Kristina's profile on Foodily http://www.foodily.com/u/KristinaDorkoski en Roasted Brussels Sprout And Cashew Quinoa Salad {gluten-free, Dairy-free, Soy-free, Vegan} http://foodily.com/r/se8ffbkvcw-roasted-brussels-sprout-and-cashew-quinoa-salad-gluten-free-dairy-free-soy-free-vegan-by-the-healthy-apple Thu, 5 May 2016 09:33:15 UTC The Healthy Apple ]]>
Roasted Brussels Sprout And Cashew Quinoa Salad {gluten-free, Dairy-free, Soy-free, Vegan} from The Healthy Apple
  • 1 cup quinoa
  • 12 medium Brussels sprouts, trimmed
  • 3 Tbsp. extra virgin olive oil, divided
  • Sea salt and pepper, to taste
  • 1 cup fresh baby spinach
  • 2 Tbsp. finely chopped fresh cilantro
  • 2 Tbsp. raw cashews
  • 2 Tbsp. red wine vinegar
  • 1 tsp. pure maple syrup or honey

Read recipe preparation at The Healthy Apple
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Lemony Roasted Cauliflower Risotto http://foodily.com/r/8lsgeflwah-lemony-roasted-cauliflower-risotto-by-cookie-and-kate Thu, 5 May 2016 09:33:15 UTC Cookie and Kate ]]>
Lemony Roasted Cauliflower Risotto from Cookie and Kate
  • 1 tablespoon olive oil
  • 1 small yellow onion, chopped
  • 2 cloves garlic, pressed or minced
  • 5 cups (40 ounces) vegetable broth, divided (if your broth comes in 32-ounce containers, feel free to avoid opening another container by substituting 1 cup water for 1 cup broth in step 3)
  • 1½ cups brown arborio/short-grain brown rice
  • 2 tablespoons olive oil
  • 1 large head of cauliflower, sliced into florets
  • 1 cup freshly grated Parmesan cheese
  • ½ cup dry white wine, optional
  • 3 tablespoons unsalted butter, diced
  • 1 teaspoon sea salt, more to taste
  • Freshly ground black pepper, to taste
  • Pinch red pepper flakes, to taste
  • Zest and juice of ½ lemon, preferably organic (about ¼ teaspoon zest and 1 tablespoon juice)
  • Garnish: ¼ cup sliced almonds or a few sprigs fresh thyme, leaves removed from stems and larger leaves torn into small pieces

Read recipe preparation at Cookie and Kate
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New Orleans Bbq Shrimp http://foodily.com/r/xdziu1ge1y-new-orleans-bbq-shrimp-by-closet-cooking Thu, 5 May 2016 09:33:15 UTC Closet Cooking ]]>
New Orleans Bbq Shrimp from Closet Cooking
  • 2 tablespoons butter
  • 3 cloves garlic, chopped
  • 1/4 cup hot sauce (or to taste)
  • 1/4 cup Worcestershire sauce
  • 1/3 cup beer, wine or broth
  • 2 tablespoons lemon juice (~1/2 lemon)
  • 2 teaspoons creole seasoning
  • 1/2 teaspoon ground black pepper
  • 1 pound shrimp, peeled and deveined *
  • 2 tablespoons butter, chilled and cut into 1/2 inch pieces
  • salt to taste
  • french bread

Read recipe preparation at Closet Cooking
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Crockpot Lentil Soup http://foodily.com/r/dw9ibgizft-crockpot-lentil-soup-by-dashing-dish Thu, 5 May 2016 09:33:15 UTC Dashing Dish ]]>
Crockpot Lentil Soup from Dashing Dish
  • 1 Sweet onion, chopped
  • 3 Carrots, peeled and chopped
  • 3 Celery stalks, chopped
  • 1 tsp Garlic powder
  • 1 tsp Cumin
  • 1/2 tsp Dried thyme (optional)
  • 1 1/2 cups Dried lentils
  • 1 (28-oz) can Crushed tomatoes
  • 4 cups Chicken stock ( add more if you want a thinner broth)
  • 1/2 cup Parmesan cheese
  • 1 tbs Lemon juice

Read recipe preparation at Dashing Dish
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Crockpot Chana Dal With Spinach Soup http://foodily.com/r/5sEXcUWZA-crockpot-chana-dal-with-spinach-soup-by-everydaymaven Thu, 5 May 2016 09:33:15 UTC EverydayMaven ]]>
Crockpot Chana Dal With Spinach Soup from EverydayMaven
  • 2 teaspoons canola oil
  • 2 small yellow onions (or 1 large), chopped
  • 6 cloves garlic, chopped
  • 3″ piece ginger root, peeled and chopped
  • 2 cups chana dal, rinsed and picked over
  • 4 cups broth
  • 2 cups water
  • 1 15-ounce can light coconut milk
  • 1 14.5-ounce can crushed tomatoes
  • 2 dried chilies
  • 1 tablespoon garam masala
  • 1 tablespoon curry powder
  • 2 teaspoons kosher salt
  • 2 teaspoons turmeric
  • 2 teaspoons ground cumin
  • 1 teaspoon mustard powder
  • 1 teaspoon ground fenugreek seed
  • 6 ounces organic baby spinach

Read recipe preparation at EverydayMaven
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Creamy Cajun Chicken Pot http://foodily.com/r/fwy9ggx8jk-creamy-cajun-chicken-pot-by-how-sweet-it-is Thu, 5 May 2016 09:33:15 UTC How Sweet It Is ]]>
Creamy Cajun Chicken Pot from How Sweet It Is
  • 1 pound boneless, skinless chicken thighs, cut into chunks
  • 3 tablespoons cajun seasoning
  • 1/2 cup all-purpose flour
  • 2 tablespoons olive oil
  • 6 tablespoons unsalted butter
  • 1 sweet onion, diced
  • 1 red bell pepper, thinly sliced
  • 1 orange bell pepper, thinly sliced
  • 12 ounces sliced mushrooms
  • 4 garlic cloves, minced
  • 1 cup low-sodium chicken stock
  • 2/3 cup heavy cream
  • 2 cups whole wheat penne (or whatever you want) pasta, cooked
  • 3 to 4 tablespoons fresh chopped parsley

