Kayla's profile on Foodily http://www.foodily.com/u/KaylaSnook%EF%8E%B5 en Simple Panzanella Salad http://foodily.com/r/gIWEXnL7h-simple-panzanella-salad-by-spoon-fork-bacon Thu, 5 Mar 2015 03:08:43 UTC Spoon Fork Bacon ]]>
Simple Panzanella Salad from Spoon Fork Bacon
  • 1 French baguette, cubed
  • 2 teaspoons dried thyme
  • 1 teaspoon dried rosemary
  • 1 teaspoon garlic powder
  • 1/2 teaspoon dried oregano
  • 3 1/2 tablespoons extra virgin olive oil
  • salt and pepper to taste
  • 6 ounces ciliegine (small mozzarella balls), patted dry and sliced in half
  • 8 ounces cherry tomatoes, sliced in half
  • 1 hot house cucumber, cubed
  • 1/2 shallot, finely diced
  • 1 garlic clove, minced
  • 2 tablespoons light brown sugar
  • 1/3 cup good quality balsamic vinegar
  • 2/3 cup extra virgin olive oil

Read recipe preparation at Spoon Fork Bacon
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Open-faced Lobster "rolls" With Avocado Spread http://foodily.com/r/cZ1Dt9WlVw-open-faced-lobster-rolls-with-avocado-spread-by-whole-living Thu, 5 Mar 2015 03:08:43 UTC Whole Living ]]>
Open-faced Lobster "rolls" With Avocado Spread from Whole Living
  • 2 whole lobsters (1 3/4 pounds each)
  • 1/2 teaspoon fennel seeds
  • 1 ripe Hass avocado
  • 3 tablespoons fresh lemon juice (from 2 lemons)
  • 2 scallions, thinly sliced on the bias
  • Coarse salt and freshly ground pepper
  • 4 slices rustic Italian bread, grilled or toasted
  • 2 cups watercress
  • 2 teaspoons extra-virgin olive oil
  • Garnish: finely grated lemon zest

Read recipe preparation at Whole Living
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Homemade Pralines http://foodily.com/r/Toj3eaB6u-homemade-pralines-by-picky-palate Thu, 5 Mar 2015 03:08:43 UTC Picky Palate ]]>
Homemade Pralines from Picky Palate
  • 1 1/2 cup granulated sugar
  • 3/4 cup light brown sugar, packed
  • 1/2 cup milk
  • 6 tablespoons butter
  • 1 1/2 cups pecans
  • 1 teaspoon vanilla

Read recipe preparation at Picky Palate
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Spinach Feta Blood Orange Salad http://foodily.com/r/8By1hs7a9-spinach-feta-blood-orange-salad-by-joy-the-baker Thu, 5 Mar 2015 03:08:43 UTC Joy The Baker ]]>
Spinach Feta Blood Orange Salad from Joy The Baker
  • about two handfuls of clean, baby spinach
  • a blood orange, or whatever citrus you have on hand
  • a good drizzle of olive oil
  • a sprinkling of fresh cracked black pepper
  • oranges
  • sliced avocado
  • a hearty portion of feta cheese crumbles
  • sunflower seeds

Read recipe preparation at Joy The Baker
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Orange Gingerbread Bundt Cake Drizzled With Chocolate http://foodily.com/r/NsInvpx8B-orange-gingerbread-bundt-cake-drizzled-with-chocolate-by-pure2raw Thu, 5 Mar 2015 03:08:43 UTC Pure2Raw ]]>
Orange Gingerbread Bundt Cake Drizzled With Chocolate from Pure2Raw
  • 2 cups + 2 tbsp gluten free flour blend
  • 2 tsp baking soda
  • 1 tsp cinnamon
  • 2 1/4 tsp ground ginger
  • 1/4 tsp cloves
  • 1/4 cup sugar
  • 2/3 cup molasses
  • 2/3 cup hot water
  • 1/4 cup oil (we use coconut oil)

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Turkish-style Lamb Pizza http://foodily.com/r/sJBjK5mPM-turkish-style-lamb-pizza-by-americas-test-kitchen-feed Thu, 5 Mar 2015 03:08:43 UTC America's Test Kitchen Feed ]]>
Turkish-style Lamb Pizza from America's Test Kitchen Feed
  • 2 tablespoons extra-virgin olive oil
  • 2 (11 by 8-inch) pieces lavash bread
  • 1 pound ground lamb
  • 1 onion, chopped fine
  • 2 garlic cloves, minced
  • ½ teaspoon ground cinnamon
  • ½ teaspoon red pepper flakes
  • 1 tablespoon tomato paste
  • 1 (14.5-ounce) can diced tomatoes
  • Salt and pepper
  • 1 cup crumbled feta cheese
  • ¼ cup toasted pine nuts

