Brooke's profile on Foodily http://www.foodily.com/u/BrookeMerrick en Coca-cola–glazed Chicken Wings http://foodily.com/r/wv1yV7ikb-coca-colaglazed-chicken-wings-by-imbibe Sun, 23 Nov 2014 06:13:29 UTC Imbibe ]]>
Coca-cola–glazed Chicken Wings from Imbibe
  • 1 cup Coca-Cola Classic
  • Juice of 2 limes
  • 1 1/2 cups firmly packed light brown sugar
  • 3 jalapeño chiles, finely chopped, plus 2 jalapeño chiles, sliced, for garnish
  • 3 lbs. chicken wings (12–14 whole wings)
  • Coarse salt and freshly ground black pepper

Read recipe preparation at Imbibe
Fave and comment at Foodily ]]>
Baked Mushroom Risotto W/ Sautéed Eggplant http://foodily.com/r/RvZ6qwlxM-baked-mushroom-risotto-w-sauted-eggplant-by-veggie-num-num Sun, 23 Nov 2014 06:13:29 UTC Veggie Num Num ]]>
Baked Mushroom Risotto W/ Sautéed Eggplant from Veggie Num Num
  • ¼ cup dried mixed or shitake mushrooms
  • 1 cup warm water
  • 1½ cups Arborio rice
  • 2 cups vegetable stock
  • 1 large eggplant
  • 2 tbs sunflower oil
  • 3 garlic cloves, diced
  • 1 red chilli, diced
  • 1 tbs rice wine vinegar
  • 1 tsp dark soy sauce
  • pinch of white pepper
  • 4 shallots, finely sliced
  • 250 g (9 oz) cherry tomatoes
  • ¼ cup flat leaf parsley, roughly chopped
  • toasted sesame seeds (optional)

Read recipe preparation at Veggie Num Num
Fave and comment at Foodily ]]>
Basic Chicken Tacos Recipe http://foodily.com/r/F6VF2idYxm-basic-chicken-tacos-recipe-by-food-republic Sun, 23 Nov 2014 06:13:29 UTC Food Republic ]]>
Basic Chicken Tacos Recipe from Food Republic
  • 2 tablespoons olive oil
  • 2 cups leftover chicken, roughly chopped
  • chili powder
  • Pimenton de la vera (a.k.a. smoked paprika)
  • cumin
  • salt and freshly ground black pepper
  • fresh cilantro, chopped
  • onion
  • salsa
  • warm corn tortillas
  • lime wedges

Read recipe preparation at Food Republic
Fave and comment at Foodily ]]>
Italian Chicken And Artichokes http://foodily.com/r/ljBpCmo3eu-italian-chicken-and-artichokes-by-sunset Sun, 23 Nov 2014 06:13:29 UTC Sunset ]]>
Italian Chicken And Artichokes from Sunset
  • 8 boiling onions (1 to 2 in. wide; about 12 oz. total), ends trimmed
  • 8 ounces boned, skinned chicken thighs, cut into 1-inch chunks
  • 2 cooked chicken or turkey sausages (8 oz. total), sliced 1/4 inch thick
  • 2 teaspoons olive oil
  • 8 ounces cremini or common mushrooms, rinsed, stem ends trimmed, and quartered
  • 4 cloves garlic, peeled and minced
  • 1/3 cup dry white wine
  • 1 can (15 oz.) diced tomatoes
  • 1 can (8 oz.) tomato sauce
  • 1 teaspoon dried oregano
  • 1 package (8 oz.) frozen artichoke hearts, thawed
  • Salt and pepper

Read recipe preparation at Sunset
Fave and comment at Foodily ]]>
Grilled Chicken With White Barbecue Sauce http://foodily.com/r/VyQ3jsFwm-grilled-chicken-with-white-barbecue-sauce-by-the-bitten-word Sun, 23 Nov 2014 06:13:29 UTC The Bitten Word ]]>
Grilled Chicken With White Barbecue Sauce from The Bitten Word
  • 1 tablespoon dried thyme
  • 1 tablespoon dried oregano
  • 1 tablespoon ground cumin
  • 1 tablespoon paprika
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 10 chicken thighs (about 3 lb.)
  • 1 1/2 cups mayonnaise
  • 1/4 cup white wine vinegar
  • 1 garlic clove, minced
  • 1 tablespoon coarse ground pepper
  • 1 tablespoon spicy brown mustard
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 2 teaspoons horseradish

Read recipe preparation at The Bitten Word
Fave and comment at Foodily ]]>
Uni Spaghetti http://foodily.com/r/RphI12sv8-uni-spaghetti-by-spoon-fork-bacon Sun, 23 Nov 2014 06:13:29 UTC Spoon Fork Bacon ]]>
Uni Spaghetti from Spoon Fork Bacon
  • 1 lb thin spaghetti
  • ¾ cup fresh sea urchin
  • 3 tablespoons heavy cream
  • ¼ cup unsalted butter, melted
  • salt and pepper to taste
  • ¼ cup pine nuts, toasted
  • 2 tablespoons nori, julienne

