Dan's profile on Foodily http://www.foodily.com/u/DanP en Carrot Macaroni And Cheese http://foodily.com/r/dFrZvJo8a-carrot-macaroni-and-cheese-by-the-bitten-word Sun, 26 Apr 2015 02:36:16 UTC The Bitten Word ]]>
Carrot Macaroni And Cheese from The Bitten Word
  • 3/4 pound carrots, peeled and thinly sliced
  • Zest and juice of 1 navel orange, zest removed in strips with a vegetable peeler
  • Salt
  • 3 cups penne rigate (9 ounces)
  • 3 ounces sharp cheddar cheese, shredded (1 1/2 cups)
  • 1 tablespoon chopped tarragon
  • Freshly ground white pepper

Read recipe preparation at The Bitten Word
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Chile-stuffed Steak http://foodily.com/r/sxznyl52ky-chile-stuffed-steak-by-food-republic Sun, 26 Apr 2015 02:36:16 UTC Food Republic ]]>
Chile-stuffed Steak from Food Republic
  • 6 tablespoons olive oil
  • 3 cloves garlic, crushed and finely minced
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon ground hot red chile pepper
  • 2 (10-ounce) top sirloin or New York strip steaks, 1 1/2 to 2 inches thick, excess fat cut away
  • 6 fresh green chile peppers (Anaheim, Sandia or other medium-hot peppers)
  • 1 tablespoon unbleached all-purpose flour
  • Pinch of Greek, Sicilian or Mexican oregano
  • 1/2 cup chicken stock

Read recipe preparation at Food Republic
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Halibut Pockets With Spiced Olive Tapenade Recipe http://foodily.com/r/djglhnd8i7-halibut-pockets-with-spiced-olive-tapenade-recipe-by-food-republic Sun, 26 Apr 2015 02:36:16 UTC Food Republic ]]>
Halibut Pockets With Spiced Olive Tapenade Recipe from Food Republic
  • Salt and freshly ground pepper
  • 2 cups water
  • 1 cup kasha
  • 7 tablespoons extra virgin olive oil
  • 1 cup green olives, pitted and diced
  • 2 cloves garlic, sliced into thin rounds
  • 2 teaspoons cumin seeds, lightly crushed
  • 2 teaspoons coriander seeds, lightly crushed
  • 4 halibut steaks (about 6 ounces each)
  • 4 thin, round slices of lemon
  • 1/4 cup coarsely chopped fresh cilantro

Read recipe preparation at Food Republic
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Extra Nutty Dark Chocolate Brownies http://foodily.com/r/hg5h1dwm0j-extra-nutty-dark-chocolate-brownies-by-joy-the-baker Sun, 26 Apr 2015 02:36:16 UTC Joy The Baker ]]>
Extra Nutty Dark Chocolate Brownies from Joy The Baker
  • 5 ounces bittersweet chocolate chips
  • 2 ounces unsweetened chocolate
  • 1/2 cup (1 stick) unsalted butter
  • 3 tablespoons unsweetened cocoa powder
  • 3 large eggs
  • 1¼ cups packed light brown sugar
  • 2 teaspoons vanilla extract
  • ½ teaspoon coarse sea salt, plus more for topping
  • 1/4 teaspoon baking soda
  • 1 cup all-purpose flour
  • 1 small handful pecan halves, walnut halves, and roasted hazelnuts

Read recipe preparation at Joy The Baker
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Tex-mex Tonight: Make Chili Verde Con Carnitas http://foodily.com/r/3x19xjw5eh-tex-mex-tonight-make-chili-verde-con-carnitas-by-food-republic Sun, 26 Apr 2015 02:36:16 UTC Food Republic ]]>
Tex-mex Tonight: Make Chili Verde Con Carnitas from Food Republic
  • 4 - 6 pound pork butt (smaller if bone-out, larger if bone-in)
  • 1/4 cup ground cumin
  • 1/4 cup chili powder
  • 1/4 cup salt
  • 3 tablespoons butter
  • 3 pounds tomatillos
  • 5 fresh jalapeños
  • 1 large sweet onion
  • 5 cloves garlic
  • 2 cups cilantro, loosely packed
  • 2 beers (light, like PBR, Rolling Rock, Modelo, et cetera)
  • 2 tablespoons cumin
  • 1 tablespoon chili powder
  • 3 tablespoons salt

Read recipe preparation at Food Republic
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Corned Beef Hash With Chipotle Chiles And Irish Bacon http://foodily.com/r/aYjwBEVP4-corned-beef-hash-with-chipotle-chiles-and-irish-bacon-by-homesick-texan Sun, 26 Apr 2015 02:36:16 UTC Homesick Texan ]]>
Corned Beef Hash With Chipotle Chiles And Irish Bacon from Homesick Texan
  • 1 large Russet potato, peeled and diced into 1/4" cubes
  • 2 tablespoons vegetable oil or bacon grease, divided
  • 1/2 medium yellow onion, diced
  • 2 cloves garlic, minced
  • 1 or 2 canned chipotle chiles in adobo, finely minced
  • 2 cups (about 3/4 pound) cooked corned beef, finely diced
  • 4 slices Irish bacon, diced
  • Salt
  • Pepper
  • Chopped cilantro, for garnishing
  • 4 large eggs
  • Warmed flour tortillas, for serving