Read recipe preparation at America's Test Kitchen Feed
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Crispy Ham Spring Rolls With A Soy Ginger Dipping Sauce http://foodily.com/r/Wah93TvwX-crispy-ham-spring-rolls-with-a-soy-ginger-dipping-sauce-by-donal-skehan Thu, 5 Mar 2015 03:08:43 UTC Donal Skehan ]]>
Crispy Ham Spring Rolls With A Soy Ginger Dipping Sauce from Donal Skehan
  • 1 packet of spring roll skins (15)
  • 2 cloves of garlic
  • 1 thumb sized piece of ginger, finely minced
  • 4 spring onions, roughly chopped
  • 175 g of leftover ham
  • 150 g of carrots, grated
  • 150 g of red peppers
  • 200 g of chinese cabbage
  • 1 tablespoon of soy sauce
  • 1 tablespoon of rice wine
  • 1 teaspoon of caster sugar
  • 1 teaspoon of sesame oil
  • Small handful of coriander stalk, finely chopped
  • 1 egg, beaten
  • Sunflower oil to fry
  • 1 tablespoon of freshly grated ginger
  • 2 teaspoons of caster sugar
  • 5 tablespoons of soy sauce
  • small handful of coriander leaves, roughly chopped

Read recipe preparation at Donal Skehan
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Artichoke With Baked Brie Sauce Recipe http://foodily.com/r/vhBkfziOp-artichoke-with-baked-brie-sauce-recipe-by-food-republic Thu, 5 Mar 2015 03:08:43 UTC Food Republic ]]>
Artichoke With Baked Brie Sauce Recipe from Food Republic
  • 2 large artichokes, top quarter and stems sliced off
  • 3 ounces brie, rind removed and cut into chunks
  • 1/2 cup heavy cream
  • 1 egg yolk
  • 1/4 cup freshly grated parmesan, plus more for the top
  • 1 teaspoon fresh thyme leaves
  • 2 tablespoons finely sliced almonds, crushed into coarse crumbs with a rolling pin

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Rainbow Cake http://foodily.com/r/RwjEV6Pac-rainbow-cake-by-martha-stewart Thu, 5 Mar 2015 03:08:43 UTC Martha Stewart ]]>
Rainbow Cake from Martha Stewart
  • Vegetable shortening
  • 3 cups all-purpose flour
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 sticks (1 cup) unsalted butter, room temperature
  • 2 1/3 cups sugar
  • 5 large egg whites, room temperature
  • 2 teaspoons pure vanilla extract
  • 1 1/2 cups milk, room temperature
  • Red, orange, yellow, green, blue, and purple gel food coloring
  • Lemony Swiss Meringue Buttercream

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Blast (bacon, Lettuce, Avocado, Shrimp And Tomato) Sandwich http://foodily.com/r/Jn1yzGq5r-blast-bacon-lettuce-avocado-shrimp-and-tomato-sandwich-by-closet-cooking Thu, 5 Mar 2015 03:08:43 UTC Closet Cooking ]]>
Blast (bacon, Lettuce, Avocado, Shrimp And Tomato) Sandwich from Closet Cooking
  • 4 slices bacon
  • 4 x shrimp , peeled and deveined
  • 4 x salt and pepper
  • 2 slices bread
  • 1/2 x avocado , stoned, scooped and mashed
  • 1 tbs mayonnaise
  • 2 x lettuce
  • 2 slices tomato

Read recipe preparation at Closet Cooking
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Ginger-marinated Shrimp http://foodily.com/r/HQGUgwbCw7-ginger-marinated-shrimp-by-real-simple Thu, 5 Mar 2015 03:08:43 UTC Real Simple ]]>
Ginger-marinated Shrimp from Real Simple
  • 1/4 cup fresh mint
  • 1 tablespoon grated grapefruit zest
  • 1 tablespoon grapefruit juice
  • 1 tablespoon grated ginger
  • 3 tablespoons extra-virgin olive oil
  • 1/2 teaspoon kosher salt
  • 1 pound cooked medium shrimp

