Lloyd's profile on Foodily http://www.foodily.com/u/b23be47f91da en Catalan Chickpeas With Tomatoes And Almonds http://foodily.com/r/WsEJpSVzt-catalan-chickpeas-with-tomatoes-and-almonds-by-travelers-lunchbox Sun, 21 Dec 2014 10:04:42 UTC Traveler's Lunchbox ]]>
Catalan Chickpeas With Tomatoes And Almonds from Traveler's Lunchbox
  • 2 cans chickpeas, drained
  • 1/4 cup extra-virgin olive oil
  • 1 large onion, peeled and grated or finely minced
  • 1 can plum tomatoes in juice, preferably Italian, drained and chopped
  • pinch sugar
  • pinch saffron threads
  • 3 x cloves garlic, peeled and coarsely chopped
  • 1/3 cup lightly toasted almonds
  • small handful flat-leaf parsley, chopped
  • 1 1/2 cup chicken or vegetable stock
  • Salt
  • juice of 1/2 lemon, or to taste

Read recipe preparation at Traveler's Lunchbox
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Crispy Roasted Chickpeas (garbanzo Beans) http://foodily.com/r/jJkDyS8dl-crispy-roasted-chickpeas-garbanzo-beans-by-steamy-kitchen Sun, 21 Dec 2014 10:04:42 UTC Steamy Kitchen ]]>
Crispy Roasted Chickpeas (garbanzo Beans) from Steamy Kitchen
  • 1 x 15 oz can garbanzo beans
  • 1 1/2 tbsp Olive Oil
  • Salt
  • Spice blend of your choice

Read recipe preparation at Steamy Kitchen
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Calamari & Shrimp Salad http://foodily.com/r/DBIlwetjzq-calamari-shrimp-salad-by-sf-gate Sun, 21 Dec 2014 10:04:42 UTC SF Gate ]]>
Calamari & Shrimp Salad from SF Gate
  • 1 pound calamari, cleaned, flaps removed, bodies cut crosswise into 1/4- inch rings
  • 1 pound shrimp, shelled and deveined
  • 3/4 cup chopped celery
  • 2 to 3 garlic cloves, minced
  • 1 ounce capers ( 1/2 small jar), drained
  • 1/4 pound black olives with pits
  • 1/4 cup lemon juice (about 2 lemons)
  • Salt and freshly ground pepper
  • 1/4 cup olive oil, or to taste
  • 3 to 4 tablespoons minced parsley leaves
  • 3 navel oranges, segmented
  • 1/4 pound large green olives that have been marinated in a spicy blend of chile flakes and garlic (see note)
  • 1/4 pound imported provolone cheese (optional)

Read recipe preparation at SF Gate
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Churro Ice Cream http://foodily.com/r/HSiTW47j9-churro-ice-cream-by-bakers-royale Sun, 21 Dec 2014 10:04:42 UTC Bakers Royale ]]>
Churro Ice Cream from Bakers Royale
  • 1 cup flour
  • ¾ cup sugar
  • ¼ cup light brown sugar
  • ¼ cup yellow cake mix, dry
  • 11/2 teaspoon cinnamon
  • 11 tablespoons of butter, cold
  • 2 cups cream, divided use
  • 1 cup milk
  • ½ cup granulated sugar
  • 1 ½ cup churro crumb
  • Pinch of salt
  • 3 cinnamon sticks
  • 5 large egg yolks
  • 2 teaspoons vanilla extract

Read recipe preparation at Bakers Royale
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Avocado Ice Cream http://foodily.com/r/97fVlEpZc-avocado-ice-cream-by-jamie-oliver Sun, 21 Dec 2014 10:04:42 UTC Jamie Oliver ]]>
Avocado Ice Cream from Jamie Oliver
  • Zest and juice of 1 lemon
  • 2 vanilla pods halved lengthways seeds scraped out pods reserved
  • Zest and juice of 1 lime
  • 4 ripe avocados peeled and stoned
  • 200 g golden caster sugar
  • 500 ml whole milk

Read recipe preparation at Jamie Oliver
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Chocolate Ice Cream http://foodily.com/r/WH8ZILil5-chocolate-ice-cream-by-david-lebovitz Sun, 21 Dec 2014 10:04:42 UTC David Lebovitz ]]>
Chocolate Ice Cream from David Lebovitz
  • 1 cup (250 ml) whole milk
  • 4 teaspoons corn starch
  • 1 cup (250 ml) heavy cream
  • 1 cup (250 ml) evaporated milk (unsweetened condensed milk)
  • 2/3 cup (130 gr) sugar
  • 2 tablespoons (60 gr) light corn syrup
  • 1/3 cup (35 gr) unsweetened cocoa powder, natural or Dutch-process
  • 3 ounces (85 gr) bittersweet or semisweet chocolate, chopped
  • 1/4 teaspoon sea salt
  • 1/2 teaspoon vanilla extract or 1 teaspoon chocolate extract

Read recipe preparation at David Lebovitz
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