Teresa's profile on Foodily http://www.foodily.com/u/TeresaS en Berry Creamy Quinoa Parfait http://foodily.com/r/fgJ7DW9qF-berry-creamy-quinoa-parfait-by-the-dr-oz-show Fri, 11 Jul 2014 11:24:04 UTC The Dr. Oz Show ]]>
Berry Creamy Quinoa Parfait from The Dr. Oz Show
  • 1/3 cup cooked quinoa
  • 1/2 cup fat-free plain yogurt
  • 1/2 tsp honey
  • 1/4 tsp pure vanilla extract
  • 1/8 tsp ground cinnamon
  • 1/2 cup fresh or frozen and thawed blueberries
  • 1/4 cup frozen pure unsweetened acai berry puree, thawed

Read recipe preparation at The Dr. Oz Show
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Pasta With 5-minute Cherry Tomato Sauce http://foodily.com/r/Owc7pGCQd-pasta-with-5-minute-cherry-tomato-sauce-by-pamela-salzman Fri, 11 Jul 2014 11:24:04 UTC Pamela Salzman ]]>
Pasta With 5-minute Cherry Tomato Sauce from Pamela Salzman
  • ¼ cup cold-pressed extra-virgin olive oil
  • 4 cloves of garlic, thinly sliced
  • pinch of crushed red pepper flakes (optional)
  • 2 pounds cherry tomatoes (about 2 ½ -3 pints), stemmed and halved
  • Sea salt and freshly ground black pepper to taste
  • ½ cup basil leaves
  • Kosher salt for pasta water
  • 1 pound whole grain pasta, such as whole wheat or spelt
  • Grated parmesan or pecorino-romano cheese (optional)

Read recipe preparation at Pamela Salzman
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Best Eggplant Parmesan http://foodily.com/r/617fH9sSo-best-eggplant-parmesan-by-goop Fri, 11 Jul 2014 11:24:04 UTC Goop ]]>
Best Eggplant Parmesan from Goop
  • 4 small eggplants (about 2 1/2" in diameter) or 3 regular eggplants
  • Coarse salt
  • 1 cup unbleached, all-purpose flour
  • Olive oil
  • 2/3 cup of your favorite tomato sauce*
  • 1 large ball fresh mozzarella (about 4 1/2 ounces)
  • Small handful of basil leaves, roughly torn
  • 3/4 cup finely grated parmesan (about 2 ounces)

Read recipe preparation at Goop
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Potato-crusted Halibut http://foodily.com/r/LHeQRV5ft-potato-crusted-halibut-by-americas-test-kitchen-feed Fri, 11 Jul 2014 11:24:04 UTC America's Test Kitchen Feed ]]>
Potato-crusted Halibut from America's Test Kitchen Feed
  • ½ cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 tablespoons drained capers, minced
  • ¼ cup finely chopped fresh chives
  • Salt and pepper
  • 4 skinless halibut fillets (6 to 8 ounces each), ¾ to 1 inch thick
  • ¾ pound russet potatoes, peeled and coarsely grated
  • ¼ cup olive oil

Read recipe preparation at America's Test Kitchen Feed
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Baked Mushroom Risotto W/ Sautéed Eggplant http://foodily.com/r/RvZ6qwlxM-baked-mushroom-risotto-w-sauted-eggplant-by-veggie-num-num Fri, 11 Jul 2014 11:24:04 UTC Veggie Num Num ]]>
Baked Mushroom Risotto W/ Sautéed Eggplant from Veggie Num Num
  • ¼ cup dried mixed or shitake mushrooms
  • 1 cup warm water
  • 1½ cups Arborio rice
  • 2 cups vegetable stock
  • 1 large eggplant
  • 2 tbs sunflower oil
  • 3 garlic cloves, diced
  • 1 red chilli, diced
  • 1 tbs rice wine vinegar
  • 1 tsp dark soy sauce
  • pinch of white pepper
  • 4 shallots, finely sliced
  • 250 g (9 oz) cherry tomatoes
  • ¼ cup flat leaf parsley, roughly chopped
  • toasted sesame seeds (optional)

