Jessica's profile on Foodily http://www.foodily.com/u/JessicaKleist en Muffuletta Dip http://foodily.com/r/xg2Dww4srY-muffuletta-dip-by-southern-living Sat, 20 Sep 2014 23:07:24 UTC Southern Living ]]>
Muffuletta Dip from Southern Living
  • 1 cup Italian olive salad, drained
  • 1 cup diced salami (about 4 oz.)
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped pepperoncini salad peppers
  • 1 (2 1/4-oz.) can sliced black olives, drained
  • 4 ounces provolone cheese, diced
  • 1 celery rib, finely chopped
  • 1/2 red bell pepper, chopped
  • 1 tablespoon olive oil
  • 1/4 cup chopped fresh parsley
  • Serve with: French bread crostini

Read recipe preparation at Southern Living
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Muffuletta Sandwich http://foodily.com/r/2mNeSj6E3-muffuletta-sandwich-by-epicurious Sat, 20 Sep 2014 23:07:24 UTC Epicurious ]]>
Muffuletta Sandwich from Epicurious
  • 1 cup each pitted green and black olives, coarsely chopped
  • 1 tablespoon tiny capers
  • 1/3 cup diced (1/4 inch) roasted red bell pepper
  • 1/4 cup diced (1/4 inch) celery, with leaves
  • 2 tablespoons chopped flat-leaf parsley
  • 2 teaspoons finely minced garlic
  • 2 tablespoons red-wine vinegar
  • 2 tablespoons olive oil
  • Salt and pepper, to taste
  • 1 round peasant bread (about 7 inches in diameter, 5 inches high), halved crosswise, insides pulled out
  • 4 ounces each thinly sliced Genoa salami and mortadella (found in the deli section)
  • 4 ounces thinly sliced provolone cheese

Read recipe preparation at Epicurious
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The Muffuletta In Quesadilla Form http://foodily.com/r/uut56qvd1s-the-muffuletta-in-quesadilla-form-by-food-republic Sat, 20 Sep 2014 23:07:24 UTC Food Republic ]]>
The Muffuletta In Quesadilla Form from Food Republic
  • 1 cup pimento-stuffed green olives
  • 3 cloves garlic, minced
  • 2 tablespoons parsley, chopped
  • 1/4 cup olive oil, divided
  • 1 tablespoon white wine vinegar
  • 6 (8-inch) flour tortillas
  • 6 slices (1/4 pound) mortadella
  • 6 slices (about 1/4 pound) baked ham
  • 12 slices (about 1/4 pound) Genoa salami
  • 6 slices (about 1/4 pound) provolone cheese
  • salt, to taste

Read recipe preparation at Food Republic
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Autumn Gin Sour http://foodily.com/r/c0fxent2ut-autumn-gin-sour-by-bon-appetit Sat, 20 Sep 2014 23:07:24 UTC Bon Appetit ]]>
Autumn Gin Sour from Bon Appetit
  • 2¼ cups London dry gin
  • 1 cup fresh lemon
  • ¾ cup Grand Marnier
  • 4 large egg whites*
  • 12 teaspoon orange marmalade

Read recipe preparation at Bon Appetit
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Garlicky Grilled Tilapia With Couscous http://foodily.com/r/Xqz0nujVuj-garlicky-grilled-tilapia-with-couscous-by-real-simple Sat, 20 Sep 2014 23:07:24 UTC Real Simple ]]>
Garlicky Grilled Tilapia With Couscous from Real Simple
  • 2 tablespoons fresh lemon juice, plus wedges for serving
  • 1 tablespoon olive oil
  • 2 cloves garlic, chopped
  • kosher salt and black pepper
  • 4 6-ounce tilapia fillets, split lengthwise
  • 1 cup couscous
  • 1 tablespoon chopped fresh flat-leaf parsley
  • 2 tablespoons chopped sun-dried tomatoes

Read recipe preparation at Real Simple
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Mongolian Beef Crockpot Recipe http://foodily.com/r/59tgqzjhw-mongolian-beef-crockpot-recipe-by-a-year-of-slow-cooking Sat, 20 Sep 2014 23:07:24 UTC A Year of Slow Cooking ]]>
Mongolian Beef Crockpot Recipe from A Year of Slow Cooking
  • 1 1/2 lb flank steak
  • 3 x cloves of garlic, minced
  • 4 x sliced green onions--one is for garnish
  • 1 tsp dried minced onion
  • 1/2 cup soy sauce
  • 1/4 cup white wine
  • 1/4 cup cooking sherry
  • 1/2 tbsp white wine vinegar (optional)
  • 1 tsp sesame oil
  • 1 tsp molasses
  • 1 tsp ginger
  • 1/4 tsp black pepper
  • 1 tsp red chili pepper flakes
  • 1/2 tbsp peanut butter
  • 3 tbsp brown sugar
  • 1/4 cup cornstarch (to dredge meat--don

