Rhondi's profile on Foodily http://www.foodily.com/u/8c276ff59b68 en Angel Hair Pasta With Fresh Tomato, Basil, And Garlic http://foodily.com/r/fvVealAcHL-angel-hair-pasta-with-fresh-tomato-basil-and-garlic-by-wolfgang-puck Sun, 3 May 2015 19:42:35 UTC Wolfgang Puck ]]>
Angel Hair Pasta With Fresh Tomato, Basil, And Garlic from Wolfgang Puck
  • Freshly grated Parmesan cheese
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon chopped garlic
  • 2 teaspoons chopped shallots
  • 4 cups tomato concasse (made with 2 pounds whole tomatoes)
  • 1 tablespoon sugar or honey, optional
  • 1 teaspoon kosher salt
  • 2 teaspoons tomato paste
  • 1 teaspoon chopped fresh thyme leaves
  • 1/4 cup extra-virgin olive oil
  • 5 ounces Double-Blanched Garlic, sliced (see separate recipe)
  • 2 cups tomato concasse (made with 1 pound whole tomatoes)
  • 2 cups Tomato Base
  • 1/4 cup chopped fresh basil leaves
  • 1/4 teaspoon kosher salt
  • 12 ounces fresh or store-bought angel hair pasta
  • 1/4 cup chopped fresh flat leaf parsley leaves
  • Sprigs of fresh basil leaves, for garnish

Read recipe preparation at Wolfgang Puck
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Wood-grilled Oysters In Chipotle Vinaigrette http://foodily.com/r/vhyqYDb8Sv-wood-grilled-oysters-in-chipotle-vinaigrette-by-epicurious Sun, 3 May 2015 19:42:35 UTC Epicurious ]]>
Wood-grilled Oysters In Chipotle Vinaigrette from Epicurious
  • 3 tablespoons sherry vinegar
  • 1 tablespoon balsamic vinegar
  • 2 cloves garlic, minced
  • 2 canned chipotle chiles in adobo sauce, very finely chopped
  • 2 tablespoons adobo sauce from the can
  • 1/2 teaspoon salt
  • 2/3 cup olive oil
  • Freshly ground black pepper to taste
  • 36 oysters, shucked, on the half shell
  • 1 cup hickory or mesquite chips soaked in water for 1 hour for a charcoal grill, or 1/2 cup dry wood chips in a smoker box or an aluminum foil packet poked with holes for a gas grill

Read recipe preparation at Epicurious
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Lulu’s Roasted Beet Bruschetta On Endive With Caramelized Walnuts http://foodily.com/r/zDWpbthBq-lulus-roasted-beet-bruschetta-on-endive-with-caramelized-walnuts-by-lulu-powers Sun, 3 May 2015 19:42:35 UTC Lulu Powers ]]>
Lulu’s Roasted Beet Bruschetta On Endive With Caramelized Walnuts from Lulu Powers
  • 6 small- to medium-size beets
  • 1 cup walnut halves
  • ¼ cup sugar
  • 1 tablespoon salt
  • 4 teaspoons extra-virgin olive oil
  • pinch of cayenne pepper
  • 5-6 whole endives
  • ½ lemon
  • 8 ounces Cashel Blue cheese, at room temperature, mashed
  • chives, finely chopped

Read recipe preparation at Lulu Powers
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Miso-glazed Eggplant (nasu Miso) http://foodily.com/r/5DrUPDV6y6-miso-glazed-eggplant-nasu-miso-by-sunset Sun, 3 May 2015 19:42:35 UTC Sunset ]]>
Miso-glazed Eggplant (nasu Miso) from Sunset
  • 3 tablespoons vegetable oil
  • 4 Japanese eggplant (about 1 1/2 lbs. total), cut in half lengthwise and flesh scored 1/4 in. deep
  • 1/3 cup yellow or red miso*
  • 2 tablespoons packed light brown sugar
  • 2 tablespoons sake or white wine
  • 1/4 teaspoon red chile flakes
  • 1/4 cup cilantro leaves
  • 1 teaspoon toasted sesame seeds

