Kyle's profile on Foodily http://www.foodily.com/u/KyleGodelie en Mango Habanero Hot Sauce http://foodily.com/r/ht2FHsrGI-mango-habanero-hot-sauce-by-serious-eats Fri, 21 Nov 2014 19:27:15 UTC Serious Eats ]]>
Mango Habanero Hot Sauce from Serious Eats
  • 4 habanero chiles, stemmed, halved and de-seeded
  • 3 cloves garlic
  • 2 medium carrots, peeled and chopped
  • 1 tablespoon cider vinegar
  • 1 tablespoon freshly squeezed lemon juice
  • 1 mango, diced
  • kosher salt
  • water, as needed

Read recipe preparation at Serious Eats
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Honey-balsamic Lamb Chops Recipe http://foodily.com/r/pz1lvZWdF-honey-balsamic-lamb-chops-recipe-by-giada-de-laurentiis-on-food-network Fri, 21 Nov 2014 19:27:15 UTC Giada De Laurentiis on Food Network ]]>
Honey-balsamic Lamb Chops Recipe from Giada De Laurentiis on Food Network
  • 2 tablespoons olive oil
  • 1/2 tablespoon chopped fresh rosemary leaves
  • Kosher salt and freshly ground black pepper
  • 1/3 cup balsamic vinegar
  • 1 garlic clove
  • 8 small lamb chops
  • 2 tablespoons honey
  • 3/4 cup vegetable or canola oil

Read recipe preparation at Giada De Laurentiis on Food Network
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Coleslaw http://foodily.com/r/8ZHYNml8wH-coleslaw-by-simply-recipes Fri, 21 Nov 2014 19:27:15 UTC Simply Recipes ]]>
Coleslaw from Simply Recipes
  • Cabbage, either green or purple or both
  • Carrot
  • Green onion
  • Mayonnaise
  • Yellow mustard
  • Pepper
  • Rice vinegar or white vinegar
  • Sugar
  • Salt and pepper

Read recipe preparation at Simply Recipes
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Bebe's Chicken Noodle Soup http://foodily.com/r/vpct5jzq69-bebes-chicken-noodle-soup-by-hillary-mickell Fri, 21 Nov 2014 19:27:15 UTC Hillary Mickell ]]>
Bebe's Chicken Noodle Soup from Hillary Mickell
  • 1 3lb chicken
  • 2 tbsps butter
  • 1 tbsp olive oil
  • 1 yellow onion
  • 2 stalks celery
  • 1 onion
  • 1 bay leaf
  • 64 oz chicken broth
  • 1 tsp kosher salt
  • dash pepper
  • 1 cup egg noodles
  • sprinkle parmesan cheese

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Chicken Parmesan Recipe http://foodily.com/r/VHprbZKJnj-chicken-parmesan-recipe-by-food-republic Fri, 21 Nov 2014 19:27:15 UTC Food Republic ]]>
Chicken Parmesan Recipe from Food Republic
  • 1/2 cup milk
  • 1 egg
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 pound thick-cut boneless chicken breasts (2 or 3)
  • 1 cup breadcrumbs
  • 2 tablespoons olive oil
  • 1 cup tomato sauce
  • 1/2 pound fresh mozzarella, thinly sliced

Read recipe preparation at Food Republic
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Baked Chicken Parmesan http://foodily.com/r/8GC4HypiU-baked-chicken-parmesan-by-skinny-taste Fri, 21 Nov 2014 19:27:15 UTC Skinny Taste ]]>
Baked Chicken Parmesan from Skinny Taste
  • 4 (8 oz) chicken breast halves, sliced in half
  • 3/4 cup seasoned breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 2 tbsp butter, melted
  • 3/4 cup reduced fat mozzarella cheese
  • 1 cup marinara or Filetto di Pomodoro
  • cooking spray

Read recipe preparation at Skinny Taste
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Tennessee Whiskey Barbecue Sauce Recipe http://foodily.com/r/OM85agI4z-tennessee-whiskey-barbecue-sauce-recipe-by-food-republic Fri, 21 Nov 2014 19:27:15 UTC Food Republic ]]>
Tennessee Whiskey Barbecue Sauce Recipe from Food Republic
  • 1 tablespoon canola oil
  • 1/4 cup onion, finely minced
  • 1/2 cup Jack Daniels or other whiskey
  • 2/3 cup ketchup
  • 1/2 cup cider vinegar
  • 1 teaspoon worcestershire sauce
  • 1 tablespoon Tabasco
  • a few drops of liquid smoke