Read recipe preparation at A Year of Slow Cooking
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Spicy Carrot + Quinoa Salad With Coconut Lime Dressing http://foodily.com/r/7rcfs9Xjm-spicy-carrot-quinoa-salad-with-coconut-lime-dressing-by-the-year-in-food Sat, 20 Sep 2014 23:07:24 UTC The Year In Food ]]>
Spicy Carrot + Quinoa Salad With Coconut Lime Dressing from The Year In Food
  • 6 medium carrots, julienned
  • 1 cup rinsed micro-greens
  • 4 green onions, thinly sliced
  • 1 cup cooked quinoa
  • 2 tablespoons fresh, minced cilantro
  • 1 tablespoon fresh, minced mint
  • 1 small bunch spinach
  • edible flowers for garnish, optional
  • 1/4 cup coconut milk (use one with full fat content)
  • 1 teaspoon lime zest
  • 2 tablespoons lime juice
  • 1 teaspoon Thai green curry paste
  • 1/2 teaspoon sugar
  • 1/4 teaspoon salt
  • 1/4 teaspoon red chile flakes, optional

Read recipe preparation at The Year In Food
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Roasted Radishes http://foodily.com/r/230229556d-roasted-radishes-by-spoon-fork-bacon Sat, 20 Sep 2014 23:07:24 UTC Spoon Fork Bacon ]]>
Roasted Radishes from Spoon Fork Bacon
  • 2 bunches radishes, cleaned, trimmed and cut in half lengthwise
  • 2 1/2 tablespoons extra virgin olive oil
  • 1/2 lemon, juiced
  • salt and pepper to taste

Read recipe preparation at Spoon Fork Bacon
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Warm Wilted Kale With Chicken http://foodily.com/r/dBA95UQH2-warm-wilted-kale-with-chicken-by-clean-program Sat, 20 Sep 2014 23:07:24 UTC Clean Program ]]>
Warm Wilted Kale With Chicken from Clean Program
  • 1 chicken breast (organic, free-range or local)
  • ¼ roughly chopped and pitted olives
  • 2 teaspoons capers
  • 2 cloves of garlic, peeled and minced
  • 1 large shallot, peeled and cut into thin circles
  • 1 bunch kale, de-stemmed and roughly chopped
  • ½ lemon (for the juice)
  • A drizzle of good quality olive oil
  • ½ to 1 tsp sea salt

Read recipe preparation at Clean Program
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Marinated Mushrooms http://foodily.com/r/JrT44anuQP-marinated-mushrooms-by-my-recipes Sat, 20 Sep 2014 23:07:24 UTC My Recipes ]]>
Marinated Mushrooms from My Recipes
  • 1 pound(s) fresh cremini mushrooms
  • 2 tablespoon(s) extra virgin olive oil
  • 2 to 4 tablespoon(s) white wine vinegar, or to taste
  • 1 to 2 clove(s) minced garlic (optional)
  • 1/4 cup(s) minced red onion
  • 2 teaspoon(s) fresh minced oregano
  • 2 tablespoon(s) fresh minced Italian parsley
  • 1/4 teaspoon(s) sea salt
  • 1/2 teaspoon(s) black peppercorns
  • 1/2 teaspoon(s) coriander seeds

Read recipe preparation at My Recipes
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Spinach With Sesame And Garlic http://foodily.com/r/gfbhoEzA8Y-spinach-with-sesame-and-garlic-by-simply-recipes Sat, 20 Sep 2014 23:07:24 UTC Simply Recipes ]]>
Spinach With Sesame And Garlic from Simply Recipes
  • 3 Tbsp dark sesame oil
  • 1 Tbsp minced garlic
  • 1 lb fresh spinach, soaked in water to clean, drained, excess water squeezed out, large stems removed and discarded, leaves roughly chopped
  • 1 Tbsp sugar
  • 1 Tbsp soy sauce (use gluten-free soy sauce for gluten-free version)
  • Salt to taste
  • 1 Tbsp toasted sesame seeds

Read recipe preparation at Simply Recipes
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Herb Grilled Shrimp And Wilted Spinach With Fennel http://foodily.com/r/gOrSogAfxw-herb-grilled-shrimp-and-wilted-spinach-with-fennel-by-my-recipes Sat, 20 Sep 2014 23:07:24 UTC My Recipes ]]>
Herb Grilled Shrimp And Wilted Spinach With Fennel from My Recipes
  • 4 tablespoons extra-virgin olive oil
  • 2 tablespoons lemon juice
  • 2 tablespoons mixed herbs (parsley, thyme, mint, marjoram), roughly chopped
  • 2 teaspoons salt
  • 1/2 teaspoon cracked black pepper
  • 3 pounds medium shrimp, peeled and deveined
  • 40 (8- to 10-inch) wooden skewers
  • 3 (10-ounce) packages baby spinach
  • 2 teaspoons fennel seeds

Read recipe preparation at My Recipes
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Double Broccoli Quinoa http://foodily.com/r/sz8tpueBV-double-broccoli-quinoa-by-101-cookbooks Sat, 20 Sep 2014 23:07:24 UTC 101 Cookbooks ]]>
Double Broccoli Quinoa from 101 Cookbooks
  • 3 cups cooked quinoa*
  • 5 cups raw broccoli, cut into small florets and stems
  • 3 medium garlic cloves
  • 2/3 cup sliced or slivered almonds, toasted
  • 1/3 cup freshly grated Parmesan
  • 2 big pinches salt
  • 2 tablespoons fresh lemon juice
  • 1/4 cup olive oil
  • 1/4 cup heavy cream
  • Optional toppings: slivered basil, fire oil (optional)**, sliced avocado crumbled feta or goat cheese