Read recipe preparation at Sunset
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Vegetarian Sweet Potato Chili Recipe http://foodily.com/r/K3vTYBDak-vegetarian-sweet-potato-chili-recipe-by-cookie-and-kate Sun, 3 May 2015 19:42:35 UTC Cookie and Kate ]]>
Vegetarian Sweet Potato Chili Recipe from Cookie and Kate
  • 1 medium red onion, chopped
  • 1 green bell pepper, chopped
  • 1 red bell pepper, chopped
  • 1 medium sweet potato, peeled and cut into 1⁄2-inch pieces
  • 4 garlic cloves, chopped, or 1 heaping tablespoon of minced garlic
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon cayenne pepper (more or less, depending on how spicy you like your chili)
  • 2 teaspoons unsweetened cocoa powder
  • 1/4 teaspoon ground cinnamon
  • ground sea salt and black pepper
  • about 28-ounces canned diced tomatoes, including the liquid*
  • 1 can black beans, rinsed and drained
  • 1 can kidney beans, rinsed and drained
  • about 2 cups OR one 14 oz. can vegetable broth
  • sour cream, sliced scallions, sliced radishes (optional, I’m not a fan), for serving

Read recipe preparation at Cookie and Kate
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Best Bbq Chicken Ever http://foodily.com/r/Xe3Wl69PQd-best-bbq-chicken-ever-by-cooking-light Sun, 3 May 2015 19:42:35 UTC Cooking Light ]]>
Best Bbq Chicken Ever from Cooking Light
  • 2 tablespoons butter
  • 1/2 cup ketchup
  • 1/4 cup fresh lemon juice
  • 1/4 cup low-sodium soy sauce
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon hot sauce
  • 6 (4-ounce) skinless, boneless chicken breast halves
  • Cooking spray

Read recipe preparation at Cooking Light
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Foreign Cinema's Hangtown Fry http://foodily.com/r/10UempeYQG-foreign-cinemas-hangtown-fry-by-sf-gate Sun, 3 May 2015 19:42:35 UTC SF Gate ]]>
Foreign Cinema's Hangtown Fry from SF Gate
  • The tomato vinaigrette:
  • 1/2 cup tomato sauce (homemade or store-bought)
  • 1/4 cup olive oil
  • 2 tablespoons red wine vinegar
  • -- Small pinch of sea salt
  • -- Pinch of cayenne (optional)
  • -- Hot sauce to taste (optional)
  • 1 tablespoon cold water
  • The bacon:
  • 8 slices smoked bacon, thick cut if possible
  • 2 tablespoons brown sugar
  • The fried oysters:
  • 3/4 cup all-purpose flour
  • 3/4 cups semolina flour
  • 12 shucked Hama Hama oysters, or other midsize oysters
  • 1 cup peanut oil or olive oil
  • The arugula salad:
  • 1 small bunch of arugula leaves, cleaned and dried
  • 2 tablespoons red wine vinaigrette (use your favorite)
  • -- Pinch sea salt
  • The scrambled eggs:
  • 8 organic eggs
  • 4 tablespoons organic creme fraiche
  • -- Good pinch of sea salt
  • 3 tablespoons unsalted butter

Read recipe preparation at SF Gate
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Portabella Mushroom, Onion And Spinach Quinoa http://foodily.com/r/g29CJHLwA-portabella-mushroom-onion-and-spinach-quinoa-by-joy-of-kosher Sun, 3 May 2015 19:42:35 UTC Joy of Kosher ]]>
Portabella Mushroom, Onion And Spinach Quinoa from Joy of Kosher
  • 1 cup quinoa
  • 2 cup low sodium vegetable or chicken broth
  • 1 tbsp olive oil
  • 1/2 medium Spanish onion, chopped
  • 1 1/2 cup chopped Portabella mushrooms
  • 1 tsp garlic
  • 1/4 cup white wine
  • 3 - 4 cup spinach leaves
  • salt and pepper to taste