Read recipe preparation at How Sweet It Is
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Vegetable Lasagna http://foodily.com/r/sOJzDIKvH-vegetable-lasagna-by-the-pioneer-woman Thu, 5 May 2016 09:33:15 UTC The Pioneer Woman ]]>
Vegetable Lasagna from The Pioneer Woman
  • 10 ounces weight Lasagna Noodles
  • 2 tbsp Olive Oil
  • 1 whole Medium Onion
  • 4 cloves Garlic
  • 1 whole Red Bell Pepper, Diced
  • 24 ounces weight White Mushrooms, Chopped
  • 4 whole Squash (yellow Or Zucchini), Diced
  • 1 can 28 Ounce Whole Tomatoes
  • 1/2 cup White Wine
  • 1/4 cup Fresh Parsley, Chopped (more To Taste)
  • 1/2 tsp Kosher Salt (more To Taste)
  • Freshly Ground Black Pepper
  • 1/2 tsp Red Pepper Flakes
  • 30 ounces weight Ricotta Cheese
  • 2 whole Eggs
  • 1/2 cup Grated Parmesan
  • 1/4 tsp Kosher Salt
  • 1 lb Thinly Sliced Mozarella Cheese
  • Extra Parmesan Cheese, For Sprinkling

Read recipe preparation at The Pioneer Woman
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Shrimp Creole http://foodily.com/r/d2n7334s86-shrimp-creole-by-closet-cooking Thu, 5 May 2016 09:33:15 UTC Closet Cooking ]]>
Shrimp Creole from Closet Cooking
  • 2 tablespoons oil
  • 1 cup onion, diced
  • 1 cup celery, diced
  • 1 cup bell pepper, diced
  • salt to taste
  • 4 cloves garlic, chopped
  • 1 teaspoon thyme, chopped
  • 2 tablespoons tomato paste (optional)
  • 1/4 cup dry white wine or shrimp stock or chicken broth
  • 1 (28 ounce) can diced tomatoes (or 4 cups diced fresh ripe tomatoes)
  • 1 cup shrimp stock or chicken broth
  • 1 tablespoon creole seasoning
  • 2 bay leaves
  • 1 tablespoon hot sauce* (or to taste)
  • 1 tablespoon Worcestershire sauce
  • 1 pound shrimp, shelled and deviened
  • salt, pepper and cayenne to taste
  • 1/2 cup green onions, sliced

Read recipe preparation at Closet Cooking
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Sunday Night Stew http://foodily.com/r/wkL9FPzoG-sunday-night-stew-by-the-pioneer-woman Thu, 5 May 2016 09:33:15 UTC The Pioneer Woman ]]>
Sunday Night Stew from The Pioneer Woman
  • 3 Tablespoons Olive Oil
  • 1 Tablespoon Butter
  • 2 pounds Beef Stew Meat (chuck Roast Cut Into Chunks)
  • Salt And Pepper
  • 1 whole Medium Onion, Diced
  • 3 cloves Garlic, Minced
  • 4 ounces, weight Tomato Paste
  • 4 cups Low Sodium Beef Stock Or Broth, More If Needed For Thinning
  • 1/2 teaspoon Sugar
  • 4 whole Carrots, Peeled And Diced
  • 2 whole Turnips, Peeled And Diced
  • 2 Tablespoons Minced Fresh Parsley
  • Mashed Potatoes
  • 5 pounds Russet Potatoes (peeled)
  • 1 package (8 Ounce) Cream Cheese, Softened
  • 1 stick Butter, Softened
  • 1/2 cup Heavy Cream
  • 1 teaspoon Seasoned Salt
  • Salt And Pepper, to taste

Read recipe preparation at The Pioneer Woman
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Family Favorite! Vegetarian Lasagna http://foodily.com/r/8063hp8l9o-family-favorite-vegetarian-lasagna-by-marla-meridith Thu, 5 May 2016 09:33:15 UTC Marla Meridith ]]>
Family Favorite! Vegetarian Lasagna from Marla Meridith
  • 1 package lasagna noodles, cook to package directions
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 3 tablespoons olive oil
  • 1 jar + 1 cup ( 32 ounces/4 cups) favorite marinara or tomato sauce
  • 10 ounces frozen spinach
  • 16 ounces (2 cups) part skim ricotta cheese
  • 12 ounces (1 1/2 cups) low fat cottage cheese
  • 2 tablespoons chopped fresh Italian parsley
  • salt & pepper to taste
  • 2 cups grated mozzarella cheese
  • cooking spray

Read recipe preparation at Marla Meridith
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Kale Minestrone Soup http://foodily.com/r/ffouww2tdo-kale-minestrone-soup-by-shape-magazine Thu, 5 May 2016 09:33:15 UTC SHAPE Magazine ]]>
Kale Minestrone Soup from SHAPE Magazine
  • 2 tablespoons olive oil
  • 1 sweet onion, diced
  • 2 carrots, peeled and diced
  • 3 celery stalks, peeled and diced
  • 3 garlic cloves, minced
  • One 28-ounce can diced tomatoes
  • One 15-ounce can crushed tomatoes
  • 4 cups chicken or vegetable broth
  • 1 bay leaf
  • 2 sprigs oregano
  • 2 sprigs thyme
  • 2 sprigs rosemary
  • salt
  • freshly ground pepper
  • 1¼ cups small dried pasta (such as orecchiette, elbows or mini farfalle)
  • 1 bunch kale
  • One 15-ounce can kidney beans
  • 1 cup grated Parmesan cheese, divided
  • 1 cup pesto, for garnish