Read recipe preparation at 101 Cookbooks
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Sweet Potato Chili Cheese Fries http://foodily.com/r/2391ac1114-sweet-potato-chili-cheese-fries-by-how-sweet-it-is Sat, 20 Sep 2014 23:07:24 UTC How Sweet It Is ]]>
Sweet Potato Chili Cheese Fries from How Sweet It Is
  • 2 large sweet potatoes, cut into 1/2-inch rounds
  • 2 tablespoons coconut oil
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 6 ounces fontina cheese, freshly grated
  • 1 1/2 cups leftover chili, warmed
  • 1 avocado, sliced
  • 1/3 cup plain greek yogurt
  • 3 green onions, sliced
  • 2 tablespoons torn fresh cilantro

Read recipe preparation at How Sweet It Is
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Blueberry, Asparagus And Spinach Salad {gluten-free, Dairy-free, Vegetarian} http://foodily.com/r/tcbq7eitef-blueberry-asparagus-and-spinach-salad-gluten-free-dairy-free-vegetarian-by-the-healthy-apple Sat, 20 Sep 2014 23:07:24 UTC The Healthy Apple ]]>
Blueberry, Asparagus And Spinach Salad {gluten-free, Dairy-free, Vegetarian} from The Healthy Apple
  • 1 bundle fresh asparagus, cut into ½ inch pieces and ends trimmed
  • 4 cups loosely packed baby spinach
  • 1 pint fresh blueberries
  • 3 large organic hard boiled eggs, peeled and quartered
  • 2½ Tbsp.apple cider vinegar
  • 2 Tbsp. honey
  • 2 Tbsp.olive oil
  • 2 tsp. freshly squeezed lemon juice
  • pinch crushed red pepper flakes
  • sea salt and pepper, to taste

Read recipe preparation at The Healthy Apple
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Honey-hoisin Baby Back Ribs http://foodily.com/r/xny4i3u8h2-honey-hoisin-baby-back-ribs-by-spoon-fork-bacon Sat, 20 Sep 2014 23:07:24 UTC Spoon Fork Bacon ]]>
Honey-hoisin Baby Back Ribs from Spoon Fork Bacon
  • 1 (3 lb) rack baby back ribs
  • 1 1/2 tablespoons light brown sugar
  • 1 teaspoon garlic powder
  • 1 teaspoon ground ginger
  • 1 teaspoon sea salt
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground white pepper
  • 1/4 teaspoon ground mustard
  • 1/4 teaspoon cayenne pepper
  • 1/8 teaspoon ground cinnamon
  • 1/2 cup sake or white wine
  • 1/4 cup soy sauce
  • 2 tablespoons rice wine vinegar
  • 2 tablespoon minced shallots
  • 2 garlic cloves, minced
  • 1/4 cup hoisin sauce
  • 1/4 cup honey
  • 2 tablespoons ponzu sauce
  • 2 tablespoons light brown sugar
  • 2 green onions, thinly sliced
  • 2 teaspoons toasted sesame seeds

Read recipe preparation at Spoon Fork Bacon
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Peanut Sauce Bento Bowl http://foodily.com/r/lNIHWCuEZ-peanut-sauce-bento-bowl-by-sprouted-kitchen Sat, 20 Sep 2014 23:07:24 UTC Sprouted Kitchen ]]>
Peanut Sauce Bento Bowl from Sprouted Kitchen
  • 12 oz. Extra Firm Tofu
  • 1/2 lb. Soba or Rice Noodles
  • 1 Bell Pepper, thinly sliced
  • 4 Baby Bok Choy
  • 2 Carrots, Shaved with a Vegetable Peeler
  • Half a Cucumber, Sliced on a Bias
  • 4 Scallions, Halved Length Wise
  • Sesame Oil
  • Cilantro for Garnish
  • 1/3 Cup Pickled Ginger
  • 1/2 Cup Peanut Butter
  • 1/2 Cup Light Coconut Milk
  • 1/2 cup Water
  • 1 tbsp. Tamari/Soy Sauce
  • 1 tsp. Red Pepper Flakes
  • 2 tsp Lime Juice
  • 2 tbsp Agave
  • 1 Shallot, finely chopped
  • 2 Cloves Garlic, finely chopped
  • 2 tsp. Canola/Peanut Oil

Read recipe preparation at Sprouted Kitchen
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Zucchini Bread Pancakes http://foodily.com/r/Gxi5yLlJZ-zucchini-bread-pancakes-by-smitten-kitchen Sat, 20 Sep 2014 23:07:24 UTC smitten kitchen ]]>
Zucchini Bread Pancakes from smitten kitchen
  • 2 large eggs
  • 3 tablespoons olive oil
  • 2 tablespoons light brown, dark brown or granulated sugar
  • 1/4 cup buttermilk or 2 tablespoons each of milk and plain yogurt, whisked until smooth
  • 1/2 teaspoon vanilla extract
  • 2 cups shredded zucchini (from about 9 ounces whole, or 1 1/2 medium zucchini), heaping cups are fine
  • 1 cup all-purpose flour (half can seamlessly be swapped with a whole wheat flour)
  • 1/4 teaspoon table salt
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/8 teaspoon ground or freshly grated nutmeg
  • Butter or oil, for coating skillet