Read recipe preparation at Spoon Fork Bacon
Fave and comment at Foodily ]]>
Pasta With 5-minute Cherry Tomato Sauce http://foodily.com/r/Owc7pGCQd-pasta-with-5-minute-cherry-tomato-sauce-by-pamela-salzman Sun, 23 Nov 2014 06:13:29 UTC Pamela Salzman ]]>
Pasta With 5-minute Cherry Tomato Sauce from Pamela Salzman
  • ¼ cup cold-pressed extra-virgin olive oil
  • 4 cloves of garlic, thinly sliced
  • pinch of crushed red pepper flakes (optional)
  • 2 pounds cherry tomatoes (about 2 ½ -3 pints), stemmed and halved
  • Sea salt and freshly ground black pepper to taste
  • ½ cup basil leaves
  • Kosher salt for pasta water
  • 1 pound whole grain pasta, such as whole wheat or spelt
  • Grated parmesan or pecorino-romano cheese (optional)

Read recipe preparation at Pamela Salzman
Fave and comment at Foodily ]]>
Barbecued Prawns With Snow Peas And Mint Salt http://foodily.com/r/A9gANX42so-barbecued-prawns-with-snow-peas-and-mint-salt-by-donna-hay Sun, 23 Nov 2014 06:13:29 UTC donna hay ]]>
Barbecued Prawns With Snow Peas And Mint Salt from donna hay
  • 1 kg medium green (raw) prawns (shrimp), peeled with tails intact and butterflied
  • 2 tablespoons vegetable oil
  • 250 g snow peas (mange tout), trimmed
  • lemon wedges, to serve
  • ½ cup Vietnamese mint leaves
  • 2 tablespoons sea salt flakes

Read recipe preparation at donna hay
Fave and comment at Foodily ]]>
Potato-crusted Halibut http://foodily.com/r/LHeQRV5ft-potato-crusted-halibut-by-americas-test-kitchen-feed Sun, 23 Nov 2014 06:13:29 UTC America's Test Kitchen Feed ]]>
Potato-crusted Halibut from America's Test Kitchen Feed
  • ½ cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 tablespoons drained capers, minced
  • ¼ cup finely chopped fresh chives
  • Salt and pepper
  • 4 skinless halibut fillets (6 to 8 ounces each), ¾ to 1 inch thick
  • ¾ pound russet potatoes, peeled and coarsely grated
  • ¼ cup olive oil

Read recipe preparation at America's Test Kitchen Feed
Fave and comment at Foodily ]]>
Tequila-glazed Grilled Chicken Thighs http://foodily.com/r/oITM65j5yP-tequila-glazed-grilled-chicken-thighs-by-cooking-light Sun, 23 Nov 2014 06:13:29 UTC Cooking Light ]]>
Tequila-glazed Grilled Chicken Thighs from Cooking Light
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon chili powder
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon chipotle chile powder
  • 6 bone-in chicken thighs (about 2 pounds), skinned
  • 3/4 cup pineapple juice
  • 1/3 cup tequila
  • 1/4 cup honey
  • 2 teaspoons cornstarch
  • 2 teaspoons water
  • 2 teaspoons grated lime rind
  • 3 tablespoons fresh lime juice
  • 1/4 teaspoon crushed red pepper
  • Cooking spray

Read recipe preparation at Cooking Light
Fave and comment at Foodily ]]>
Spicy Bbq Dry Rub http://foodily.com/r/vRLa3UObt-spicy-bbq-dry-rub-by-chef-bradley-ogden Sun, 23 Nov 2014 06:13:29 UTC Chef Bradley Ogden ]]>
Spicy Bbq Dry Rub from Chef Bradley Ogden
  • 1 teaspoon cumin seeds
  • 1/2 teaspoon coriander seeds
  • 8 tablespoons brown sugar
  • 3 tablespoons kosher salt
  • 1 tablespoon chili powder
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon red pepper flakes
  • 1/2 teaspoon celery seed
  • 1/2 teaspoon dry mustard
  • 1/4 teaspoon ground cloves

Read recipe preparation at Chef Bradley Ogden
Fave and comment at Foodily ]]>
Lulu’s Herb Marinated Lamb Chops http://foodily.com/r/NokDEFxW4-lulus-herb-marinated-lamb-chops-by-lulu-powers Sun, 23 Nov 2014 06:13:29 UTC Lulu Powers ]]>
Lulu’s Herb Marinated Lamb Chops from Lulu Powers
  • 1 cup fresh mint leaves
  • ½ cup fresh parsley leaves
  • ½ cup fresh rosemary leaves
  • ½ cup freshly squeezed lime juice
  • 5 garlic cloves
  • ¼ cup grade A or B maple syrup
  • ½ cup extra virgin olive oil
  • 1 teaspoon Tabasco
  • 2 teaspoons salt
  • ½ teaspoon freshly ground black pepper
  • 2 racks lamb, cut into individual chops (about 3 pounds)

