Mollie's profile on Foodily http://www.foodily.com/u/a8d9e466e92a en Tomato-mozzarella Tower With Shallot Bacon Dressing http://foodily.com/r/VIKhLxy2t-tomato-mozzarella-tower-with-shallot-bacon-dressing-by-cristina-ferrare Sun, 2 Aug 2015 08:01:46 UTC Cristina Ferrare ]]>
Tomato-mozzarella Tower With Shallot Bacon Dressing from Cristina Ferrare
  • 6 slices really good white bread, not the soft stuff
  • 1 baby Roma tomatoes, red and yellow, for garnish
  • 6 slices bacon
  • 2 tablespoons finely chopped shallots
  • 2 tablespoons apple cider vinegar
  • 6 heirloom tomatoes; make sure the tomatoes are uniform in size (it you can’t find heirlooms, use regular organic tomatoes)
  • 10 fresh basil leaves
  • 2 (6-ounce) packages buffalo mozzarella
  • Kosher salt
  • Cracked pepper

Read recipe preparation at Cristina Ferrare
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Mini Blueberry Pancakes http://foodily.com/r/95sX6ncuk-mini-blueberry-pancakes-by-lulu-powers Sun, 2 Aug 2015 08:01:46 UTC Lulu Powers ]]>
Mini Blueberry Pancakes from Lulu Powers
  • 1 cup all-purpose flour
  • 1 tablespoon granulated sugar
  • 2 tablespoons baking powder
  • 1/4 teaspoon salt
  • 1 beaten egg
  • 1 cup milk
  • 2 tablespoons cooking oil
  • basket of fresh blueberries
  • 1 squeeze bottle

Read recipe preparation at Lulu Powers
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Hot Crab Dip With Jalapenos And Scallions http://foodily.com/r/nufw1kqntp-hot-crab-dip-with-jalapenos-and-scallions-by-feed-me-phoebe Sun, 2 Aug 2015 08:01:46 UTC Feed Me Phoebe ]]>
Hot Crab Dip With Jalapenos And Scallions from Feed Me Phoebe
  • 1 tablespoon olive oil
  • 4 scallions, thinly sliced
  • 2 jalapenos, ribs and seeds removed, minced
  • 2 garlic cloves, minced
  • ½ teaspoon smoked paprika
  • 1 pound lump crabmeat, picked over
  • 1/3 cup mayonnaise
  • 1/3 cup crème fraîche or sour cream
  • 2 tablespoons fresh lemon juice
  • Dash cayenne
  • ¼ cup finely ground tortilla chips (see note)

Read recipe preparation at Feed Me Phoebe
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Absurdly Addictive Asparagus http://foodily.com/r/JS2ZMem7iR-absurdly-addictive-asparagus-by-food52 Sun, 2 Aug 2015 08:01:46 UTC Food52 ]]>
Absurdly Addictive Asparagus from Food52
  • 4 ounces pancetta, cut into 3/8 inch to 1/4 inch dice
  • 1 tablespoon butter
  • 1 pound asparagus, woody ends trimmed and sliced into 2 inch pieces on the bias
  • 1 1/4 cup leek, thinly sliced crosswise (white and pale green parts only)
  • 2 cloves garlic, minced
  • Zest of one lemon
  • 1 teaspoon orange zest
  • 2 tablespoons toasted pine nuts
  • 1-2 tablespoon Italian parsley, chopped
  • Salt and freshly ground pepper to taste

Read recipe preparation at Food52
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Kale Salad With Dates, Parmesan And Almonds http://foodily.com/r/Wb9oy66c27-kale-salad-with-dates-parmesan-and-almonds-by-self-magazine Sun, 2 Aug 2015 08:01:46 UTC Self Magazine ]]>
Kale Salad With Dates, Parmesan And Almonds from Self Magazine
  • Juice of 1/2 lemon
  • 1/2 shallot, chopped
  • 1 teaspoon honey
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon red pepper flakes
  • 2 bunches kale, stems removed, leaves shredded or finely chopped
  • 2 tablespoons extra-virgin olive oil
  • 1/3 cup sliced almonds
  • 8 dates, pitted and chopped
  • 2 1/2 oz Parmesan, shaved with a peeler

Read recipe preparation at Self Magazine
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