Read recipe preparation at smitten kitchen
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Orecchiette With Broccoli Rabe And Sweet Italian Sausage! http://foodily.com/r/1uy66jjdfd-orecchiette-with-broccoli-rabe-and-sweet-italian-sausage-by-cristina-ferrare Sat, 20 Sep 2014 23:07:24 UTC Cristina Ferrare ]]>
Orecchiette With Broccoli Rabe And Sweet Italian Sausage! from Cristina Ferrare
  • 2 pounds broccoli rabe
  • 4 cups water
  • 1/3 cup extra-virgin olive oil
  • 3 cloves garlic, sliced (not too thin)
  • 1 teaspoon kosher salt
  • 3 sweet Italian sausages
  • 8 ounces Orecchiette pasta
  • 1/2 teaspoon red pepper flakes
  • 3 tablespoons fresh lemon juice
  • 1 lemon, sliced thin
  • 1 cup freshly grated Parmesan cheese (optional)

Read recipe preparation at Cristina Ferrare
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Orecchiette With Rosemary Bacon And Peas http://foodily.com/r/4h025z90ed-orecchiette-with-rosemary-bacon-and-peas-by-a-spicy-perspective Sat, 20 Sep 2014 23:07:24 UTC A Spicy Perspective ]]>
Orecchiette With Rosemary Bacon And Peas from A Spicy Perspective
  • 1 lb. DeLallo Orechiette Pasta #92
  • 6 thick-cut strips of bacon, chopped
  • 2 tsp. fresh chopped rosemary
  • 1/4 - 1/2 tsp. crushed red pepper
  • 1 1/2 cups frozen peas
  • Salt and pepper

Read recipe preparation at A Spicy Perspective
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Greek Baked Ziti http://foodily.com/r/damz2515vh-greek-baked-ziti-by-parade-magazine Sat, 20 Sep 2014 23:07:24 UTC Parade Magazine ]]>
Greek Baked Ziti from Parade Magazine
  • 1 Tbsp olive oil
  • 1 large garlic clove, minced
  • ½ lb lean ground lamb
  • ½ lb ground sirloin
  • 3 (14.5-oz) cans unsalted diced tomatoes, undrained
  • 1 tsp dried oregano
  • 1 tsp salt, divided
  • ½ tsp ground cinnamon
  • 2 Tbsp butter
  • ¼ cup all-purpose flour
  • 3 cups 2% reduced-fat milk, divided
  • 3 large eggs, lightly beaten
  • ¾ cup crumbled feta cheese, divided
  • 10- oz uncooked ziti (short tube-shaped pasta)
  • cooking spray
  • ¼ cup dry breadcrumbs
  • fresh oregano leaves, optional

Read recipe preparation at Parade Magazine
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Lasagna-style Baked Ziti http://foodily.com/r/DuzUYonyDO-lasagna-style-baked-ziti-by-the-kitchn Sat, 20 Sep 2014 23:07:24 UTC The Kitchn ]]>
Lasagna-style Baked Ziti from The Kitchn
  • 12 ounces ziti (about 4 cups)
  • 1 tablespoon olive oil
  • 1 large onion, chopped
  • 2 cloves garlic, finely chopped
  • 1/2 pound lean ground beef
  • kosher salt and black pepper
  • 1 26-ounce jar marinara sauce
  • 1 bunch spinach, thick stems removed (about 4 cups)
  • 1/2 cup ricotta
  • 1/2 cup grated Parmesan (2 ounces)
  • 1 cup grated mozzarella (4 ounces)

Read recipe preparation at The Kitchn
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Greek Potato Salad With Olives And Feta http://foodily.com/r/fb6276aa75-greek-potato-salad-with-olives-and-feta-by-feed-me-phoebe Sat, 20 Sep 2014 23:07:24 UTC Feed Me Phoebe ]]>
Greek Potato Salad With Olives And Feta from Feed Me Phoebe
  • 6 medium Yukon gold potatoes (about 2 1/4 pounds)
  • Sea salt
  • 1 pint cherry tomatoes, halved (or 1lb vine tomatoes, roughly chopped)
  • 1 cucumber, peeled, seeded and diced
  • ½ small yellow onion, thinly sliced
  • ½ pound pitted Kalamata olives
  • ¼ pound caper berries (or 2 tablespoons capers - or a mix of both!)
  • 2 tablespoons finely chopped fresh parsley
  • 3 tablespoons fresh lemon juice
  • 2 tablespoons white or red wine vinegar
  • ¼ cup olive oil
  • ¼ pound Greek feta cheese, crumbled

Read recipe preparation at Feed Me Phoebe
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Cucumber Mint Gimlet http://foodily.com/r/b63f5faf6b-cucumber-mint-gimlet-by-cookie-and-kate Sat, 20 Sep 2014 23:07:24 UTC Cookie and Kate ]]>
Cucumber Mint Gimlet from Cookie and Kate
  • 2-inch slice of peeled cucumber, halved and then quartered
  • 10 mint leaves
  • 1½ teaspoons light agave nectar or simple syrup
  • 1 lime, juiced
  • 1½ ounces gin, preferably Hendrick’s