Read recipe preparation at Lulu Powers
Fave and comment at Foodily ]]>
Shrimp Pad Thai http://foodily.com/r/0VaSmOv9Q5-shrimp-pad-thai-by-cooking-light Sun, 23 Nov 2014 06:13:29 UTC Cooking Light ]]>
Shrimp Pad Thai from Cooking Light
  • 8 ounces uncooked flat rice noodles (pad Thai noodles)
  • 2 tablespoons dark brown sugar
  • 2 tablespoons lower-sodium soy sauce
  • 1 1/2 tablespoons fish sauce
  • 1 1/2 tablespoons fresh lime juice
  • 1 tablespoon Sriracha or chili garlic sauce
  • 3 tablespoons canola oil
  • 1 cup (2-inch) green onion pieces
  • 8 ounces peeled and deveined large shrimp
  • 5 garlic cloves, minced
  • 1 cup fresh bean sprouts
  • 1/4 cup chopped unsalted dry-roasted peanuts
  • 3 tablespoons thinly sliced fresh basil

Read recipe preparation at Cooking Light
Fave and comment at Foodily ]]>
Chocolate Wontons http://foodily.com/r/efEKd2Us9-chocolate-wontons-by-tartelette Sun, 23 Nov 2014 06:13:29 UTC Tartelette ]]>
Chocolate Wontons from Tartelette
  • 1 egg
  • 1 tablespoon water
  • 12 wonton wrappers
  • 12 pieces of chocolates (I used about 4 chocolate chips per wonton)
  • high heat oil for frying (I used canola)
  • Powdered sugar for dusting

Read recipe preparation at Tartelette
Fave and comment at Foodily ]]>
Roasted Eggplant And Tomato Panino http://foodily.com/r/bktpfV341-roasted-eggplant-and-tomato-panino-by-vegan-yumyum Sun, 23 Nov 2014 06:13:29 UTC Vegan YumYum ]]>
Roasted Eggplant And Tomato Panino from Vegan YumYum
  • 1 Loaf French Bread
  • 1 Pint Sweet Cherry Tomatoes
  • 1 Medium Eggplant
  • 1 Bunch Fresh Basil, chiffonade
  • 2 Slices Tofutti Cheese (optional)
  • Olive Oil
  • Salt
  • Pepper

Read recipe preparation at Vegan YumYum
Fave and comment at Foodily ]]>
Red Velvet Pancakes Recipe http://foodily.com/r/aXYrSs6VeA-red-velvet-pancakes-recipe-by-food-republic Sun, 23 Nov 2014 06:13:29 UTC Food Republic ]]>
Red Velvet Pancakes Recipe from Food Republic
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 tablespoons sugar
  • 2 tablespoons unsweetened cocoa powder
  • 1 egg
  • 3/4 cup buttermilk
  • 1/4 cup sour cream
  • 1 tablespoon red food coloring
  • 1 teaspoon pure vanilla extract
  • 3 tablespoons butter, melted

Read recipe preparation at Food Republic
Fave and comment at Foodily ]]>
Homemade Snickers Bars http://foodily.com/r/gVjEzWIfM-homemade-snickers-bars-by-the-naptime-chef Sun, 23 Nov 2014 06:13:29 UTC The Naptime Chef ]]>
Homemade Snickers Bars from The Naptime Chef
  • 1 c. all-purpose flour
  • ¼ c. sugar
  • 2 T. confectioners’ sugar
  • ¼ t. salt
  • 1 stick (8T.) unsalted butter, cut into small pieces and chilled
  • 1 large egg yolk, lightly beaten
  • 1/3 c. sugar
  • 3 T. water
  • 1 ½ c. salted peanuts
  • 1 16oz . jar store-bough dulce de leche
  • 7 oz. bittersweet chocolate, coarsley chopped
  • ½ stick (4 T.) unsalted butter, cut into 8 pieces

Read recipe preparation at The Naptime Chef
Fave and comment at Foodily ]]>
Momofuku's Pulled Pork http://foodily.com/r/2d8kEpHQZu-momofukus-pulled-pork-by-yummy-supper Sun, 23 Nov 2014 06:13:29 UTC Yummy Supper ]]>
Momofuku's Pulled Pork from Yummy Supper
  • 3-4 pounds boneless pork shoulder
  • 1 tablespoon + 1 teaspoon salt per pound of pork *
  • 1 tablespoon + 1 teaspoon sugar per pound of pork
  • black pepper

Read recipe preparation at Yummy Supper
Fave and comment at Foodily ]]>
Sunday Pot Roast With Mushroom Gravy Recipe http://foodily.com/r/QMW1XiDIc-sunday-pot-roast-with-mushroom-gravy-recipe-by-claire-robinson-on-food-network Sun, 23 Nov 2014 06:13:29 UTC Claire Robinson on Food Network ]]>
Sunday Pot Roast With Mushroom Gravy Recipe from Claire Robinson on Food Network
  • 2 tablespoons olive oil
  • 1 pound cremini mushrooms, cleaned and quartered
  • Kosher salt and freshly ground black pepper
  • 4 cups low-sodium beef broth
  • 1 (4 to 5-pound) boneless beef bottom round roast
  • 2 medium yellow onions, halved and sliced

