Jessica's profile on Foodily http://www.foodily.com/u/a6d0dce7c5b4 en Freekeh Stuffed Heirloom Tomatoes http://foodily.com/r/y7og8m2da9-freekeh-stuffed-heirloom-tomatoes-by-parade-magazine Wed, 4 Mar 2015 22:52:34 UTC Parade Magazine ]]>
Freekeh Stuffed Heirloom Tomatoes from Parade Magazine
  • 6 large heirloom tomatoes
  • 1 cup fully cooked freekeh
  • 2 tsp tarragon, dried or fresh
  • 2½ cups chopped frozen spinach, thawed
  • ¾ cup toasted pine nuts or walnuts
  • 2-3 cloves garlic, minced
  • A little drizzle walnut or extra virgin olive oil
  • ¾ cup parmesan cheese (or add a little Asiago cheese as well)
  • Freshly ground pepper and sea salt to taste

Read recipe preparation at Parade Magazine
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Roasted Cauliflower, Freekeh And Garlicky Tahini Sauce http://foodily.com/r/gcce1wqyyi-roasted-cauliflower-freekeh-and-garlicky-tahini-sauce-by-cookie-and-kate Wed, 4 Mar 2015 22:52:34 UTC Cookie and Kate ]]>
Roasted Cauliflower, Freekeh And Garlicky Tahini Sauce from Cookie and Kate
  • 1 large, tightly packed head of cauliflower, sliced into bite-sized florets
  • 2 to 3 tablespoons extra-virgin olive oil
  • Salt and freshly ground black pepper
  • 1 tablespoon extra-virgin olive oil
  • ¼ cup slivered or sliced almonds
  • 1¼ cups cracked freekeh
  • 2 cloves garlic, pressed or minced
  • ½ teaspoon salt
  • ¼ teaspoon cumin
  • ¼ teaspoon coriander
  • 3 cups plus 2 tablespoons (25 ounces) vegetable stock and/or water
  • ⅓ cup tahini
  • 3 tablespoons fresh lemon juice
  • 2 cloves garlic, pressed or minced
  • Generous pinch of red pepper flakes
  • Scant ⅓ cup water
  • Handful fresh parsley and/or cilantro leaves, chopped
  • Crumbled feta (optional, omit for a vegan dish)
  • Raisins
  • Sesame seeds

Read recipe preparation at Cookie and Kate
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Seared Arctic Char With Broccolini, Olives, And Garlic http://foodily.com/r/lPjEsOYUH-seared-arctic-char-with-broccolini-olives-and-garlic-by-epicurious Wed, 4 Mar 2015 22:52:34 UTC Epicurious ]]>
Seared Arctic Char With Broccolini, Olives, And Garlic from Epicurious
  • 2 tablespoons extra-virgin olive oil, divided, plus additional for drizzling
  • 1 6- to 7-ounce bunch broccolini
  • 2 large garlic cloves, chopped
  • 1/3 cup halved pitted Kalamata olives
  • 3 teaspoons finely slivered organic orange peel (orange part only; removed with zester), divided
  • 2 7- to 8-ounce arctic char fillets with skin (each about 1/2 to 3/4 inch thick)
  • 2 tablespoons (or more) white balsamic vinegar, divided

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Moroccan Shepherd's Pie http://foodily.com/r/9Bg9yvDCnX-moroccan-shepherds-pie-by-cooking-light Wed, 4 Mar 2015 22:52:34 UTC Cooking Light ]]>
Moroccan Shepherd's Pie from Cooking Light
  • 1 tablespoon olive oil
  • 1 pound bone-in lamb shoulder, trimmed and cut into 1/2-inch pieces
  • 1 teaspoon ground cumin, divided
  • 1/2 teaspoon kosher salt, divided
  • 1 1/2 cups chopped onion
  • 4 garlic cloves, minced
  • 1 tablespoon tomato paste
  • 1 1/2 cups fat-free, lower-sodium chicken broth
  • 1/2 cup water
  • 1/3 cup sliced pimiento-stuffed green olives
  • 1/3 cup raisins
  • 2 tablespoons honey
  • 1/2 teaspoon ground red pepper
  • 1/4 teaspoon ground turmeric
  • 1/2 teaspoon ground cinnamon, divided
  • 1 cup frozen green peas
  • 4 cups chopped peeled sweet potato
  • 1 large egg, lightly beaten
  • Cooking spray

Read recipe preparation at Cooking Light
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Spring Lamb Shepherd's Pie Recipe http://foodily.com/r/auIRz0FJq-spring-lamb-shepherds-pie-recipe-by-jamie-oliver Wed, 4 Mar 2015 22:52:34 UTC Jamie Oliver ]]>
Spring Lamb Shepherd's Pie Recipe from Jamie Oliver
  • 250 ml lamb or vegetable stock
  • 1 red onion peeled and roughly chopped
  • 1 x 400g can of plum tomatoes chopped
  • 200 ml milk
  • sea salt and freshly ground black pepper
  • 1 carrot peeled and roughly chopped
  • 50 g pancetta roughly chopped
  • 2 sticks of celery trimmed and roughly chopped
  • 1 kg Desir e potatoes
  • 2 lugs of olive oil
  • 2 cloves of garlic finely chopped
  • 2 knobs of butter
  • 2 tablespoons flour
  • 1 kg boneless shoulder of lamb
  • a small bunch of fresh rosemary leaves picked