Read recipe preparation at SHAPE Magazine
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Buffalo Chicken Nachos http://foodily.com/r/y291g7gdda-buffalo-chicken-nachos-by-kate-jackson Thu, 5 May 2016 09:33:15 UTC Kate Jackson ]]>
Buffalo Chicken Nachos from Kate Jackson
  • 1½ pounds boneless skinless chicken breasts
  • 1 onion, peeled and chopped
  • ½ cup hot sauce (I used Frank's Red Hot pepper sauce)
  • 4 tablespoons butter, melted
  • 1½ cups shredded jack and/or cheddar cheese
  • 2 scallions, chopped
  • I cup cherry tomatoes, chopped
  • ½ cup blue cheese salad dressing (or more if you like things cheesier!)
  • One 9 ounce bag (or thereabouts) tortilla chips

Read recipe preparation at Kate Jackson
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Garlic Kale And Cashew Fried Rice http://foodily.com/r/h0dkhnc0ii-garlic-kale-and-cashew-fried-rice-by-how-sweet-it-is Thu, 5 May 2016 09:33:15 UTC How Sweet It Is ]]>
Garlic Kale And Cashew Fried Rice from How Sweet It Is
  • 1 cup brown basmati rice
  • 1 1/2 cups low-sodium vegetable stock
  • 1 tablespoon olive oil
  • 4 tablespoon olive oil
  • 1 red bell pepper, thinly sliced
  • 1/2 sweet onion, thinly sliced
  • 1 small head of kale, leaves removed and sliced
  • 4 garlic cloves, minced
  • 1/2 teaspoon fresh grated ginger
  • 2 large eggs
  • 1 to 2 tablespoons low-sodium soy sauce
  • 2/3 cup cashews, coarsely chopped
  • 1/2 tablespoon toasted sesame oil

Read recipe preparation at How Sweet It Is
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Healthy Chocolate Fudge http://foodily.com/r/isf02q155k-healthy-chocolate-fudge-by-pamela-salzman Thu, 5 May 2016 09:33:15 UTC Pamela Salzman ]]>
Healthy Chocolate Fudge from Pamela Salzman
  • 2 ounces unsweetened dark chocolate (4 squares of a Sunspire bar)
  • 1 cup raw cashew butter* or raw almond butter (the smoother, the better)
  • 4 pitted dates ( I use Medjool)
  • ¼ cup pure maple syrup, Grade A or Grade B
  • 2 teaspoons pure vanilla extract
  • pinch salt

Read recipe preparation at Pamela Salzman
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Peanut-ginger Curry Chickpeas Over Fluffy Brown Rice http://foodily.com/r/gdfbbdojzv-peanut-ginger-curry-chickpeas-over-fluffy-brown-rice-by-healthy-happy-life Thu, 5 May 2016 09:33:15 UTC Healthy Happy Life ]]>
Peanut-ginger Curry Chickpeas Over Fluffy Brown Rice from Healthy Happy Life
  • 2 cans chickpeas, drained and rinsed
  • 1 red onion, med-large in size, chopped
  • 1 cup non-dairy milk (lowfat coconut, soy or almond work well)
  • 2 tsp curry powder
  • 1/3 cup peanut butter
  • 1/4 cup cashews, raw
  • 1/4 cup maple syrup, grade B
  • 1 Tbsp fresh ginger, peeled and roughly chopped
  • 1/3 cup flat-leaf parsley, chopped
  • 2 Medjool dates, pitted and chopped
  • salt + black pepper + cayenne + turmeric (to taste -- I used about 1/2 tsp salt)
  • 4-6 cups fluffy cooked brown rice (to serve) -- pre-cooked
  • optional: diced mango to serve
  • optional: chopped peanuts and fresh parsley as garnish

Read recipe preparation at Healthy Happy Life
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Brownies http://foodily.com/r/dken0is7sk-brownies-by-the-dr-oz-show Thu, 5 May 2016 09:33:15 UTC The Dr. Oz Show ]]>
Brownies from The Dr. Oz Show
  • 10 oz bag frozen blueberries, deforsted
  • 10 oz bag of frozen chopped spinach, defrosted
  • 1 box brownie mix
  • 2 eggs
  • 1/2 cup semi-sweet chocolate chips
  • 1/4 cup grape seed oil

Read recipe preparation at The Dr. Oz Show
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Crazy Good Coconut Oil "chocolate" Bark http://foodily.com/r/5mf10gnwwe-crazy-good-coconut-oil-chocolate-bark-by-oh-she-glows Thu, 5 May 2016 09:33:15 UTC Oh She Glows ]]>
Crazy Good Coconut Oil "chocolate" Bark from Oh She Glows
  • 1/4 cup raw hazelnuts
  • 1/4 cup raw almonds
  • 1/3 cup large flake dried coconut
  • 1/2 cup virgin coconut oil
  • 1/2 cup cocoa or cacao powder, sifted if necessary
  • 1/4 cup pure maple syrup
  • 1 tablespoon smooth almond butter, optional
  • pinch fine sea salt