Read recipe preparation at Claire Robinson on Food Network
Fave and comment at Foodily ]]>
Roasted Tomato Soup Recipe http://foodily.com/r/TZLI5tKau-roasted-tomato-soup-recipe-by-101-cookbooks Sun, 23 Nov 2014 06:13:29 UTC 101 Cookbooks ]]>
Roasted Tomato Soup Recipe from 101 Cookbooks
  • 5 x Tomatoes, cored and quartered
  • 1 large red Bell Pepper, seeded and quartered
  • 3 medium Yellow onion, peeled, quartered
  • extra virgin Olive Oil
  • 5 plump cloves of Garlic, unpeeled
  • fine grain Sea Salt
  • 2-3 cup light Vegetable Stock or water
  • 1/4 tsp Smoked Paprika

Read recipe preparation at 101 Cookbooks
Fave and comment at Foodily ]]>
Southwestern Breakfast Hash http://foodily.com/r/UDZURsduZ1-southwestern-breakfast-hash-by-whole-living Sun, 23 Nov 2014 06:13:29 UTC Whole Living ]]>
Southwestern Breakfast Hash from Whole Living
  • 2 medium red potatoes, scrubbed and cut into 1-inch pieces
  • 3 tablespoons canola oil
  • 1/2 teaspoon ground cumin
  • 1 jalapeno, seeded and finely diced
  • 3 scallions, cut into 1/4-inch slices (reserve 1 for garnish)
  • 8 ounces cherry tomatoes, halved
  • 1 can (15 ounces) black beans, drained and rinsed
  • 2 teaspoons nutritional yeast seasoning
  • 1 package (8 ounces) plain, pasteurized organic tempeh, crumbled
  • 1 medium avocado, coarsely chopped
  • Coarse salt and freshly ground black pepper

Read recipe preparation at Whole Living
Fave and comment at Foodily ]]>
Pumpkin And Crispy Pancetta Risotto http://foodily.com/r/5qdP18pta-pumpkin-and-crispy-pancetta-risotto-by-donal-skehan Sun, 23 Nov 2014 06:13:29 UTC Donal Skehan ]]>
Pumpkin And Crispy Pancetta Risotto from Donal Skehan
  • 850 g pumpkin, cut into slices
  • A few fresh sage leaves
  • 3 garlic cloves, roughly sliced
  • 4 tablespoons olive oil
  • 8 slices of pancetta
  • 1 litre of chicken stock
  • 150 g butter
  • 1 red onion, finely chopped
  • 300 g risotto rice
  • 75 ml white wine
  • 150 g parmesan freshly grated
  • A good pinch of sea salt and freshly ground black pepper

Read recipe preparation at Donal Skehan
Fave and comment at Foodily ]]>
Mediterranean Portobello Burger http://foodily.com/r/xluRLcVbE-mediterranean-portobello-burger-by-eating-well Sun, 23 Nov 2014 06:13:29 UTC Eating Well ]]>
Mediterranean Portobello Burger from Eating Well
  • 1 clove garlic, minced
  • 2 cups loosely packed mixed baby salad greens
  • 1/4 cup crumbled reduced-fat feta cheese
  • 1/2 cup sliced jarred roasted red peppers
  • 1 tablespoon red-wine vinegar
  • 1/2 teaspoon kosher salt
  • 2 tablespoons extra-virgin olive oil, divided
  • 4 large slices country-style sourdough bread, cut in half
  • 2 tablespoons chopped pitted Kalamata olives
  • 1/2 cup chopped tomato
  • 4 portobello mushroom caps, stems and gills removed
  • 1/2 teaspoon dried oregano

Read recipe preparation at Eating Well
Fave and comment at Foodily ]]>
Middle Eastern Rice Salad http://foodily.com/r/dQkifpCpch-middle-eastern-rice-salad-by-my-recipes Sun, 23 Nov 2014 06:13:29 UTC My Recipes ]]>
Middle Eastern Rice Salad from My Recipes
  • 2 tablespoons olive oil
  • 1/2 Vidalia or other sweet onion, thinly sliced (about 3/4 cup)
  • 1 (16-ounce) can chickpeas, rinsed and drained
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon salt
  • Freshly ground black pepper
  • 3 cups cooked brown rice
  • 1/2 cup chopped pitted dates
  • 1/4 cup chopped fresh mint
  • 1/4 cup chopped fresh parsley