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Shepherd's Pie With Rutabaga Topping http://foodily.com/r/rWf6ZHct2-shepherds-pie-with-rutabaga-topping-by-martha-stewart Wed, 4 Mar 2015 22:52:34 UTC Martha Stewart ]]>
Shepherd's Pie With Rutabaga Topping from Martha Stewart
  • 1 rib celery, coarsely chopped
  • 1 sprig fresh rosemary, plus 1 tablespoon chopped fresh rosemary
  • 1 sprig fresh thyme
  • 2 dried bay leaves
  • 1 clove garlic
  • 1 1/2 teaspoons unsalted butter, plus more for rutabagas and potatoes
  • 2 pounds boneless beef chuck or leg of lamb for stew, cut into 1-inch pieces
  • 2 medium onions, chopped
  • 2 tablespoons all-purpose flour
  • 2 cups dry red wine
  • 1 cup homemade or store-bought low-sodium canned beef stock
  • 4 carrots, cut crosswise into 3-inch pieces
  • Coarse salt and freshly ground black pepper
  • 3 rutabagas (about 3 pounds), peeled and cut into large pieces
  • 4 russet or Yukon gold potatoes (about 2 pounds), peeled and cut into large pieces
  • 1/2 cup hot milk, or more if needed

Read recipe preparation at Martha Stewart
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Bread Soup (panade) With Onions, Chard, And Mushrooms http://foodily.com/r/iC1vnTXUx-bread-soup-panade-with-onions-chard-and-mushrooms-by-simply-recipes Wed, 4 Mar 2015 22:52:34 UTC Simply Recipes ]]>
Bread Soup (panade) With Onions, Chard, And Mushrooms from Simply Recipes
  • 12-14 ounces day-old rustic bread, cut into 1-inch cubes
  • Olive oil
  • Salt
  • 1 Tbsp butter
  • 2 cups thinly sliced onions (sliced vertically, from tip to root)
  • 1 tablespoon minced garlic
  • 6 to 8 ounces cremini or button mushrooms, sliced 1/4-inch thick
  • 10 to 12 ounces fresh chard, rinsed
  • 1/2 teaspoon freshly ground black pepper
  • 1 1/2 teaspoons minced fresh thyme (or 1/2 teaspoon dried thyme)
  • 1/2 cup hearty red wine
  • 1 tablespoon honey
  • 2 quarts stock (chicken, beef, or vegetable, use vegetable stock for vegetarian option)
  • 1 cup grated Parmesan cheese

Read recipe preparation at Simply Recipes
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Creamy Polenta With Roasted Root Vegetables http://foodily.com/r/52e3520619-creamy-polenta-with-roasted-root-vegetables-by-naturally-ella Wed, 4 Mar 2015 22:52:34 UTC Naturally Ella ]]>
Creamy Polenta With Roasted Root Vegetables from Naturally Ella
  • 1 parsnip
  • 1 rutabaga
  • 1-2 red beets
  • 1 tablespoon olive oil
  • 4 cups water
  • ½ teaspoon sea salt
  • 1 cup polenta
  • ½ teaspoon black pepper
  • 2 tablespoon fresh parsley
  • 1 tablespoon butter
  • 1 ounce blue cheese
  • 2-3 tablespoons toasted pecan pieces

Read recipe preparation at Naturally Ella
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Cottage Pie With Swede And Carrot Mash http://foodily.com/r/dcWQlThsB0-cottage-pie-with-swede-and-carrot-mash-by-sainsburys-live-well-for-less Wed, 4 Mar 2015 22:52:34 UTC Sainsbury's Live Well For Less ]]>
Cottage Pie With Swede And Carrot Mash from Sainsbury's Live Well For Less
  • 500 g pack extra lean British steak mince by Sainsbury's
  • 1 onion, chopped
  • 300 g carrots, peeled and diced
  • 2 tablespoons British plain flour by Sainsbury's
  • 500 ml pouch signature beef stock
  • 1 tablespoon worcester sauce by Sainsbury's
  • 1 tablespoon tomato purée by Sainsbury's
  • 500 g swede, peeled and diced
  • 25 g unsalted English butter by Sainsbury's (or low-fat spread)
  • 1 teaspoon cumin seeds, ground in a pestle and mortar

Read recipe preparation at Sainsbury's Live Well For Less
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Pot Roast With Rutabaga & Parsnips http://foodily.com/r/9f2b4a31bc-pot-roast-with-rutabaga-parsnips-by-big-girls-small-kitchen Wed, 4 Mar 2015 22:52:34 UTC Big Girls Small Kitchen ]]>
Pot Roast With Rutabaga & Parsnips from Big Girls Small Kitchen
  • One 2 to 2 1/2-pound chuck eye roll
  • 1/2 pound rutabaga, cut in a large dice (about half a large one)
  • 1/2 pound parsnips, cut in a large dice (2 medium)
  • Salt and pepper
  • Neutral oil, like safflower
  • 2 large onions, sliced

Read recipe preparation at Big Girls Small Kitchen
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Roasted Winter Vegetables With Cannellini Beans http://foodily.com/r/ZX8jY9MyDs-roasted-winter-vegetables-with-cannellini-beans-by-whole-living Wed, 4 Mar 2015 22:52:34 UTC Whole Living ]]>
Roasted Winter Vegetables With Cannellini Beans from Whole Living
  • 1 large leek, sliced
  • 5 garlic cloves, peeled
  • 1/2 small rutabaga, peeled and chopped
  • 2 parsnips, peeled and chopped
  • 2 carrots, peeled and chopped
  • 1 sweet potato, peeled and chopped
  • 8 brussels sprouts, trimmed and halved
  • 3 tablespoons olive oil, plus more for drizzling
  • 1 tablespoon plus 1 teaspoon balsamic vinegar
  • Coarse salt and pepper
  • 1 1/2 cups cooked and drained cannellini beans

