Indea's profile on Foodily http://www.foodily.com/u/IndeaSamiyahbrown en Andrew Carmellini's Pappardelle With White Bolognese Recipe http://foodily.com/r/e97cdac79e-andrew-carmellinis-pappardelle-with-white-bolognese-recipe-by-food-republic Sun, 29 Mar 2015 16:50:40 UTC Food Republic ]]>
Andrew Carmellini's Pappardelle With White Bolognese Recipe from Food Republic
  • 3 tablespoons extra virgin olive oil
  • 1 pound ground veal
  • 1/2 pound ground pork
  • 1/2 cup dry white wine
  • 1 1/4 cups half-and-half
  • 1 cup chicken stock or low-sodium broth
  • 1 thyme sprig
  • 1 small rosemary sprig
  • 2 sage leaves
  • 1 bay leaf
  • 1 small garlic clove, minced
  • 1/4 teaspoon freshly ground pink peppercorns (optional)
  • pinch of crushed red pepper
  • pinch of freshly grated nutmeg
  • Kosher salt and freshly ground black pepper
  • 1/4 cup finely chopped bacon
  • 1 cup finely chopped onion
  • 1/4 cup finely chopped white or cremini mushrooms
  • 1/4 cup finely chopped peeled celery root
  • 1/2 pound pappardelle
  • freshly grated Parmigiano-Reggiano cheese, for serving

Read recipe preparation at Food Republic
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Crispy, Chewy Sugar Cookies http://foodily.com/r/185bbaca3a-crispy-chewy-sugar-cookies-by-one-hungry-mama Sun, 29 Mar 2015 16:50:40 UTC One Hungry Mama ]]>
Crispy, Chewy Sugar Cookies from One Hungry Mama
  • 1 3/4 cups of flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 sticks butter, room temp
  • 1 1/2 cup sugar, plus 1/4 cup for rolling
  • 1 large egg, room temperature
  • 3 teaspoon vanilla
  • 1/4 cup sour cream

Read recipe preparation at One Hungry Mama
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Slow Cooker Mushroom Bolognese http://foodily.com/r/ddfd9c3424-slow-cooker-mushroom-bolognese-by-the-naptime-chef Sun, 29 Mar 2015 16:50:40 UTC The Naptime Chef ]]>
Slow Cooker Mushroom Bolognese from The Naptime Chef
  • olive oil
  • 1 large yellow onion, peeled and chopped
  • 1 large carrot, peeled and chopped
  • 1 large celery, peeled
  • 2 cups chopped mushrooms, finely chopped
  • ΒΌ teaspoon kosher salt
  • 1/8 teaspoon freshly cracked black pepper
  • 1 14-ounce can crushed tomatoes with juices
  • 1 cup vegetable stock or water
  • Coarsely chopped fresh basil
  • Parmesan cheese

Read recipe preparation at The Naptime Chef
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Gin Punch http://foodily.com/r/9844266051-gin-punch-by-food-republic Sun, 29 Mar 2015 16:50:40 UTC Food Republic ]]>
Gin Punch from Food Republic
  • 20 ounces Tanqueray London Dry
  • 6 ounces fresh lemon juice
  • 10 ounces Earl Grey tea
  • 7 ounces granulated sugar
  • .5 ounces Orange Bitters

Read recipe preparation at Food Republic
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Pork Chop-stuffed French Toast Recipe http://foodily.com/r/dda365af70-pork-chop-stuffed-french-toast-recipe-by-food-republic Sun, 29 Mar 2015 16:50:40 UTC Food Republic ]]>
Pork Chop-stuffed French Toast Recipe from Food Republic
  • 1/2 teaspoon salt
  • 1/2 teaspoon sugar
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cinnamon
  • 6 boneless pork chops, about 1/4-inch thick
  • 6 eggs
  • 1/4 cup milk
  • 1/2 teaspoon vanilla extract
  • 6 thick slices white bread, Texas toast style
  • 4 tablespoons butter

Read recipe preparation at Food Republic
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Gingerbread Oreo No Bake Mini Cheesecakes http://foodily.com/r/lOK2uV5TB-gingerbread-oreo-no-bake-mini-cheesecakes-by-my-baking-addiction Sun, 29 Mar 2015 16:50:40 UTC My Baking Addiction ]]>
Gingerbread Oreo No Bake Mini Cheesecakes from My Baking Addiction
  • 12 Gingerbread Oreos
  • 8 ounces cream cheese, softened
  • 1/3 cup confectioners' sugar
  • 1 1/2 teaspoons pumpkin pie spice
  • 1 teaspoon pure vanilla extract
  • 3/4 cup prepared Gingerbread Pudding (prepared according to package directions)
  • 8 ounces Cool Whip
  • Additional Cool Whip for topping
  • Wilton Gingerbread Men for garnish

Read recipe preparation at My Baking Addiction
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Lasagna-style Baked Ziti http://foodily.com/r/DuzUYonyDO-lasagna-style-baked-ziti-by-the-kitchn Sun, 29 Mar 2015 16:50:40 UTC The Kitchn ]]>
Lasagna-style Baked Ziti from The Kitchn
  • 12 ounces ziti (about 4 cups)
  • 1 tablespoon olive oil
  • 1 large onion, chopped
  • 2 cloves garlic, finely chopped
  • 1/2 pound lean ground beef
  • kosher salt and black pepper
  • 1 26-ounce jar marinara sauce
  • 1 bunch spinach, thick stems removed (about 4 cups)
  • 1/2 cup ricotta
  • 1/2 cup grated Parmesan (2 ounces)
  • 1 cup grated mozzarella (4 ounces)

Read recipe preparation at The Kitchn
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