnlpli-5-minute-oatmeal-power-bowl-by-oh-she-glows Sun, 3 May 2015 22:43:31 UTC Oh She Glows ]]>
5-minute Oatmeal Power Bowl from Oh She Glows
  • 1 ripe banana, mashed (the more ripe/spotty the better)
  • 2 tablespoons chia seeds
  • heaping 1/3 cup rolled oats (use certified gluten-free if necessary)
  • 1/4 teaspoon cinnamon
  • 2/3 cup almond milk
  • 1/3 cup water
  • 1 tablespoon ground flax (optional)
  • For garnish: soaked almonds, pepita seeds, hemp hearts, cinnamon, toasted coconut, nut butter, spices (cinnamon, ginger, allspice) Read more: http://ohsheglows.com/2014/11/17/5-minute-oatmeal-power-bowl/#ixzz3KjsBoxME

Read recipe preparation at Oh She Glows
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Crowd-pleasing Vegan Caesar Salad http://foodily.com/r/113w180w4p-crowd-pleasing-vegan-caesar-salad-by-oh-she-glows Sun, 3 May 2015 22:43:31 UTC Oh She Glows ]]>
Crowd-pleasing Vegan Caesar Salad from Oh She Glows
  • 1 (15-oz) can chickpeas (or 1.5 cups cooked)
  • 1/2 teaspoon extra virgin olive oil
  • 1/2 teaspoon fine grain sea salt
  • 1/2 teaspoon garlic powder
  • 1/2 cup raw cashews, soaked overnight
  • 1/4 cup water
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon lemon juice
  • 1/2 tablespoon Dijon mustard
  • 1/2 teaspoon garlic powder
  • 1 small garlic clove (you can add another if you like it super potent)
  • 1/2 tablespoon vegan Worcestershire sauce (I use Wizard's gluten-free brand)
  • 2 teaspoons capers
  • 1/2 teaspoon fine grain sea salt and pepper, or to taste
  • 1/4 cup raw cashews
  • 1 tablespoon raw sesame seeds
  • 2 tablespoons hulled hemp seeds
  • 1 tablespoon nutritional yeast (optional)
  • 1 tablespoon extra virgin olive oil
  • 1/2 teaspoon garlic powder
  • fine grain sea salt, to taste
  • 1 small/medium bunch Lacinato kale, destemmed (5 cups chopped)
  • 2 small heads romaine lettuce (10 cups chopped)

Read recipe preparation at Oh She Glows
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Affogato Cake http://foodily.com/r/yp1oik5d4w-affogato-cake-by-a-spicy-perspective Sun, 3 May 2015 22:43:31 UTC A Spicy Perspective ]]>
Affogato Cake from A Spicy Perspective
  • 1 cup all purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon sea salt
  • 1/2 cup unsalted butter, softened (1 stick)
  • 1 cup sugar 1/4 cup for whipped cream
  • 3 teaspoons vanilla extract, divided
  • 5 eggs
  • 12 ounce can evaporated milk
  • 14 ounce can sweetened condensed milk
  • 5 ounces espresso
  • 2 1/2 cups heavy cream
  • Cocoa powder for garnish

Read recipe preparation at A Spicy Perspective
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Apple Chips http://foodily.com/r/MuvP9Qhfr-apple-chips-by-bijouxs Sun, 3 May 2015 22:43:31 UTC Bijouxs ]]>
Apple Chips from Bijouxs
  • 1 medium apple
  • 2 cups water
  • 1 cinnamon stick (optional)

Read recipe preparation at Bijouxs
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Look Hot Naked Smoothie http://foodily.com/r/062iz53ctd-look-hot-naked-smoothie-by-abes-market Sun, 3 May 2015 22:43:31 UTC Abe's Market ]]>
Look Hot Naked Smoothie from Abe's Market
  • 2 heaping handfuls of spinach
  • 1/2 banana
  • 1 handful raspberries
  • 1 date, pitted
  • 1 scoop green powder
  • 1 T coconut oil
  • 1 T raw almond butter
  • 1 splash of Omega-3 oil
  • 3 sprinkles of cinnamon

