Jacqueline's profile on Foodily http://www.foodily.com/u/JacquelineAbrams en Garlic And Cilantro Soup With Poached Eggs And Croutons Recipe http://foodily.com/r/6ae0145cd4-garlic-and-cilantro-soup-with-poached-eggs-and-croutons-recipe-by-food-republic Tue, 31 Mar 2015 10:39:54 UTC Food Republic ]]>
Garlic And Cilantro Soup With Poached Eggs And Croutons Recipe from Food Republic
  • 2 cups crustless bread, cut into 1/2-inch cubes
  • 1/4 cup plus 2 tablespoons extra virgin olive oil
  • Kosher salt and freshly ground black pepper
  • 1 teaspoon white wine vinegar
  • 4 large eggs
  • 3 garlic cloves, finely minced
  • 5 cups chicken stock
  • 5 cups packed fresh cilantro leaves

Read recipe preparation at Food Republic
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Rosemary-and-black Pepper Lamb Chops http://foodily.com/r/e1sdHzmMYJ-rosemary-and-black-pepper-lamb-chops-by-coastal-living Tue, 31 Mar 2015 10:39:54 UTC Coastal Living ]]>
Rosemary-and-black Pepper Lamb Chops from Coastal Living
  • 8 (1-inch-thick) lamb rib chops (about 1 1/4 pounds)
  • 1 tablespoon extra-virgin olive oil
  • 2 tablespoons chopped fresh rosemary
  • 1 teaspoon ground coriander
  • 1 teaspoon kosher salt
  • 3/4 teaspoon coarsely ground pepper
  • 2 garlic cloves, minced
  • Mint Chimichurri

Read recipe preparation at Coastal Living
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Slow Cooker Roast Chicken http://foodily.com/r/QuFD76CVn-slow-cooker-roast-chicken-by-baked-bree Tue, 31 Mar 2015 10:39:54 UTC Baked Bree ]]>
Slow Cooker Roast Chicken from Baked Bree
  • 1 whole roasting chicken (3 1/2 - 4 1/2 pounds)
  • 1 large onion, chopped
  • 1 pound baby Yukon Gold potatoes
  • 4 whole peeled carrots, chopped
  • 1 whole lemon (reserve zest)
  • 4 Tablespoons room temperature butter
  • 2 cloves minced garlic
  • 2 teaspoons chopped fresh rosemary
  • 2 teaspoons fresh thyme
  • 2 teaspoons salt
  • 1 teaspoon freshly ground pepper

Read recipe preparation at Baked Bree
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Slow-cooker Lemon Garlic Chicken http://foodily.com/r/QPogBdSmmN-slow-cooker-lemon-garlic-chicken-by-the-kitchn Tue, 31 Mar 2015 10:39:54 UTC The Kitchn ]]>
Slow-cooker Lemon Garlic Chicken from The Kitchn
  • 4 to 5 pound chicken
  • 3 garlic cloves, minced
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 2 sprigs thyme, leaves stripped and minced
  • 2 lemons, quartered
  • 1 head garlic, cloves separated, but left in their individual skins
  • 2 chicken bouillon cubes or 1 teaspoon bouillon paste, divided (optional for richer flavor)
  • 2 sprigs thyme
  • 2 tablespoons soy sauce
  • 1/4 cup chicken broth
  • 2 sprigs rosemary
  • 1/4 cup all-purpose flour

Read recipe preparation at The Kitchn
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Slow Cooker Chicken Tacos http://foodily.com/r/eRrCIgcD6-slow-cooker-chicken-tacos-by-pamela-salzman Tue, 31 Mar 2015 10:39:54 UTC Pamela Salzman ]]>
Slow Cooker Chicken Tacos from Pamela Salzman
  • 2 pounds boneless, skinless chicken breasts and/or thighs (I used 2 breasts and 3 thighs.)
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • ½ teaspoon ground chipotle powder
  • 1 teaspoon sea salt
  • black pepper to taste
  • 4 cloves garlic, finely chopped
  • ½ cup prepared tomato salsa (I used pico de gallo.) + more for serving
  • suggested accompaniments: corn tortillas, guacamole, salsa, shredded lettuce, cilantro-lime slaw