Read recipe preparation at Oh She Glows
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Chicken And Wild Rice Kale Salad In A Creamy Asiago Balsamic Dressing http://foodily.com/r/bh7vj0vno4-chicken-and-wild-rice-kale-salad-in-a-creamy-asiago-balsamic-dressing-by-closet-cooking Thu, 5 May 2016 09:33:15 UTC Closet Cooking ]]>
Chicken And Wild Rice Kale Salad In A Creamy Asiago Balsamic Dressing from Closet Cooking
  • 1/2 cup wild rice
  • 3 cups water or broth
  • 1/2 cup red quinoa (or other colour)
  • 1 cup water or broth
  • 6 cups kale, ribs removed and sliced finely
  • 1 cup chicken, cooked and shredded or diced
  • 2 ribs celery, thinly sliced
  • 2 carrots, shredded or julienned
  • 1/4 cup green onions, sliced
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1 small onion, sliced
  • 8 ounces mushrooms, sliced
  • 2 cloves garlic, chopped
  • 1 teaspoon thyme, chopped
  • salt and pepper to taste
  • 1 tablespoon butter
  • 1 shallot, finely diced
  • 1 clove garlic, chopped
  • 1/4 cup white wine or chicken broth
  • 1/4 cup chicken broth
  • 1/4 cup heavy cream
  • 1/4 cup asiago or parmesan, grated
  • 2 tablespoons white balsamic vinegar
  • 2 teaspoons dijon mustard
  • salt and pepper to taste

Read recipe preparation at Closet Cooking
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Creamy Mushroom Tortellini http://foodily.com/r/aaxibnin18-creamy-mushroom-tortellini-by-rasa-malaysia Thu, 5 May 2016 09:33:15 UTC Rasa Malaysia ]]>
Creamy Mushroom Tortellini from Rasa Malaysia
  • 8 – 9 oz packaged tortellini
  • 1 tablespoon olive oil in boiling water
  • 4 oz cremini mushroom, sliced
  • 1 tablespoon olive oil
  • 2 tablespoons butter
  • 1 cloves garlic, minced
  • 1/3 cup chicken broth
  • 1/3 cup heavy whipping cream
  • 1 cup (packed) baby spinach
  • 2 tablespoons grated Parmesan cheese
  • Salt, to taste
  • Pinch of sugar
  • Ground black pepper
  • 1 tablespoon chopped parsley leaves

Read recipe preparation at Rasa Malaysia
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Chocolate & Coconut Granola Bites http://foodily.com/r/dp1qhooeyf-chocolate-coconut-granola-bites-by-marla-meridith Thu, 5 May 2016 09:33:15 UTC Marla Meridith ]]>
Chocolate & Coconut Granola Bites from Marla Meridith
  • 1 cup old fashioned rolled oats
  • ½ cup peanut butter (or other any other nut butter)
  • 1/3 cup honey
  • 1 cup coconut flakes
  • ½ cup chia seeds (white or black)
  • ½ cup mini chocolate chips
  • 1 tsp ground cinnamon
  • 1 tsp pure vanilla extract

Read recipe preparation at Marla Meridith
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Chocolate Banana Cream Pie http://foodily.com/r/qia40z77ej-chocolate-banana-cream-pie-by-foodess Thu, 5 May 2016 09:33:15 UTC Foodess ]]>
Chocolate Banana Cream Pie from Foodess
  • 1 cup graham cracker crumbs (from 10 large crackers)
  • 2 tbsp granulated sugar
  • ¼ cup melted butter
  • ⅔ cup sugar
  • ⅓ cup unsweetened cocoa powder
  • ¼ cup cornstarch
  • ¼ teaspoon salt
  • 2½ cups whole or 2% milk
  • 4 large egg yolks
  • 3 oz finely chopped dark (about 60% cocoa) chocolate
  • 2 tablespoons butter
  • 1 teaspoon vanilla extract
  • 2 large ripe bananas, peeled and sliced
  • 1½ cups whipping cream
  • 3 tbsp granulated sugar
  • ½ tsp vanilla extract
  • cocoa powder, for dusting (optional)

Read recipe preparation at Foodess
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Lemon Cream Pie Recipe http://foodily.com/r/ljpmpt2wcj-lemon-cream-pie-recipe-by-a-spicy-perspective Thu, 5 May 2016 09:33:15 UTC A Spicy Perspective ]]>
Lemon Cream Pie Recipe from A Spicy Perspective
  • 14 whole graham crackers, about 7 ounces
  • 6 tablespoons melted butter
  • 1/4 cup sugar
  • Pinch of salt
  • 1/2 teaspoon cinnamon
  • 1 teaspoon water
  • 2 cups heavy cream
  • 1 teaspoon vanilla
  • 3 tablespoons granulated sugar
  • 5.1 ounce box instant vanilla pudding (not lemon)
  • 1 cup cold milk
  • 1/2 cup fresh squeezed lemon juice
  • 12 ounces cream cheese, softened
  • White chocolate curls and crushed graham cracker for garnish

Read recipe preparation at A Spicy Perspective
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One Pot Mushroom And Swiss Chard Pasta http://foodily.com/r/vra4jo91oe-one-pot-mushroom-and-swiss-chard-pasta-by-how-sweet-it-is Thu, 5 May 2016 09:33:15 UTC How Sweet It Is ]]>
One Pot Mushroom And Swiss Chard Pasta from How Sweet It Is
  • 6 tablespoons unsalted butter
  • 8 ounces mixed mushrooms (cremini, shiitake, oyster)
  • 4 ounces cremini mushrooms
  • 4 garlic cloves, minced
  • 8 ounces whole wheat gemilli pasta (or a similar shape)
  • 1 bunch of swiss chard, removed from stems and torn
  • 3 1/2 cups low-sodium vegetable or chicken stock
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 cup freshly grated parmesan cheese