Read recipe preparation at Cookie and Kate
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Black Bean And Heirloom Tomato Quinoa With Lemon Dressing http://foodily.com/r/3MoEfZAo4D-black-bean-and-heirloom-tomato-quinoa-with-lemon-dressing-by-the-kitchn Sat, 20 Sep 2014 23:07:24 UTC The Kitchn ]]>
Black Bean And Heirloom Tomato Quinoa With Lemon Dressing from The Kitchn
  • 1 cup quinoa, rinsed several times and drained
  • 2 teaspoons lemon zest
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons unsalted butter, melted and cooled
  • 1 tablespoon olive oil
  • 1 teaspoon sugar
  • 1 (14-ounce) can black beans, rinsed and drained
  • 2 medium heirloom tomatoes, diced
  • 4 scallions, chopped
  • 1/4 cup chopped cilantro

Read recipe preparation at The Kitchn
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No Bake Lemon Oreo Cheesecake http://foodily.com/r/2c4f675bfe-no-bake-lemon-oreo-cheesecake-by-my-baking-addiction Sat, 20 Sep 2014 23:07:24 UTC My Baking Addiction ]]>
No Bake Lemon Oreo Cheesecake from My Baking Addiction
  • 12 Lemon Oreo Cookies crushed into crumbs
  • 1 (8 ounce) package cream cheese, softened
  • zest of two lemons
  • 2 tablespoons freshly squeezed lemon juice
  • 1/2 teaspoon pure vanilla extract
  • 4 tablespoons lemon jello powder
  • 1 (8 ounce) tub frozen whipped topping, thawed

Read recipe preparation at My Baking Addiction
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Sautéed Spinach With White Beans And Pine Nuts http://foodily.com/r/59tFaLprm-sauted-spinach-with-white-beans-and-pine-nuts-by-fine-cooking Sat, 20 Sep 2014 23:07:24 UTC Fine Cooking ]]>
Sautéed Spinach With White Beans And Pine Nuts from Fine Cooking
  • Freshly ground black pepper
  • 1 large clove garlic, thinly sliced
  • 1 lb. fresh spinach, trimmed and washed
  • 2 Tbs. pine nuts
  • One 15.5-oz. can small white beans, rinsed and drained
  • 1 Tbs. finely grated lemon zest
  • 2 Tbs. extra-virgin olive oil; more for garnish
  • 1/2 cup lightly packed fresh basil (about 15 leaves), thinly sliced
  • Kosher salt

Read recipe preparation at Fine Cooking
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Chicken Puttanesca http://foodily.com/r/5r7w2dQJZ4-chicken-puttanesca-by-sunset Sat, 20 Sep 2014 23:07:24 UTC Sunset ]]>
Chicken Puttanesca from Sunset
  • 2 tablespoons olive oil
  • 4 boned, skinned chicken breast halves (about 1 1/2 lbs.)
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon red chile flakes
  • 1 tablespoon minced garlic
  • 1 pt. cherry tomatoes, halved
  • 1 tablespoon fresh oregano leaves
  • 2/3 cup pitted kalamata olives
  • 4 ounces fresh mozzarella cheese, sliced

Read recipe preparation at Sunset
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Salmon Salad http://foodily.com/r/uLyvf2dDl-salmon-salad-by-the-dr-oz-show Sat, 20 Sep 2014 23:07:24 UTC The Dr. Oz Show ]]>
Salmon Salad from The Dr. Oz Show
  • 6 oz soft tofu
  • Juice of 1 lemon
  • 1 tbsp olive oil
  • 1/2 tsp salt
  • Freshly ground pepper
  • Dash of hot sauce
  • 1/2 cup diced celery stalks
  • 1/2 cup diced red onion
  • 7 oz canned salmon

Read recipe preparation at The Dr. Oz Show
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Dipped + Crisp Peanut Butter Cookies http://foodily.com/r/11bc188403-dipped-crisp-peanut-butter-cookies-by-joy-the-baker Sat, 20 Sep 2014 23:07:24 UTC Joy The Baker ]]>
Dipped + Crisp Peanut Butter Cookies from Joy The Baker
  • 1 2/3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly grated nutmeg
  • 1/2 cup unsalted butter, at room temperature
  • 1/2 cup granulated sugar, plus more for coating
  • 1/3 cup packed light brown sugar
  • 1 teaspoon pure vanilla extract
  • 1 large egg
  • 3/4 cup creamy peanut butter
  • 8 ounces dark chocolate chunks
  • 2 tablespoons coconut oil
  • 3 tablespoons coarse sea salt
  • 1/3 cup coarsely chopped honey roasted peanuts, chopped

Read recipe preparation at Joy The Baker
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Lentil And Kale Soup http://foodily.com/r/db75f3e68c-lentil-and-kale-soup-by-youbeauty Sat, 20 Sep 2014 23:07:24 UTC YouBeauty ]]>
Lentil And Kale Soup from YouBeauty
  • 1 cup red lentils
  • 2 cups onions, chopped
  • 2 cups leeks, chopped, white part only
  • 1 ½ teaspoon fresh garlic, minced
  • 2 tablespoon extra virgin olive oil
  • 1 ½ teaspoon black pepper
  • 1 ½ teaspoon dried thyme
  • ½ teaspoon cumin
  • 1 ½ cups celery, chopped
  • 1 ½ cups carrots, peeled and chopped
  • 2 cups sweet potatoes, small dice
  • 3 cups chopped tomatoes (or 28 ounce can chopped tomatoes)
  • 6 cups water & 4 tablespoon natural vegetable base (or 6 cups vegetable stock)
  • 1/8 cup tomato paste
  • 4 tablespoon balsamic vinegar
  • 1 ½ tablespoon hot sauce
  • 3 cups kale, blanched and chopped

