Phoebe's profile on Foodily http://www.foodily.com/u/PhoebeLapine en Spiced Vegan Lentil Soup http://foodily.com/r/hr2onm24un-spiced-vegan-lentil-soup-by-cookie-and-kate Mon, 26 Sep 2016 07:56:33 UTC Cookie and Kate ]]>
Spiced Vegan Lentil Soup from Cookie and Kate
  • ¼ cup extra virgin olive oil
  • 1 medium yellow or white onion, chopped
  • 2 carrots, peeled and chopped
  • 4 garlic cloves, pressed or minced
  • 2 teaspoons ground cumin
  • 1 teaspoon curry powder
  • ½ teaspoon dried thyme
  • 1 28-ounce can of diced tomatoes, drained
  • 1 cup brown or green lentils, picked over and rinsed
  • 4 cups vegetable broth
  • 2 cups water
  • 1 teaspoon salt, more to taste
  • Pinch red pepper flakes
  • Freshly ground black pepper
  • 1 cup chopped fresh collard greens or kale, tough ribs removed
  • Juice of ½ to 1 medium lemon, to taste

Read recipe preparation at Cookie and Kate
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Vegetarian Split Pea Soup With Kale, Carrots And Curry http://foodily.com/r/iqxipu2ao3-vegetarian-split-pea-soup-with-kale-carrots-and-curry-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Vegetarian Split Pea Soup With Kale, Carrots And Curry from Feed Me Phoebe
  • 2 tablespoons extra virgin coconut oil or olive oil, divided
  • 1 medium carrot, diced
  • 2 cups finely chopped kale (about ½ a bunch)
  • 1 medium yellow onion, diced
  • 2 cloves garlic, minced
  • 1 teaspoon madras curry powder
  • 1 teaspoon sea salt
  • 2 cups dried split green peas, rinsed
  • 6 cups water or vegetable stock
  • 2 tablespoons lemon juice

Read recipe preparation at Feed Me Phoebe
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Linguine With Asparagus, Peas, And Arugula In A Lemon Cream Sauce http://foodily.com/r/FLUyPn3Wr-linguine-with-asparagus-peas-and-arugula-in-a-lemon-cream-sauce-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Linguine With Asparagus, Peas, And Arugula In A Lemon Cream Sauce from Feed Me Phoebe
  • ½ pound linguine (or other long pasta shape)
  • 2 tablespoons olive oil
  • 3 cloves garlic, thinly sliced
  • 1 shallot, thinly sliced
  • 1 bunch asparagus, trimmed and cut into ½ in pieces
  • Sea salt
  • ½ teaspoon chili flakes
  • ½ cup heavy cream
  • Juice and zest of 1 lemon
  • ½ cup peas (fresh or frozen)
  • 2 handfuls of baby arugula (about 1-2 ounces)

Read recipe preparation at Feed Me Phoebe
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Stan’s Shrimp Scampi http://foodily.com/r/4AUJsHBcI-stans-shrimp-scampi-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Stan’s Shrimp Scampi from Feed Me Phoebe
  • Really good extra virgin olive oil
  • 1 lb peeled and deveined med/large shrimp, butterflied
  • 4 large garlic cloves, minced
  • 1 tablespoon of smoked paprika
  • 1/2 teaspoon dried hot red-pepper flakes
  • 1/2 cup dry white wine
  • 2 tablespoons capers, drained
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 5 tablespoons unsalted butter
  • 3/4 lb capellini, spaghetti or linguine (fresh pasta is best)
  • 1/2 cup chopped fresh flat-leaf parsley
  • 1/4 cup chopped chives

Read recipe preparation at Feed Me Phoebe
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Chocolate-covered Frozen Banana Pops With Peanuts http://foodily.com/r/d546b97728-chocolate-covered-frozen-banana-pops-with-peanuts-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Chocolate-covered Frozen Banana Pops With Peanuts from Feed Me Phoebe
  • 2 ripe bananas, peeled
  • ¾ cup semi-sweet chocolate chips
  • 2 tablespoons creamy peanut butter
  • ¼ cup salted peanuts

Read recipe preparation at Feed Me Phoebe
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Kale Salad With Avocado, Cranberries, And Pepitas http://foodily.com/r/51d8c27456-kale-salad-with-avocado-cranberries-and-pepitas-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Kale Salad With Avocado, Cranberries, And Pepitas from Feed Me Phoebe
  • 1 bunch Lacinato or Dinosaur Kale
  • 1 large clove garlic, minced
  • 1 teaspoon salt
  • Juice of 1 lemon
  • 2 tablespoons olive oil
  • 1 avocado, diced
  • 1/4 cup pepitas
  • 1/4 cup dried cranberries