Read recipe preparation at How Sweet It Is
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Apricot Dijon Glazed Salmon http://foodily.com/r/86ifvt4ult-apricot-dijon-glazed-salmon-by-closet-cooking Thu, 5 May 2016 09:33:15 UTC Closet Cooking ]]>
Apricot Dijon Glazed Salmon from Closet Cooking
  • 4 (6 ounce) salmon fillets
  • 1/4 cup apricot preserves/jam
  • 1 tablespoon grainy mustard
  • 1 tablespoon dijon mustard
  • 1 tablespoon low sodium soy sauce
  • 1 tablespoon lime juice
  • 2 teaspoons ginger, grated
  • 2 teaspoons garlic, grated

Read recipe preparation at Closet Cooking
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Mango Margaritas http://foodily.com/r/hDqxQP1iK-mango-margaritas-by-the-pioneer-woman Thu, 5 May 2016 09:33:15 UTC The Pioneer Woman ]]>
Mango Margaritas from The Pioneer Woman
  • 2 whole Limes
  • 2 Tablespoons Coarse Sugar (decorator
  • 2 jars (20 Ounce) Mango Chunks, Drained
  • 1-1/2 cup Tequila
  • 1-1/2 cup Triple Sec
  • 1/4 cup Sugar

Read recipe preparation at The Pioneer Woman
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Lemon Bars With Olive Oil And Sea Salt http://foodily.com/r/l23mgfkmdq-lemon-bars-with-olive-oil-and-sea-salt-by-phillip-bensaid Thu, 5 May 2016 09:33:15 UTC Phillip Bensaid ]]>
Lemon Bars With Olive Oil And Sea Salt from Phillip Bensaid
  • FOR THE CRUST:
  • 1 ¼ cups/155 grams all-purpose flour
  • ¼ cup/50 grams granulated sugar
  • 3 tablespoons/25 grams confectioners’ sugar, plus more for sprinkling
  • 1 teaspoon finely grated lemon zest
  • ¼ teaspoon fine sea salt
  • 10 tablespoons/142 grams cold unsalted butter, cut into cubes
  • FOR THE CURD:
  • 4 to 6 lemons
  • 1 ½ cups/300 grams sugar
  • 2 large eggs plus 3 yolks
  • 1 ½ teaspoons/5 grams cornstarch
  • Pinch of fine sea salt
  • 4 tablespoons/57 grams butter
  • ¼ cup/60 milliliters fruity extra-virgin olive oil
  • Confectioners’ sugar
  • Flaky sea salt, for sprinkling

Read recipe preparation at Phillip Bensaid
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Minestrone Soup With Turkey Sausage And Fennel http://foodily.com/r/3a0e3ab0c3-minestrone-soup-with-turkey-sausage-and-fennel-by-feed-me-phoebe Thu, 5 May 2016 09:33:15 UTC Feed Me Phoebe ]]>
Minestrone Soup With Turkey Sausage And Fennel from Feed Me Phoebe
  • 1 tablespoon olive oil
  • 3/4 pound turkey sausage (preferably, a mix of hot and sweet Italian), casings removed
  • 1 small yellow onion, diced
  • 1 medium carrot, peeled and diced
  • 1 small fennel bulb, trimmed and diced
  • 2 large garlic cloves, minced
  • One 15-ounce can diced or crushed tomatoes
  • 8 cups vegetable or chicken stock
  • 2 teaspoons salt
  • One 15-ounce can cannellini beans, drained and rinsed
  • 1/2 cup elbows or orecchiette (I used Edison's gluten-free quinoa pasta)
  • 1/2 cup coarsely chopped or torn herbs (basil, chives, parsley or a combination)

Read recipe preparation at Feed Me Phoebe
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Strawberry Shortcake Cake http://foodily.com/r/vhHBpyJGj-strawberry-shortcake-cake-by-the-pioneer-woman Thu, 5 May 2016 09:33:15 UTC The Pioneer Woman ]]>
Strawberry Shortcake Cake from The Pioneer Woman
  • 1 1/2 cup Flour
  • 3 tbsp Corn Starch
  • 1/2 tsp Salt
  • 1 tsp Baking Soda
  • 9 tbsp Unsalted Butter, Softened
  • 1 1/2 cup Sugar
  • 3 whole Large Eggs
  • 1/2 cup Sour Cream, Room Temperature
  • 1 tsp Vanilla
  • 1/2 lb Cream Cheese, Room Temperature
  • 2 sticks Unsalted Butter
  • 1 1/2 lb Powdered Sugar, Sifted
  • 1 teaspoon Vanilla
  • 1 lb Strawberries

Read recipe preparation at The Pioneer Woman
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Okra Masala http://foodily.com/r/ErLsT23f4Q-okra-masala-by-sf-gate Thu, 5 May 2016 09:33:15 UTC SF Gate ]]>
Okra Masala from SF Gate
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/4 teaspoon red chile powder
  • 1/4 teaspoon turmeric
  • -- Coarse salt
  • 2 tablespoons grated dried unsweetened coconut
  • 2 tablespoons vegetable oil
  • 1 teaspoon mustard seed
  • 1 1/2 cups chopped onion
  • 2 tomatoes, chopped (about 2 to 2 1/2 cups)
  • 2 cloves garlic, chopped
  • 2 teaspoons chopped fresh peeled ginger
  • 1 pound okra, cut into 1/4- inch pieces (about 4 cups)
  • 1/4 cup chopped cilantro

Read recipe preparation at SF Gate
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Mexican Corn Salad http://foodily.com/r/07pte4ui9k-mexican-corn-salad-by-bon-appetit Thu, 5 May 2016 09:33:15 UTC Bon Appetit ]]>
Mexican Corn Salad from Bon Appetit
  • 4 ears of corn, husked
  • 3 tablespoons mayonnaise
  • 2 tablespoons fresh lime juice
  • 1/8 teaspoon paprika
  • of cayenne pepper (optional)
  • 2 ounce Cotija cheese or Parmesan, crumbled (about 1/2 cup), plus more for serving
  • 2 tablespoons chopped fresh cilantro plus more for serving
  • Kosher salt, freshly ground pepper