Read recipe preparation at My Recipes
Fave and comment at Foodily ]]>
Baked Ziti http://foodily.com/r/elcWtBnpu-baked-ziti-by-spoon-fork-bacon Sun, 23 Nov 2014 06:13:29 UTC Spoon Fork Bacon ]]>
Baked Ziti from Spoon Fork Bacon
  • 12 ounces rigatoni pasta
  • 3 tablespoons extra virgin olive oil
  • 3 spicy Italian sausages, casings removed
  • 1/2 yellow onion, diced
  • 1 green bell pepper, seeded and diced
  • 2 garlic cloves, minced
  • 2 1/2 cups homemade or store bought marinara
  • 1 cup part-skim mozzarella cheese
  • 1/2 parmesan, grated
  • salt and pepper to taste

Read recipe preparation at Spoon Fork Bacon
Fave and comment at Foodily ]]>
Sui Mai: Chinese Dumpling http://foodily.com/r/JpyhCdTK2-sui-mai-chinese-dumpling-by-david-lebovitz Sun, 23 Nov 2014 06:13:29 UTC David Lebovitz ]]>
Sui Mai: Chinese Dumpling from David Lebovitz
  • 2½ pounds (1 kilo) pork shoulder (palette de porc)
  • 1 pound (450 gr) shelled raw shrimp
  • 1 bunch scallions, well-chopped (use as much of the green part that’s edible)
  • ½ bunch cilantro, chopped
  • 2 tablespoons fish sauce
  • 2 tablespoon salt
  • 2½ tablespoons cornstarch
  • 1 large egg
  • 1½ tablespoons roasted sesame oil
  • 6 fresh water chestnuts, peeled and finely chopped
  • 2 tablespoons finely-minced fresh ginger (peel before chopping)

Read recipe preparation at David Lebovitz
Fave and comment at Foodily ]]>
Wild Salmon With Basil Aioli And Quinoa http://foodily.com/r/t9Mgqz6Ny-wild-salmon-with-basil-aioli-and-quinoa-by-family-fresh-cooking Sun, 23 Nov 2014 06:13:29 UTC Family Fresh Cooking ]]>
Wild Salmon With Basil Aioli And Quinoa from Family Fresh Cooking
  • 1 cup Black Quinoa, cook according to package directions
  • 16 ounces Wild Salmon, trim to 4 ounce portions (assume about 4 ounces per person)
  • Olive Oil
  • a few pinches Smoked Paprika
  • a few pinches Garlic Salt
  • a few pinches cracked Black Pepper
  • Cooking Spray for the grill
  • 3 ounces light Mayonnaise or Homemade Mayo
  • 10 grams or 1/4 cup packed fresh Basil leaves
  • 4 teaspoons Lemon Juice
  • a few sprigs fresh basil leaves

Read recipe preparation at Family Fresh Cooking
Fave and comment at Foodily ]]>
Paleo Butternut Squash Lasagna http://foodily.com/r/GzhctlFpE-paleo-butternut-squash-lasagna-by-health-bent Sun, 23 Nov 2014 06:13:29 UTC Health-Bent ]]>
Paleo Butternut Squash Lasagna from Health-Bent
  • 1 lb hot Italian sausage, casing removed
  • 1 red onion
  • 3 cloves garlic
  • 1 15 oz can pizza sauce
  • 1/2 c roasted red peppers
  • 1/4 c extra virgin olive oil
  • couples leaves of fresh basil (leave it out if you don’t have it, just freshens up the sauce a bit)
  • 1 small butternut squash

Read recipe preparation at Health-Bent
Fave and comment at Foodily ]]>
Spiced Snow Pea-wrapped Shrimp http://foodily.com/r/QMhZC7HNk-spiced-snow-pea-wrapped-shrimp-by-serious-eats Sun, 23 Nov 2014 06:13:29 UTC Serious Eats ]]>
Spiced Snow Pea-wrapped Shrimp from Serious Eats
  • 1 teaspoon Chinese five-spice powder
  • 1 large garlic clove, minced
  • 1 tablespoon minced fresh ginger
  • 20 uncooked large shrimp, peeled, deveined
  • 2 tablespoons canola oil
  • 1/2 teaspoon kosher salt

Read recipe preparation at Serious Eats
Fave and comment at Foodily ]]>
Chiles Rellenos http://foodily.com/r/T3jER5vg0w-chiles-rellenos-by-real-simple Sun, 23 Nov 2014 06:13:29 UTC Real Simple ]]>
Chiles Rellenos from Real Simple
  • 6 poblano chiles or 4 small green bell peppers
  • 1 15 1/4-ounce can kidney beans, drained
  • 1 8-ounce package shredded Monterey Jack cheese
  • 1/4 cup raisins
  • 1/4 cup salsa
  • 2 teaspoons chili powder

Read recipe preparation at Real Simple
Fave and comment at Foodily ]]>
Flank Steak With Lime Marinade http://foodily.com/r/jPgCcEGYw-flank-steak-with-lime-marinade-by-martha-stewart Sun, 23 Nov 2014 06:13:29 UTC Martha Stewart ]]>
Flank Steak With Lime Marinade from Martha Stewart
  • 1/3 cup (about 4 limes) freshly squeezed lime juice
  • 2 tablespoons soy sauce
  • 2 scallions (about 1/3 cup), thinly sliced
  • 2 tablespoons minced, peeled fresh ginger
  • 1/2 teaspoon red-pepper flakes
  • 1 1/2 pounds flank steak
  • Vegetable oil, for grates
  • Coarse salt and ground black pepper