Read recipe preparation at YouBeauty
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Roasted Asparagus And Fresh Herb Frittata With Goat Cheese http://foodily.com/r/b9d87de447-roasted-asparagus-and-fresh-herb-frittata-with-goat-cheese-by-youbeauty Sat, 20 Sep 2014 23:07:24 UTC YouBeauty ]]>
Roasted Asparagus And Fresh Herb Frittata With Goat Cheese from YouBeauty
  • 3-quart casserole dish (square, rectangle, oval - it's all good)
  • 2 pounds asparagus, optional, when in season
  • About ⅓ cup olive oil
  • 1 teaspoon + ½ teaspoon salt
  • 1 teaspoon freshly ground black pepper, about 30 grinds of the pepper mill
  • 1 cup loosely packed parsley leaves
  • 1 cup loosely packed basil leaves
  • ¾ ounces chives (one little packet you can buy in supermarket or a handful)
  • ½ cup loosely packed mint leaves
  • 18 eggs
  • 1 cup half-and-half or milk
  • 8-11 ounces goat cheese (one big or two small logs)

Read recipe preparation at YouBeauty
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White Cherry Sparkling Prosecco http://foodily.com/r/95ffe08b26-white-cherry-sparkling-prosecco-by-youbeauty Sat, 20 Sep 2014 23:07:24 UTC YouBeauty ]]>
White Cherry Sparkling Prosecco from YouBeauty
  • 1 part Skinnygirl™ White Cherry Vodka
  • 1 part Skinnygirl™ Prosecco
  • 4 parts cranberry juice
  • Ice

Read recipe preparation at YouBeauty
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Fish And Corn Cakes With Tartar Sauce http://foodily.com/r/7d8048afbe-fish-and-corn-cakes-with-tartar-sauce-by-bon-appetit Sat, 20 Sep 2014 23:07:24 UTC Bon Appetit ]]>
Fish And Corn Cakes With Tartar Sauce from Bon Appetit
  • ½ cup mayonnaise
  • 3 tablespoons finely chopped cornichons or dill pickle
  • 1 tablespoon whole grain mustard
  • 2 teaspoons fresh lemon juice
  • ½ teaspoon sugar
  • Kosher salt and freshly ground black pepper
  • 1½ pound skinless firm white fish fillets (such as cod, haddock, or grouper)
  • 2 tablespoons olive oil
  • Kosher salt and freshly ground black pepper
  • 1 large egg
  • ¼ cup mayonnaise
  • 1 teaspoon finely grated lemon zest
  • ½ cup fresh (or frozen, thawed) corn kernels
  • 2 tablespoons chopped fresh chives
  • 2 cups panko (Japanese breadcrumbs), divided
  • ¼ cup (or more) vegetable oil
  • Lemon wedges (for serving)

Read recipe preparation at Bon Appetit
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Not-quite Niçoise With Lime-chive Cream http://foodily.com/r/5f07d77a8e-not-quite-nioise-with-lime-chive-cream-by-food52 Sat, 20 Sep 2014 23:07:24 UTC Food52 ]]>
Not-quite Niçoise With Lime-chive Cream from Food52
  • 1 1/4 pound tiny creamer potatoes, trimmed
  • 3/4 pounds French filet beans or regular green beans, stem end removed
  • About 4 cups butter lettuce leaves, loosely packed, washed and spun dry
  • About 2 cups baby spinach leaves, washed and spun dry
  • 2 pointed sweet red peppers (or 1 large red bell pepper), quartered lengthwise and sliced crosswise
  • 3 Persian cucumbers, halved lengthwise and sliced crosswise
  • 3 ripe, red-brown or other flavorful tomatoes, cored and sliced into wedges
  • 4 hard-cooked eggs, halved
  • 1 clove from a head of shallot, halved and thinly sliced
  • 1 avocado, cut into thin wedges (optional, but good)
  • about 3 oz of mild smoked salmon such as Scottish or Gaspe, sliced in ribbons, or one filet of smoked, peppered mackerel, flaked (about 3 oz.), as preferred

Read recipe preparation at Food52
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Baked Feta With Tomatoes And Olives http://foodily.com/r/vIegEuGUi-baked-feta-with-tomatoes-and-olives-by-smitten-kitchen Sat, 20 Sep 2014 23:07:24 UTC smitten kitchen ]]>
Baked Feta With Tomatoes And Olives from smitten kitchen
  • 1 cup cherry tomatoes, halved
  • 1/3 cup chopped, pitted Kalmata olives
  • 1 clove garlic, minced
  • 1/4 cup thinly sliced red onion (oops, I forgot this)
  • 2 tablespoons finely-chopped fresh flat-leaf parsley, divided
  • 1 teaspoon dried oregano
  • 1 teaspoon olive oil
  • Freshly ground black pepper
  • 1 8- to 10-ounce block feta
  • Crackers, flatbread*, pita chips, or crostini, for dipping