Read recipe preparation at Abe's Market
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Crazy Quick Dinner Idea: Miso Ramen Bowl {vegan} http://foodily.com/r/HTLUIcMYt-crazy-quick-dinner-idea-miso-ramen-bowl-vegan-by-cheeky-kitchen Sun, 3 May 2015 22:43:31 UTC Cheeky Kitchen ]]>
Crazy Quick Dinner Idea: Miso Ramen Bowl {vegan} from Cheeky Kitchen
  • 1 tablespoon olive oil
  • 1 bunch bok choy, chopped
  • 3 cloves garlic
  • 1/2 onion, thinly sliced
  • 6 cups veggie broth
  • 2-4 tablespoons tamari or soy sauce
  • 2 ramen packets, noodles only
  • 2 tablespoons toasted sesame oil
  • 1 tablespoon tahini (optional)
  • 3 tablespoons red miso*
  • 1/2 block extra-firm tofu, cut into small cubes
  • 1/4 cup basil
  • 1/2 cup scallions
  • 1 cup frozen corn, thawed
  • 1 cup bean sprouts
  • cilantro
  • optional: limed slices, sesame seeds, and red pepper flakes for garnish

Read recipe preparation at Cheeky Kitchen
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Gouda Grits With Smoky Brown Butter Shrimp http://foodily.com/r/acce8aa092-gouda-grits-with-smoky-brown-butter-shrimp-by-how-sweet-it-is Sun, 3 May 2015 22:43:31 UTC How Sweet It Is ]]>
Gouda Grits With Smoky Brown Butter Shrimp from How Sweet It Is
  • 4 cups low-sodium chicken stock
  • 1 cup quick-cooking grits (I like the quaker 5 minute grits, but you can definitely use the stone ground if you're a grit purist! - just follow the directions they come with.)
  • 8 ounces gouda cheese, freshly grated
  • 2 tablespoons unsalted butter
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 ears grilled sweet corn, cut from the cob
  • 2 tablespoons freshly snipped chives
  • 1 pound raw peeled and deveined shrimp (I like the larger grilling shrimp)
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon chipotle chili powder
  • 1/4 teaspoon ground cumin
  • 4 tablespoons unsalted butter
  • 2 garlic cloves, finely minced or pressed

Read recipe preparation at How Sweet It Is
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Homemade Pop-tarts http://foodily.com/r/optj6j4098-homemade-pop-tarts-by-fine-cooking Sun, 3 May 2015 22:43:31 UTC Fine Cooking ]]>
Homemade Pop-tarts from Fine Cooking
  • 1 3/4 cups (245 grams) unbleached all-purpose flour
  • 1 Tbs. sugar
  • 1 tsp. kosher salt
  • 1 cup (2 sticks) cold unsalted butter, cut into 12 pieces
  • 2 egg yolks
  • 3 Tbs. cold milk
  • 1 egg, lightly beaten
  • 1 cup (340 grams) raspberry jam
  • 1 cup (140 grams) confectioners’ sugar
  • 1/4 tsp. vanilla extract
  • 2 to 3 Tbs. water
  • Rainbow sprinkles for sprinkling (optional)

Read recipe preparation at Fine Cooking
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Simply The Best Creamy Cauliflower Soup Recipe http://foodily.com/r/uhysthsxcv-simply-the-best-creamy-cauliflower-soup-recipe-by-food-republic Sun, 3 May 2015 22:43:31 UTC Food Republic ]]>
Simply The Best Creamy Cauliflower Soup Recipe from Food Republic
  • 2 large potatoes, cubed
  • 1 white onion, diced
  • sprig of thyme
  • 3 1/2 tablespoons butter
  • 2 cloves garlic, crushed
  • 1 medium cauliflower (about 1 pound 5 ounces), trimmed and broken into 1 to 1 1/2-inch florets
  • 1 quart vegetable stock
  • 5/8 cup heavy cream
  • juice of 1/2 lemon
  • 9 ounces blue cheese or Stilton cheese
  • 4 tablespoons chutney (we use pear or apple chutney)
  • freshly ground black pepper
  • slices of toasted granary bread, to serve