Read recipe preparation at Bon Appetit
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Roasted Beets, Two Ways http://foodily.com/r/Osfe6tE57-roasted-beets-two-ways-by-feed-me-phoebe Thu, 5 May 2016 09:33:15 UTC Feed Me Phoebe ]]>
Roasted Beets, Two Ways from Feed Me Phoebe
  • 1 pound beets (golden and/or regular), trimmed and scrubbed
  • Sea salt
  • Pepper
  • Olive oil

Read recipe preparation at Feed Me Phoebe
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Pumpkin Cheesecake http://foodily.com/r/OTJ3tlfMR-pumpkin-cheesecake-by-handle-the-heat Thu, 5 May 2016 09:33:15 UTC Handle the Heat ]]>
Pumpkin Cheesecake from Handle the Heat
  • 1 3/4 cups graham cracker crumbs
  • 3 tablespoons light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1 stick melted salted butter
  • 3 (8-ounce) packages cream cheese, at room temperature
  • 1 (15-ounce) can pureed pumpkin
  • 3 eggs plus 1 egg yolk
  • 1/4 cup sour cream
  • 1 1/2 cups sugar
  • 1/8 teaspoon fresh ground nutmeg
  • 1/8 teaspoon ground cloves
  • 2 tablespoon all-purpose flour
  • 1 teaspoon vanilla extract

Read recipe preparation at Handle the Heat
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Dinner Tonight: Quinoa With Chard And Mushrooms http://foodily.com/r/EDMQlAFyC-dinner-tonight-quinoa-with-chard-and-mushrooms-by-serious-eats Thu, 5 May 2016 09:33:15 UTC Serious Eats ]]>
Dinner Tonight: Quinoa With Chard And Mushrooms from Serious Eats
  • 1 cup quinoa
  • 1 tablespoon olive oil
  • 1 pound Swiss chard, chopped
  • Small pinch red pepper flakes (to taste)
  • 1 clove garlic, sliced
  • 12 ounces cremini mushrooms, sliced
  • 1 teaspoons chopped fresh thyme
  • 1/2 ounce Parmesan shavings (carefully use a vegetable peeler)

Read recipe preparation at Serious Eats
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Grilled Shrimp Salad With Avocado And Carrot Ginger Dressing http://foodily.com/r/be2da90ac2-grilled-shrimp-salad-with-avocado-and-carrot-ginger-dressing-by-feed-me-phoebe Thu, 5 May 2016 09:33:15 UTC Feed Me Phoebe ]]>
Grilled Shrimp Salad With Avocado And Carrot Ginger Dressing from Feed Me Phoebe
  • 2 medium carrots, peeled
  • 2 inches fresh ginger, peeled
  • 1 small shallot
  • 2 tablespoons rice vinegar
  • 1 tablespoon gluten-free tamari
  • 1 teaspoon sesame oil
  • 1 teaspoon raw honey
  • 1/4 cup cold pressed canola or safflower oil
  • 1/4 cup water
  • 1/2 teaspoon sea salt
  • 1/2 pound large shrimp, peeled and deveined
  • 5 ounces baby gem or bibb lettuce leaves, roughly torn
  • 1 avocado, thinly sliced

Read recipe preparation at Feed Me Phoebe
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Macadamia Salmon With Pineapple Salsa http://foodily.com/r/958hl32iwm-macadamia-salmon-with-pineapple-salsa-by-cara-phipps Thu, 5 May 2016 09:33:15 UTC Cara Phipps ]]>
Macadamia Salmon With Pineapple Salsa from Cara Phipps
  • 4 small salmon fillets (or 2 large)
  • 2 cups Diamond of California Macadamia Nuts, finely chopped
  • 1 cup shredded coconut flakes (sweetened or unsweetened)
  • 1 teaspoon garlic powder
  • salt and pepper to taste
  • 4 tablespoons water
  • 2 whole eggs
  • 1 whole fresh pineapple, diced
  • 1 white or red onion, diced
  • 1 bunch of cilantro, chopped (just the leaves, discard the stems)
  • 1-2 teaspoons crushed red pepper flakes
  • juice of 1 lime
  • 1 teaspoon salt

Read recipe preparation at Cara Phipps
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Chicken Tagine With Apricots, Almonds & Chickpeas http://foodily.com/r/deaed389c6-chicken-tagine-with-apricots-almonds-chickpeas-by-the-kitchn Thu, 5 May 2016 09:33:15 UTC The Kitchn ]]>
Chicken Tagine With Apricots, Almonds & Chickpeas from The Kitchn
  • Olive oil
  • 3 pounds chicken legs and thighs (about 4 each)
  • 1 yellow onion, diced
  • 1 carrot, peeled and diced
  • 2 cloves garlic, minced
  • 1-inch piece ginger root, peeled and minced
  • 1 teaspoon coriander
  • 1 teaspoon cumin
  • 1 teaspoon cinnamon
  • 1 cup chicken stock
  • 1 cup dried couscous
  • 1/2 cup dried apricots, roughly chopped
  • 1 tablespoon honey
  • 1/4 cup almonds, roughly chopped
  • 2 cups (1 15-oz can) chickpeas, drained and rinsed
  • 2 tablespoons cilantro, optional, for serving