Read recipe preparation at Joy of Kosher
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Herbed Quinoa http://foodily.com/r/oXmsu9mbIS-herbed-quinoa-by-whole-living Sun, 3 May 2015 19:42:35 UTC Whole Living ]]>
Herbed Quinoa from Whole Living
  • 1 cup quinoa, rinsed and drained
  • 1 1/2 cups Homemade Chicken Stock , or canned low-sodium chicken broth, skimmed of fat
  • 1 large bunch flat-leaf parsley, (about 4 ounces)
  • 1 bunch chives, (about 1/4 ounce), snipped into 1/4-inch lengths
  • 1 tablespoon unsalted butter
  • Salt and freshly ground black pepper, to taste

Read recipe preparation at Whole Living
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Little Quinoa Patties http://foodily.com/r/12idKrOMk-little-quinoa-patties-by-seven-spoons Sun, 3 May 2015 19:42:35 UTC Seven Spoons ]]>
Little Quinoa Patties from Seven Spoons
  • 2 1/2 cup cooked quinoa, at room temperature
  • 4 x eggs, beaten
  • 1/2 tsp fine-grain sea salt
  • 1/3 cup finely chopped fresh chives
  • 1 x yellow or white onion, finely chopped
  • 1/3 cup freshly grated Parmesan or Gruyère cheese
  • 3 x cloves garlic, finely chopped
  • 1 cup whole grain bread crumbs, plus more if needed
  • Water, if needed
  • 1 tbsp extra-virgin olive oil or clarified butter

Read recipe preparation at Seven Spoons
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Mushroom Barley Soup http://foodily.com/r/57zmidp3K2-mushroom-barley-soup-by-real-simple Sun, 3 May 2015 19:42:35 UTC Real Simple ]]>
Mushroom Barley Soup from Real Simple
  • 1 cup barley
  • 1 1/2 tablespoons olive oil
  • 2 medium yellow onions, diced
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper
  • 1 large carrot, diced
  • 2 celery stalks, diced
  • 20 ounces button mushrooms, sliced
  • 5 cups low-sodium chicken broth
  • 2 bay leaves
  • 8 sprigs fresh thyme
  • Sourdough or other country bread, toasted (optional)

Read recipe preparation at Real Simple
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Rustic Winter Minestrone Soup http://foodily.com/r/ceshiu4GU-rustic-winter-minestrone-soup-by-love-and-olive-oil Sun, 3 May 2015 19:42:35 UTC Love and Olive Oil ]]>
Rustic Winter Minestrone Soup from Love and Olive Oil
  • 1 can mixed colored beans (use whatever beans you like best)
  • 3 potatoes – diced
  • 4 carrots – diced
  • 3 parsnips – diced
  • 2 onions – finely chopped
  • 4 tomatoes – roughly chopped
  • 2-4 slices bacon – diced (optional)
  • 1 tablespoons olive oil
  • 1 bay leaf
  • Large handful flat leaved parsley – chopped
  • 8 cups vegetable stock
  • 1/2 lb. pasta (save the other half box and cook it later with leftovers)
  • Salt and pepper
  • Parmesan cheese for garnish

Read recipe preparation at Love and Olive Oil
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Stuffed Lobster http://foodily.com/r/fR9JSH1alS-stuffed-lobster-by-cooking-light Sun, 3 May 2015 19:42:35 UTC Cooking Light ]]>
Stuffed Lobster from Cooking Light
  • 4 (1 1/4-pound) lobsters, cooked
  • 2 cups crushed reduced-fat round buttery crackers (such as Ritz)
  • 1/4 cup chopped fresh parsley
  • 3 tablespoons fresh Parmesan cheese
  • 2 1/2 tablespoons butter, melted
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons Worcestershire sauce
  • 4 lemon wedges

Read recipe preparation at Cooking Light
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Zucchini-scallion Cakes http://foodily.com/r/8Hykv5Z7s-zucchini-scallion-cakes-by-big-girls-small-kitchen Sun, 3 May 2015 19:42:35 UTC Big Girls Small Kitchen ]]>
Zucchini-scallion Cakes from Big Girls Small Kitchen
  • 1 medium zucchini, grated ( about 1 1/2 cups)
  • 2 scallions, thinly sliced (about 1/4 cup)
  • 1/4 cup flour
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1 egg, beaten
  • 1 tablespoon lemon juice
  • 1/2 teaspoon lemon zest
  • 1 tablespoon butter (optional)