Read recipe preparation at Homesick Texan
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Double-baked Corned Beef Potatoes Recipe http://foodily.com/r/4uwwy8s95f-double-baked-corned-beef-potatoes-recipe-by-food-republic Sun, 26 Apr 2015 02:36:16 UTC Food Republic ]]>
Double-baked Corned Beef Potatoes Recipe from Food Republic
  • 6 medium baking potatoes
  • 1 tablespoon vegetable oil
  • 1/2 cup sour cream
  • 1/3 cup chopped corned beef
  • 1/4 cup (1 ounce) Sharp Light Cheddar, shredded
  • 2 tablespoons fresh chives, minced
  • 2 tablespoons milk
  • 1 tablespoon ketchup
  • 1 tablespoon sweet pickle relish

Read recipe preparation at Food Republic
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Roasted Cauliflower, Beet, And Farro Salad http://foodily.com/r/3ojeljtrpc-roasted-cauliflower-beet-and-farro-salad-by-joy-the-baker Sun, 26 Apr 2015 02:36:16 UTC Joy The Baker ]]>
Roasted Cauliflower, Beet, And Farro Salad from Joy The Baker
  • 2 cups farro
  • 3 small beets
  • 1 head of cauliflower, cut into small chunks
  • coarse sea salt, fresh cracked black pepper, smoky paprika
  • olive oil
  • 2 handfuls of salad greens, coarsely chopped
  • 1/2 cup crumbled feta cheese
  • 1/3 cup olive oil
  • 1/4 cup fresh lemon juice
  • 3 tablespoons coarsely chopped fresh parsley
  • 1 teaspoon honey
  • splash red wine vinegar
  • salt and pepper to taste

Read recipe preparation at Joy The Baker
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Dark Chocolate Espresso Madeleines Recipe http://foodily.com/r/c844ozep49-dark-chocolate-espresso-madeleines-recipe-by-food-republic Sun, 26 Apr 2015 02:36:16 UTC Food Republic ]]>
Dark Chocolate Espresso Madeleines Recipe from Food Republic
  • 1 1/2 sticks (12 tablespoons) unsalted butter
  • 1 cup granulated sugar
  • 1 cup semisweet or bittersweet chocolate (or 4 ounces chopped semisweet chocolate)
  • 1 tablespoon instant espresso powder, dissolved in 1/3 cup warm water (or 1/3 cup strong black coffee, or 2 tablespoons instant coffee crystals dissolved in 1/3 cup warm water)
  • 2 large eggs, room temperature
  • 1 cup all purpose flour
  • 1/2 cup unsweetened cocoa powder, either Dutch-processed or natural
  • 2 cups semisweet chocolate chips

Read recipe preparation at Food Republic
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Braised Pork Belly (dong Po Rou/东坡肉) http://foodily.com/r/pQmcWoutr-braised-pork-belly-dong-po-rou-by-rasa-malaysia Sun, 26 Apr 2015 02:36:16 UTC Rasa Malaysia ]]>
Braised Pork Belly (dong Po Rou/东坡肉) from Rasa Malaysia
  • 1 lb pork belly
  • 1 tablespoon oil
  • 3 stalks scallions, cut into 3-inch lengths
  • 1-inch peeled ginger, cut into slices
  • 2-3 tablespoons low sodium soy sauce or 1-2 tablespoons regular soy sauce
  • 2 tablespoons dark soy sauce
  • 3 1/2 tablespoons Shaoxing Wine
  • water, enough to cover the pork belly
  • 1 oz (or 40 g) rock sugar, lightly crushed or 2 1/2 tablespoons brown sugar
  • extra sugar, as per taste

Read recipe preparation at Rasa Malaysia
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Cumin-rubbed Cuban Porchetta Recipe http://foodily.com/r/f00768781c-cumin-rubbed-cuban-porchetta-recipe-by-food-republic Sun, 26 Apr 2015 02:36:16 UTC Food Republic ]]>
Cumin-rubbed Cuban Porchetta Recipe from Food Republic
  • 1/2 skin-on pork middle, 10 to 12 pounds
  • 3/4 cup garlic pounded to a fine paste in a mortar
  • grated zest of 1 orange
  • fine sea salt
  • 2 tablespoons peppercorns, toasted and ground
  • 5 allspice berries, toasted and ground
  • 1/4 cup cumin seeds, toasted and ground
  • 1/2 cup medium-hot (agridulce) pimentón de la Vera
  • 1/4 cup finely chopped fresh oregano
  • 1/4 cup finely chopped fresh flat-leaf parsley
  • 2 tablespoons extra virgin olive oil
  • 1/4 cup coarse sea salt

Read recipe preparation at Food Republic
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Spaghetti Carbonara With Pork Belly And Fresh Peas http://foodily.com/r/KHJnhCcMw-spaghetti-carbonara-with-pork-belly-and-fresh-peas-by-epicurious Sun, 26 Apr 2015 02:36:16 UTC Epicurious ]]>
Spaghetti Carbonara With Pork Belly And Fresh Peas from Epicurious
  • 1/2 teaspoon coarse kosher salt
  • 1/2 teaspoon coriander seeds, crushed
  • 1 pound fresh pork belly
  • 1 small onion, quartered
  • 1 small carrot, peeled, quartered
  • 1/2 celery stalk, cut into 2-inch pieces
  • 2 garlic cloves, peeled, smashed
  • 1 bay leaf
  • 1/4 teaspoon whole black peppercorns
  • 2 tablespoons (or more) dry white wine
  • 1/2 cup low-salt chicken broth
  • 2 tablespoons olive oil
  • 1 garlic clove, minced
  • 1/4 cup dry white wine
  • 1 pound spaghetti
  • 1 1/2 cups fresh shelled peas (from about 1 1/2 pounds peas in pods) or 1 1/2 cups frozen petite peas, thawed
  • 2 large eggs
  • 1/2 cup grated Parmesan cheese, divided
  • 1/4 cup grated Pecorino Romano cheese
  • 1/4 cup chopped fresh Italian parsley