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Alex’s Chicken And Mushroom Marsala http://foodily.com/r/Ijo5Etz2e-alexs-chicken-and-mushroom-marsala-by-smitten-kitchen Thu, 5 Mar 2015 03:08:43 UTC smitten kitchen ]]>
Alex’s Chicken And Mushroom Marsala from smitten kitchen
  • 3 whole boneless chicken breasts with skin (about 2 1/2 pounds),
  • halved
  • 1 1/2 tablespoons olive oil
  • 3 1/2 tablespoons unsalted butter
  • 1 onion, sliced thin
  • 3/4 pound mushrooms, sliced thin
  • 1/2 cup Marsala
  • 1 cup chicken broth
  • 2 tablespoons minced fresh parsley leaves

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Cheesy Baked Shells And Broccoli http://foodily.com/r/6SIlhjJ0c-cheesy-baked-shells-and-broccoli-by-real-simple Thu, 5 Mar 2015 03:08:43 UTC Real Simple ]]>
Cheesy Baked Shells And Broccoli from Real Simple
  • 3/4 pound medium pasta shells
  • 1 tablespoon butter
  • 2 tablespoons all-purpose flour
  • 2 cups whole milk
  • 2 cups grated Cheddar
  • 1/8 teaspoon ground nutmeg
  • kosher salt and pepper
  • 1 16-ounce package frozen broccoli florets

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Tortellini And Spring Vegetable Salad http://foodily.com/r/UgyTxQysjW-tortellini-and-spring-vegetable-salad-by-the-kitchn Thu, 5 Mar 2015 03:08:43 UTC The Kitchn ]]>
Tortellini And Spring Vegetable Salad from The Kitchn
  • 1 package Trader Joe's fresh pesto tortellini (8 ounce) (or any fresh stuffed pasta)
  • 1 pound asparagus, trimmed and cut into 2-inch spears
  • 1 cup shelled peas (fresh or frozen)
  • 3 cups fresh spinach
  • 4 radishes, sliced
  • 1 tablespoon fresh chives, chopped
  • 1/4 cup pine nuts
  • Herb and garlic goat cheese (about 5 ounces)
  • 1 tablespoon red wine vinegar (or a squeeze of lemon juice)
  • 1/4 cup olive oil
  • salt and pepper

Read recipe preparation at The Kitchn
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Mongolian Beef http://foodily.com/r/rsqWKBIMv-mongolian-beef-by-love-and-olive-oil Thu, 5 Mar 2015 03:08:43 UTC Love and Olive Oil ]]>
Mongolian Beef from Love and Olive Oil
  • 2 teaspoons vegetable oil
  • 1/2 teaspoon ginger, minced
  • 1 tablespoon garlic, chopped
  • 1/2 cup soy sauce
  • 1/2 cup water
  • 3/4 cup dark brown sugar
  • vegetable oil, for frying (about 1 cup)
  • 1 lb flank steak
  • 1/4 cup cornstarch
  • 1 medium yellow onion, thinly sliced
  • 2 large green onions

Read recipe preparation at Love and Olive Oil
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Vietnamese Chicken Noodle Soup http://foodily.com/r/31nQ4dwA8-vietnamese-chicken-noodle-soup-by-donal-skehan Thu, 5 Mar 2015 03:08:43 UTC Donal Skehan ]]>
Vietnamese Chicken Noodle Soup from Donal Skehan
  • 1 large onion, sliced in half
  • 2 large thumb-sized pieces of ginger
  • 1 small free range organic chicken
  • 4 cloves
  • 2 star anise
  • 3 tbsp coriander seeds
  • 3 tbsp fish sauce
  • 200 g rice noodles
  • 1/2 red onion, finely sliced wafer thin
  • 1 red chilli
  • a small handful of mint
  • a small handful of basil
  • a small handful of coriander
  • a bunch of spring onions, finely sliced
  • 2 limes, cut into quarters
  • Sea salt to season

Read recipe preparation at Donal Skehan
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Whole Roasted Trout With Lemon And Thyme http://foodily.com/r/y5zO1pv7W-whole-roasted-trout-with-lemon-and-thyme-by-feed-me-phoebe Thu, 5 Mar 2015 03:08:43 UTC Feed Me Phoebe ]]>
Whole Roasted Trout With Lemon And Thyme from Feed Me Phoebe
  • One 1 1/2 pound whole rainbow trout, scaled, gutted, deboned and cleaned
  • Sea salt
  • 3 sprigs thyme
  • 1/2 a lemon, cut into thin rounds
  • 1/2 lemon, juiced
  • ¼ cup extra-virgin olive oil
  • 2 tbsp. fresh lemon juice