Read recipe preparation at Food Republic
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Spiced Avocado Sandwich http://foodily.com/r/IkuDh5IWsE-spiced-avocado-sandwich-by-whole-living Sun, 3 May 2015 22:43:31 UTC Whole Living ]]>
Spiced Avocado Sandwich from Whole Living
  • 1 ripe avocado
  • 1 tablespoon fresh orange juice
  • 1/2 to 1 teaspoon green Tabasco sauce
  • 1/4 teaspoon ground coriander
  • 1/2 teaspoon coarse salt and pepper
  • 1/2 cup yellow grape tomatoes, halved
  • 1 small cucumber, peeled, halved lengthwise, seeded, and cut into 1/2-inch dice
  • 1 large or 2 small radishes, halved and thinly sliced
  • 2 whole-wheat pitas (6 inches each), top third cut off

Read recipe preparation at Whole Living
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Smoked Salmon Tartines With Fried Capers http://foodily.com/r/399caedfa8-smoked-salmon-tartines-with-fried-capers-by-bon-appetit Sun, 3 May 2015 22:43:31 UTC Bon Appetit ]]>
Smoked Salmon Tartines With Fried Capers from Bon Appetit
  • ½ small red onion, very thinly sliced
  • ⅔ cup Champagne vinegar or white wine vinegar
  • ¼ cup vegetable oil
  • 2 tablespoons capers, rinsed, patted dry
  • 8 slices country-style bread, toasted or grilled
  • 1 cup crème fraîche
  • Kosher salt and freshly ground black pepper
  • 1 pound hot-smoked salmon, flaked
  • 1 tablespoon chopped fresh chives
  • Olive oil (for drizzling)

Read recipe preparation at Bon Appetit
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Quinoa Burrito Bowls http://foodily.com/r/aedd90ef56-quinoa-burrito-bowls-by-a-beautiful-mess Sun, 3 May 2015 22:43:31 UTC A Beautiful Mess ]]>
Quinoa Burrito Bowls from A Beautiful Mess
  • 1 cup (uncooked) quinoa
  • 1 15 oz. can black beans
  • 1 15 oz. can sweet corn
  • 1 large bell pepper
  • 1/2 red onion
  • 2-3 cloves of garlic
  • 1/4 teaspoon cayenne
  • 1/2 teaspoon cumin
  • 2 tablespoons chopped, fresh cilantro
  • 2 tablespoons olive oil
  • 1 lime
  • salt + pepper
  • 3/4 cup shredded cheese (optional)
  • 2-3 tablespoons sour cream (optional)

Read recipe preparation at A Beautiful Mess
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Roasted Corn & Tomato Salad http://foodily.com/r/8382c920eb-roasted-corn-tomato-salad-by-the-naptime-chef Sun, 3 May 2015 22:43:31 UTC The Naptime Chef ]]>
Roasted Corn & Tomato Salad from The Naptime Chef
  • 6 cups fresh corn kernels stripped from the cob (about 6 ears)
  • 1 teaspoon olive oil
  • 4 cups cherry tomatoes, halved
  • ½ red onion, finely chopped
  • 10 large basil leaves, coarsely chopped
  • 1 ½ tablespoons balsamic vinegar
  • sea salt

Read recipe preparation at The Naptime Chef
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Kale Pasta Salad http://foodily.com/r/9a4f3d6e7f-kale-pasta-salad-by-the-pioneer-woman Sun, 3 May 2015 22:43:31 UTC The Pioneer Woman ]]>
Kale Pasta Salad from The Pioneer Woman
  • 1 pound Bowtie Pasta (farfalle)
  • 3 Tablespoons Pine Nuts
  • 1/4 cup Olive Oil
  • 6 cloves Garlic, Minced
  • 2 teaspoons Salt, More To Taste
  • 1 teaspoon Black Pepper, More To Taste
  • 1 bunch Kale, Finely Sliced
  • 4 ounces, weight Parmesan Cheese, Shaved
  • 2 Tablespoons Balsamic Vinegar (optional)