Read recipe preparation at Whole Living
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It's A Winter Root Vegetable Rösti Recipe! http://foodily.com/r/w87ldy4lvl-its-a-winter-root-vegetable-rsti-recipe-by-food-republic Wed, 4 Mar 2015 22:52:34 UTC Food Republic ]]>
It's A Winter Root Vegetable Rösti Recipe! from Food Republic
  • 4 carrots, trimmed and peeled
  • 9 ounces rutabaga, skin cut off
  • 1 small onion, peeled
  • 2 large eggs
  • 1 teaspoon grainy mustard
  • sea salt and freshly ground black pepper
  • 1 cup ham, shredded or diced (optional)
  • vegetable oil for frying

Read recipe preparation at Food Republic
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Mustard Greens, Shrimp, And Anchovy Pasta http://foodily.com/r/JB5NXYbduG-mustard-greens-shrimp-and-anchovy-pasta-by-whole-living Wed, 4 Mar 2015 22:52:34 UTC Whole Living ]]>
Mustard Greens, Shrimp, And Anchovy Pasta from Whole Living
  • Coarse salt
  • 1/2 pound short whole-wheat pasta, such as lumache
  • 1/2 pound medium tail-on shrimp, cleaned
  • 1 bunch mustard greens (8 oz), stems removed, leaves torn into 3-inch pieces
  • 3 anchovies, chopped
  • Zest and juice of 1 lemon
  • 1/4 cup extra-virgin olive oil
  • Pinch red chili flakes

Read recipe preparation at Whole Living
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Salmon "bulgogi" With Bok Choy And Mushrooms http://foodily.com/r/5ngZ3Glmh-salmon-bulgogi-with-bok-choy-and-mushrooms-by-bon-appetit Wed, 4 Mar 2015 22:52:34 UTC Bon Appetit ]]>
Salmon "bulgogi" With Bok Choy And Mushrooms from Bon Appetit
  • 2 large garlic cloves, peeled, divided
  • 1/3 cup chopped green onions
  • 1/4 cup soy sauce
  • 1 tablespoon Chinese rice wine or dry Sherry
  • 1 3/4-inch cube peeled fresh ginger
  • 2 teaspoons sugar
  • 1 teaspoon Asian sesame oil
  • 3/4 teaspoon chili-garlic sauce
  • 4 6-ounce center-cut skinless salmon fillets
  • 1 tablespoon olive oil
  • 1 large bok choy, cut crosswise into 1/2-inch-wide strips (about 7 cups)
  • 4 ounces ounces fresh shiitake mushrooms, stemmed, caps sliced

Read recipe preparation at Bon Appetit
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Melissa Clark's Chicken Thighs With Green Tomatoes, Basil, And Ginger http://foodily.com/r/BKYNcgdnYc-melissa-clarks-chicken-thighs-with-green-tomatoes-basil-and-ginger-by-the-kitchn Wed, 4 Mar 2015 22:52:34 UTC The Kitchn ]]>
Melissa Clark's Chicken Thighs With Green Tomatoes, Basil, And Ginger from The Kitchn
  • 1 large green tomato (about 1/2 pound)
  • 1 pound boneless, skinless chicken thighs, cut into 1-inch strips
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons dry (fino) sherry
  • 2 tablespoons chopped fresh basil
  • 2 garlic cloves, minced
  • 1-inch-long piece fresh gingerroot, grated
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • Crusty bread or rice, for serving

Read recipe preparation at The Kitchn
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Roasted Cranberry Borscht http://foodily.com/r/LLUhWzLsKD-roasted-cranberry-borscht-by-los-angeles-times Wed, 4 Mar 2015 22:52:34 UTC Los Angeles Times ]]>
Roasted Cranberry Borscht from Los Angeles Times
  • 8 ounces fresh cranberries
  • 1/4 cup olive oil
  • 1 tablespoon plus 1 teaspoon fresh rosemary, finely chopped, divided
  • 1 tablespoon fresh ginger, finely chopped
  • 1 tablespoon Fresno hot pepper, finely chopped
  • 1 tablespoon sugar
  • Salt
  • 4 unpeeled beets
  • 2 tablespoons unsalted butter
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 3/4 cup diced carrots
  • 1 baking potato, diced into ½-inch cubes
  • 1 quart chicken broth
  • Salt and pepper to taste

Read recipe preparation at Los Angeles Times
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Lentil "meatballs" In Lemon Pesto http://foodily.com/r/YW1wo7SZb-lentil-meatballs-in-lemon-pesto-by-sprouted-kitchen Wed, 4 Mar 2015 22:52:34 UTC Sprouted Kitchen ]]>
Lentil "meatballs" In Lemon Pesto from Sprouted Kitchen
  • 2 Cups Cooked Lentils
  • 2 Eggs, lightly beaten
  • 3/4 Cup Ricotta
  • 1/4 Cup Fresh Grated Parmesan Cheese
  • 1 Large Clove Garlic, minced
  • 1/2 tsp. Fennel Seed, crushed
  • 2 Tbsp. Finely Chopped Fresh Parsley
  • Hefty Pinch of Dried or Fresh Thyme
  • 1 tsp. Each Sea Salt and Pepper
  • 2/3 Cup Breadcrumbs (fresh or panko, preferably)
  • 1 Clove Garlic
  • 1/4 Cup Pinenuts
  • Zest and Juice of one Meyer Lemon
  • 1/2 tsp. Sea Salt
  • 1 Cup Packed Basil Leaves
  • 1/4 – 1/3 Cup Extra Virgin Olive Oil
  • 2 Tbsp. Grated Parmesan
  • 2 Tbsp. Water to thin