Read recipe preparation at Feed Me Phoebe
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Chipotle Mango Salsa http://foodily.com/r/FGUX3dQYc-chipotle-mango-salsa-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Chipotle Mango Salsa from Feed Me Phoebe
  • 1 medium mango, diced
  • 1 garlic clove, minced or pushed through a press
  • ½ small red onion, finely diced
  • 1 lime, juiced
  • 1 small canned chipotle pepper, minced
  • 1 tbsp of adobo sauce (from chipotle can)
  • ½ teaspoon salt
  • fresh cilantro, roughly chopped (optional)

Read recipe preparation at Feed Me Phoebe
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Seared Scallops With Spiced Corn & Tomato Succotash http://foodily.com/r/Kup7VJUbH-seared-scallops-with-spiced-corn-tomato-succotash-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Seared Scallops With Spiced Corn & Tomato Succotash from Feed Me Phoebe
  • 2 lb scallops
  • 2 tablespoons olive oil
  • 1 medium sweet vidalia onion, finely diced
  • 1 garlic clove, minced
  • 5 ears of corn, kernels removed
  • 1 1/2 teaspoons cumin
  • 1/4 teaspoon turmeric
  • 1 teaspoon salt
  • 3 plum tomatoes, seeded and roughly chopped
  • 1/2 lemon, juiced
  • 2 tablespoons chopped basil, plus 3 leaves julienned for garnish
  • 1 tablespoon butter

Read recipe preparation at Feed Me Phoebe
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Roasted Beets, Two Ways http://foodily.com/r/Osfe6tE57-roasted-beets-two-ways-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Roasted Beets, Two Ways from Feed Me Phoebe
  • 1 pound beets (golden and/or regular), trimmed and scrubbed
  • Sea salt
  • Pepper
  • Olive oil

Read recipe preparation at Feed Me Phoebe
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Dill Turkey Burgers With Beet Relish http://foodily.com/r/ulQwAsDLG-dill-turkey-burgers-with-beet-relish-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Dill Turkey Burgers With Beet Relish from Feed Me Phoebe
  • 2 tbsp minced red onion
  • 1 garlic clove, minced
  • 1 tbsp finely chopped fresh dill
  • 1 tbsp mayonnaise
  • 1 tbsp Dijon mustard
  • 1 tbsp lemon juice
  • 1/2 tsp salt
  • 1 lb light meat turkey
  • 1 tbsp dill
  • 1 tbsp pickled red onion
  • 1 small red onion, peeled and sliced into thin rounds
  • ¼ cup cider vinegar
  • 2 tbsp sugar
  • ½ tsp salt

Read recipe preparation at Feed Me Phoebe
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Spicy Creamy Artichoke Dip With Corn And Cayenne http://foodily.com/r/Bz3ARekSE-spicy-creamy-artichoke-dip-with-corn-and-cayenne-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Spicy Creamy Artichoke Dip With Corn And Cayenne from Feed Me Phoebe
  • Two 14-ounce cans artichoke hearts, drained and finely chopped
  • 1 cup corn kernels (fresh from two ears, or canned/frozen)
  • 1 cup mayonnaise
  • 2 cups freshly shredded Parmesan cheese
  • 1 teaspoon paprika
  • ¼ teaspoon cayenne pepper
  • ¼ teaspoon salt

Read recipe preparation at Feed Me Phoebe
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Gluten-free Fried Calamari With Dill Tartar Sauce http://foodily.com/r/CPEQBpsdV-gluten-free-fried-calamari-with-dill-tartar-sauce-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Gluten-free Fried Calamari With Dill Tartar Sauce from Feed Me Phoebe
  • 1/4 cup yellow cornmeal
  • 1/4 cup millet flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon paprika
  • 1 egg, beaten
  • 1/2 pound squid (calamari), sliced into rings
  • 2-3 cups vegetable oil
  • 1/2 cup mayonnaise
  • 2 tablespoons finely chopped dill pickle
  • 1 tablespoon capers, drained and chopped
  • 1 tablespoon finely chopped dill
  • 2 teaspoons finely chopped shallot or onion
  • 1 teaspoon Dijon mustard
  • 2 teaspoons lemon juice
  • 1/8 teaspoon salt