Read recipe preparation at Martha Stewart
Fave and comment at Foodily ]]>
Feta And Prosciutto Rolls (involtini) http://foodily.com/r/jTkXD1qNJ-feta-and-prosciutto-rolls-involtini-by-david-lebovitz Sun, 23 Nov 2014 06:13:29 UTC David Lebovitz ]]>
Feta And Prosciutto Rolls (involtini) from David Lebovitz
  • 3 thinly-sliced pieces of prosciutto (about 2 ounces, 60 gr)
  • 2 ounces (60 gr) feta cheese
  • Optional: a few leaves of fresh sage, mint, basil or oregano
  • about 1/3 cup (80 ml) extra-virgin olive oil

Read recipe preparation at David Lebovitz
Fave and comment at Foodily ]]>
Broccoli Parmesan Fritters http://foodily.com/r/CXOsGYDu5-broccoli-parmesan-fritters-by-smitten-kitchen Sun, 23 Nov 2014 06:13:29 UTC smitten kitchen ]]>
Broccoli Parmesan Fritters from smitten kitchen
  • 8 ounces (1 small-to-medium bundle, 225 grams) fresh broccoli (3 cups chopped)
  • 1 large egg
  • 1/2 cup (65 grams) all-purpose flour
  • 1/3 cup (30 grams) finely grated parmesan cheese
  • 1 small clove garlic, minced
  • 1/2 teaspoon Kosher salt, plus more to taste
  • A pinch of red pepper flakes or several grinds of black pepper
  • Olive or vegetable oil for frying

Read recipe preparation at smitten kitchen
Fave and comment at Foodily ]]>
Grilled Marinated Flank Steak http://foodily.com/r/IVvsKNRl4-grilled-marinated-flank-steak-by-chef-bradley-ogden Sun, 23 Nov 2014 06:13:29 UTC Chef Bradley Ogden ]]>
Grilled Marinated Flank Steak from Chef Bradley Ogden
  • 2 tablespoons Dijon mustard
  • 2 tablespoons Spiced Plum Barbecue Sauce plus more for garnish
  • 2 tablespoons red wine vinegar
  • 2 tablespoons vegetable oil
  • 2 tablespoons freshly ground black pepper, plus more to taste
  • 2 teaspoons Spicy BBQ Dry Rub
  • 1 teaspoon finely chopped thyme
  • 1 (1 ½ to 2-pound) flank steak, trimmed
  • 1 teaspoon kosher salt
  • Freshly ground black pepper
  • 1 recipe Heirloom Potato Salad with Mushrooms

Read recipe preparation at Chef Bradley Ogden
Fave and comment at Foodily ]]>
Roasted Eggplant With Ricotta And Mint http://foodily.com/r/V2M1epLAl-roasted-eggplant-with-ricotta-and-mint-by-smitten-kitchen Sun, 23 Nov 2014 06:13:29 UTC smitten kitchen ]]>
Roasted Eggplant With Ricotta And Mint from smitten kitchen
  • 1 to 2 tablespoons plus 4 teaspoons olive oil
  • 1 1/2 pounds eggplant (about 2 medium), in 3/4- to 1-inch slices
  • 2 ounces (1/2 cup) chopped or crumbled ricotta salata
  • 2 tablespoons capers, drained
  • 1/3 cup finely diced red onion
  • 3 seeded, diced medium tomatoes (1 1/2 cups)
  • 3 tablespoons minced fresh mint leaves
  • 2 teaspoon red wine vinegar
  • Freshly ground black pepper.

Read recipe preparation at smitten kitchen
Fave and comment at Foodily ]]>
Petits Farcis A La Provencale - Provencal Filled Zucchinis http://foodily.com/r/eRBu13jdw-petits-farcis-a-la-provencale---provencal-filled-zucchinis-by-tartelette Sun, 23 Nov 2014 06:13:29 UTC Tartelette ]]>
Petits Farcis A La Provencale - Provencal Filled Zucchinis from Tartelette
  • 6 eight ball zucchinis (or tomatoes, peppers, etc..)
  • 2 tablespoons olive oil
  • 1 shallot, minced
  • 2 garlic cloves, minced
  • 1 pound sausage
  • 1 cup shitake mushrooms (or your prefered kind), chopped
  • 2 tomatoes
  • 1 cup cooked brown rice
  • 2 tablespoons fresh basil, chopped
  • 2 tablespoons fresh oregano, chopped
  • salt and pepper to taste