Read recipe preparation at The Pioneer Woman
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Vegan Green Goddess Dressing With Grilled Veggie Kabobs http://foodily.com/r/ececf18f65-vegan-green-goddess-dressing-with-grilled-veggie-kabobs-by-oh-she-glows Sun, 3 May 2015 22:43:31 UTC Oh She Glows ]]>
Vegan Green Goddess Dressing With Grilled Veggie Kabobs from Oh She Glows
  • 1 small garlic clove
  • 2 tablespoons fresh tarragon
  • 4 tablespoons fresh chives
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon apple cider vinegar
  • 4 tablespoons egg-free mayo (I use soy-free Veganaise)
  • 2 tablespoons water
  • 1/3 cup avocado flesh (1/2 a small avocado)
  • 1/4 teaspoon fine grain sea salt, or to taste
  • Freshly ground black pepper, to taste
  • Bell peppers
  • Red onion
  • Zucchini
  • Mushrooms
  • Extra virgin olive oil
  • Salt and pepper

Read recipe preparation at Oh She Glows
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Coconut Broccoli Soup http://foodily.com/r/ec68527828-coconut-broccoli-soup-by-101-cookbooks Sun, 3 May 2015 22:43:31 UTC 101 Cookbooks ]]>
Coconut Broccoli Soup from 101 Cookbooks
  • 1 14-ounce can of full fat coconut milk
  • 3 cloves garlic, smashed
  • 1 large yellow onion, chopped
  • 1 small serrano chile, stemmed and chopped
  • 2 teaspoons fine grain sea salt
  • 4 1/2 cups water
  • 2-3 large heads of broccoli (~1 1/2 lb.), cut into small florets
  • 2-3 large handfuls of spinach
  • to serve: lots of pan-fried tofu cubes, toasted almonds, scallions, chive flowers (optional)

Read recipe preparation at 101 Cookbooks
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A Nice Berry Pie http://foodily.com/r/lNYrRkD6g-a-nice-berry-pie-by-101-cookbooks Sun, 3 May 2015 22:43:31 UTC 101 Cookbooks ]]>
A Nice Berry Pie from 101 Cookbooks
  • 75 g / v. scant 2/3 cup rye flour
  • 175 g / 1 1/2 cups unbleached all-purpose flour
  • 1/4 teaspoon fine grain sea salt
  • 8 oz / 1 cup salted butter
  • 1/4 - 1/3 cup / 60 - 80 ml cold water or beer
  • 2/3 cup / 3.5 oz / 100g natural cane or brown sugar
  • 1/3 cup / 1.5 oz / 45 g flour (apf or wwp)
  • 1/2 teaspoon cinnamon
  • 2 sprigs thyme (prefer. lemon thyme) ~ 1/2 t.
  • 2 pounds of berries, (see head notes)
  • 2 tablespoons lemon juice
  • 2 tablespoons butter
  • 1 egg plus 1 tablespoon water, whisked
  • Large grain sugar, for sprinkling

Read recipe preparation at 101 Cookbooks
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François Payard's Flourless Chocolate Walnut Cookies Recipe http://foodily.com/r/2725f6ba22-franois-payards-flourless-chocolate-walnut-cookies-recipe-by-food-republic Sun, 3 May 2015 22:43:31 UTC Food Republic ]]>
François Payard's Flourless Chocolate Walnut Cookies Recipe from Food Republic
  • 1/2 cup plus 3 tablespoons Dutch-process cocoa powder
  • 3 cups confectioners' sugar
  • pinch of salt
  • 2 3/4 cups walnuts, toasted and roughly chopped
  • 4 large egg whites, at room temperature
  • 1 tablespoon pure vanilla extract

Read recipe preparation at Food Republic
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