Read recipe preparation at Feed Me Phoebe
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Pumpkin Mac-n-cheese http://foodily.com/r/GhXrqPjlS-pumpkin-mac-n-cheese-by-the-naptime-chef Thu, 5 Mar 2015 03:08:43 UTC The Naptime Chef ]]>
Pumpkin Mac-n-cheese from The Naptime Chef
  • 1 pound short pasta, like penne
  • 1 15 ounces can pumpkin puree, or 15 ounces fresh pumpkin puree
  • 1 ¾ cups 2% milk
  • 1 cup shredded Gruyere
  • ½ cup freshly grated Parmesan cheese
  • 2 teaspoons freshly chopped thyme leaves
  • Salt & Pepper

Read recipe preparation at The Naptime Chef
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Barbecue Taco http://foodily.com/r/hQdEHx6fMu-barbecue-taco-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Barbecue Taco from Self Magazine
  • 4 oz crumbled tempeh
  • 1 tbsp barbecue sauce
  • 1 whole-grain tortilla
  • 8 inches
  • 1/4 cup chopped fresh spinach
  • 1 tbsp lowfat plain yogurt
  • 1/2 sweet potato into thin slices
  • 1/4 tsp ground cumin
  • pinch of salt

Read recipe preparation at Self Magazine
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Seared Beef Rolls http://foodily.com/r/RW1TCBqCub-seared-beef-rolls-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Seared Beef Rolls from Self Magazine
  • 2 teaspoons olive oil
  • 1 pound round London broil
  • 1 cup julienned peeled cucumber
  • 1 cup sliced celery, cut on a diagonal
  • 1/2 cup julienned pickled cucumber (or dill pickle)
  • 1 cup julienned peeled green apple
  • 1/2 cup julienned red bell pepper
  • 1/4 cup crumbled blue cheese
  • 1 cup pea shoots (or arugula)

Read recipe preparation at Self Magazine
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Spicy Moroccan Carrots http://foodily.com/r/EIsYQBeUr-spicy-moroccan-carrots-by-feed-me-phoebe Thu, 5 Mar 2015 03:08:43 UTC Feed Me Phoebe ]]>
Spicy Moroccan Carrots from Feed Me Phoebe
  • 2 tablespoons olive oil
  • 2 pounds carrots, peeled and thinly sliced
  • 1 teaspoon cumin
  • ½ teaspoon paprika
  • ½ tsp turmeric
  • ½ teaspoon salt
  • 1 tsp harissa
  • 2 tsp honey
  • ½ lemon
  • 1/2 cup cilantro leaves, chopped

Read recipe preparation at Feed Me Phoebe
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Eggplant And Tofu Stack http://foodily.com/r/lX8ZMDdklZ-eggplant-and-tofu-stack-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Eggplant And Tofu Stack from Self Magazine
  • 1 small eggplant
  • 2 tablespoons extra-virgin olive oil
  • 1 small Vidalia onion, diced
  • 1 small red bell pepper, seeded and diced
  • 2 shallots, finely chopped
  • 2 cloves garlic, peeled and diced
  • 1 tablespoon each chopped chives and parsley
  • 2 blocks firm tofu (3 to 4 oz each)
  • 1/2 cup all-purpose flour
  • 1 egg
  • 1 egg white

Read recipe preparation at Self Magazine
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No-bake Citrus Cheesecake http://foodily.com/r/A6NzQ8s1cr-no-bake-citrus-cheesecake-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
No-bake Citrus Cheesecake from Self Magazine
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon sugar (plus 1 tsp)
  • 1 slice whole-wheat sandwich bread
  • 1/4 cup nonfat plain yogurt
  • 1 oz fresh goat cheese
  • 1 teaspoon grated lemon zest
  • 2 large fresh strawberries, hulled and thinly sliced
  • 8 fresh raspberries (or blackberries)
  • 2 small sprigs basil