Read recipe preparation at Sprouted Kitchen
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Sopa De Ajo http://foodily.com/r/ZiufVJaPm-sopa-de-ajo-by-kitchenist Wed, 4 Mar 2015 22:52:34 UTC Kitchenist ]]>
Sopa De Ajo from Kitchenist
  • 1 tbsp olive oil
  • 2 x garlic cloves, peeled and gently crushed with a knife
  • 1/4 tsp paprika
  • 2 x very thin slices stale sourdough bread
  • 1 1/2 x hot water
  • sea salt and black pepper, to taste
  • 1 large egg
  • chopped parsley, to serve

Read recipe preparation at Kitchenist
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Grilled Chicken Caesar Salad http://foodily.com/r/tnGRQcK1A-grilled-chicken-caesar-salad-by-handle-the-heat Wed, 4 Mar 2015 22:52:34 UTC Handle the Heat ]]>
Grilled Chicken Caesar Salad from Handle the Heat
  • 1/3 cup fresh lemon juice
  • 3 large garlic cloves, smashed
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 3/4 cup extra-virgin olive oil
  • 1/2 pint small cherry tomatoes or grape tomatoes
  • 3 slices country-style bread, cut into 1/2-inch cubes
  • 4 boneless, skinless chicken breast halves, about 6-oz each
  • 1 large head romaine lettuce or 3 hearts of romaine, chopped
  • 1 cup freshly grated Parmesan cheese

Read recipe preparation at Handle the Heat
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Chicken Breasts With Potatoes And Mashed Peas http://foodily.com/r/ZL0kq5oMRb-chicken-breasts-with-potatoes-and-mashed-peas-by-food-wine Wed, 4 Mar 2015 22:52:34 UTC Food & Wine ]]>
Chicken Breasts With Potatoes And Mashed Peas from Food & Wine
  • 2 pounds fingerling potatoes, scrubbed and halved lengthwise
  • 2 tablespoons extra-virgin olive oil
  • Salt and freshly ground pepper
  • 3 tablespoons unsalted butter, plus 2 tablespoons chilled
  • 4 3/4-pound chicken breast halves on the bone
  • 2 large thyme sprigs, plus 2 teaspoons chopped thyme
  • 1/2 cup plus 2 tablespoons dry white wine
  • 1/2 cup chicken stock or low-sodium broth
  • 2 10-ounce packages of frozen baby peas
  • 1 tablespoon finely chopped mint

Read recipe preparation at Food & Wine
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Maple-glazed Chicken Breasts With Mustard Jus http://foodily.com/r/u4lM5iG7V8-maple-glazed-chicken-breasts-with-mustard-jus-by-food-wine Wed, 4 Mar 2015 22:52:34 UTC Food & Wine ]]>
Maple-glazed Chicken Breasts With Mustard Jus from Food & Wine
  • 1 tablespoon unsalted butter
  • 1 cup fresh bread crumbs
  • 1 tablespoon chopped parsley
  • Salt and freshly ground pepper
  • 1 tablespoon extra-virgin olive oil
  • Four 6-ounce boneless chicken breast halves, with skin
  • 2 tablespoons pure maple syrup
  • 1 tablespoon sherry vinegar
  • 1/2 cup chicken stock
  • 2 tablespoons Dijon mustard

Read recipe preparation at Food & Wine
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Quick Cucumber And Shiso Pickles http://foodily.com/r/8QnQOOnpei-quick-cucumber-and-shiso-pickles-by-food52 Wed, 4 Mar 2015 22:52:34 UTC Food52 ]]>
Quick Cucumber And Shiso Pickles from Food52
  • 1/4 cup sugar
  • 1/2 cup apple cider vinegar
  • 3 tablespoons mirin
  • 1 tablespoon salt, preferrably sea or kosher
  • 5 Japanese cucumbers, or 2 English cucumbers
  • 8 shiso leaves (or substitute basil)

Read recipe preparation at Food52
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Cold Noodles With Miso, Lime And Ginger http://foodily.com/r/7d9bf8029d-cold-noodles-with-miso-lime-and-ginger-by-smitten-kitchen Wed, 4 Mar 2015 22:52:34 UTC smitten kitchen ]]>
Cold Noodles With Miso, Lime And Ginger from smitten kitchen
  • 8 ounces buckwheat noodles
  • A mixture of raw vegetables of your choice (such as carrots, cucumbers, radishes or daikon)
  • 2 to 3 tablespoons miso (red is recommend; white would be just fine)
  • 1 2-inch piece ginger, finely grated
  • 2 teaspoons granulated sugar
  • 1/8 teaspoon ground cayenne, or to taste
  • 2 tablespoons mirin
  • 1 tablespoon soy sauce
  • 2 tablespoons lime juice (from about 1 lime), plus lime wedges for serving

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Japanese Cucumber Salad http://foodily.com/r/OSdGHR2n4-japanese-cucumber-salad-by-williams-sonoma Wed, 4 Mar 2015 22:52:34 UTC Williams-Sonoma ]]>
Japanese Cucumber Salad from Williams-Sonoma
  • 1 Tbs. black or white sesame seeds
  • 1 lb. Japanese cucumber, peeled, halved lengthwise and seeded
  • 1/2 tsp. kosher salt, plus more, to taste
  • 3 Tbs. rice vinegar
  • 1/2 tsp. sugar
  • 1 tsp. sesame oil
  • 2 Tbs. scallions, thinly sliced diagonally
  • 1 Tbs. thinly sliced fresh shiso leaves or mint
  • Freshly ground pepper, to taste