Read recipe preparation at Pamela Salzman
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Summer Squash Sauté http://foodily.com/r/d84b98c18e-summer-squash-saut-by-bon-appetit Tue, 31 Mar 2015 10:39:54 UTC Bon Appetit ]]>
Summer Squash Sauté from Bon Appetit
  • 2 pounds summer squash and/or zucchini, cut into matchsticks
  • 1 teaspoon kosher salt plus more
  • 1/4 cup sliced almonds
  • 2 tablespoons olive oil
  • 2 garlic cloves, sliced
  • 1/4 teaspoon crushed red pepper flakes
  • 1/4 cup finely grated Parmesan
  • Freshly ground black pepper

Read recipe preparation at Bon Appetit
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Grilled Margherita Pizza http://foodily.com/r/raJk4Cl95-grilled-margherita-pizza-by-williams-sonoma Tue, 31 Mar 2015 10:39:54 UTC Williams-Sonoma ]]>
Grilled Margherita Pizza from Williams-Sonoma
  • 2 Tbs. extra-virgin olive oil
  • 2 garlic cloves, sliced
  • 1/2 batch thin-crust pizza dough (see related recipe at right)
  • All-purpose flour for dusting
  • 6 oz. fresh mozzarella cheese, sliced 1/4 inch thick
  • 1 oz. Parmigiano-Reggiano cheese, grated
  • 1 cup cherry tomatoes, halved
  • 1/4 cup baby arugula
  • 1/4 cup chopped fresh basil
  • Kosher salt, to taste

Read recipe preparation at Williams-Sonoma
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Black Bean Hummus http://foodily.com/r/nn74sKALjB-black-bean-hummus-by-cooking-light Tue, 31 Mar 2015 10:39:54 UTC Cooking Light ]]>
Black Bean Hummus from Cooking Light
  • 1/2 cup chopped fresh cilantro, divided
  • 2 tablespoons tahini (roasted sesame seed paste)
  • 2 tablespoons water
  • 2 tablespoons fresh lime juice
  • 1 tablespoon extra-virgin olive oil
  • 3/4 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 1 (15-ounce) can no-salt-added black beans, rinsed and drained
  • 1 garlic clove, peeled
  • 1/2 small jalapeño pepper, seeded
  • 3 (6-inch) pitas

Read recipe preparation at Cooking Light
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Spaghetti Squash With Ricotta, Sage, And Pine Nuts http://foodily.com/r/P1AWnmDo3v-spaghetti-squash-with-ricotta-sage-and-pine-nuts-by-the-kitchn Tue, 31 Mar 2015 10:39:54 UTC The Kitchn ]]>
Spaghetti Squash With Ricotta, Sage, And Pine Nuts from The Kitchn
  • 1 small spaghetti squash (about 2 pounds)
  • 3/4 cup ricotta
  • 1 clove garlic, mashed
  • Olive oil
  • 6-8 fresh sage leaves
  • Salt and pepper
  • 1/2 cup pine nuts, toasted

Read recipe preparation at The Kitchn
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Pan-seared Fish Tacos http://foodily.com/r/qZp8xht6B-pan-seared-fish-tacos-by-greatist Tue, 31 Mar 2015 10:39:54 UTC Greatist ]]>
Pan-seared Fish Tacos from Greatist
  • 1 pound fresh grouper
  • 2 tablespoons canola oil
  • 8 corn tortillas
  • 1 avocado, diced
  • 1 medium peach, diced
  • 4 tablespoons red onion, diced
  • 3/4 cup red cabbage, finely shredded
  • 4 tablespoons fresh cilantro, minced
  • 2 limes, quartered
  • Salt
  • Fresh ground pepper

Read recipe preparation at Greatist
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Bbt Sandwich (bacon, Basil, Tomato) http://foodily.com/r/O43UzYtFu-bbt-sandwich-bacon-basil-tomato-by-lulu-powers Tue, 31 Mar 2015 10:39:54 UTC Lulu Powers ]]>
Bbt Sandwich (bacon, Basil, Tomato) from Lulu Powers
  • 1 piece ciabatta bread, split lengthwise (about 3 1/2 by 5 in.)
  • Mayonnaise
  • 4 to 6 large fresh basil leaves
  • 4 to 6 slices firm-ripe Sunset’s Red Horizon or similar large tomatoes
  • Salt
  • Fresh-ground pepper
  • 2 slices crisp-cooked bacon