Read recipe preparation at Epicurious
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Pork Belly & Cippollini Onion Focaccia Recipe http://foodily.com/r/kqtpgYSAN-pork-belly-cippollini-onion-focaccia-recipe-by-white-on-rice-couple Sun, 26 Apr 2015 02:36:16 UTC White On Rice Couple ]]>
Pork Belly & Cippollini Onion Focaccia Recipe from White On Rice Couple
  • 1 1/2 c (350ml) Warm Water (@115ºF)
  • 3/4 T (10g) Active Dry Yeast
  • 3/4 T (10g) Sea Salt
  • 3 1/4 c (450g) Bread Flour
  • 1/4 c (60ml) good quality Olive Oil
  • 1/3 lb. (150g) Pork Belly, sliced 1/4" thick
  • 5 Cipollini Onions, peeled and sliced in half
  • Handful of Cherry Tomatoes, sliced in half
  • 1 T chopped Fresh Rosemary
  • Sea Salt and fresh cracked Black Pepper to taste
  • extra olive oil for brushing

Read recipe preparation at White On Rice Couple
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Slow Roast Pork Belly With Cider & Lentils http://foodily.com/r/yWaZDk6Yz-slow-roast-pork-belly-with-cider-lentils-by-eat-like-a-girl Sun, 26 Apr 2015 02:36:16 UTC Eat Like a Girl ]]>
Slow Roast Pork Belly With Cider & Lentils from Eat Like a Girl
  • 500 gm Pork Belly
  • 1 tbsp Fennel Seeds
  • 1 tbsp Maldon Sea Salt
  • 1 x Carrot
  • 1 stick celery
  • few sprigs Thyme
  • few cloves Garlic
  • 1/2 x red onion, sliced
  • 200 gm Brown Lentils
  • 1 bottle dry cider

Read recipe preparation at Eat Like a Girl
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Pork Belly With Apple Purée And Sprouting Broccoli http://foodily.com/r/dd21bdd202-pork-belly-with-apple-pure-and-sprouting-broccoli-by-great-british-chefs Sun, 26 Apr 2015 02:36:16 UTC Great British Chefs ]]>
Pork Belly With Apple Purée And Sprouting Broccoli from Great British Chefs
  • 1.5kg of pork belly, skin and bones left on
  • 50 g of sea salt
  • 3 medium onions, peeled and roughy diced
  • 2 carrots, peeled and roughly diced
  • 4 celery sticks, washed and roughly diced
  • 1 fennel bulb, roughly sliced
  • 2 bulbs of garlic, peeled and roughly crushed
  • 5 sprigs of fresh thyme
  • 10 white peppercorns
  • 2 bay leaves
  • 2 star anise
  • chicken stock, to cover
  • 6 Bramley apples, large
  • 70 g of butter, diced
  • 2 tbsp of light brown sugar
  • salt
  • 50 ml of water
  • 700 g of purple sprouting broccoli
  • 25 g of butter
  • 3 shallots, peeled, root removed and thinly sliced
  • 250 g of button mushrooms, washed and thinly sliced
  • 1 tbsp of tomato paste
  • 3/4 bottle of red wine, medium
  • 25 g of flour
  • 25 g of butter, softened
  • vegetable oil

Read recipe preparation at Great British Chefs
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Braised Pork Belly With Caramel-miso Glaze http://foodily.com/r/57egL1hAr-braised-pork-belly-with-caramel-miso-glaze-by-michael-ruhlman Sun, 26 Apr 2015 02:36:16 UTC Michael Ruhlman ]]>
Braised Pork Belly With Caramel-miso Glaze from Michael Ruhlman
  • 1 1/2 teaspoons coriander seeds
  • 1 1/2 teaspoons black peppercorns
  • 3 pounds/1.4 kilograms pork belly
  • Kosher salt
  • 2 bay leaves
  • 1 large onion, sliced
  • 5 garlic cloves, smashed with the flat side of a knife
  • 1 cup/240 milliliters freshly squeezed orange juice
  • Canola oil
  • Caramel-Miso Glaze (recipe follows)
  • 2 tablespoons seeded and minced red chiles
  • 2 scallions, white and pale green parts only, finely sliced on a bias
  • 1 tablespoon butter
  • 1 tablespoon minced shallot
  • 1 teaspoon minced garlic
  • Freshly ground black pepper
  • 1/2 cup/120 milliliters pork cooking liquid, or pork or chicken stock
  • 1/4 cup/60 milliliters Caramel Sauce (recipe follows) or Easy Caramel-Butter Sauce (recipe follows)
  • 2 tablespoons shiro miso
  • 3 tablespoons red wine vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon fish sauce
  • 1 cup/200 grams sugar
  • 1 cup/240 milliliters heavy/double cream, warmed in a microwave
  • 1/2 cup/100 grams sugar
  • 4 tablespoons/55 grams butter