Read recipe preparation at Feed Me Phoebe
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Spiked Hot Chocolate http://foodily.com/r/2YVjv9w1b-spiked-hot-chocolate-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Spiked Hot Chocolate from Feed Me Phoebe
  • 2 cups hot chocolate mix
  • One 750ml bottle Bailey’s Irish Cream
  • One 60-ounce handle of vodka
  • Ground cinnamon

Read recipe preparation at Feed Me Phoebe
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Gluten-free Baked Falafel With Tahini Aioli http://foodily.com/r/gtj6Yau4R-gluten-free-baked-falafel-with-tahini-aioli-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Gluten-free Baked Falafel With Tahini Aioli from Feed Me Phoebe
  • 1 large shallot, roughly chopped
  • 4 cloves garlic, peeled
  • 1 can chickpeas, drained
  • ¼ cup cilantro leaves
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon salt
  • 2 teaspoons harissa
  • 2 tablespoons chickpea flour (you can use regular flour in you’re not GF)
  • ¼ cup tahini
  • ¼ cup mayonnaise
  • Juice of 1 lemon
  • 1 garlic clove
  • ¼ teaspoon salt
  • ¼ cup water

Read recipe preparation at Feed Me Phoebe
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Homemade Fresh Ricotta http://foodily.com/r/Nzac5jWnE-homemade-fresh-ricotta-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Homemade Fresh Ricotta from Feed Me Phoebe
  • 1 quart whole milk
  • 1 cup heavy cream
  • 3/4 cup buttermilk
  • 1/2 teaspoon salt
  • 1/2 tablespoon lemon juice
  • Cheesecloth

Read recipe preparation at Feed Me Phoebe
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Quinoa And Lentil Salad With Asparagus, Mint And Haloumi http://foodily.com/r/ab5d66afb9-quinoa-and-lentil-salad-with-asparagus-mint-and-haloumi-by-what-katie-ate Mon, 26 Sep 2016 07:56:33 UTC What Katie Ate ]]>
Quinoa And Lentil Salad With Asparagus, Mint And Haloumi from What Katie Ate
  • 200 g puy lentils
  • 1 tablespoon olive oil
  • 1 tablespoon red wine vinegar
  • sea salt and freshly ground black pepper
  • 100 g quinoa, rinsed well
  • 16 spears asparagus, woody ends removed, spears cut into 2.5cm pieces
  • 1 x 180g piece haloumi, cut into thin strips
  • Juice and finely grated zest of 2 limes, plus extra lime cheeks, to serve
  • 1 punnet (250g) cherry tomatoes, quartered
  • 3 spring onions, trimmed and finely sliced
  • 1 long green chilli, deseeded, thinly sliced
  • 1 large handful mint leaves, very roughly chopped
  • Crusty bread, to serve

Read recipe preparation at What Katie Ate
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Cilantro-lime Rice http://foodily.com/r/33f1135b2b-cilantro-lime-rice-by-pamela-salzman Mon, 26 Sep 2016 07:56:33 UTC Pamela Salzman ]]>
Cilantro-lime Rice from Pamela Salzman
  • 1 cup long-grain rice or basmati rice, brown or white
  • 2 cups water
  • 2 teaspoons unrefined olive oil, coconut oil or unsalted butter
  • 1 clove garlic, crushed
  • 1 teaspoon sea salt
  • juice of ½ lime
  • 3 Tablespoons chopped fresh cilantro (chop, then measure)
  • 2 teaspoons unrefined olive oil

Read recipe preparation at Pamela Salzman
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Salmon With Nectarine Salsa http://foodily.com/r/GB1FKLUma-salmon-with-nectarine-salsa-by-foodess Mon, 26 Sep 2016 07:56:33 UTC Foodess ]]>
Salmon With Nectarine Salsa from Foodess
  • 4 salmon portions, steaks or fillets
  • 1 tbsp lime juice
  • 1 tbsp honey
  • 1 tbsp olive oil
  • 1 cup diced cucumber
  • 1 cup diced nectarine (from one large or two small)
  • 1/4 cup chopped green onion
  • 2 tbsp seasoned rice vinegar
  • 2 tsp sugar
  • salt
  • black pepper