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Pickled Beets http://foodily.com/r/fqKWAVQgT-pickled-beets-by-the-kitchn Wed, 4 Mar 2015 22:52:34 UTC The Kitchn ]]>
Pickled Beets from The Kitchn
  • 1 pound beets
  • 1 x white onion, sliced
  • 1 cup Cider Vinegar
  • 1/4 cup sugar, or to taste
  • 1 tbsp cardamom pods
  • 1 tbsp whole cloves
  • pinch of salt

Read recipe preparation at The Kitchn
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Triple Chocolate Espresso Cookies http://foodily.com/r/76502edda4-triple-chocolate-espresso-cookies-by-food52 Wed, 4 Mar 2015 22:52:34 UTC Food52 ]]>
Triple Chocolate Espresso Cookies from Food52
  • 12 ounces semi-sweet chocolate chunks or chips, divided
  • 1/2 cup (1 stick) unsalted butter
  • 1 1/2 cup unbleached all purpose flour
  • 1/2 cup natural (non-alkalized) cocoa powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon kosher or sea salt
  • 2 large eggs, at room temperature
  • 2/3 cups granulated sugar
  • 1/2 cup dark brown sugar, tightly packed
  • 1 tablespoon (or less, to taste) instant espresso powder (recommended: Medaglia d
  • 1 teaspoon pure vanilla extract
  • 1 tablespoon dark rum (optional)

Read recipe preparation at Food52
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Mexican Hot Chocolate Cookies http://foodily.com/r/pdNK4oYxv-mexican-hot-chocolate-cookies-by-the-naptime-chef Wed, 4 Mar 2015 22:52:34 UTC The Naptime Chef ]]>
Mexican Hot Chocolate Cookies from The Naptime Chef
  • 2 ¼ cups all-purpose flour
  • ½ cup unsweetened cocoa powder
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • ½ teaspoon coarse salt
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 1 ¾ cups sugar
  • 2 large eggs
  • 2 teaspoons cinnamon
  • ½ teaspoon chile powder

Read recipe preparation at The Naptime Chef
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Cashew Chicken Curry http://foodily.com/r/vwye7l4mg-cashew-chicken-curry-by-foodess Wed, 4 Mar 2015 22:52:34 UTC Foodess ]]>
Cashew Chicken Curry from Foodess
  • 1 cup dry roasted cashews (salted or unsalted is fine) OR ½ cup almond butter
  • ¼ cup ghee (or butter)
  • 1 large onion, chopped (yielding about 1.5 cups)
  • 4 cloves garlic, minced
  • ½ jalapeño pepper, minced
  • 3 tbsp garam masala
  • ½ tsp cinnamon
  • ¼ tsp cayenne
  • ⅛ tsp black pepper
  • ¾ tsp salt (plus more to taste)
  • 10 whole green cardamom pods, cracked (or ¼ tsp ground cardamom)
  • 2 cups diced tomatoes
  • 8 boneless, skinless chicken thighs, cut in rough 1½” pieces
  • 1 cup water
  • ¼ cup cream (heavy or half & half), or full-fat plain yogurt
  • Cilantro, chopped, for garnish (optional)

Read recipe preparation at Foodess
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Murgh Korma (creamy Chicken Curry) http://foodily.com/r/1H7gdyRmdS-murgh-korma-creamy-chicken-curry-by-saveur Wed, 4 Mar 2015 22:52:34 UTC Saveur ]]>
Murgh Korma (creamy Chicken Curry) from Saveur
  • 2 lb. boneless, skinless chicken thighs and breasts, cut into 2″ chunks
  • 1 tbsp. plus 1 tsp. minced ginger, plus one 2″ piece, peeled and sliced
  • 1 tbsp. minced garlic, plus 3 cloves, thinly sliced
  • 1 tbsp. fresh lemon juice
  • Kosher salt, to taste
  • ¼ cup blanched almonds
  • ¼ cup raw cashews
  • 1 tbsp. poppy seeds
  • ¾ cup canola oil
  • 1 tbsp. black peppercorns
  • 2 tsp. fennel seeds
  • 12 dried rose petals (optional)
  • 3 green cardamom pods
  • 2 whole cloves
  • 1 bay leaf
  • ½ stick cinnamon
  • 3 large yellow onions, thinly sliced
  • 3 green serrano chiles, stemmed and minced
  • 1 tsp. ground turmeric
  • ½ tsp. paprika
  • 1 cup plain yogurt
  • 6 tbsp. heavy cream
  • Cooked rice, for serving

Read recipe preparation at Saveur
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Three Bean Salad http://foodily.com/r/b3MBiYWK5-three-bean-salad-by-simply-recipes Wed, 4 Mar 2015 22:52:34 UTC Simply Recipes ]]>
Three Bean Salad from Simply Recipes
  • 1 15-oz can cannellini beans, rinsed and drained
  • 1 15-oz can kidney beans, rinsed and drained
  • 1 15-oz can garbanzo beans, rinsed and drained
  • 2 celery stalks, chopped fine
  • 1/2 red onion, chopped fine
  • 1 cup fresh, finely chopped flat-leaf parsley
  • 1 Tbsp fresh finely chopped rosemary
  • 1/3 cup apple cider vinegar
  • 1/3 cup granulated sugar
  • 1/4 cup olive oil
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon black pepper