Read recipe preparation at Michael Ruhlman
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Kimchi Fried Rice Recipe http://foodily.com/r/ldCgNkniWu-kimchi-fried-rice-recipe-by-food-republic Sun, 26 Apr 2015 02:36:16 UTC Food Republic ]]>
Kimchi Fried Rice Recipe from Food Republic
  • 1/4 pound pork belly, skin off, cut lengthwise into 1/4-inch slices
  • 1/4 cup soy sauce
  • 1/4 cup mirin
  • sea salt and white pepper to taste
  • 2 tablespoons sesame oil, for frying
  • 2 cups kimchi, julienned
  • 1/4 cup Korean peppers (gochu), sliced into rings
  • 4 cups cooked Calrose rise, chilled
  • 1/4 cup kimchi juice, poired from a kimchee jar
  • 1/4 cup chopped scallions
  • 1 tablespoon vegetable oil
  • 4 eggs
  • 1 tablespoon roasted and salted sesame seeds

Read recipe preparation at Food Republic
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Dark & Sticky Glazed Pork Belly http://foodily.com/r/0opn12fnn3-dark-sticky-glazed-pork-belly-by-donal-skehan Sun, 26 Apr 2015 02:36:16 UTC Donal Skehan ]]>
Dark & Sticky Glazed Pork Belly from Donal Skehan
  • 1.5kg pork belly, skin scored with a sharp blade
  • 1 tablespoon of treacle
  • 3 tablespoons of balsamic vinegar
  • 100 g muscovado sugar
  • 2 cloves of garlic, finely grated
  • 1 thumbsized piece of ginger, finely grated
  • 1 large orange, zest & juice
  • 1 star anise
  • Sea salt
  • 1 onion, cut in 1cm slices

Read recipe preparation at Donal Skehan
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Kimchi Pork Belly Pizza http://foodily.com/r/ZjIhH96rz-kimchi-pork-belly-pizza-by-no-recipes Sun, 26 Apr 2015 02:36:16 UTC No Recipes ]]>
Kimchi Pork Belly Pizza from No Recipes
  • 1 Tbs gochujang
  • kimchi juice
  • 1/2 tsp sesame oil
  • 1 clove garlic crushed
  • 1 lb of dough (the one in this book is perfect)
  • flour
  • cornmeal
  • 1/2 C kimchi squeezed of excess juice and chopped
  • 4 very thin slices of pork belly cut into squares
  • 1 scallion sliced thin on the bias

Read recipe preparation at No Recipes
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Watermelon Feta And Crispy Pork Belly Salad http://foodily.com/r/rfUXa9Oq8-watermelon-feta-and-crispy-pork-belly-salad-by-spoon-fork-bacon Sun, 26 Apr 2015 02:36:16 UTC Spoon Fork Bacon ]]>
Watermelon Feta And Crispy Pork Belly Salad from Spoon Fork Bacon
  • 1 lb pork belly
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dry mustard
  • ½ teaspoon dry ginger
  • ½ teaspoon salt
  • 1/4 teaspoon black pepper
  • vegetable oil for frying
  • 3 cups watermelon, cubed
  • 2/3 cup feta, crumbled
  • 1/3 cup pickled watermelon rind, diced (optional)
  • black pepper to taste
  • 1 recipe champagne vinaigrette
  • mint leaves
  • micro greens

Read recipe preparation at Spoon Fork Bacon
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Korean-style Marinated Spicy Pork Belly http://foodily.com/r/malno31i0v-korean-style-marinated-spicy-pork-belly-by-spoon-fork-bacon Sun, 26 Apr 2015 02:36:16 UTC Spoon Fork Bacon ]]>
Korean-style Marinated Spicy Pork Belly from Spoon Fork Bacon
  • 1 lb. thinly sliced pork belly
  • 1/3 cup Korean chili paste (gochugang)
  • 2 1/2 tablespoons granulated sugar
  • 2 tablespoons low sodium soy sauce
  • 2 tablespoons Korean chili powder (gochugaru)
  • 2 tablespoons sesame oil
  • 2 green onions, thinly sliced
  • 2 garlic cloves, minced
  • 1 head red leaf lettuce, washed and pat dry
  • 1 cup hot cooked brown rice, cooled (optional)
  • 1 green onion, thinly sliced
  • 2 tablespoons toasted sesame seeds

Read recipe preparation at Spoon Fork Bacon
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Lasagna Soup http://foodily.com/r/pvqe7d66ef-lasagna-soup-by-skinny-taste Sun, 26 Apr 2015 02:36:16 UTC Skinny Taste ]]>
Lasagna Soup from Skinny Taste
  • cooking spray
  • 14 oz sweet Italian chicken sausage, casing removed
  • 1/2 onion, chopped
  • 2 crushed cloves garlic
  • 4 tbsp chopped fresh parsley, divided
  • 3 cups low-sodium, fat-free chicken broth*
  • 2 1/2 cups water
  • 2 cups quick marinara sauce
  • 2 bay leaves
  • fresh cracked black pepper
  • 6 oz broken lasagna noodles, whole wheat or gluten free*
  • 6 tbsp part skim shredded mozzarella cheese*
  • 1/2 cup part skim ricotta cheese
  • 3 tbsp grated parmesan cheese
  • 2 tbsp chopped fresh parsley
  • 1/4 cup fresh basil chiffonade