Read recipe preparation at Tartelette
Fave and comment at Foodily ]]>
Roasted Eggplant With Miso Lime Dressing http://foodily.com/r/HPap8TfMW-roasted-eggplant-with-miso-lime-dressing-by-the-year-in-food Sun, 23 Nov 2014 06:13:29 UTC The Year In Food ]]>
Roasted Eggplant With Miso Lime Dressing from The Year In Food
  • 1 large eggplant
  • 2 tablespoons rice vinegar
  • 1 tablespoon toasted sesame oil
  • 1 tablespoon honey
  • zest of 1 lime
  • 1 tablespoon lime juice
  • 1 tablespoon water
  • 3 tablespoons white miso
  • chopped fresh cilantro
  • togaroshi, optional

Read recipe preparation at The Year In Food
Fave and comment at Foodily ]]>
Green Beans With Garlic Black Bean Sauce http://foodily.com/r/6UBHfVysC-green-beans-with-garlic-black-bean-sauce-by-no-recipes Sun, 23 Nov 2014 06:13:29 UTC No Recipes ]]>
Green Beans With Garlic Black Bean Sauce from No Recipes
  • 1/2 cup low sodium chicken stock
  • 2 teaspoons potato starch
  • 1 teaspoon soy sauce
  • 1 teaspoon sugar
  • 9 ounces green beans, ends trimmed off
  • Vegetable oil for frying
  • 1 tablespoon sesame oil
  • 2 large cloves garlic, minced
  • 1/2" piece of ginger finely minced
  • 3 green onions, white parts minced separately from green parts
  • 1 1/2 tablespoons fermented black beans (or 1 tablespoon black bean sauce)
  • 3.5 ounces ground pork
  • 1 teaspoon doubanjiang (optional)

Read recipe preparation at No Recipes
Fave and comment at Foodily ]]>
Grilled Tomatillo And Pineapple Salsa http://foodily.com/r/ZOUZVuTM3u-grilled-tomatillo-and-pineapple-salsa-by-food52 Sun, 23 Nov 2014 06:13:29 UTC Food52 ]]>
Grilled Tomatillo And Pineapple Salsa from Food52
  • 10 large tomatillos, ripe but firm, skins removed and washed
  • 1 medium yellow onion
  • Olive oil for grilling
  • 1/2 cup chopped dried pineapple (the sweetened kind)
  • 1/4 teaspoon salt
  • Large pinch red chili flakes
  • 1 canned chipotle chili in adobo sauce, plus 1 teaspoon adobo
  • Good tortilla chips for serving

Read recipe preparation at Food52
Fave and comment at Foodily ]]>
Roast Duck And Pancakes http://foodily.com/r/ZArQ1SE96-roast-duck-and-pancakes-by-if-you-can-make-that-you-can-make-this Sun, 23 Nov 2014 06:13:29 UTC If You Can Make That You Can Make This ]]>
Roast Duck And Pancakes from If You Can Make That You Can Make This
  • 1 whole duck – for two people you’re looking for a small duck, a bit smaller than a chicken. Obviously for more people, get a bigger duck or roast 2. I either buy my ducks in China Town, or from www.culverduck.com. Their duckling is the perfect size for 2
  • ½ a hot house cucumber
  • 5 scallions (spring onions)
  • Jar of plum sauce or hosin sauce
  • As many packets of pancakes as you think you’ll need (and a few extra for good measure)
  • 1 tsp five spice powder
  • ½ tsp salt
  • ½ tsp cinnamon

Read recipe preparation at If You Can Make That You Can Make This
Fave and comment at Foodily ]]>
Pears With Herbed Ricotta And Honey http://foodily.com/r/gfIxqePRm-pears-with-herbed-ricotta-and-honey-by-epicurious Sun, 23 Nov 2014 06:13:29 UTC Epicurious ]]>
Pears With Herbed Ricotta And Honey from Epicurious
  • 1 (15-oz) container whole-milk ricotta
  • 5 tablespoons mild honey
  • 1/2 teaspoon chopped fresh thyme
  • 2 tablespoons chopped fresh basil
  • 2 tablespoons chopped fresh mint
  • 3 firm-ripe Anjou or Bosc pears, peeled if desired
  • 1/3 cup pine nuts, lightly toasted
  • Garnish: fresh thyme sprigs

Read recipe preparation at Epicurious
Fave and comment at Foodily ]]>
Summer Pasta Salad http://foodily.com/r/EyefdjV2n-summer-pasta-salad-by-sunday-suppers Sun, 23 Nov 2014 06:13:29 UTC Sunday Suppers ]]>
Summer Pasta Salad from Sunday Suppers
  • 3/4 cup extra virgin olive oil
  • 2 lemons, juiced and zested
  • 2 shallots, minced
  • 2 cloves garlic, minced
  • 2 pints, mixed baby heirlooms, halved
  • 1 head of frisee, coarsely chopped
  • 1 box(16 ounce) of Orecchiette
  • 1 can cannellini beans, rinsed and drained
  • 1/2 cup chopped hazelnuts
  • 1/2 cup torn mint leaves
  • Parmesan for garnish