Read recipe preparation at Simply Recipes
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Dad's Favorite Seafood Stew http://foodily.com/r/b38098c422-dads-favorite-seafood-stew-by-food52 Wed, 4 Mar 2015 22:52:34 UTC Food52 ]]>
Dad's Favorite Seafood Stew from Food52
  • 1/3 cup extra virgin olive oil
  • 4 crushed garlic cloves
  • 6 peeled and seeded roma tomatoes cut into thin strips
  • 1 cup homemade fish stock, purchased seafood stock or clam juice
  • 1/2 cup dry white wine
  • 1 pound skinned saltwater fish filets(snapper, sole, halibut, cod) cut into 2 inch chunks
  • 16 large peeled and deveined raw shrimp
  • 16 sea scallops
  • 1/2 cup finely shredded fresh basil leaves
  • 1/2 cup chopped flat leaf parsley

Read recipe preparation at Food52
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Bean And Sausage Stew http://foodily.com/r/bDUUBS4dEp-bean-and-sausage-stew-by-real-simple Wed, 4 Mar 2015 22:52:34 UTC Real Simple ]]>
Bean And Sausage Stew from Real Simple
  • 1 tablespoon olive oil
  • 1 13-ounce package chicken sausage links, sliced 1/4 inch thick
  • 2 cloves garlic, thinly sliced
  • 1 19-ounce can white beans, drained
  • 1 14.5-ounce can low-sodium chicken broth
  • 1 14.5-ounce can diced tomatoes, undrained
  • 1 bunch kale
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • Crusty bread (optional)

Read recipe preparation at Real Simple
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Spicy Squash Salad With Lentils And Goat Cheese http://foodily.com/r/RZYlh6Pr5-spicy-squash-salad-with-lentils-and-goat-cheese-by-smitten-kitchen Wed, 4 Mar 2015 22:52:34 UTC smitten kitchen ]]>
Spicy Squash Salad With Lentils And Goat Cheese from smitten kitchen
  • 3/4 cup black or green lentils
  • 6 cups peeled, seeded and cubed butternut squash or sugar pumpkin (1-inch cubes) (from about a 2-poudn squash)
  • 3 tablespoons olive oil, divided
  • 1 teaspoon ground cumin
  • 1 teaspoon hot smoked Spanish paprika*
  • 1/2 teaspoon coarse salt
  • 4 cups baby arugula (I skipped this)
  • 1 cup soft crumbled goat cheese
  • 1/4 cup thinly sliced mint leaves (optional; I used this, but added it after I took a photo)
  • 1 tablespoon red wine vinegar, plus additional to taste
  • Roasted seeds (about 1/2 cup) from your butternut squash (optional; see note above)

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Beet Salad With Tangerine Vinaigrette http://foodily.com/r/oxKIPEYjL-beet-salad-with-tangerine-vinaigrette-by-cat-cora Wed, 4 Mar 2015 22:52:34 UTC Cat Cora ]]>
Beet Salad With Tangerine Vinaigrette from Cat Cora
  • 1 Tablespoons Champagne Vinegar
  • 3 Tablespoons Tangerine-Infused Olive Oil (Store-bought or homemade)
  • ½ Ounce Shallot (Minced)
  • Kosher Salt (To taste)
  • Black Pepper (Freshly ground, to taste)
  • 3 Cups Arugula (Fresh, lightly packed washed)
  • 1½ Cups Beet Chunks (Roasted, about 4 small or 2 large beets)
  • 2 Slices Red Onion (Paper-thin, cut into quarters)
  • 8 Slices Baguette (Thin, toasted briefly)
  • 4 Tablespoons Goat Cheese (Soft, fresh)

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Crunchy Cauliflower With Whipped Goat Cheese Recipe http://foodily.com/r/702ff882c0-crunchy-cauliflower-with-whipped-goat-cheese-recipe-by-pamela-salzman Wed, 4 Mar 2015 22:52:34 UTC Pamela Salzman ]]>
Crunchy Cauliflower With Whipped Goat Cheese Recipe from Pamela Salzman
  • 1 large head cauliflower, cut into florets (about 1 ½ inch pieces)
  • 2 large eggs
  • 1 ¼ cups dried bread crumbs or Panko crumbs
  • a sprinkle of sea salt and freshly ground black pepper
  • Handful of freshly grated Pecorino-Romano or Parmiggiano-Reggiano cheese (optional)
  • Olive oil for frying or olive oil spray
  • 4 ounces fresh goat cheese
  • 3 ounces cream cheese
  • 3 ounces feta
  • 1/3 cup heavy cream
  • 2 tablespoons olive oil plus more for serving
  • Coarse sea salt (for serving)

Read recipe preparation at Pamela Salzman
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Squash + Goat Cheese Empanadas http://foodily.com/r/P2BGbFg5d-squash-goat-cheese-empanadas-by-sprouted-kitchen Wed, 4 Mar 2015 22:52:34 UTC Sprouted Kitchen ]]>
Squash + Goat Cheese Empanadas from Sprouted Kitchen
  • 1 small butternut squash
  • 1 Tbsp. extra virgin olive oil
  • 1 tsp. sea salt
  • 1/2 tsp. cinnamon
  • 3 cloves garlic, finely minced
  • 1 shallot, finely minced
  • 1 tsp. smoked paprika or chipotle powder
  • 1/2 tsp. ground nutmeg
  • 2 Tbsp. chopped green herbs (some combination of sage, parsley, cilantro, thyme)
  • 5 oz. goat cheese (her choice) or jack cheese (his choice)
  • egg wash (1 egg and a splash of water, well whisked)
  • sesame seeds