Read recipe preparation at smitten kitchen
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Whole-wheat Greek Pizza http://foodily.com/r/e5JGpVvx6l-whole-wheat-greek-pizza-by-whole-living Sat, 20 Sep 2014 23:07:24 UTC Whole Living ]]>
Whole-wheat Greek Pizza from Whole Living
  • 2 tablespoons olive oil, plus more for baking sheet
  • 1 cup cherry tomatoes
  • 1 clove garlic, coarsely chopped
  • Coarse salt and freshly ground pepper
  • Whole-wheat flour, for work surface
  • 1 pound whole-wheat pizza dough, thawed if frozen
  • 1 cup (4 ounces) grated haloumi cheese
  • 2 tablespoons pine nuts
  • 2 cups baby arugula
  • 1 tablespoon red-wine vinegar
  • 1/4 cup pitted kalamata olives, coarsely chopped

Read recipe preparation at Whole Living
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Lime- And Honey-glazed Salmon With Basmati And Broccolini http://foodily.com/r/FNMt7oIYZ-lime--and-honey-glazed-salmon-with-basmati-and-broccolini-by-epicurious Sat, 20 Sep 2014 23:07:24 UTC Epicurious ]]>
Lime- And Honey-glazed Salmon With Basmati And Broccolini from Epicurious
  • 1/4 cup fresh lime juice
  • 2 tablespoons finely grated lime peel
  • 2 tablespoons honey
  • 2 tablespoons chopped fresh cilantro plus additional for sprinkling
  • 4 teaspoons soy sauce
  • 1 tablespoon olive oil
  • 3/4 cup sliced shallots (about 3 large)
  • 1 1/2 cups basmati rice (9 to 10 ounces)
  • 3 1/4 cups (or more) low-salt chicken broth
  • 4 5-to 6-ounce skinless salmon fillets
  • 1 bunch broccolini, bottom inch trimmed, stalks separated if necessary

Read recipe preparation at Epicurious
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Broccolini With Hot Peppers And Garlic http://foodily.com/r/3hHt2OVKT-broccolini-with-hot-peppers-and-garlic-by-the-blood-sugar-solution Sat, 20 Sep 2014 23:07:24 UTC The Blood Sugar Solution ]]>
Broccolini With Hot Peppers And Garlic from The Blood Sugar Solution
  • 4 garlic cloves
  • ½ shallot
  • 1 medium poblano pepper
  • 2 medium bunches broccolini
  • 1 tbsp. olive oil
  • ½ tsp. sea salt

Read recipe preparation at The Blood Sugar Solution
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Melon-and-peach Salad With Prosciutto And Mozzarella http://foodily.com/r/ESDANhKqpF-melon-and-peach-salad-with-prosciutto-and-mozzarella-by-food-wine Sat, 20 Sep 2014 23:07:24 UTC Food & Wine ]]>
Melon-and-peach Salad With Prosciutto And Mozzarella from Food & Wine
  • 2 1/2-pound honeydew melon—seeded, peeled and thinly sliced
  • 1 peach, peeled and thinly sliced
  • 1 tablespoon extra-virgin olive oil
  • 2 teaspoons vin cotto or balsamic vinegar
  • Salt and freshly ground pepper
  • 2 tablespoons chopped basil
  • 2 tablespoons chopped marjoram
  • 1/2 pound fresh mozzarella, chopped
  • 8 thin slices of prosciutto (2 ounces)

Read recipe preparation at Food & Wine
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Greek Flatbread Pizza http://foodily.com/r/J2aAztFQT4-greek-flatbread-pizza-by-land-o-lakes Sat, 20 Sep 2014 23:07:24 UTC Land O Lakes ]]>
Greek Flatbread Pizza from Land O Lakes
  • 1 (8- to 9-ounce) package naan*
  • 8 ounces (2 cups) shredded Monterey Jack cheese
  • 1 small red bell pepper, cut into 1x1/4-inch strips
  • 1/4 cup pitted Kalamata olives, sliced
  • 1 (6-ounce) jar marinated artichoke hearts, drained, chopped
  • 1/3 cup sliced green onions
  • 2 ounces (1/2 cup) crumbled feta cheese
  • 2 Roma tomatoes, thinly sliced
  • 2 tablespoons chopped fresh mint or basil

Read recipe preparation at Land O Lakes
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Pan Seared Salmon With Potato Hash http://foodily.com/r/29e269cdcf-pan-seared-salmon-with-potato-hash-by-family-fresh-cooking Sat, 20 Sep 2014 23:07:24 UTC Family Fresh Cooking ]]>
Pan Seared Salmon With Potato Hash from Family Fresh Cooking
  • 1 pound Wild Salmon (I like Skuna Bay)
  • 24 ounces Klondike Potatoes (any waxy texture potato is great), rinse, pat dry and slice into bite sized pieces
  • Olive Oil
  • 1 Red Onion, diced
  • Smoked Paprika
  • Black Pepper
  • Garlic Salt
  • Dried Parsley Flakes
  • 1 Shallot, diced
  • 3/4 cup Sour Cream (I prefer full fat)
  • 1/2 tablespoon Lemon Juice
  • 1 tablespoon chopped fresh Dill