Read recipe preparation at Foodess
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Cilantro And Lime Fish Tacos http://foodily.com/r/F4phqinkz-cilantro-and-lime-fish-tacos-by-closet-cooking Mon, 26 Sep 2016 07:56:33 UTC Closet Cooking ]]>
Cilantro And Lime Fish Tacos from Closet Cooking
  • 1 pound white fish such as tilapia, cod, etc.
  • 1 tablespoon oil
  • 1 lime, juice and zest
  • 1 jalapeno, finely diced
  • 1 clove garlic, chopped
  • 1 green onion, finely sliced
  • 1 handful cilantro, chopped
  • 1/2 teaspoon cumin, toasted and ground
  • salt and pepper to taste
  • 8 (4 inch) corn tortillas
  • 1 batch tomatillo pico de gallo
  • 3 cups cabbage, shredded
  • 2 large avocados, sliced
  • 1/2 cup crema or sour cream
  • 1 green onion, sliced
  • 1 handful cilantro
  • 1/2 lime, juice and zest
  • 1/2 jalapeno pepper, seeded and diced (optional)

Read recipe preparation at Closet Cooking
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Sauteed Greens With Garlic http://foodily.com/r/avCJpTe5W-sauteed-greens-with-garlic-by-whole-foods-market Mon, 26 Sep 2016 07:56:33 UTC Whole Foods Market ]]>
Sauteed Greens With Garlic from Whole Foods Market
  • 2 large bunches greens (chard, collards, kale or mustard)
  • 1/2 teaspoon salt, plus more to taste
  • 4 cloves garlic, thinly sliced
  • 1 tablespoon 365 Everyday Value® Extra Virgin Olive Oil
  • 1 tablespoon sherry vinegar or cider vinegar
  • Few pinches red pepper flakes

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Simple Herbed Barley Salad http://foodily.com/r/Rx1JbKomq-simple-herbed-barley-salad-by-one-hungry-mama Mon, 26 Sep 2016 07:56:33 UTC One Hungry Mama ]]>
Simple Herbed Barley Salad from One Hungry Mama
  • 2 cups chicken or vegetable broth
  • 1 cup water
  • 1 cup pearled barley
  • 1 cup very thinly sliced fennel (use a mandolin for best results)
  • 1 cup very thinly sliced celery, (use a mandolin for best results)
  • 1/2 cup very thinly sliced carrots, (use a mandolin for best results)
  • 1/2 cup chopped celery leaves
  • 1/2 cup Italian parsley
  • 1/4 cup olive oil
  • 1/4 cup white wine vinegar
  • Zest of 1 lemon
  • Juice of 1/2 lemon
  • 2 teaspoons dijon mustard
  • 1 teaspoon salt
  • 1/4 teaspoon honey*
  • Freshly ground pepper, to taste

Read recipe preparation at One Hungry Mama
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Dinner Tonight: Quinoa With Chard And Mushrooms http://foodily.com/r/EDMQlAFyC-dinner-tonight-quinoa-with-chard-and-mushrooms-by-serious-eats Mon, 26 Sep 2016 07:56:33 UTC Serious Eats ]]>
Dinner Tonight: Quinoa With Chard And Mushrooms from Serious Eats
  • 1 cup quinoa
  • 1 tablespoon olive oil
  • 1 pound Swiss chard, chopped
  • Small pinch red pepper flakes (to taste)
  • 1 clove garlic, sliced
  • 12 ounces cremini mushrooms, sliced
  • 1 teaspoons chopped fresh thyme
  • 1/2 ounce Parmesan shavings (carefully use a vegetable peeler)

Read recipe preparation at Serious Eats
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Organic Collard-cauliflower Soup http://foodily.com/r/ERS4vziI1-organic-collard-cauliflower-soup-by-my-kitchen-in-the-rockies Mon, 26 Sep 2016 07:56:33 UTC My Kitchen in the Rockies ]]>
Organic Collard-cauliflower Soup from My Kitchen in the Rockies
  • 2 Tablespoons (15 ml) coconut oil
  • 1 large onion, chopped
  • 1 (12ounces, 340 g) organic broccoli stem, chopped
  • 1 medium organic cauliflower, chopped
  • 1 bundle (12 ounces, 340 g) organic collards
  • 6 cups chicken broth (I use water and organic chicken base, use vegetable base for vegetarian version)
  • sunflower seeds
  • grape-seed jalapeno oil

Read recipe preparation at My Kitchen in the Rockies
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Shrimp Scampi With Linguine http://foodily.com/r/EwRSAV8Hq-shrimp-scampi-with-linguine-by-tyler-florence Mon, 26 Sep 2016 07:56:33 UTC Tyler Florence ]]>
Shrimp Scampi With Linguine from Tyler Florence
  • 1 lb linguine
  • 1 pound shrimp, peeled and deveined
  • 4 tablespoons butter
  • Extra virgin olive oil
  • 2 shallots, finely diced
  • 2 cloves garlic, minced
  • Pinch red pepper flakes
  • 1/2 cup dry white wine
  • 1 (28oz) can San Marzano tomatoes
  • Juice of 1 lemon
  • 1/4 cup torn fresh basil leaves
  • Kosher salt and freshly ground black pepper