Read recipe preparation at Sprouted Kitchen
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Sweet Potatoes With Pecans And Goat Cheese http://foodily.com/r/k9YSDWGCT-sweet-potatoes-with-pecans-and-goat-cheese-by-smitten-kitchen Wed, 4 Mar 2015 22:52:34 UTC smitten kitchen ]]>
Sweet Potatoes With Pecans And Goat Cheese from smitten kitchen
  • 1 1/2 pounds sweet potato, scrubbed, unpeeled, in 3/4- to 1-inch coins
  • 4 tablespoons olive oil, divided
  • 1/4 cup toasted and cooled pecan halves
  • 2 tiny or 1 small shallot
  • 2 stalks celery
  • 2 tablespoons flat-leaf parsley
  • 1 tablespoon dried cranberries or cherries (optional)
  • 2 ounces firmish goat cheese
  • Salt and freshly ground black pepper
  • 2 teaspoons red wine vinegar
  • 1/2 teaspoon smooth Dijon mustard

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Roast Chicken Recipe (with Lemon & Rosemary Roast Potatoes) http://foodily.com/r/0SR8Te123-roast-chicken-recipe-with-lemon-rosemary-roast-potatoes-by-jamie-oliver Wed, 4 Mar 2015 22:52:34 UTC Jamie Oliver ]]>
Roast Chicken Recipe (with Lemon & Rosemary Roast Potatoes) from Jamie Oliver
  • 1 whole bulb of garlic broken into cloves
  • olive oil
  • 1 x 2kg 4 lb free range organic chicken
  • a handful of fresh rosemary sprigs leaves picked
  • sea salt and freshly ground black pepper
  • 1 large preferably unwaxed lemon
  • 2 kg 4 lb potatoes peeled
  • optional 8 rashers of smoked streaky bacon
  • a handful of fresh thyme

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Simple Rosemary-rubbed Pork Chops http://foodily.com/r/Tc5avjUIK2-simple-rosemary-rubbed-pork-chops-by-the-kitchn Wed, 4 Mar 2015 22:52:34 UTC The Kitchn ]]>
Simple Rosemary-rubbed Pork Chops from The Kitchn
  • 4 pork loin chops (about 1/2 pound each)
  • 1 - 2 teaspoons olive oil for the pan
  • 1 tablespoon rosemary
  • 1 tablespoon brown sugar
  • 1 1/2 teaspoons salt
  • 1 teaspoon pepper
  • 1/4 teaspoon cumin

Read recipe preparation at The Kitchn
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Harvest Roast Chicken With Olives, Grapes, And Rosemary http://foodily.com/r/731a14d009-harvest-roast-chicken-with-olives-grapes-and-rosemary-by-parade-magazine Wed, 4 Mar 2015 22:52:34 UTC Parade Magazine ]]>
Harvest Roast Chicken With Olives, Grapes, And Rosemary from Parade Magazine
  • 3 lb bone-in skin-on chicken parts (thighs, drumsticks, and/or breasts)
  • Kosher salt and freshly ground pepper
  • 1 Tbsp olive oil
  • 1 cup seedless grapes
  • 1 cup pitted kalamata olives
  • 2 shallots, sliced
  • 1 Tbsp chopped fresh rosemary
  • ½ cup dry white wine
  • ½ cup chicken broth

Read recipe preparation at Parade Magazine
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Roast Chicken With Rosemary, Lemon, And Honey http://foodily.com/r/eW8GZQg2Y-roast-chicken-with-rosemary-lemon-and-honey-by-bon-appetit Wed, 4 Mar 2015 22:52:34 UTC Bon Appetit ]]>
Roast Chicken With Rosemary, Lemon, And Honey from Bon Appetit
  • 6 ounces rosemary sprigs (about 2 large or 4 small bunches), divided
  • 2 4-pound chickens
  • 1/2 cup plus 2 tablespoons extra-virgin olive oil
  • 1/4 cup fresh lemon juice
  • 2 tablespoons honey
  • 2 lemons, 1 halved, 1 sliced into eight 1/4-inch rounds
  • 1 pound shallots, peeled
  • Kosher salt and freshly ground black pepper

Read recipe preparation at Bon Appetit
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Roasted Potatoes With Rosemary http://foodily.com/r/834ad41b0f-roasted-potatoes-with-rosemary-by-la-tavola-marche Wed, 4 Mar 2015 22:52:34 UTC La Tavola Marche ]]>
Roasted Potatoes With Rosemary from La Tavola Marche
  • 4 medium sized yellow potatoes (you can use any type you like, but we prefer gold/yellow potatoes) - peeled or skins left on is your choice.
  • whole clove of garlic, skin removed
  • salt & pepper
  • olive oil
  • small sprig of rosemary (do not cut into pieces)

Read recipe preparation at La Tavola Marche
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Chinese Five Spice Roasted Peking Chicken For Christmakkah http://foodily.com/r/uylca9m109-chinese-five-spice-roasted-peking-chicken-for-christmakkah-by-feed-me-phoebe Wed, 4 Mar 2015 22:52:34 UTC Feed Me Phoebe ]]>
Chinese Five Spice Roasted Peking Chicken For Christmakkah from Feed Me Phoebe
  • One 3 1/2- to 4-pound chicken, at room temperature
  • ¼ cup coconut oil
  • 1 teaspoon Chinese five spice powder
  • 1 teaspoon sea salt
  • Canola oil
  • 1/2 cup gluten-free tamari
  • 2 tablespoons rice vinegar
  • One 2-inch piece of ginger, thinly sliced
  • 2 garlic cloves, crushed
  • 1 tablespoon raw honey
  • Kimchi-style spicy pickles, for serving
  • Boston or butter lettuce cups, for serving
  • Sliced scallions, for serving