Read recipe preparation at Lulu Powers
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Spinach Mushroom Pasta http://foodily.com/r/KyNWiPhECu-spinach-mushroom-pasta-by-sunset Tue, 31 Mar 2015 10:39:54 UTC Sunset ]]>
Spinach Mushroom Pasta from Sunset
  • 8 ounces whole-wheat pasta
  • 2 tablespoons olive oil
  • 1 garlic clove, minced
  • 1 pound sliced mushrooms
  • 6 ounces cream cheese
  • 1/2 cup milk
  • 8 cups lightly packed spinach
  • Kosher salt and freshly ground black pepper
  • 1/4 cup chopped fresh chives
  • 1/2 cup grated parmesan cheese

Read recipe preparation at Sunset
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Wild Mushroom Risotto Recipe http://foodily.com/r/7BA6w2QmEq-wild-mushroom-risotto-recipe-by-food-republic Tue, 31 Mar 2015 10:39:54 UTC Food Republic ]]>
Wild Mushroom Risotto Recipe from Food Republic
  • 4 1/2 cups chicken stock, hot
  • 1/4 cup olive oil
  • 2 cups assorted wild mushrooms, such as shiitake, porcini and morels
  • 1 small onion, finely chopped
  • 1 1/2 cups arborio rice
  • 1/2 cup red wine
  • 2 tablespoons unsalted butter
  • 1/2 cup Parmesan cheese, freshly grated
  • 2 tablespoons marjoram, chopped
  • salt and freshly ground black pepper

Read recipe preparation at Food Republic
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Swiss Chard With Poached Egg Salad http://foodily.com/r/AG3Phd0U7G-swiss-chard-with-poached-egg-salad-by-whole-living Tue, 31 Mar 2015 10:39:54 UTC Whole Living ]]>
Swiss Chard With Poached Egg Salad from Whole Living
  • 1 clove garlic, minced
  • 4 anchovies, minced
  • 1 teaspoon Dijon mustard
  • 2 tablespoons white wine vinegar
  • 3 tablespoons extra-virgin olive oil
  • Coarse salt and freshly ground pepper
  • 4 large eggs
  • 6 cups thinly sliced Swiss chard, stems removed
  • 2 tablespoons freshly grated Parmesan

Read recipe preparation at Whole Living
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Bleu Cheese Stuffed Figs http://foodily.com/r/67D5NIhdL-bleu-cheese-stuffed-figs-by-spoon-fork-bacon Tue, 31 Mar 2015 10:39:54 UTC Spoon Fork Bacon ]]>
Bleu Cheese Stuffed Figs from Spoon Fork Bacon
  • 16 black missing figs, cleaned and stems removed
  • 4 ounces bleu cheese
  • 2 ounces prosciutto, thinly sliced and gently torn into 16 strips
  • ¼ cup marcona almonds, roughly chopped
  • 3 tablespoons honey
  • white pepper to taste

Read recipe preparation at Spoon Fork Bacon
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Plain And Perfect Hummus http://foodily.com/r/4BPynNpdK-plain-and-perfect-hummus-by-cheeky-kitchen Tue, 31 Mar 2015 10:39:54 UTC Cheeky Kitchen ]]>
Plain And Perfect Hummus from Cheeky Kitchen
  • 2 cans garbanzo beans, drained
  • 2 cloves garlic or 4-6 cloves roasted garlic
  • juice of 1 lime
  • splash maple syrup (about a tablespoon)
  • good quality olive oil
  • salt to taste

Read recipe preparation at Cheeky Kitchen
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Shakshuka http://foodily.com/r/igVe1Wb3d-shakshuka-by-sunday-suppers Tue, 31 Mar 2015 10:39:54 UTC Sunday Suppers ]]>
Shakshuka from Sunday Suppers
  • 4 cloves garlic
  • 1 onion in
  • 2 Tbsp olive oil + more for drizzling
  • 1 cup crushed tomatoes
  • 2 fresh tomatoes chopped
  • 1 tsp harissa
  • 8 eggs
  • Coarse salt + pepper
  • + a nice warm bread