Read recipe preparation at Big Girls Small Kitchen
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Parmesan-roasted Potatoes And Squash http://foodily.com/r/yQh2VgndA-parmesan-roasted-potatoes-and-squash-by-big-girls-small-kitchen Sun, 3 May 2015 19:42:35 UTC Big Girls Small Kitchen ]]>
Parmesan-roasted Potatoes And Squash from Big Girls Small Kitchen
  • 2 medium (1 cup) Yukon Gold potatoes, unpeeled & cut into 1-inch chunks
  • 1/2 cup winter squash, cut into 1-inch chunks
  • 1 tablespoon olive oil
  • 1/4 teaspoons kosher salt
  • black pepper
  • 1/4 cup grated Parmesan
  • 1/2 teaspoon dried thyme

Read recipe preparation at Big Girls Small Kitchen
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Mom's Chicken Enchiladas http://foodily.com/r/a1CRYZPJrM-moms-chicken-enchiladas-by-simply-recipes Sun, 3 May 2015 19:42:35 UTC Simply Recipes ]]>
Mom's Chicken Enchiladas from Simply Recipes
  • 1 small onion, chopped (about a cup)
  • Vegetable oil - grapeseed or olive
  • 2 small cloves garlic, minced
  • 1 14.5-ounce can tomatoes, preferably fire-roasted if you can get it
  • 2 Tbsp red chili powder
  • 1 teaspoon sugar
  • 1/2 cup to a cup of water
  • 12 corn tortillas
  • Grapeseed oil, peanut oil or canola oil - a high smoke point vegetable oil
  • 2-3 cups of cooked chicken, shredded or chopped
  • Salt
  • 2 cups grated cheese (about 1/3 lb)

Read recipe preparation at Simply Recipes
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Chicken Schnitzel http://foodily.com/r/RwyKQJkNA-chicken-schnitzel-by-martha-stewart Sun, 3 May 2015 19:42:35 UTC Martha Stewart ]]>
Chicken Schnitzel from Martha Stewart
  • 2 large eggs
  • 1 garlic clove, minced
  • 1/2 teaspoon minced fresh parsley
  • Coarse salt and ground pepper
  • 1 cup fresh breadcrumbs (3 slices white bread)
  • 1/2 cup grated Parmesan cheese
  • 4 chicken cutlets (about 6 ounces each), pounded to an even 1/4-inch thickness
  • 4 tablespoons olive oil
  • 1 tablespoon butter
  • 1/4 cup dry white wine
  • 1/2 cup canned reduced-sodium chicken broth
  • 1 tablespoon fresh lemon juice

Read recipe preparation at Martha Stewart
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Classic Chicken Pot Pie Recipe http://foodily.com/r/PI016y0xYF-classic-chicken-pot-pie-recipe-by-food-republic Sun, 3 May 2015 19:42:35 UTC Food Republic ]]>
Classic Chicken Pot Pie Recipe from Food Republic
  • 2 tablespoons olive oil
  • 1 1/2 pounds boneless chicken thighs, cut into 1-inch chunks
  • 1 large yellow onion, diced
  • 2 large carrots, peeled and diced
  • 2 stalks celery, diced
  • 1/4 cup unsalted butter
  • 1/4 cup all-purpose flour
  • 3 cups chicken stock
  • 1 tablespoon fresh thyme leaves, stripped off stem
  • 1/2 cup heavy cream
  • 1 cup peas, thawed if frozen
  • 1 cup pearl onions, thawed if frozen
  • 1 large sheet frozen puff pastry, thawed
  • 1 large egg, beaten

Read recipe preparation at Food Republic
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Ginger-garlic Half Chicken Recipe http://foodily.com/r/CiD6L31gWg-ginger-garlic-half-chicken-recipe-by-food-republic Sun, 3 May 2015 19:42:35 UTC Food Republic ]]>
Ginger-garlic Half Chicken Recipe from Food Republic
  • 1/2 cup soy sauce
  • 2 tablespoons sake
  • 2 tablespoons grated fresh ginger
  • 4 cloves garlic, grated
  • 2 teaspoons tobanjan, *
  • 2 tablespoons brown sugar, packed
  • 1 teaspoon salt
  • 2 half chicken (3 to 4 pounds total)