Read recipe preparation at Veggie Num Num
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Green Beans With Garlic Black Bean Sauce http://foodily.com/r/6UBHfVysC-green-beans-with-garlic-black-bean-sauce-by-no-recipes Fri, 11 Jul 2014 11:24:04 UTC No Recipes ]]>
Green Beans With Garlic Black Bean Sauce from No Recipes
  • 1/2 cup low sodium chicken stock
  • 2 teaspoons potato starch
  • 1 teaspoon soy sauce
  • 1 teaspoon sugar
  • 9 ounces green beans, ends trimmed off
  • Vegetable oil for frying
  • 1 tablespoon sesame oil
  • 2 large cloves garlic, minced
  • 1/2" piece of ginger finely minced
  • 3 green onions, white parts minced separately from green parts
  • 1 1/2 tablespoons fermented black beans (or 1 tablespoon black bean sauce)
  • 3.5 ounces ground pork
  • 1 teaspoon doubanjiang (optional)

Read recipe preparation at No Recipes
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Wild Salmon With Basil Aioli And Quinoa http://foodily.com/r/t9Mgqz6Ny-wild-salmon-with-basil-aioli-and-quinoa-by-family-fresh-cooking Fri, 11 Jul 2014 11:24:04 UTC Family Fresh Cooking ]]>
Wild Salmon With Basil Aioli And Quinoa from Family Fresh Cooking
  • 1 cup Black Quinoa, cook according to package directions
  • 16 ounces Wild Salmon, trim to 4 ounce portions (assume about 4 ounces per person)
  • Olive Oil
  • a few pinches Smoked Paprika
  • a few pinches Garlic Salt
  • a few pinches cracked Black Pepper
  • Cooking Spray for the grill
  • 3 ounces light Mayonnaise or Homemade Mayo
  • 10 grams or 1/4 cup packed fresh Basil leaves
  • 4 teaspoons Lemon Juice
  • a few sprigs fresh basil leaves

Read recipe preparation at Family Fresh Cooking
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Mini Strawberry Pie Recipe http://foodily.com/r/gbcEUfKJM-mini-strawberry-pie-recipe-by-cooking-with-my-kid Fri, 11 Jul 2014 11:24:04 UTC Cooking With My Kid ]]>
Mini Strawberry Pie Recipe from Cooking With My Kid
  • 5 cup strawberries, hulled and halved
  • 1/2 cup granulated sugar
  • 1 tbsp corn starch
  • 2 tsp fresh lemon juice
  • 2 x pie crusts dough
  • 3/4 cup flour
  • 1/4 cup packed brown sugar
  • 1/2 tsp apple pie spice
  • 6 tbsp butter, cubed

Read recipe preparation at Cooking With My Kid
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Chocolate Souffle http://foodily.com/r/VKbV5DbscL-chocolate-souffle-by-wolfgang-puck Fri, 11 Jul 2014 11:24:04 UTC Wolfgang Puck ]]>
Chocolate Souffle from Wolfgang Puck
  • 2 tablespoons unsalted butter
  • 4 tablespoons sugar
  • 4 ounces bittersweet chocolate, cut into small pieces
  • 4 eggs, separated
  • 2 tablespoons orange liqueur
  • 3 egg whites
  • 1/2 lemon, juiced
  • Powdered sugar, for garnish
  • Unsweetened whipped cream

Read recipe preparation at Wolfgang Puck
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Southwestern Quinoa Salad http://foodily.com/r/PxZJrtmdMg-southwestern-quinoa-salad-by-gluten-free-blondie Fri, 11 Jul 2014 11:24:04 UTC Gluten Free Blondie ]]>
Southwestern Quinoa Salad from Gluten Free Blondie
  • 1 cup quinoa, uncooked
  • Olive oil
  • Salt and pepper
  • 1 15 oz can black beans, drained and rinsed
  • 1 pint cherry tomatoes, halved
  • ¾ cup frozen corn, thawed
  • ½ small red onion, diced
  • Handful fresh cilantro, chopped
  • 1 lime, juiced and zested
  • 2 tsp ground cumin

Read recipe preparation at Gluten Free Blondie
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Tomato, Basil And Feta Stuffed Zucchini http://foodily.com/r/WI8wqgxFf-tomato-basil-and-feta-stuffed-zucchini-by-tokyo-terrace Fri, 11 Jul 2014 11:24:04 UTC Tokyo Terrace ]]>
Tomato, Basil And Feta Stuffed Zucchini from Tokyo Terrace
  • 4 round zucchini (or the traditional longer zucchini, small/medium) halved lengthwise and seeds scooped out
  • 1 can fire roasted diced tomatoes, well drained
  • juice of 1 lemon
  • 1 T lemon zest
  • 1/3 cup fresh basil, chopped
  • 1/3 cup feta cheese crumbles, plus extra for garnishing
  • 1/4 teaspoon hot sauce
  • 1 teaspoon worchershire sauce
  • olive oil
  • salt and pepper

Read recipe preparation at Tokyo Terrace
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