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Halibut With Leeks http://foodily.com/r/adSv4cTLhS-halibut-with-leeks-by-cooking-light Mon, 26 Sep 2016 07:56:33 UTC Cooking Light ]]>
Halibut With Leeks from Cooking Light
  • 3 tablespoons extra-virgin olive oil
  • 6 cups 1/2-inch-thick sliced leeks (about 4 medium)
  • 3/4 teaspoon kosher salt, divided
  • 3/4 cup golden raisins
  • 2 1/2 tablespoons tarragon vinegar
  • 3/4 teaspoon freshly ground black pepper, divided
  • 4 (6-ounce) halibut fillets

Read recipe preparation at Cooking Light
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Salted Tilapia With Crispy Zucchini Ribbons http://foodily.com/r/N5IW4Dwo1-salted-tilapia-with-crispy-zucchini-ribbons-by-cheeky-kitchen Mon, 26 Sep 2016 07:56:33 UTC Cheeky Kitchen ]]>
Salted Tilapia With Crispy Zucchini Ribbons from Cheeky Kitchen
  • 2 tablespoons coconut oil
  • 1 zucchini
  • 1 yellow squash
  • 1/2 teaspoon onion powder
  • 1 pound tilapia
  • 1/2 teaspoon dried thyme
  • salt & pepper to taste

Read recipe preparation at Cheeky Kitchen
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Fresh Blueberry And Mint Lemonade http://foodily.com/r/619ce01255-fresh-blueberry-and-mint-lemonade-by-joy-the-baker Mon, 26 Sep 2016 07:56:33 UTC Joy The Baker ]]>
Fresh Blueberry And Mint Lemonade from Joy The Baker
  • 2 cups fresh blueberries (frozen will also work)
  • 1 cup (or one big handful) mint leaves (a few stems are fine too), coarsely chopped
  • 1 1/2 cups fresh lemon juice
  • 1 cup granulated sugar (you can add more sugar if you have a sweet tooth)
  • 4 to 5 cups filtered water

Read recipe preparation at Joy The Baker
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Fish Tacos! http://foodily.com/r/lLGWyoRUA-fish-tacos-by-clean-program Mon, 26 Sep 2016 07:56:33 UTC Clean Program ]]>
Fish Tacos! from Clean Program
  • 4 large lettuce leaves (as shells), any kind works, we like romaine best!
  • 8-12 ounces firm white fish (hake, halibut, cod)
  • ½ cup coconut milk
  • ¾ cup shredded coconut
  • 1 tablespoon curry powder
  • 1 teaspoon sea salt
  • 1 small red onion
  • 2 tablespoon brown rice vinegar
  • 1 tablespoon coconut nectar
  • pinch sea salt
  • 1 ripe mango, peeled and diced into ½ inch cubes
  • ⅛ cup cilantro, roughly chopped
  • 2 teaspoons grated ginger root (peeled)
  • fresh squeezed juice and zest of 1 lime

Read recipe preparation at Clean Program
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Sautéed Tilapia Over Swiss Chard With Tarragon Butter http://foodily.com/r/YUB76kAKI-sauted-tilapia-over-swiss-chard-with-tarragon-butter-by-fine-cooking Mon, 26 Sep 2016 07:56:33 UTC Fine Cooking ]]>
Sautéed Tilapia Over Swiss Chard With Tarragon Butter from Fine Cooking
  • 1 Tbs. fresh lemon juice
  • Kosher salt and freshly ground black pepper
  • 5 Tbs. unsalted butter (4 Tbs. cut into small pieces)
  • 1 Tbs. extra-virgin olive oil
  • 1 shallot, chopped
  • 1 lb. Swiss chard, fibrous stems and ribs discarded; leaves coarsely chopped, washed, and dried
  • 2 tilapia fillets, 6 oz. each
  • 2 cloves garlic, minced
  • 1-1/2 Tbs. chopped fresh tarragon

Read recipe preparation at Fine Cooking
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Kale Chips http://foodily.com/r/1EJp3NPIU-kale-chips-by-pamela-salzman Mon, 26 Sep 2016 07:56:33 UTC Pamela Salzman ]]>
Kale Chips from Pamela Salzman
  • 1 bunch kale of your choice ( I used Dinosaur kale here because that’s what I had.)
  • unrefined olive oil
  • fine grain sea salt