Read recipe preparation at Self Magazine
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Pan-seared Fish Tacos http://foodily.com/r/qZp8xht6B-pan-seared-fish-tacos-by-greatist Thu, 5 Mar 2015 03:08:43 UTC Greatist ]]>
Pan-seared Fish Tacos from Greatist
  • 1 pound fresh grouper
  • 2 tablespoons canola oil
  • 8 corn tortillas
  • 1 avocado, diced
  • 1 medium peach, diced
  • 4 tablespoons red onion, diced
  • 3/4 cup red cabbage, finely shredded
  • 4 tablespoons fresh cilantro, minced
  • 2 limes, quartered
  • Salt
  • Fresh ground pepper

Read recipe preparation at Greatist
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Stan’s Shrimp Scampi http://foodily.com/r/4AUJsHBcI-stans-shrimp-scampi-by-feed-me-phoebe Thu, 5 Mar 2015 03:08:43 UTC Feed Me Phoebe ]]>
Stan’s Shrimp Scampi from Feed Me Phoebe
  • Really good extra virgin olive oil
  • 1 lb peeled and deveined med/large shrimp, butterflied
  • 4 large garlic cloves, minced
  • 1 tablespoon of smoked paprika
  • 1/2 teaspoon dried hot red-pepper flakes
  • 1/2 cup dry white wine
  • 2 tablespoons capers, drained
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 5 tablespoons unsalted butter
  • 3/4 lb capellini, spaghetti or linguine (fresh pasta is best)
  • 1/2 cup chopped fresh flat-leaf parsley
  • 1/4 cup chopped chives

Read recipe preparation at Feed Me Phoebe
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Grandmother’s Gravy http://foodily.com/r/kTb2JvXs3-grandmothers-gravy-by-the-skinny Thu, 5 Mar 2015 03:08:43 UTC The Skinny ]]>
Grandmother’s Gravy from The Skinny
  • 4 T Smart Balance Light Butter Spread
  • 4 T brown rice flour
  • 4 c homemade turkey broth
  • 1/2 c fat free half-and-half

Read recipe preparation at The Skinny
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Roasted Cauliflower With Pinenuts, Meyer Lemon, And Mint http://foodily.com/r/ikBhgNkTrX-roasted-cauliflower-with-pinenuts-meyer-lemon-and-mint-by-yummy-supper Thu, 5 Mar 2015 03:08:43 UTC Yummy Supper ]]>
Roasted Cauliflower With Pinenuts, Meyer Lemon, And Mint from Yummy Supper
  • 1 large head cauliflower
  • olive oil
  • salt
  • 1/2 cup toasted pine nuts
  • 2 dozen fresh mint leaves, chopped
  • juice of 2 lemons (Meyers if you have them, if you haven
  • zest of one lemon

Read recipe preparation at Yummy Supper
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Watermelon Soup http://foodily.com/r/Nwr1kKTk5b-watermelon-soup-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Watermelon Soup from Self Magazine
  • 6 pounds yellow or red seedless watermelon, diced (9 cups)
  • 2 tablespoons chopped fresh mint
  • 1 tablespoon sugar
  • 1 teaspoon chopped ginger
  • 1 cup lightly sweet white wine (such as Riesling) or 3/4 cup water mixed with 1/4 cup sugar
  • 2 tablespoons fresh lemon juice
  • 8 teaspoons crumbled feta

Read recipe preparation at Self Magazine
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Black Quinoa, Sweet Potato Kale Cakes http://foodily.com/r/XHzUDwZqI-black-quinoa-sweet-potato-kale-cakes-by-yumuniverse Thu, 5 Mar 2015 03:08:43 UTC YumUniverse ]]>
Black Quinoa, Sweet Potato Kale Cakes from YumUniverse
  • 2 cups organic black quinoa, soaked for at least 4 hours
  • 1 1/2 cups pure water
  • 2 cups organic sweet potato
  • 6-7 large organic kale leaves, de-stemmed
  • 2 tbsp fresh, organic lemon juice
  • 1 1/2 tsp pink Himalayan or Celtic sea salt
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 2 cloves organic garlic, minced
  • 1/4 tsp ground cinnamon
  • Piece of kombu (optional: great for quality salt, trace minerals, electrolytes, etc.)
  • About 1 cup garbanzo flour (garbanzo/fava bean flour works well too)
  • Cold-pressed virgin coconut oil for skillet/pan

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Anzacs http://foodily.com/r/wgltdo5av6-anzacs-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Anzacs from Self Magazine
  • 1 1/2 cups rolled oats
  • 1 cup plus 1 tablespoon whole-wheat flour
  • 2/3 cup Sucanat organic sugar (found at health food stores)
  • 1 1/4 cups sweet shredded coconut (comes in a bag)
  • 3/4 cup soybean margarine (found at health food stores)
  • 3 tablespoons maple syrup
  • 1 teaspoon baking soda