Read recipe preparation at Skinny Taste
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Roasted Root Vegetables With Romesco Sauce Recipe http://foodily.com/r/wqbqju1293-roasted-root-vegetables-with-romesco-sauce-recipe-by-food-republic Sun, 26 Apr 2015 02:36:16 UTC Food Republic ]]>
Roasted Root Vegetables With Romesco Sauce Recipe from Food Republic
  • 1 ancho chile, cored and seeded
  • 3 red peppers, seeded and cut in half lengthwise, or 1 (24-ounce) jar roasted red peppers
  • 1/3 cup hazelnuts, skinned and toasted
  • 1 (14-ounce) can fire-roasted tomatoes, such as Muir Glen
  • 3 cloves garlic, peeled
  • 2 tablespoons flat-leaf parsley
  • 2 tablespoons red wine vinegar
  • 1 teaspoon smoked paprika
  • 1/4 cup plus 2 tablespoons extra virgin olive oil
  • 3 pounds assorted root vegetables (such as carrots, parsnips, purple and white potatoes and sweet potatoes), peeled and cut into 2-inch cubes
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper

Read recipe preparation at Food Republic
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Roast Pumpkin, Coconut And Chilli Soup http://foodily.com/r/XaUDwjtR2-roast-pumpkin-coconut-and-chilli-soup-by-donal-skehan Sun, 26 Apr 2015 02:36:16 UTC Donal Skehan ]]>
Roast Pumpkin, Coconut And Chilli Soup from Donal Skehan
  • 1 kg of pumpkin, peeled and chopped into rough chunks
  • 1 tablespoon of melted butter
  • 2 tablespoons of rapeseed oil
  • A few sprigs of thyme
  • 2 red onions, roughly chopped
  • 2 teaspoons of red chilli flakes
  • 1 x 400g tin of coconut milk
  • 1/2 litre of vegetable stock
  • Sea salt and ground black pepper

Read recipe preparation at Donal Skehan
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Squash Blossoms Stuffed With Goat Cheese, Corn And Poblano Peppers http://foodily.com/r/b4mLxUyQJ-squash-blossoms-stuffed-with-goat-cheese-corn-and-poblano-peppers-by-the-year-in-food Sun, 26 Apr 2015 02:36:16 UTC The Year In Food ]]>
Squash Blossoms Stuffed With Goat Cheese, Corn And Poblano Peppers from The Year In Food
  • 12 squash blossoms
  • 1/2 cup mild goat cheese
  • 1/4 cup crumbled feta
  • 1/3 cup fresh corn kernels
  • 1/4 cup diced poblano pepper
  • 2 tablespoons minced fresh basil
  • vegetable oil for deep frying
  • salt + pepper to taste
  • 1/2 cup all-purpose flour
  • 1/2 cup chilled sparkling water

Read recipe preparation at The Year In Food
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Spicy Sweet Potato And Green Rice Burrito Bowls http://foodily.com/r/m2s94dsgkv-spicy-sweet-potato-and-green-rice-burrito-bowls-by-cookie-and-kate Sun, 26 Apr 2015 02:36:16 UTC Cookie and Kate ]]>
Spicy Sweet Potato And Green Rice Burrito Bowls from Cookie and Kate
  • 3 tablespoons extra-virgin olive oil
  • 1½ cups long grain brown rice
  • 3 cups vegetable broth
  • 1½ cup baby spinach, lightly packed
  • ½ cup cilantro (mostly leaves, stems are ok), lightly packed
  • 1 jalapeño or serrano pepper, seeded, membranes removed and roughly chopped
  • 1 medium shallot, peeled and roughly chopped
  • 1 garlic clove, peeled, roughly chopped
  • ¼ teaspoon salt, more to taste
  • 2 pounds sweet potatoes (3 to 4 medium sweet potatoes), peeled and sliced into 1-inch chunks
  • 2 tablespoons olive oil
  • ½ teaspoon smoked paprika
  • ¼ teaspoon sea salt
  • 2 cans (14 ounces each) black beans or 3 cups cooked black beans, with their cooking liquid
  • 2 teaspoons ground cumin
  • ½ teaspoon chili powder
  • 1 teaspoon sherry vinegar or lime juice
  • Sea salt and freshly ground black pepper, to taste
  • ¼ cup pepitas (green pumpkin seeds)
  • ¼ teaspoon olive oil
  • 1 avocado, pitted and sliced
  • Jarred mild salsa verde
  • Chopped cilantro
  • Crumbled feta (optional, not vegan)

Read recipe preparation at Cookie and Kate
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Chewy Lemon Sugar Cookies http://foodily.com/r/lRPEeVu4a-chewy-lemon-sugar-cookies-by-my-baking-addiction Sun, 26 Apr 2015 02:36:16 UTC My Baking Addiction ]]>
Chewy Lemon Sugar Cookies from My Baking Addiction
  • 2 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup butter, softened
  • 1 1/2 cups white sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • Zest of one large lemon, finely minced
  • 4 tbsp fresh lemon juice
  • 1/2 cup sugar for rolling cookies

Read recipe preparation at My Baking Addiction
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Santa Hat Brownie Bites http://foodily.com/r/K4NVLp3ix-santa-hat-brownie-bites-by-sweet-tooth Sun, 26 Apr 2015 02:36:16 UTC Sweet Tooth ]]>
Santa Hat Brownie Bites from Sweet Tooth
  • 1 box brownie mix
  • 24 small strawberries
  • 2 cups white chocolate chips