Read recipe preparation at Pamela Salzman
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Watermelon And Tomato Salad With Feta And Mint http://foodily.com/r/4YeMUa9wr-watermelon-and-tomato-salad-with-feta-and-mint-by-pamela-salzman Mon, 26 Sep 2016 07:56:33 UTC Pamela Salzman ]]>
Watermelon And Tomato Salad With Feta And Mint from Pamela Salzman
  • ¼ of a large watermelon, cut into large chunks
  • 3 medium tomatoes (such as heirlooms), cut into wedges
  • 4-6 ounces of feta cheese, diced
  • handful of mint leaves, sliced
  • juice of 1 lime
  • unrefined, cold-pressed extra-virgin olive oil fro drizzling
  • raw honey for drizzling
  • fine grain sea salt to taste

Read recipe preparation at Pamela Salzman
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Raw Kale, Apple & Avocado Salad http://foodily.com/r/ChTgu7x1l-raw-kale-apple-avocado-salad-by-cookie-and-kate Mon, 26 Sep 2016 07:56:33 UTC Cookie and Kate ]]>
Raw Kale, Apple & Avocado Salad from Cookie and Kate
  • 2 to 3 tablespoons extra-virgin olive oil (preferably cold pressed)
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon agave nectar
  • 2 teaspoons dijon mustard
  • salt and pepper to taste (keep in mind that you will be salting the kale)
  • 4 to 5 big stalks of green or purple kale
  • 1 small green apple, cut into small pieces
  • 1/2 avocado, cubed
  • 1 tablespoon red onion, sliced into thin strips

Read recipe preparation at Cookie and Kate
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Homemade Chipotle-honey Bbq Sauce http://foodily.com/r/b0523062f8-homemade-chipotle-honey-bbq-sauce-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Homemade Chipotle-honey Bbq Sauce from Feed Me Phoebe
  • 1-2 dried chipotle chile peppers (depending on how spicy you want your sauce)
  • 1 tablespoon canola or coconut oil
  • 1 small yellow onion, diced
  • 4 cloves garlic, minced
  • 6 ounces tomato paste
  • 1/4 cup freshly squeezed lemon juice
  • 2 tablespoons Worcestershire sauce (optional)
  • 2 tablespoons raw honey
  • 2 tablespoons cider vinegar
  • 2 teaspoons Dijon mustard
  • 1 teaspoon sea salt
  • ½ teaspoon smoked paprika

Read recipe preparation at Feed Me Phoebe
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Grilled Shrimp Salad With Avocado And Carrot Ginger Dressing http://foodily.com/r/be2da90ac2-grilled-shrimp-salad-with-avocado-and-carrot-ginger-dressing-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Grilled Shrimp Salad With Avocado And Carrot Ginger Dressing from Feed Me Phoebe
  • 2 medium carrots, peeled
  • 2 inches fresh ginger, peeled
  • 1 small shallot
  • 2 tablespoons rice vinegar
  • 1 tablespoon gluten-free tamari
  • 1 teaspoon sesame oil
  • 1 teaspoon raw honey
  • 1/4 cup cold pressed canola or safflower oil
  • 1/4 cup water
  • 1/2 teaspoon sea salt
  • 1/2 pound large shrimp, peeled and deveined
  • 5 ounces baby gem or bibb lettuce leaves, roughly torn
  • 1 avocado, thinly sliced

Read recipe preparation at Feed Me Phoebe
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Grilled Portobello Mushroom Burgers With Romesco, Manchego And Arugula http://foodily.com/r/274e124432-grilled-portobello-mushroom-burgers-with-romesco-manchego-and-arugula-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Grilled Portobello Mushroom Burgers With Romesco, Manchego And Arugula from Feed Me Phoebe
  • 4 portobello mushroom caps, stems removed
  • Olive oil
  • Sea salt
  • 1 small red onion, thinly sliced
  • 4 slices young manchego or mild cheddar cheese
  • 4 burger buns (I used Canyon Bakehouse Gluten-Free rolls)
  • 1/2 cup romesco sauce
  • 1 handful baby arugula