Read recipe preparation at Self Magazine
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Chocolate Torte http://foodily.com/r/KKfR9Vk8lM-chocolate-torte-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Chocolate Torte from Self Magazine
  • Vegetable oil cooking spray
  • 1/3 cup cocoa powder, plus 1 tsp for dusting
  • 1 cup prunes, pitted and chopped
  • 1/2 cup hot coffee
  • 1/3 cup whole-wheat flour
  • 2 tablespoons all-purpose flour
  • 3/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1/2 cup light-brown sugar
  • 1/4 cup applesauce
  • 1 egg white
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon unflavored gelatin
  • 1/2 cup nonfat sour cream
  • 1/4 cup confectioners' sugar

Read recipe preparation at Self Magazine
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Carrot Cake Oatmeal http://foodily.com/r/W90ppM5amh-carrot-cake-oatmeal-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Carrot Cake Oatmeal from Self Magazine
  • 1/3 cup each rolled oats
  • 1/4 cup shredded carrots
  • 2 tbsp shredded unsweetened coconut
  • 1 tbsp raisins to a slow boil
  • a small saucepan
  • 1 tbsp chopped walnuts
  • 1 tsp vanilla extract
  • 1 tsp brown sugar
  • 1/4 cup nonfat plain Greek yogurt mixed
  • 1/2 tsp honey

Read recipe preparation at Self Magazine
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Butternut Squash Pizza http://foodily.com/r/gs0JT6jVXp-butternut-squash-pizza-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Butternut Squash Pizza from Self Magazine
  • 1 small butternut squash
  • 1 1/2 teaspoon nutmeg
  • 1 tablespoon olive oil
  • 2 medium yellow onions, thinly sliced
  • 3/4 cup grated lowfat Romano
  • 1 1/2 cups grated lowfat fontina
  • 1/4 cup chopped fresh parsley
  • Grilled Pizza Crust

Read recipe preparation at Self Magazine
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Pomegranate Salsa http://foodily.com/r/MbJeJKegyN-pomegranate-salsa-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Pomegranate Salsa from Self Magazine
  • 1 teaspoon grated lime zest
  • 2 tablespoons chopped fresh cilantro
  • 1/4 cup finely chopped red onion
  • 1/4 cup goji berries (available at health-food stores)
  • 1 small jalapeño, seeded and finely chopped
  • 1 avocado, cubed
  • 1 cup diced cantaloupe
  • 1 cup pomegranate seeds
  • 2 tablespoons lime juice
  • 1/2 teaspoon salt
  • 12 whole-grain tortilla chips

Read recipe preparation at Self Magazine
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Blythe's Blueberry Muffins http://foodily.com/r/ib0PCT9iuh-blythes-blueberry-muffins-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Blythe's Blueberry Muffins from Self Magazine
  • 1/2 cup unsalted butter, melted and cooled slightly
  • 2 eggs (preferably organic)
  • 1/2 cup whole milk
  • 2 cups unbleached all-purpose flour
  • 3/4 cup plus 1 tsp sugar, divided
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2 1/2 cups fresh blueberries

Read recipe preparation at Self Magazine
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Turtle Cheesecake http://foodily.com/r/xADqmi90gx-turtle-cheesecake-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Turtle Cheesecake from Self Magazine
  • 2 tablespoons roughly chopped pecans
  • Butter-flavored vegetable-oil cooking spray
  • 20 chocolate graham crackers, finely ground
  • 4 teaspoons light butter, melted
  • 2 packages (8 oz each) fat-free cream cheese
  • 1 package (8 oz) lowfat cream cheese
  • 2 whole eggs
  • 6 egg whites
  • 21 oz fat-free sweetened condensed milk (about 1 1/2 cans)
  • 1/2 cup unsweetened cocoa powder
  • 3/4 cup semisweet chocolate chips
  • 1 cup caramel topping

Read recipe preparation at Self Magazine
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Tiki-tini http://foodily.com/r/6MbUD7l72R-tiki-tini-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Tiki-tini from Self Magazine
  • Splash of soda
  • Fresh mint
  • 6 oz pineapple juice
  • 2 oz fresh mango chunks
  • 1 1/2 oz light rum
  • Ice, cubed or crushed
  • 1 teaspoon dark rum