Read recipe preparation at The Kitchn
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Sweet Corn & Quinoa With Honey Lemon Vinaigrette http://foodily.com/r/Plbe7vJzm-sweet-corn-quinoa-with-honey-lemon-vinaigrette-by-the-foodies-kitchen Thu, 5 May 2016 09:33:15 UTC The Foodies' Kitchen ]]>
Sweet Corn & Quinoa With Honey Lemon Vinaigrette from The Foodies' Kitchen
  • 1 cup dry quinoa
  • 2 cups water
  • 2 Tablespoons butter
  • 2 green onions, sliced
  • 2 ears sweet corn
  • salt & pepper
  • 1 Tablespoon lemon zest
  • 2 Tablespoons lemon juice
  • 1 garlic clove, microplaned or finely minced
  • 1 Tablespoon honey
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Read recipe preparation at The Foodies' Kitchen
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Pico De Gallo Salsa http://foodily.com/r/042q43b45b-pico-de-gallo-salsa-by-the-foodies-kitchen Thu, 5 May 2016 09:33:15 UTC The Foodies' Kitchen ]]>
Pico De Gallo Salsa from The Foodies' Kitchen
  • ½ small red onion
  • 2 jalapeño peppers
  • ½ garlic clove
  • 2 cups of diced roma tomatoes
  • 1 bunch cilantro
  • 2 to 3 green onions
  • 1 red bell pepper
  • 2 cups of yellow corn (or 1 can, drained)
  • 2 cups of black beans (or 1 can, drained)
  • 2 tablespoons salt
  • pepper to taste
  • ½ teaspoon of cumin
  • 3-4 tablespoons lime juice
  • 1 avocado

Read recipe preparation at The Foodies' Kitchen
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Quinoa Fried Rice http://foodily.com/r/8877df2040-quinoa-fried-rice-by-feed-me-phoebe Thu, 5 May 2016 09:33:15 UTC Feed Me Phoebe ]]>
Quinoa Fried Rice from Feed Me Phoebe
  • 1 cup quinoa
  • 2 cups water
  • 2 tablespoons coconut or vegetable oil
  • 4 medium carrots (preferably assorted colors), diced
  • 2 medium shallots, thinly sliced
  • 4 scallions, white and green parts separated, thinly sliced
  • Sea salt
  • 4 garlic cloves, minced
  • 1 tablespoon minced fresh ginger
  • 2 tablespoons soy sauce
  • 2 teaspoons toasted sesame oil
  • 1/2 teaspoon sriracha
  • 2 eggs, beaten

Read recipe preparation at Feed Me Phoebe
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Chicken Tortellini Soup http://foodily.com/r/vjUzbCYcM-chicken-tortellini-soup-by-framed-cooks Thu, 5 May 2016 09:33:15 UTC Framed Cooks ]]>
Chicken Tortellini Soup from Framed Cooks
  • 3 tablespoons butter
  • 1 cup chopped celery
  • 1 cup sliced carrots
  • 1/2 cup chopped onion
  • 10 cups chicken broth (Imagine or Pacific brand)
  • 2 cups water
  • 2 9-ounce packages tortellini
  • 1/4 cup chopped parsley, plus extra for garnish
  • Salt and pepper to taste
  • 1/2 teaspoon nutmeg
  • Freshly grated parmesan cheese

Read recipe preparation at Framed Cooks
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Artichoke And Shrimp Risotto http://foodily.com/r/l1s5bax1i4-artichoke-and-shrimp-risotto-by-simply-recipes Thu, 5 May 2016 09:33:15 UTC Simply Recipes ]]>
Artichoke And Shrimp Risotto from Simply Recipes
  • 12 ounces raw shrimp (26-30 size), about 18 pieces
  • 1/2 teaspoon paprika
  • Salt
  • 1/8 teaspoon freshly ground black pepper
  • 1 Tbsp butter + 2 Tbsp butter
  • 1/3 cup minced shallots
  • 1 Tbsp minced garlic
  • 1 1/2 cup risotto rice (recommend carnaroli, can also use arborio)
  • 1/2 cup dry white wine (like a Sauvignon Blanc)
  • 8 ounces clam juice
  • 1 14-ounce can artichoke hearts packed in water, drained (reserve the water!), and finely chopped
  • 2-3 cups water
  • 2 Tbsp chopped fresh parsley

Read recipe preparation at Simply Recipes
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Quinoa Vegetable Soup With Kale http://foodily.com/r/8yyisk96lp-quinoa-vegetable-soup-with-kale-by-cookie-and-kate Thu, 5 May 2016 09:33:15 UTC Cookie and Kate ]]>
Quinoa Vegetable Soup With Kale from Cookie and Kate
  • 3 tablespoons extra virgin olive oil
  • 1 medium yellow or white onion, chopped
  • 3 small or 2 medium/large carrots, peeled and chopped
  • 2 celery stalks, chopped
  • 1 to 2 cups chopped seasonal vegetables, like zucchini, yellow squash, bell pepper, sweet potatoes or butternut squash
  • 6 garlic cloves, pressed or minced
  • ½ teaspoon dried thyme
  • 1 can (28 ounce) diced tomatoes, drained
  • Scant 1 cup quinoa, rinsed well in a fine mesh colander
  • 4 cups vegetable broth
  • 2 cups water
  • 1 teaspoon salt, more to taste
  • 2 bay leaves
  • Pinch red pepper flakes
  • Freshly ground black pepper
  • 1 can (15 ounces) great northern beans or chickpeas
  • 1 cup or more chopped fresh kale or collard greens, tough ribs removed
  • 1 teaspoon lemon juice
  • Optional garnish: freshly grated Parmesan cheese

