Mina's profile on Foodily http://www.foodily.com/u/9314d9e70d90 en Loaded Sweet Potato Nachos http://foodily.com/r/NzMcrvD9H9-loaded-sweet-potato-nachos-by-food-network Sat, 28 Mar 2015 01:13:19 UTC Food Network ]]>
Loaded Sweet Potato Nachos from Food Network
  • Canola oil, for frying
  • 2 large sweet potatoes, thinly sliced on a mandoline
  • Salt and freshly ground black pepper
  • 2 tablespoons grapeseed oil
  • 1 1/2 pounds ground beef
  • 1 onion, diced
  • 1 tablespoon minced garlic
  • 1 tablespoon tomato paste
  • 3 chipotles, minced
  • 1 1/2 cups, favorite BBQ sauce, plus some for drizzling
  • 2 cups grated smoked Gouda
  • 3 red jalapenos, sliced
  • 1 bunch scallions, sliced

Read recipe preparation at Food Network
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Pimento Cheese & Bacon Crostini http://foodily.com/r/IIJx0OWnDI-pimento-cheese-bacon-crostini-by-food-wine Sat, 28 Mar 2015 01:13:19 UTC Food & Wine ]]>
Pimento Cheese & Bacon Crostini from Food & Wine
  • 2 1/2 cups shredded extra-sharp white cheddar cheese
  • 2 1/2 cups shredded extra-sharp orange cheddar cheese
  • One 7-ounce jar pimientos, drained and finely chopped
  • 3/4 cup mayonnaise
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon garlic powder
  • Cayenne pepper
  • 40 slices baguette, toasted
  • 4 strips cooked bacon, crumbled

Read recipe preparation at Food & Wine
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Potato Skins http://foodily.com/r/lr9IVsJoC-potato-skins-by-simply-recipes Sat, 28 Mar 2015 01:13:19 UTC Simply Recipes ]]>
Potato Skins from Simply Recipes
  • 6 small to medium sized russet baking potatoes (total 3 pounds)
  • Olive oil
  • Canola oil or grapeseed oil
  • Kosher salt
  • Freshly ground pepper
  • 6 strips of bacon
  • 4 ounces grated cheddar cheese
  • 1/2 cup sour cream
  • 2 green onions, thinly sliced, including the greens of the onions

Read recipe preparation at Simply Recipes
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Italian Wedding Soup http://foodily.com/r/NI6S1AJRD-italian-wedding-soup-by-whole-foods-market Sat, 28 Mar 2015 01:13:19 UTC Whole Foods Market ]]>
Italian Wedding Soup from Whole Foods Market
  • 2 teaspoons dried Italian seasoning
  • 3 cups fresh organic spinach, roughly chopped
  • 6 cups organic vegetable broth
  • 2-3 tablespoons grated Parmesan cheese (optional)
  • Sea salt and ground black pepper
  • 1 (16-ounce) package vegan meatballs*
  • 4 ounces elbow pasta*
  • 1 (15-ounce) can Italian-style diced tomatoes with garlic, oregano and basil*

Read recipe preparation at Whole Foods Market
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Jambalaya http://foodily.com/r/Ks56kOByM-jambalaya-by-the-naptime-chef Sat, 28 Mar 2015 01:13:19 UTC The Naptime Chef ]]>
Jambalaya from The Naptime Chef
  • 2-3 lbs Raw meat [Combination of sausage (sliced), shrimp (deveined and tail removed), chicken (cut into one inch pieces)]
  • 3 cups Uncle Ben’s Converted Rice
  • 1 can French Onion Soup
  • 1 can Rotel Original
  • 1 can Beef Broth
  • 4 stalks Celery, sliced
  • 1 bunch Green onions, chopped
  • 1 Green Bell pepper, chopped
  • 1 Stick of butter, sliced into pats
  • Tony Cacheres, Garlic Powder and Parsley flakes to taste

Read recipe preparation at The Naptime Chef
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