Read recipe preparation at Sweet Tooth
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Bacon Fat Shortbread Cookies http://foodily.com/r/ys1oQ3MLi-bacon-fat-shortbread-cookies-by-not-without-salt Sun, 26 Apr 2015 02:36:16 UTC Not Without Salt ]]>
Bacon Fat Shortbread Cookies from Not Without Salt
  • 3/4 cup butter, room temperature
  • 3/4 cup bacon fat, room temperature
  • 1 cup sugar
  • 1/3 cup brown sugar
  • 2 tsp salt
  • 3 x egg yolks
  • 2 tbsp vanilla extract
  • 3 3/4 cup all-purpose flour

Read recipe preparation at Not Without Salt
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Sundried Tomato, Olive And Goat Cheese Palmiers http://foodily.com/r/msyfvdgiw-sundried-tomato-olive-and-goat-cheese-palmiers-by-spoon-fork-bacon Sun, 26 Apr 2015 02:36:16 UTC Spoon Fork Bacon ]]>
Sundried Tomato, Olive And Goat Cheese Palmiers from Spoon Fork Bacon
  • 3 green olives, pitted and minced
  • 6 kalamata olives, pitted and minced
  • 5 sundried tomato halves, minced
  • 4 ounces goat cheese, softened
  • 1/2 teaspoon ground coriander
  • 1/2 lemon, zested
  • salt and pepper to taste
  • 1 sheet puff pastry, thawed (about 8”x 9”)

Read recipe preparation at Spoon Fork Bacon
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Chicken And Parsnip Soup http://foodily.com/r/AniZ29GdY5-chicken-and-parsnip-soup-by-cooking-light Sun, 26 Apr 2015 02:36:16 UTC Cooking Light ]]>
Chicken And Parsnip Soup from Cooking Light
  • 1 1/2 teaspoons olive oil
  • 3/4 cup thinly diagonally sliced parsnip (2 parsnips)
  • 3/4 cup thinly sliced shallots (2 shallots)
  • 1 (4-ounce) package gourmet mushroom blend
  • 1 garlic clove, minced
  • 2 1/2 cups fat-free, lower-sodium chicken broth
  • 1 cup water
  • 1 cup chickpeas (garbanzo beans), rinsed and drained
  • 1 cup shredded skinless, boneless rotisserie chicken breast
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon salt
  • 1/8 teaspoon hot sauce
  • 1 thyme sprig
  • 2 tablespoons chopped fresh parsley

Read recipe preparation at Cooking Light
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Beer And Bacon Cookies http://foodily.com/r/88o1jnar2o-beer-and-bacon-cookies-by-donal-skehan Sun, 26 Apr 2015 02:36:16 UTC Donal Skehan ]]>
Beer And Bacon Cookies from Donal Skehan
  • 250 g smocked, streaky bacon
  • 4 tablespoons dark brown sugar
  • 275 g soft light brown sugar
  • 225 g granulated sugar
  • 275 g butter
  • 2 large free-range eggs
  • 1 tablespoon vanilla extract
  • 4 tablespoon of dark stout
  • 475 g plain flour
  • 2 teaspoon baking powder
  • 300 g good-quality dark chocolate, roughly chopped into chunks
  • Sea salt

Read recipe preparation at Donal Skehan
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The Cecil's Mac And Cheese Casserole Is Something You Need To Make http://foodily.com/r/ijkrmh376l-the-cecils-mac-and-cheese-casserole-is-something-you-need-to-make-by-food-republic Sun, 26 Apr 2015 02:36:16 UTC Food Republic ]]>
The Cecil's Mac And Cheese Casserole Is Something You Need To Make from Food Republic
  • 1 tablespoon olive oil
  • kosher salt
  • 1 pound garganelli or penne rigate pasta
  • 1 pounds shallots, whole and peeled
  • 4 cups whipping cream
  • 4 cups white cheddar cheese, grated
  • 4 cups smoked gouda cheese, grated
  • 2 1/2 tablespoons fresh rosemary, chopped
  • 2 - 3 teaspoons freshly ground pepper
  • 1/4 cup country ham, roughly chopped

Read recipe preparation at Food Republic
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Lamb Carpaccio With Harissa & Crisp Capers Recipe http://foodily.com/r/wzioy5a8v1-lamb-carpaccio-with-harissa-crisp-capers-recipe-by-food-republic Sun, 26 Apr 2015 02:36:16 UTC Food Republic ]]>
Lamb Carpaccio With Harissa & Crisp Capers Recipe from Food Republic
  • 3 tablespoons sunflower oil
  • 2 tablespoons capers, drained and patted dry
  • 8 ounces lamb loin
  • sea salt and freshly ground black pepper
  • 1 cup carrot, diced
  • 1/4 cup onion, sliced
  • 2 tablespoons garlic, minced
  • 1 teaspoon ground caraway
  • 2 teaspoons dried chiles
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/4 cup olive oil
  • lemon juice to taste
  • 2 tablespoons fresh cilantro, chopped

Read recipe preparation at Food Republic
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Spiral Vegetable Tart http://foodily.com/r/o9zoo5xkj5-spiral-vegetable-tart-by-food-republic Sun, 26 Apr 2015 02:36:16 UTC Food Republic ]]>
Spiral Vegetable Tart from Food Republic
  • 1 puff pastry shell
  • 2 tablespoons Dijon mustard
  • 1/2 cup creme fraiche
  • 2 large fresh sage leaves, chiffonaded (thinly sliced)
  • 2 zucchinis
  • 1 squash
  • 5 heirloom carrots (different colors if you can find them)
  • 1 eggplant
  • drizzle of olive oil
  • Salt and pepper