Read recipe preparation at Cookie and Kate
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Slow Cooker Chicken Ropa Vieja http://foodily.com/r/14st09isfk-slow-cooker-chicken-ropa-vieja-by-one-hungry-mama Thu, 5 May 2016 09:33:15 UTC One Hungry Mama ]]>
Slow Cooker Chicken Ropa Vieja from One Hungry Mama
  • 1 28-ounce can whole, peeled tomatoes
  • 3 cloves garlic, chopped
  • 1 red pepper, cut into 1/2″ slices
  • 1 green pepper, cut into 1/2″ slices
  • 1/2 a large onion, halved and cut into 1/4″ slices
  • 1 tablespoon cumin
  • 2 teaspoons dried oregano
  • 1 bay leaf
  • 1 1/2 lbs boneless, skinless chicken thighs or breasts
  • 1 tablespoon cider vinegar, plus more to taste, to finish (optional)
  • Fresh cilantro, chopped, for garnish (optional)
  • Your favorite hot sauce, to finish (optional)

Read recipe preparation at One Hungry Mama
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Cheesecakedilla http://foodily.com/r/q862bhgpac-cheesecakedilla-by-no-recipes Thu, 5 May 2016 09:33:15 UTC No Recipes ]]>
Cheesecakedilla from No Recipes
  • 1/4 cup cream cheese, at room temperature
  • 1 tablespoon granulated sugar
  • 1/4 teaspoon vanilla extract
  • 1/2 teaspoon granulated sugar
  • 1/4 teaspoon cinnamon
  • 2 small (7-inch) flour tortillas
  • 1 teaspoon butter, at room temperature

Read recipe preparation at No Recipes
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Baked Chickpeas With Pita Chips And Yogurt http://foodily.com/r/ksj0v97fwy-baked-chickpeas-with-pita-chips-and-yogurt-by-smitten-kitchen Thu, 5 May 2016 09:33:15 UTC smitten kitchen ]]>
Baked Chickpeas With Pita Chips And Yogurt from smitten kitchen
  • 1 pound dried chickpeas (garbanzo beans) or 4 15-ounce cans cooked chickpeas
  • 1/4 cup olive oil
  • 2 medium yellow onions, halved and thinly sliced
  • 3 cloves of garlic, peeled and minced
  • 2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 1 teaspoon paprika or sumac
  • 1/2 teaspoon cayenne, spoonful of harissa or a couple shakes of your favorite hot sauce (all adjusted to your heat preference)
  • Few gratings fresh lemon zest
  • 2 teaspoons coarse sea or kosher salt (what I used for lightly salted broth, use more for unsalted, less for salted or canned beans)
  • 4 cups vegetable broth (for dried but soaked chickpeas), 1 1/2 cups vegetable broth (for cooked chickpeas)
  • 1 cup or more of water (will likely only need if beans weren’t pre-soaked)
  • Fresh pitas for pita chips
  • Big handful of parsley (or a mix of parsley, cilantro and mint would be good too)
  • 1/4 cup pine nuts
  • Tomato-cucumber “relish” salad
  • Lemon-tahini yogurt or plain yogurt
  • Additional paprika or sumac for sprinkling

Read recipe preparation at smitten kitchen
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Thai Green Curry With Spring Vegetables http://foodily.com/r/gleu8wg22b-thai-green-curry-with-spring-vegetables-by-cookie-and-kate Thu, 5 May 2016 09:33:15 UTC Cookie and Kate ]]>
Thai Green Curry With Spring Vegetables from Cookie and Kate
  • 1 cup brown basmati rice, rinsed
  • 2 teaspoons coconut oil or olive oil
  • 1 small white onion, diced
  • 1 tablespoon finely chopped fresh ginger (about a 1-inch nub of ginger, peeled and chopped)
  • 2 cloves garlic, finely chopped
  • Pinch of salt
  • ½ bunch asparagus, tough ends removed and sliced into 2-inch long pieces (to yield about 2 cups prepared asparagus)
  • 3 carrots, peeled and sliced on the diagonal into ¼-inch wide rounds (to yield about 1 cup sliced carrots)
  • 2 tablespoons Thai green curry paste*
  • 1 can (14 ounces) coconut milk (I used full-fat coconut milk for a richer curry)
  • ½ cup water
  • 1½ teaspoons coconut sugar or turbinado (raw) sugar or brown sugar
  • 2 cups packed baby spinach, roughly chopped
  • 1½ teaspoons rice vinegar
  • 1½ teaspoons soy sauce** (I used reduced-sodium tamari)
  • Garnishes: handful of chopped fresh cilantro and red pepper flakes, to taste

Read recipe preparation at Cookie and Kate
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Gluten-free Chocolate Chunk Peanut Butter Cookies http://foodily.com/r/zfs6kwq8g-gluten-free-chocolate-chunk-peanut-butter-cookies-by-feed-me-phoebe Thu, 5 May 2016 09:33:15 UTC Feed Me Phoebe ]]>
Gluten-free Chocolate Chunk Peanut Butter Cookies from Feed Me Phoebe
  • 1 cup creamy peanut butter
  • 1 cup light brown sugar, packed
  • 1 large egg
  • 1 tablespoon vanilla extract
  • 1 teaspoon baking soda
  • 6 ounces semi-sweet, dark, or bittersweet chocolate, chopped

Read recipe preparation at Feed Me Phoebe
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Cheesy Baked Cauliflower http://foodily.com/r/bsptrpgftt-cheesy-baked-cauliflower-by-a-beautiful-mess Thu, 5 May 2016 09:33:15 UTC A Beautiful Mess ]]>
Cheesy Baked Cauliflower from A Beautiful Mess
  • 2-2 1/2 cups chopped cauliflower
  • 4 tablespoons butter
  • 1/4 cup all purpose flour
  • 2-3 cloves of garlic, minced
  • big pinch of cayenne
  • 3/4 cup vegetable stock
  • 3/4 to 1 cup whole milk
  • 2 1/2 cups shredded cheese (I used a mix of cheddar and colby jack)
  • 1/4 cup bread crumbs (I used Pumpernickel bread)
  • 1 teaspoon chopped parsley
  • salt + pepper to season

Read recipe preparation at A Beautiful Mess
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