Read recipe preparation at Family Fresh Cooking
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Pan-seared Crispy Chicken Thighs With Blistered Tomatoes And Basil http://foodily.com/r/470ec4e4e8-pan-seared-crispy-chicken-thighs-with-blistered-tomatoes-and-basil-by-the-kitchn Sat, 20 Sep 2014 23:07:24 UTC The Kitchn ]]>
Pan-seared Crispy Chicken Thighs With Blistered Tomatoes And Basil from The Kitchn
  • 2 pounds chicken thighs, bone-in and skin-on, about 4 to 6
  • Salt and freshly-ground black pepper
  • 2 tablespoons olive oil, divided
  • 1 pint grape tomatoes
  • 2 cloves garlic, minced
  • 1/2 cup fresh basil leaves, chopped

Read recipe preparation at The Kitchn
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Salmon Banh Mi http://foodily.com/r/b680d34738-salmon-banh-mi-by-leites-culinaria Sat, 20 Sep 2014 23:07:24 UTC Leite's Culinaria ]]>
Salmon Banh Mi from Leite's Culinaria
  • 2 medium carrots
  • 4 ounces (about a 4- to 6-inch chunk) daikon radish
  • 1/3 English cucumber
  • 1/2 cup distilled white vinegar
  • 1/4 cup natural cane sugar
  • 1/2 teaspoon fine sea salt
  • 1/2 cup mayonnaise
  • 1 small clove garlic, finely minced
  • Zest of 1/2 lemon or lime
  • 1/4 cup boiling water
  • 1/4 cup lightly packed brown sugar
  • 1/4 cup fish sauce
  • 1 tablespoon Sriracha
  • 1 teaspoon low-sodium tamari
  • 3 cloves garlic, finely minced
  • 1 16-ounce skinless wild salmon fillet (preferably thin), pin bones removed, salmon cut into 4 equal pieces
  • 1 French, Vietnamese, or gluten-free baguette, sliced crosswise into 4 equal pieces (5 to 6 inches each)
  • 1/4 cup loosely packed cilantro leaves
  • 1/4 cup loosely packed Thai or regular basil leaves
  • 1 small jalapeño, seeded and very thinly sliced (optional)

Read recipe preparation at Leite's Culinaria
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Peach, Prosciutto & Ricotta Crostini http://foodily.com/r/owGVnEXicN-peach-prosciutto-ricotta-crostini-by-epicurious Sat, 20 Sep 2014 23:07:24 UTC Epicurious ]]>
Peach, Prosciutto & Ricotta Crostini from Epicurious
  • 12 slices ciabatta bread
  • 1 ripe peach
  • 1 tablespoon fresh ricotta (preferably sheep's milk)
  • Freshly ground black pepper
  • 4 thin slices of prosciutto
  • Honey

Read recipe preparation at Epicurious
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Grilled Portabellas With Couscous http://foodily.com/r/L5TlzIcDyd-grilled-portabellas-with-couscous-by-sunset Sat, 20 Sep 2014 23:07:24 UTC Sunset ]]>
Grilled Portabellas With Couscous from Sunset
  • 4 portabella mushroom caps (4 to 5 in. wide, 4 to 6 oz. each)
  • 8 green onions
  • 2 tablespoons olive oil
  • 2 teaspoons lemon juice
  • 4 teaspoons balsamic vinegar
  • 1/4 teaspoon fresh-ground pepper
  • 3/4 cup vegetable stock (or used canned broth)
  • 1/2 cup whole-wheat couscous
  • 2 tablespoons minced parsley or fresh basil leaves
  • About 1 cup pepper coulis
  • Salt

Read recipe preparation at Sunset
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Gouda Grits With Smoky Brown Butter Shrimp http://foodily.com/r/acce8aa092-gouda-grits-with-smoky-brown-butter-shrimp-by-how-sweet-it-is Sat, 20 Sep 2014 23:07:24 UTC How Sweet It Is ]]>
Gouda Grits With Smoky Brown Butter Shrimp from How Sweet It Is
  • 4 cups low-sodium chicken stock
  • 1 cup quick-cooking grits (I like the quaker 5 minute grits, but you can definitely use the stone ground if you're a grit purist! - just follow the directions they come with.)
  • 8 ounces gouda cheese, freshly grated
  • 2 tablespoons unsalted butter
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 ears grilled sweet corn, cut from the cob
  • 2 tablespoons freshly snipped chives
  • 1 pound raw peeled and deveined shrimp (I like the larger grilling shrimp)
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon chipotle chili powder
  • 1/4 teaspoon ground cumin
  • 4 tablespoons unsalted butter
  • 2 garlic cloves, finely minced or pressed

Read recipe preparation at How Sweet It Is
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Salmon And Chickpea Salad http://foodily.com/r/dd4ec5ea38-salmon-and-chickpea-salad-by-not-without-salt Sat, 20 Sep 2014 23:07:24 UTC Not Without Salt ]]>
Salmon And Chickpea Salad from Not Without Salt
  • 2 salmon fillets
  • salt & pepper
  • 3 teaspoons dijon
  • 2 cans garbanzo beans, drained and rinsed
  • 1/2 medium red onion, finely diced
  • 1 cup halved kalamata olives
  • 1/4 cup capers
  • 2 tablespoons lemon juice
  • 1/4 cup olive oil
  • 1 teaspoon coarse salt
  • 1/2 teaspoon fresh cracked pepper
  • 1 pint cherry tomatoes, halved
  • 1/2 cup chopped dill
  • 1/4 cup chopped basil
  • 3 cups arugula

Read recipe preparation at Not Without Salt
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