Read recipe preparation at Food Republic
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German Potato Salad http://foodily.com/r/hwROnsLX5-german-potato-salad-by-orangette Fri, 21 Nov 2014 19:27:15 UTC Orangette ]]>
German Potato Salad from Orangette
  • 2 lbs. small baby potatoes (red, Yukon gold, etc.)
  • 6 oz. bacon (about 1/2 of a standard package)
  • 1/2 c. minced onion
  • 4 cloves minced garlic
  • 1/2 c. white wine vinegar
  • 1/2 c. water
  • 2 tsp. Creole mustard (or a mild coarse-grain mustard, not a strong one in the stout little glass jars)
  • 1 Tbsp. sugar
  • 1/4 c. fresh dill or 1 Tbsp. dry dill

Read recipe preparation at Orangette
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Grilled Radicchio With Balsamic Vinegar http://foodily.com/r/cRX7iDYpH-grilled-radicchio-with-balsamic-vinegar-by-michael-ruhlman Fri, 21 Nov 2014 19:27:15 UTC Michael Ruhlman ]]>
Grilled Radicchio With Balsamic Vinegar from Michael Ruhlman
  • 2 heads radicchio, quartered through the core so that the leaves don’t fall apart
  • 3 tablespoons olive oil, or to taste
  • salt to taste
  • 1 tablespoon crema di balsamico (or a balsamic vinaigrette, below)
  • 1 orange or lemon (optional)

Read recipe preparation at Michael Ruhlman
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Orange Peppered Chicken http://foodily.com/r/jnrK3ts1a-orange-peppered-chicken-by-farmgirl-gourmet Fri, 21 Nov 2014 19:27:15 UTC Farmgirl Gourmet ]]>
Orange Peppered Chicken from Farmgirl Gourmet
  • 3/4 cup fresh squeezed orange juice (about 2 oranges), or from concentrate
  • 2 cups water
  • 1/2 cup rice wine vinegar
  • 4 tbsp soy sauce, reduced sodium
  • 1/2 cup light brown sugar
  • 2 tbsp orange zest
  • 1 tbsp fresh grated ginger
  • 5 garlic cloves, minced
  • 1 tbsp Sriracha sauce
  • 1/3 cup water
  • 5 tbsp cornstarch
  • 5 chicken breasts, boneless, skinless, cut into bite sized pieces
  • 10 baby bell peppers, seeds removed and quartered

Read recipe preparation at Farmgirl Gourmet
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Chicken Satay http://foodily.com/r/ElTp4dVUX-chicken-satay-by-rachael-ray Fri, 21 Nov 2014 19:27:15 UTC Rachael Ray ]]>
Chicken Satay from Rachael Ray
  • 1/2 cup apple juice, microwaved until warm
  • 1/4-1/3 cup peanut butter
  • 2 tablespoons soy sauce or Tamari (dark soy sauce), your preference
  • 2 teaspoons red curry paste
  • 8-10 chicken tenders (about 3/4-1 pound total)

Read recipe preparation at Rachael Ray
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Thai Chicken Sate With Peanut Sauce http://foodily.com/r/8uBcIy4V9-thai-chicken-sate-with-peanut-sauce-by-rasa-malaysia Fri, 21 Nov 2014 19:27:15 UTC Rasa Malaysia ]]>
Thai Chicken Sate With Peanut Sauce from Rasa Malaysia
  • 2 pounds skinless and boneless chicken breast, sliced 1 inch wide x 4-5 inches length
  • 20 wooden skewers, soaked in water for 30 minutes
  • 1/2 cucumber, sliced
  • 2 tablespoons fish sauce
  • 1.5 tablespoons minced garlic
  • 2.5 teaspoons sweet soy sauce
  • 2.5 teaspoons sugar
  • 1/4 teaspoon white pepper
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon ground cayenne pepper
  • 2 teaspoons Masaman curry paste
  • 1/3 cup coconut milk
  • 1 teaspoon masaman curry paste
  • 3 tablespoons tamarind juice
  • 3 tablespoons creamy peanut butter
  • 1.5 tablespoons sugar
  • 1 teaspoon paprika powder
  • 1/2 teaspoons garlic powder
  • 2 cups coconut milk
  • 1/2 cup crushed peanuts

Read recipe preparation at Rasa Malaysia
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Gambas Al Ajillo (garlic Shrimp) http://foodily.com/r/tVEl59zrT-gambas-al-ajillo-garlic-shrimp-by-no-recipes Fri, 21 Nov 2014 19:27:15 UTC No Recipes ]]>
Gambas Al Ajillo (garlic Shrimp) from No Recipes
  • 1/3 cup olive oil
  • 50 grams elephant garlic, roughly chopped (1.75 ounces)
  • 1 teaspoon pimentón
  • 450 grams shrimp, peeled and deveined (1 pound)
  • salt and pepper to taste
  • 1 tablespoon minced parsley to garnish