Read recipe preparation at Feed Me Phoebe
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Whole Slow Cooker-poached Chicken http://foodily.com/r/ohs2y1gjb2-whole-slow-cooker-poached-chicken-by-food52 Wed, 4 Mar 2015 22:52:34 UTC Food52 ]]>
Whole Slow Cooker-poached Chicken from Food52
  • 3 bunches scallions
  • 1 bunch cilantro, stems and leaves
  • 1 whole chicken (about 4 pounds)
  • 2 celery stalks, chopped into 2-inch pieces
  • 12 shiitake mushrooms, stemmed
  • 6 thin slices of ginger
  • 6 star anise
  • 1 teaspoon peppercorns (white, if possible)
  • 1 tablespoon plus two teaspoons coarse salt
  • 8 cups water

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Sweet Potato Chana Masala http://foodily.com/r/9f1a4e0eda-sweet-potato-chana-masala-by-food52 Wed, 4 Mar 2015 22:52:34 UTC Food52 ]]>
Sweet Potato Chana Masala from Food52
  • 1 cup diced sweet potato (one medium large)
  • 1 tablespoon clarified butter or grapeseed oil
  • 1 cup diced onion
  • 1 minced garlic clove
  • 1 teaspoon coriander seed
  • 1/2 teaspoon cumin
  • 1/2 teaspoon cardamom
  • 1-1/2 teaspoon garam masala
  • 1/2 teaspoon grated fresh ginger
  • 1 serrano chile, seeded and minced (to taste, an entire chile is spicy)
  • 1 teaspoon salt
  • 1 can garbanzo beans (15 oz), drained and rinsed
  • 1 pint crushed tomatoes
  • 1/4 cup rough chopped cilantro
  • 1/3 cup Greek yogurt, full fat

Read recipe preparation at Food52
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Red Lentil And Spinach Masala http://foodily.com/r/f23af0b03d-red-lentil-and-spinach-masala-by-feed-me-phoebe Wed, 4 Mar 2015 22:52:34 UTC Feed Me Phoebe ]]>
Red Lentil And Spinach Masala from Feed Me Phoebe
  • 1 tablespoon olive or coconut oil
  • 1 small red onion, diced
  • 2 garlic cloves, minced
  • 1-inch fresh ginger, peeled and minced
  • 1 serrano chili pepper, seeded and minced
  • 1 teaspoon ground cumin
  • 1 teaspoon garam masala
  • ¼ teaspoon coriander
  • One 15-ounce can diced tomatoes
  • 1 teaspoon sea salt
  • One 15-ounce can coconut milk
  • 1 cup red lentils
  • 5 ounces baby spinach

Read recipe preparation at Feed Me Phoebe
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Eggplant Rollatini With Tomato-basil Sauce From Weight Watchers http://foodily.com/r/df5950b9ad-eggplant-rollatini-with-tomato-basil-sauce-from-weight-watchers-by-weight-watchers Wed, 4 Mar 2015 22:52:34 UTC Weight Watchers ]]>
Eggplant Rollatini With Tomato-basil Sauce From Weight Watchers from Weight Watchers
  • 3 spray(s) cooking spray
  • 2 medium uncooked eggplant(s), tops and bottoms removed, sliced lengthwise into four 1/4-inch-thick long slices each
  • 1 tsp olive oil
  • 2 clove(s) (large) garlic clove(s), sliced (about 2 Tbsp)
  • 2 cup(s) canned crushed tomatoes
  • 2 Tbsp basil, fresh, torn
  • 1 spray(s) cooking spray
  • 1/4 cup(s) minced onion
  • 1 small uncooked zucchini, diced
  • 1 clove(s) (large) garlic clove(s), chopped (about 1 Tbsp)
  • 1/2 cup(s) part-skim ricotta cheese
  • 1/2 cup(s) fresh parsley, fresh, chopped
  • 2 Tbsp basil, fresh, chopped
  • 3 Tbsp grated Parmesan cheese, divided
  • 1 large egg(s)
  • 1/4 tsp table salt
  • 1/4 tsp black pepper, freshly ground

Read recipe preparation at Weight Watchers
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Balsamic Butternut, Kale And Cranberry Panzanella http://foodily.com/r/3v5v6qv62z-balsamic-butternut-kale-and-cranberry-panzanella-by-cookie-and-kate Wed, 4 Mar 2015 22:52:34 UTC Cookie and Kate ]]>
Balsamic Butternut, Kale And Cranberry Panzanella from Cookie and Kate
  • 1 medium butternut squash (about 2 pounds), peeled and sliced into ¾-inch cubes
  • 1 to 2 tablespoons extra-virgin olive oil
  • Salt and freshly ground pepper
  • 1 small loaf (about ½ pound) crusty whole grain bread, sliced into 1-inch cubes
  • 4 tablespoons seeds, such as pepitas (pumpkin seeds), sesame seeds and/or sunflower seeds
  • 2 tablespoons olive oil
  • ¼ teaspoon salt
  • ¼ cup olive oil
  • 1 tablespoon plus 1 teaspoon balsamic vinegar
  • 2 teaspoons maple syrup or honey
  • 1 teaspoon Dijon mustard
  • ⅛ teaspoon salt
  • Freshly ground pepper, to taste
  • 1 large bunch of Tuscan kale or regular curly kale, ribs removed and chopped into small, bite-sized pieces
  • ⅔ cup grated Pecorino Romano or Parmesan cheese
  • ½ cup dried cranberries
  • 1 medium shallot (the whole bulb, papery skin removed), sliced super thin

Read recipe preparation at Cookie and Kate
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