Read recipe preparation at Feed Me Phoebe
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Healthy Broccoli Slaw Recipe With Yogurt Mint Dressing And Radishes http://foodily.com/r/4215dbbacf-healthy-broccoli-slaw-recipe-with-yogurt-mint-dressing-and-radishes-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Healthy Broccoli Slaw Recipe With Yogurt Mint Dressing And Radishes from Feed Me Phoebe
  • 1 pound broccoli
  • 6 radishes (1 small bunch), quartered and thinly sliced
  • 1 jalapeno, seeds and ribs removed, thinly sliced
  • 2 tablespoons golden raisins
  • 1/4 cup roughly chopped mint leaves
  • 1/4 cup Greek yogurt
  • 1/4 cup mayonnaise
  • 3 tablespoons lemon juice
  • 1 teaspoon sea salt
  • 1/4 cup slivered almonds, toasted

Read recipe preparation at Feed Me Phoebe
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Green Goddess Avocado Dip http://foodily.com/r/a654565cbd-green-goddess-avocado-dip-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Green Goddess Avocado Dip from Feed Me Phoebe
  • 2 small ripe avocados
  • 2 scallions
  • 1/4 cup tightly packed parsley leaves
  • 1/4 cup tightly packed basil leaves
  • 3 tablespoons lemon juice
  • 2 tablespoons mayonnaise or non-fat Greek yogurt
  • 1/2 teaspoon sea salt

Read recipe preparation at Feed Me Phoebe
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Grilled Corn On The Cob With Honey Basil Butter http://foodily.com/r/d86eb7ef9b-grilled-corn-on-the-cob-with-honey-basil-butter-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Grilled Corn On The Cob With Honey Basil Butter from Feed Me Phoebe
  • 4 ears sweet corn
  • 2 tablespoons unsalted butter, at room temperature
  • 1 tablespoon thinly sliced basil
  • 1 teaspoon raw honey
  • Sea salt

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Slow-cooker Vegetarian Chili With Sweet Potatoes http://foodily.com/r/hOybXg1FtH-slow-cooker-vegetarian-chili-with-sweet-potatoes-by-real-simple Mon, 26 Sep 2016 07:56:33 UTC Real Simple ]]>
Slow-cooker Vegetarian Chili With Sweet Potatoes from Real Simple
  • 1 medium red onion, chopped
  • 1 green bell pepper, chopped
  • 4 garlic cloves, chopped
  • 1 tablespoon chili powder
  • 1 tablespoon ground cumin
  • 2 teaspoons unsweetened cocoa powder
  • 1/4 teaspoon ground cinnamon
  • kosher salt and black pepper
  • 1 28-ounce can fire-roasted diced tomatoes
  • 1 15.5-ounce can black beans, rinsed
  • 1 15.5-ounce can kidney beans, rinsed
  • 1 medium sweet potato (about 8 ounces), peeled and cut into 1?2-inch pieces
  • sour cream, sliced scallions, sliced radishes, and tortilla chips, for serving

Read recipe preparation at Real Simple
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Moroccan Grilled Chicken Kabobs http://foodily.com/r/4224717193-moroccan-grilled-chicken-kabobs-by-closet-cooking Mon, 26 Sep 2016 07:56:33 UTC Closet Cooking ]]>
Moroccan Grilled Chicken Kabobs from Closet Cooking
  • 1 pound boneless-skinless chicken, cut into small pieces
  • 2 tablespoons lemon juice (~1/2 lemon)
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin, toasted and ground
  • 1/8 teaspoon cinnamon
  • 1/8 teaspoon ginger
  • 1/4 teaspoon turmeric
  • 1/4 teaspoon cayenne
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 cloves garlic, chopped

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Asian Steak Kabobs http://foodily.com/r/AGX14VaKC-asian-steak-kabobs-by-steamy-kitchen Mon, 26 Sep 2016 07:56:33 UTC Steamy Kitchen ]]>
Asian Steak Kabobs from Steamy Kitchen
  • 3 pounds Sweetbay Black Angus Sirloin
  • 3 bell peppers
  • 1 red onion
  • 1 sweet Vidalia onion
  • 1 pint cherry tomatoes
  • 2 zucchini
  • 2 portobello mushrooms
  • salt and pepper
  • 1 cup Asian dressing or marinade of your choice (you can use two different types, ½ cup each)
  • bamboo skewers

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Mexican Corn Salad http://foodily.com/r/07pte4ui9k-mexican-corn-salad-by-bon-appetit Mon, 26 Sep 2016 07:56:33 UTC Bon Appetit ]]>
Mexican Corn Salad from Bon Appetit
  • 4 ears of corn, husked
  • 3 tablespoons mayonnaise
  • 2 tablespoons fresh lime juice
  • 1/8 teaspoon paprika
  • of cayenne pepper (optional)
  • 2 ounce Cotija cheese or Parmesan, crumbled (about 1/2 cup), plus more for serving
  • 2 tablespoons chopped fresh cilantro plus more for serving
  • Kosher salt, freshly ground pepper