Read recipe preparation at Self Magazine
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Lulu's Banana Zabaglione With Fresh Berries And Shortbread Cookies http://foodily.com/r/hoaAxP7i2-lulus-banana-zabaglione-with-fresh-berries-and-shortbread-cookies-by-lulu-powers Thu, 5 Mar 2015 03:08:43 UTC Lulu Powers ]]>
Lulu's Banana Zabaglione With Fresh Berries And Shortbread Cookies from Lulu Powers
  • 8 large egg yolks
  • ½ cup plus 1 tablespoon sugar
  • ¾ cup banana liqueur
  • 1½ cups heavy cream
  • 2 cups fresh berries Rosemary Shortbread, for serving
  • 1½ sticks margarine, softened
  • 1¼ cup all-purpose flour
  • ½ cup sugar
  • 2 tablespoons chopped fresh rosemary

Read recipe preparation at Lulu Powers
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Fish Tacos http://foodily.com/r/TCtAXsPt0d-fish-tacos-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Fish Tacos from Self Magazine
  • 4 oz skinless halibut
  • a mixture of 1/4 tsp each black pepper
  • 2 tsp olive oil
  • 2 corn tortillas
  • 6 inches
  • 1/4 cup shredded lettuce
  • 1 tbsp reduced fat Mexican blend cheese
  • 1 tbsp salsa
  • 1 1/2 tsp nonfat plain Greek yogurt
  • 1/2 cup cooked brown rice mixed
  • 1/2 cup chopped tomatoes
  • 1 tsp diced jalapeño

Read recipe preparation at Self Magazine
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Soppressata Pizza http://foodily.com/r/wYtfTjj9zU-soppressata-pizza-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Soppressata Pizza from Self Magazine
  • 3/4 cup grated lowfat Romano
  • 3/4 cup grated lowfat fontina
  • 2 cups bottled roasted red peppers
  • 1 cup lowfat ricotta
  • 40 ultrathin slices soppressata (or other Italian salami), about 4 oz
  • 1/4 cup chopped fresh parsley
  • Grilled Pizza Crust

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Fudgy Chocolate Brownies http://foodily.com/r/jzgAF5i8Wd-fudgy-chocolate-brownies-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Fudgy Chocolate Brownies from Self Magazine
  • 2 cups white spelt flour (preferably King Arthur)
  • 1 cup cocoa powder
  • 1 1/2 tablespoons baking powder
  • 1 cup maple syrup
  • 1/2 cup vegetable oil
  • 1/2 cup brown rice syrup (or light agave nectar)
  • 1/2 cup strong brewed coffee
  • 1/2 cup soymilk
  • 1 tablespoon vanilla extract
  • 2 tablespoons oil
  • 1 cup semisweet chocolate chips, divided

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Pizza Pronto http://foodily.com/r/WRVkLxLbmn-pizza-pronto-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Pizza Pronto from Self Magazine
  • 3 cups all-purpose flour, plus more for dusting
  • 1/4 teaspoon instant yeast
  • 1 1/2 teaspoons salt
  • 4 tablespoons canned tomato puree
  • 2 oz buffalo mozzarella, torn into pieces
  • 10 basil leaves
  • 1 tablespoon extra-virgin olive oil

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Pico De Gallo Amarillo http://foodily.com/r/aLTV80GGY5-pico-de-gallo-amarillo-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Pico De Gallo Amarillo from Self Magazine
  • 1 1/2 pounds yellow tomatoes (about 6), diced
  • 3/4 small red onion, diced
  • 1 tomatillo, diced
  • 1/4 diced red bell pepper
  • 2 tablespoons freshly squeezed lime juice
  • 1/4 cup freshly squeezed orange juice
  • 2 tablespoons minced jalapeño pepper
  • 1/2 teaspoons finely minced habanero pepper

Read recipe preparation at Self Magazine
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Beet Salad http://foodily.com/r/c8j1etXkdK-beet-salad-by-self-magazine Thu, 5 Mar 2015 03:08:43 UTC Self Magazine ]]>
Beet Salad from Self Magazine
  • 4 medium red or golden beets (4 oz each), stems and root ends removed
  • 1/3 cup walnuts, chopped
  • 1 tablespoon balsamic vinegar
  • Freshly ground black pepper
  • 1 tablespoon sunflower-seed oil
  • 2 oz lowfat goat cheese