Read recipe preparation at Food Republic
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Creamy Roasted Red Pepper Soup http://foodily.com/r/7laxsoyjvy-creamy-roasted-red-pepper-soup-by-joy-the-baker Sun, 26 Apr 2015 02:36:16 UTC Joy The Baker ]]>
Creamy Roasted Red Pepper Soup from Joy The Baker
  • 4 large red bell peppers
  • 4 tablespoons olive oil, divided
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 carrots, peeled and chopped
  • 2 celery sticks, trimmed and sliced
  • 3 tablespoons coarsely chopped fresh parsley
  • 1 tablespoon ground cumin
  • 1/2 teaspooon garam masala
  • 1 bay leaf
  • 3 cups chicken or vegetable broth
  • salt and pepper to taste
  • 1/4 cup heavy cream

Read recipe preparation at Joy The Baker
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Inside-out Apple Crisp http://foodily.com/r/Q7Mb8SvpO-inside-out-apple-crisp-by-my-baking-addiction Sun, 26 Apr 2015 02:36:16 UTC My Baking Addiction ]]>
Inside-out Apple Crisp from My Baking Addiction
  • 4 Granny Smith apples (cored and slighty hollowed down)
  • 1/2 cup rolled oats
  • 2 tablespoons butter
  • 3 tablespoons brown sugar
  • 1 teaspoon of pumpkin spice
  • caramel sauce for drizzling over baked apple

Read recipe preparation at My Baking Addiction
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Apple, Potato, And Onion Gratin http://foodily.com/r/TrmzY1xhE-apple-potato-and-onion-gratin-by-bon-appetit Sun, 26 Apr 2015 02:36:16 UTC Bon Appetit ]]>
Apple, Potato, And Onion Gratin from Bon Appetit
  • 12 tablespoons (1 1/2 sticks) butter, divided
  • 2 pounds onions, sliced
  • 2 tablespoons (packed) chopped fresh thyme
  • 4 teaspoons fine sea salt, divided
  • 2/3 cup water
  • 2/3 cup dry white wine
  • 4 teaspoons sugar
  • 2 1/2 pounds Yukon Gold, yellow Finn, or German Butterball potatoes, peeled, cut into 1/4-inch-thick rounds
  • 2 pounds tart apples (such as Granny Smith, Pippin, or Pink Lady), peeled, halved, cored, cut into 1/4-inch-thick slices

Read recipe preparation at Bon Appetit
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Honeydew Mint Chia Fresca Recipe http://foodily.com/r/d6g1u3aq3j-honeydew-mint-chia-fresca-recipe-by-food-republic Sun, 26 Apr 2015 02:36:16 UTC Food Republic ]]>
Honeydew Mint Chia Fresca Recipe from Food Republic
  • 1 honeydew melon, seeds and rind removed
  • 2 cucumbers
  • 2 handfuls fresh mint
  • 1/2 teaspoon wheatgrass powder
  • 2 tablespoons chia seeds
  • sweetener, to taste

Read recipe preparation at Food Republic
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Vegan Carrot Jalapeño Soup http://foodily.com/r/gefusgj0dy-vegan-carrot-jalapeo-soup-by-joy-the-baker Sun, 26 Apr 2015 02:36:16 UTC Joy The Baker ]]>
Vegan Carrot Jalapeño Soup from Joy The Baker
  • 2 tablespoons olive oil
  • 1 large onion, diced
  • 2 cloves garlic, minced
  • 2 teaspoons fresh thyme, coarsely chopped
  • 2 celery stalks, diced
  • 1 pound (about 8) carrots, peeled and sliced
  • 2 jalapeño, seeds and ribs removed and sliced
  • 4 cups vegetable stock
  • salt and pepper to taste
  • 1/2 cup raw cashews soaked in 1 cup water for 1 hour
  • 3/4 cup filtered water

Read recipe preparation at Joy The Baker
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Braised Carnitas http://foodily.com/r/57434a85a9-braised-carnitas-by-just-one-cookbook Sun, 26 Apr 2015 02:36:16 UTC Just One Cookbook ]]>
Braised Carnitas from Just One Cookbook
  • 3 lbs boneless country pork ribs (boneless pork shoulder), rinse and pat dried
  • Sea salt
  • Freshly ground black pepper
  • Oil
  • ½ large onion, diced
  • 3-4 large garlic clove, minced
  • 2 bottles (24 oz) beer
  • 1 tsp. chili powder
  • ¼ tsp. paprika
  • ¼ tsp. cayenne pepper
  • ¼ tsp. ground cumin
  • 2 bay leaves

Read recipe preparation at Just One Cookbook
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Twix Bars http://foodily.com/r/8k9627oeil-twix-bars-by-parade-magazine Sun, 26 Apr 2015 02:36:16 UTC Parade Magazine ]]>
Twix Bars from Parade Magazine
  • Unsalted butter, softened, for the pan, for the pan
  • ¼ cup (½ stick) salted butter, softened
  • ¼ cup sugar
  • ¾ cup all-purpose flour
  • ¼ tsp salt
  • 1¾ cups (10.5 oz) semisweet chocolate morsels
  • 1 (14-oz) bag caramels (about 2 cups or 50 caramels)
  • 2 Tbsp half-and-half