Read recipe preparation at Sunday Suppers
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Broccoli And Arugula Soup http://foodily.com/r/1yRCgXIzU-broccoli-and-arugula-soup-by-joy-the-baker Tue, 31 Mar 2015 10:39:54 UTC Joy The Baker ]]>
Broccoli And Arugula Soup from Joy The Baker
  • 1 tbsp olive oil
  • 1 x clove of garlic, chopped
  • 1/2 x yellow onion, chopped
  • 1 head broccoli, cut into large florets, about 2/3 pound
  • 2 1/2 cup water or vegetable stock
  • 1/4 tsp sea salt and black pepper, or season to taste
  • 1 tsp ground cumin
  • 1 cup arugula leaves, packed
  • squeeze of 1/2 lemon

Read recipe preparation at Joy The Baker
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Orecchiette With Cherry Tomatoes And Arugula http://foodily.com/r/IMGBExV7Y-orecchiette-with-cherry-tomatoes-and-arugula-by-smitten-kitchen Tue, 31 Mar 2015 10:39:54 UTC smitten kitchen ]]>
Orecchiette With Cherry Tomatoes And Arugula from smitten kitchen
  • 2 tablespoons olive oil
  • 2 cloves of garlic, minced
  • 2 small shallots, finely chopped
  • 1 pint mixed red and yellow cherry tomatoes, quartered
  • Cooked fresh orecchiette (approx. 2 cups dry but I did not measure)
  • 2 cups fresh arugula, de-stemmed, roughly chopped
  • Salt and pepper
  • Freshly grated parmesan reggiano

Read recipe preparation at smitten kitchen
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Lemon Pasta With Ricotta And Basil http://foodily.com/r/afb7ZemqC-lemon-pasta-with-ricotta-and-basil-by-one-hungry-mama Tue, 31 Mar 2015 10:39:54 UTC One Hungry Mama ]]>
Lemon Pasta With Ricotta And Basil from One Hungry Mama
  • 1 lb organic pasta (i like spaghetti or linguini, but cut pasta works if that’s easier for your little ones)
  • 3 tbsp organic butter
  • 1/4 cup freshly squeezed organic lemon juice (about 2 Meyer lemons)
  • 2 tbsp organic olive oil, plus more for finishing
  • 3/4 cup fres, organic or all-natural ricotta cheese
  • organic parmesan, grated
  • 1 heaping cup organic basil chiffonade, loosely packed
  • lemon zest, optional
  • salt and pepper

Read recipe preparation at One Hungry Mama
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Grilled Cheese With Bacon And Arugula http://foodily.com/r/ATsC2LhI6-grilled-cheese-with-bacon-and-arugula-by-umami-girl Tue, 31 Mar 2015 10:39:54 UTC Umami Girl ]]>
Grilled Cheese With Bacon And Arugula from Umami Girl
  • 4 slices good, crusty sandwich bread, such as a sourdough boule or a loaf of chewy rye (or as in the picture, no-knead whole wheat), sliced to approximately ¼-inch thickness
  • 1 Tablespoon Dijon mustard
  • ¼ pound Fontal or Havarti cheese, more or less depending on the size of the bread
  • 4 slices good bacon, cooked until just crisp
  • 2 small handfuls baby arugula
  • 1-2 Tablespoons butter

Read recipe preparation at Umami Girl
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Macaroni And Cheese Cupcakes http://foodily.com/r/X94nYUiniR-macaroni-and-cheese-cupcakes-by-framed-cooks Tue, 31 Mar 2015 10:39:54 UTC Framed Cooks ]]>
Macaroni And Cheese Cupcakes from Framed Cooks
  • 8 ounces elbow macaroni
  • 2 cups shredded cheddar cheese, plus a little more for garnish
  • 2 eggs
  • 1 cup milk

Read recipe preparation at Framed Cooks
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