Read recipe preparation at Sunday Suppers
Fave and comment at Foodily ]]>
Tzatziki Potato Salad http://foodily.com/r/ChxQJHPGT-tzatziki-potato-salad-by-smitten-kitchen Sun, 23 Nov 2014 06:13:29 UTC smitten kitchen ]]>
Tzatziki Potato Salad from smitten kitchen
  • 4 pounds potatoes (I like tiny Yukon golds, but you can use whatever boiling potatoes you like for salads)
  • 1 3/4 cups Greek yogurt (I used full-fat but I think other fat levels would work)
  • 1/4 cup sour cream
  • 2 tablespoons freshly squeezed lemon juice (from half a big lemon)
  • 1 tablespoon white wine vinegar
  • 1 tablespoon minced fresh dill
  • 1 medium garlic clove, minced
  • 2 teaspoons kosher salt
  • Freshly ground black pepper
  • 1 hothouse or English cucumber (1 pound), unpeeled but quartered lengthwise, seeds removed

Read recipe preparation at smitten kitchen
Fave and comment at Foodily ]]>
Parsnip, Potato, And Scallion Pancakes http://foodily.com/r/OKBjwbnh6-parsnip-potato-and-scallion-pancakes-by-fine-cooking Sun, 23 Nov 2014 06:13:29 UTC Fine Cooking ]]>
Parsnip, Potato, And Scallion Pancakes from Fine Cooking
  • 1 lb.  medium parsnips, peeled and cored  
  • Kosher salt and freshly ground black pepper
  • 2 large eggs, beaten
  • 2 Tbs. all-purpose flour
  • 1 lb. russet potatoes, peeled
  • 3/4 cup thinly sliced scallions (white and green parts)

Read recipe preparation at Fine Cooking
Fave and comment at Foodily ]]>
Soy Good Maple-glazed Salmon http://foodily.com/r/I1VqmQFkc-soy-good-maple-glazed-salmon-by-the-family-dinner Sun, 23 Nov 2014 06:13:29 UTC The Family Dinner ]]>
Soy Good Maple-glazed Salmon from The Family Dinner
  • 1 cup maple syrup
  • 1/2 cup low-sodium soy sauce
  • 3 cloves garlic, finely chopped
  • 2 tbsp peeled and grated fresh ginger
  • 2 tbsp Asian fish sauce (optional)
  • 1/4 tsp chili flakes
  • 6 salmon fillets, 4-6 oz. each
  • Salt and pepper to taste

Read recipe preparation at The Family Dinner
Fave and comment at Foodily ]]>
Broiled Red Snapper With Sicilian Tomato Pesto http://foodily.com/r/JZOtixw1H9-broiled-red-snapper-with-sicilian-tomato-pesto-by-cooking-light Sun, 23 Nov 2014 06:13:29 UTC Cooking Light ]]>
Broiled Red Snapper With Sicilian Tomato Pesto from Cooking Light
  • 2 cups basil leaves
  • 2 tablespoons pine nuts, toasted
  • 2 tablespoons extravirgin olive oil
  • 2 garlic cloves, minced
  • 1/4 cup (1 ounce) grated Parmigiano-Reggiano cheese
  • 1/8 teaspoon crushed red pepper
  • 1 1/2 cups chopped plum tomato (about 3 medium)
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 6 (6-ounce) red snapper or other firm whitefish fillets
  • 1/4 teaspoon salt
  • Cooking spray
  • 3 cups hot cooked orzo

Read recipe preparation at Cooking Light
Fave and comment at Foodily ]]>
Breakfast Nachos http://foodily.com/r/Gz8RIbHkD-breakfast-nachos-by-joy-the-baker Sun, 23 Nov 2014 06:13:29 UTC Joy The Baker ]]>
Breakfast Nachos from Joy The Baker
  • Corn tortilla chips
  • Sharp cheddar cheese and/or jack cheese, shredded
  • One can drained black or pinto beans
  • Shredded chicken or beef
  • Fresh corn sliced from the cob
  • Salsa
  • Sliced ripe avocado
  • Eggs over easy.

Read recipe preparation at Joy The Baker
Fave and comment at Foodily ]]>
Buddy's Muffuletta http://foodily.com/r/C9E85RSnA-buddys-muffuletta-by-buddy-valastro---cake-boss Sun, 23 Nov 2014 06:13:29 UTC Buddy Valastro - Cake Boss ]]>
Buddy's Muffuletta from Buddy Valastro - Cake Boss
  • 1 15-inch loaf seeded Italian bread, cut in 1/2 horizontally
  • 3 cups Giardiniera Salad, recipe follows
  • 6 ounces mozzarella, thinly sliced
  • 6 ounces culatello, cappocolo, or other cured Italian ham, thinly sliced
  • 4 ounces Genoa salami, thinly sliced
  • 4 ounces mortadella, thinly sliced and folded in 1/2
  • 2 ounces pepperoni, peppered salami, or other spiced hard sausage, thinly sliced
  • 4 ounces provolone or fontina cheese, thinly sliced

Read recipe preparation at Buddy Valastro - Cake Boss
Fave and comment at Foodily ]]>