Read recipe preparation at Bon Appetit
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Macadamia Salmon With Pineapple Salsa http://foodily.com/r/958hl32iwm-macadamia-salmon-with-pineapple-salsa-by-cara-phipps Mon, 26 Sep 2016 07:56:33 UTC Cara Phipps ]]>
Macadamia Salmon With Pineapple Salsa from Cara Phipps
  • 4 small salmon fillets (or 2 large)
  • 2 cups Diamond of California Macadamia Nuts, finely chopped
  • 1 cup shredded coconut flakes (sweetened or unsweetened)
  • 1 teaspoon garlic powder
  • salt and pepper to taste
  • 4 tablespoons water
  • 2 whole eggs
  • 1 whole fresh pineapple, diced
  • 1 white or red onion, diced
  • 1 bunch of cilantro, chopped (just the leaves, discard the stems)
  • 1-2 teaspoons crushed red pepper flakes
  • juice of 1 lime
  • 1 teaspoon salt

Read recipe preparation at Cara Phipps
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Thai Peanut Slaw http://foodily.com/r/fb564e570b-thai-peanut-slaw-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Thai Peanut Slaw from Feed Me Phoebe
  • 1 small head napa cabbage, thinly sliced
  • 4 cups shredded carrots
  • 1 bunch radishes (about 8), halved and thinly sliced
  • 1 bunch scallions, thinly sliced
  • 2 tablespoons fish sauce
  • 2 tablespoons rice wine vinegar
  • Juice of 1 lime
  • ½ cup peanuts

Read recipe preparation at Feed Me Phoebe
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Chickpea Ratatouille http://foodily.com/r/cba6d1295f-chickpea-ratatouille-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Chickpea Ratatouille from Feed Me Phoebe
  • 1 pound eggplant (smaller ones are better), cut into 1-inch dice
  • ¾ pound zucchini, cut into 1-inch dice
  • 3/4 pound summer squash, cut into 1-inch dice
  • 1 pound cherry tomatoes, halved
  • 1 onion, sliced
  • 4 garlic cloves, minced
  • 1 teaspoon salt, plus more to taste
  • 4 thyme sprigs
  • 4 tablespoons olive oil
  • 2 cups chickpeas, drained
  • 1/4 cup chopped fresh basil

Read recipe preparation at Feed Me Phoebe
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Carrot Cake Pancakes http://foodily.com/r/f88d66fd63-carrot-cake-pancakes-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Carrot Cake Pancakes from Feed Me Phoebe
  • 2 eggs
  • 2/3 cup almond milk or regular milk
  • 1 teaspoon vanilla
  • 2 tablespoons maple syrup (plus more for serving)
  • 2/3 cup brown or white rice flour
  • 1 cup almond meal
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 1 1/2 cups finely grated carrots
  • Coconut oil, butter or Earth balance, for cooking
  • Vanilla nonfat Greek yogurt or crème fraiche, for serving

Read recipe preparation at Feed Me Phoebe
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Roasted Pumpkin And Arugula Salad http://foodily.com/r/60bf3902f7-roasted-pumpkin-and-arugula-salad-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Roasted Pumpkin And Arugula Salad from Feed Me Phoebe
  • 1 small pumpkin (about 2 to 2.5 pounds), scrubbed
  • Sea salt
  • 4 tablespoons extra-virgin olive oil, divided
  • 1 tablespoon white miso
  • 1/2 teaspoon sriracha
  • 2 tablespoons lemon juice
  • 5 ounces baby arugula
  • 2 tablespoons pepitas

Read recipe preparation at Feed Me Phoebe
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Creamy Vegan Pumpkin Soup http://foodily.com/r/9c363674d8-creamy-vegan-pumpkin-soup-by-feed-me-phoebe Mon, 26 Sep 2016 07:56:33 UTC Feed Me Phoebe ]]>
Creamy Vegan Pumpkin Soup from Feed Me Phoebe
  • 2 tablespoons coconut or olive oil
  • 1 large sweet onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon minced ginger
  • Two 15-ounce cans pure pumpkin puree (or 4 cups fresh roasted pumpkin)
  • 1 quart vegetable stock
  • One 15-ounce can coconut milk
  • 1 tablespoon honey
  • 2 teaspoons siracha
  • 2 teaspoons sea salt

Read recipe preparation at Feed Me Phoebe
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