Read recipe preparation at Parade Magazine
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Braised Pork With Blistered Tomatillos http://foodily.com/r/528393d70c-braised-pork-with-blistered-tomatillos-by-yummy-supper Sun, 26 Apr 2015 02:36:16 UTC Yummy Supper ]]>
Braised Pork With Blistered Tomatillos from Yummy Supper
  • 1 1/2 pounds tomatillos, husked and rinsed
  • fresh Serrano chilies, stems removed and roughly chopped (Bayless calls for 5 chilies, I only used 2 and there still was a nice kick)
  • 1/2 cup chopped cilantro leaves, plus a few sprigs for garnish
  • salt, about 1 1/2 teaspoon, plus more for seasoning the meat
  • 2 tablespoons olive oil
  • 3 pounds pork country ribs, or pork shoulder, cut into large chunks*
  • 2 small white onions, finely chopped, plus some round slices for garnish
  • 3 cloves garlic, peeled and finely chopped
  • 8 medium boiling potatoes, quartered

Read recipe preparation at Yummy Supper
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Sweet Potato Poutine http://foodily.com/r/nhE8w9iBA-sweet-potato-poutine-by-no-recipes Sun, 26 Apr 2015 02:36:16 UTC No Recipes ]]>
Sweet Potato Poutine from No Recipes
  • 2 large yams
  • 2 Tbs canola oil
  • 1/4 lbs cheese curds
  • 2 Tbs butter
  • 1 small shallot minced
  • 1 Tbs flour
  • 1/2 C chicken stock
  • 1 Tbs port
  • 1 tsp demi-glace
  • 1/4 tsp chopped fresh thyme

Read recipe preparation at No Recipes
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Carnitas: Braised And Fried Pork http://foodily.com/r/f7rP8nd9Se-carnitas-braised-and-fried-pork-by-epicurious Sun, 26 Apr 2015 02:36:16 UTC Epicurious ]]>
Carnitas: Braised And Fried Pork from Epicurious
  • 4 pounds fatty pork shoulder, cut into 2-inch pieces
  • 3 cups water
  • 1 medium white onion, thinly sliced
  • 1/2 orange, cut into 2 pieces
  • 1/4 cup pork lard or vegetable oil
  • 8 garlic cloves, peeled
  • 3 bay leaves
  • 1 tablespoon sweetened condensed milk
  • 2 teaspoons dried oregano, preferably Mexican, crumbled
  • 2 teaspoons fine salt, or 4 teaspoons kosher salt

Read recipe preparation at Epicurious
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Indoor Grilling: Beer-braised Ribs http://foodily.com/r/ueRIDgBfw-indoor-grilling-beer-braised-ribs-by-serious-eats Sun, 26 Apr 2015 02:36:16 UTC Serious Eats ]]>
Indoor Grilling: Beer-braised Ribs from Serious Eats
  • 1 rack pork loin back ribs, around 3 pounds
  • Salt and freshly ground black pepper to taste
  • 2 tablespoons vegetable oil
  • 10 allspice berries
  • 2 or 3 3-inch cinnamon sticks
  • 10 nickel-sized slices unpeeled fresh ginger or 1 tablespoon ground ginger
  • 5 dried red chilies or a teaspoon of cayenne
  • 5 cloves garlic, lightly smashed
  • 1 bottle dark beer, like Guinness or any porter

Read recipe preparation at Serious Eats
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Roasted Asparagus And Mushroom Poutine http://foodily.com/r/07479c692d-roasted-asparagus-and-mushroom-poutine-by-closet-cooking Sun, 26 Apr 2015 02:36:16 UTC Closet Cooking ]]>
Roasted Asparagus And Mushroom Poutine from Closet Cooking
  • 1 cup beef broth, chicken broth or vegetable broth
  • 1/4 ounce dried porcini mushrooms
  • 1 pound asparagus, trimmed
  • 8 ounces mushrooms, quartered
  • 1 tablespoon olive oil
  • salt and pepper to taste
  • 2 tablespoons butter
  • 1 small shallot, finely diced
  • 1 clove garlic, chopped
  • 1/2 teaspoon fresh thyme, chopped or 1/4 teaspoon dried thyme
  • 2 tablespoons flour
  • 1 teaspoon soy sauce
  • salt and pepper to taste
  • 8 ounces cheese curds or diced mozzarella

Read recipe preparation at Closet Cooking
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Black Garlic Braised Shirt Rib Poutine http://foodily.com/r/qu9yxzt3b-black-garlic-braised-shirt-rib-poutine-by-spoon-fork-bacon Sun, 26 Apr 2015 02:36:16 UTC Spoon Fork Bacon ]]>
Black Garlic Braised Shirt Rib Poutine from Spoon Fork Bacon
  • 3 tablespoons unsalted butter, softened
  • 2 tablespoons all purpose flour
  • 3 1/2 tablespoons extra virgin olive oil, divided
  • 6 (bone-in) short ribs, trimmed
  • 1 1/2 onions, diced
  • 3 carrots, peeled and diced
  • 3 ribs of celery, diced
  • 12 cloves black garlic, divided and roughly chopped
  • 1 inch piece fresh ginger, peeled and grated
  • 2 tablespoons minced thyme
  • 3 1/2 tablespoons tomato paste
  • 1 (750ml) bottle red table wine
  • 2 cups beef stock
  • 1 cinnamon stick
  • 3 star anise
  • 1/3 cup light brown sugar
  • salt and pepper to taste
  • about 6 cups frozen shoestring cut French fries, fried
  • 4 to 6 ounces oaxaca cheese, shredded
  • chives, thinly sliced

Read recipe preparation at Spoon Fork Bacon
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