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Cornmeal-crusted Catfish With Tomato-zucchini Rice And Tri-color Radish Slaw http://foodily.com/r/DiUkjMmLr-cornmeal-crusted-catfish-with-tomato-zucchini-rice-and-tri-color-radish-slaw-by-feed-me-phoebe Thu, 5 Mar 2015 03:08:43 UTC Feed Me Phoebe ]]>
Cornmeal-crusted Catfish With Tomato-zucchini Rice And Tri-color Radish Slaw from Feed Me Phoebe
  • 1 ½ cup of water or chicken stock
  • 1 cup of Arkansas rice
  • 1 tablespoon butter
  • 1 teaspoon salt, divided
  • 1 sweet onion, diced
  • 1 large zucchini, diced
  • 1 pint assorted cherry tomatoes, quartered
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • ½ teaspoon ancho chili powder
  • Juice of 1 lemon
  • ¼ cup chopped cilantro leaves
  • 6 assorted radishes, trimmed, halved and thinly sliced
  • ½ cup finely chopped purple cabbage
  • ½ cup finely chopped green cabbage
  • Juice of ½ a lime
  • 1 teaspoon white vinegar
  • 1/4 cup mayonnaise
  • 2 tablespoons olive oil
  • 2 teaspoons honey
  • ½ teaspoon salt
  • 2 catfish fillets, skins removed
  • 1 pint buttermilk
  • 1 cup cornmeal
  • Salt

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Chocolate Brownie Trifle Recipe http://foodily.com/r/vXe8qTs5K-chocolate-brownie-trifle-recipe-by-where-women-cook Thu, 5 Mar 2015 03:08:43 UTC Where Women Cook ]]>
Chocolate Brownie Trifle Recipe from Where Women Cook
  • 1 9×13-inch pan of brownies (you can use a packaged mix or homemade)
  • 1 (3.9-ounce) package instant chocolate pudding mix
  • 1/2 cup water
  • 1 (14-ounce) can sweetened condensed milk
  • 1 (8-ounce) container frozen whipped topping, thawed
  • 1 (16-ounce) container frozen whipped topping, thawed
  • 1/4 to 1/2 cup toffee bits
  • Caramel sundae topping

Read recipe preparation at Where Women Cook
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Chinois Chicken Salad http://foodily.com/r/E7pDl2ahvq-chinois-chicken-salad-by-wolfgang-puck Thu, 5 Mar 2015 03:08:43 UTC Wolfgang Puck ]]>
Chinois Chicken Salad from Wolfgang Puck
  • 2 teaspoons dry Chinese or English (Coleman's) mustard
  • 1/4 cup rice wine vinegar
  • 1 teaspoon soy sauce
  • 2 tablespoons light sesame oil
  • 2 tablespoons peanut oil (2-3 for 4 servings)
  • Salt
  • Freshly ground black pepper
  • One 3 pound chicken, cavity filled with finely diced celery, carrot, onion, garlic, bay leaf, thyme, salt and pepper
  • 2 ounces unsalted butter, melted
  • 2 small heads, or 1 medium head Napa cabbage
  • 1 cup romaine lettuce, cut into 1/4 inch julienne strips
  • 10 snow peas, cut into 1/4 inch julienne strips
  • 1 tablespoon sesame seeds, toasted

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Kaiserschmarren http://foodily.com/r/dUm4yYhF5i-kaiserschmarren-by-wolfgang-puck Thu, 5 Mar 2015 03:08:43 UTC Wolfgang Puck ]]>
Kaiserschmarren from Wolfgang Puck
  • 4 cage-free egg yolks
  • 4 1/2 ounces sugar
  • 1 cup cr�me fraiche
  • 1 ounce dark rum
  • 4 teaspoons flour
  • 2 tablespoons plumped organic golden raisins
  • 2 tablespoons unsalted butter, melted, for brushing
  • 2 tablespoons sugar, for coating
  • 3 cage-free egg whites
  • 1 recipe strawberry sauce
  • 1 pound fresh organic strawberries, hulled, cut in halves
  • 1/2 pound organic strawberries, hulled
  • 3 tablespoons sugar
  • 1/2 whole star anise
  • 1/2 tablespoon orange zest
  • Juice of 1/2 orange
  • 1/4 cup dry white wine
  • 1/2 tablespoon fresh organic lemon juice

Read recipe preparation at Wolfgang Puck
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