Read recipe preparation at No Recipes
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Venison Stew Ii http://foodily.com/r/xFEficdZO-venison-stew-ii-by-allrecipescom Fri, 21 Nov 2014 19:27:15 UTC AllRecipes.com ]]>
Venison Stew Ii from AllRecipes.com
  • 1/2 teaspoon dried thyme
  • 1 tablespoon salt
  • 1 pound parsnip, chopped
  • 2 pounds venison stew meat
  • 1 bay leaf
  • 2 tablespoons vegetable oil
  • 1/4 cup water
  • 7 small potatoes, peeled and quartered
  • 1 tablespoon Worcestershire sauce
  • 1/4 cup all-purpose flour
  • 3 cups water
  • 2 cloves garlic, minced
  • 3 onions, chopped

Read recipe preparation at AllRecipes.com
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Succulent Braised Venison http://foodily.com/r/zZbBTk4vC-succulent-braised-venison-by-bbc-good-food Fri, 21 Nov 2014 19:27:15 UTC BBC Good Food ]]>
Succulent Braised Venison from BBC Good Food
  • 2 carrots , roughly chopped
  • olive oil and butter, for frying
  • 1 bay leaf
  • 3 celery sticks, roughly chopped
  • 2 tbsp redcurrant jelly (or rowan or hawthorn jelly)
  • 450.0ml beef stock
  • 450.0ml dry red wine (Rioja is good)
  • 2 thyme sprigs
  • 1.0kg boned leg or shoulder of venison , cut into large chunks (or buy ready-cubed venison for stewing)
  • 5.0 tbsp plain flour , seasoned with salt and pepper
  • 1 garlic clove , crushed
  • 2 onions , roughly chopped
  • 140.0g turnips or swede, roughly chopped

Read recipe preparation at BBC Good Food
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Stan’s Shrimp Scampi http://foodily.com/r/4AUJsHBcI-stans-shrimp-scampi-by-feed-me-phoebe Fri, 21 Nov 2014 19:27:15 UTC Feed Me Phoebe ]]>
Stan’s Shrimp Scampi from Feed Me Phoebe
  • Really good extra virgin olive oil
  • 1 lb peeled and deveined med/large shrimp, butterflied
  • 4 large garlic cloves, minced
  • 1 tablespoon of smoked paprika
  • 1/2 teaspoon dried hot red-pepper flakes
  • 1/2 cup dry white wine
  • 2 tablespoons capers, drained
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 5 tablespoons unsalted butter
  • 3/4 lb capellini, spaghetti or linguine (fresh pasta is best)
  • 1/2 cup chopped fresh flat-leaf parsley
  • 1/4 cup chopped chives

Read recipe preparation at Feed Me Phoebe
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Chipotle Popcorn Chicken Recipe http://foodily.com/r/LtwfQP6gE-chipotle-popcorn-chicken-recipe-by-food-republic Fri, 21 Nov 2014 19:27:15 UTC Food Republic ]]>
Chipotle Popcorn Chicken Recipe from Food Republic
  • 2 chicken breasts
  • 1 cup buttermilk
  • 1/2 cup canned chipotles in adobo sauce, pureed
  • 2 cups flour
  • Salt and pepper
  • 1 bunch cilantro, chopped

Read recipe preparation at Food Republic
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Deviled Mushrooms On Toast Recipe http://foodily.com/r/NiMfHcr5T-deviled-mushrooms-on-toast-recipe-by-food-republic Fri, 21 Nov 2014 19:27:15 UTC Food Republic ]]>
Deviled Mushrooms On Toast Recipe from Food Republic
  • 3 tablespoon olive oil
  • 2 pounds button mushrooms, wiped and trimmed
  • 3 tablespoons brandy
  • 3 tablespoon whole grain mustard
  • 1 teaspoon paprika
  • 3/4 cup heavy cream
  • juice of 1 lemon
  • 6 slices of bread
  • 2/2 tablespoons finely chopped flat leaf parsley
  • Salt and pepper

Read recipe preparation at Food Republic
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Smashed Shrimp Shumai Recipe http://foodily.com/r/CHQ4VNx5n-smashed-shrimp-shumai-recipe-by-food-republic Fri, 21 Nov 2014 19:27:15 UTC Food Republic ]]>
Smashed Shrimp Shumai Recipe from Food Republic
  • 1 pound medium shrimp, peeled and deveined
  • 2 large eggs
  • 1/2 cup unsalted butter, chilled and diced
  • 1 teaspoon truffle oil (optional)
  • Kosher salt and freshly ground white pepper
  • 16 thin square wonton wrappers
  • 1 bunch scallions, white and green parts separately sliced, 2 tablespoons of the greens reserved for garnish
  • 2 tablespoons sesame seeds
  • 4 tablespoons canola oil

Read recipe preparation at Food Republic
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