Read recipe preparation at Food Republic
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Korean Fried Chicken Recipe http://foodily.com/r/TqOIAglZzD-korean-fried-chicken-recipe-by-food-republic Sun, 3 May 2015 19:42:35 UTC Food Republic ]]>
Korean Fried Chicken Recipe from Food Republic
  • 12 large chicken drumsticks, skin on
  • 1 cup pickled daikon
  • vegetable oil
  • 2 cups chicken stock
  • 1 cup soy sauce
  • 1 cup mirin
  • 2 cups roasted garlic cloves, pured
  • 2 tablespoons chopped scallions, for garnish
  • 1 tablespoon roasted and salted sesame seeds, for garnish

Read recipe preparation at Food Republic
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Orzo Risotto With Buttery Shrimp http://foodily.com/r/nozNFAsaa5-orzo-risotto-with-buttery-shrimp-by-food-wine Sun, 3 May 2015 19:42:35 UTC Food & Wine ]]>
Orzo Risotto With Buttery Shrimp from Food & Wine
  • 16 thin asparagus (6 ounces)
  • 1 3/4 cups orzo (12 ounces)
  • 6 tablespoons unsalted butter, at room temperature
  • 1/2 pound shelled and deveined medium shrimp
  • Salt and freshly ground pepper
  • 1 cup chicken stock or low-sodium broth
  • 2 tablespoons chopped flat-leaf parsley
  • 1/2 cup grated Parmesan cheese, plus more for serving

Read recipe preparation at Food & Wine
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Mahi Mahi Skewers With Tomatoes And Orzo http://foodily.com/r/lg7jswcJe-mahi-mahi-skewers-with-tomatoes-and-orzo-by-monterey-bay-aquarium Sun, 3 May 2015 19:42:35 UTC Monterey Bay Aquarium ]]>
Mahi Mahi Skewers With Tomatoes And Orzo from Monterey Bay Aquarium
  • 1 1/2 pounds skinless mahi mahi fillets, cut into 1-inch cubes
  • 1 1/2 tablespoons olive oil
  • 2 teaspoons grated lemon zest
  • Coarse kosher salt and freshly ground pepper
  • 1 1/4 pounds tomatoes (about 2 large), halved, seeds gently squeezed out, cut into 1/2-inch pieces (about 3 cups chopped)
  • 1/4 cup olive oil plus 1 tablespoons olive oil
  • 1 tablespoon plus 1 teaspoon balsamic vinegar
  • 1/4 cup chopped pitted Kalamata olives
  • 2 teaspoons minced shallot or green onion
  • 2 tablespoons chopped fresh basil
  • 2 tablespoons chopped fresh marjoram
  • 1 1/3 cups orzo (rice shaped pasta)

Read recipe preparation at Monterey Bay Aquarium
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Orzo Salad http://foodily.com/r/1neJa2g0iV-orzo-salad-by-sf-gate Sun, 3 May 2015 19:42:35 UTC SF Gate ]]>
Orzo Salad from SF Gate
  • Fine-grained sea salt
  • 1 1/2 cups/9 oz/255 g whole wheat orzo
  • 5 cups/11 oz/310 g raw broccoli, cut into small florets and stems
  • 2 cloves garlic, peeled
  • 2/3 cup/3.5 oz/100 g pine nuts, toasted
  • 1/3 cup/0.5 oz/15 g freshly grated Parmesan cheese
  • Juice of 1 lemon
  • 1/4 cup/60 ml extra-virgin olive oil
  • 1/4 cup/2 oz/60 g creme fraiche
  • Grated zest of 1 lemon
  • 1 small ripe avocado, peeled, pitted and sliced

Read recipe preparation at SF Gate
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Tangy Red Curry Fish http://foodily.com/r/GghkAtFk5s-tangy-red-curry-fish-by-sf-gate Sun, 3 May 2015 19:42:35 UTC SF Gate ]]>
Tangy Red Curry Fish from SF Gate
  • 3 to 4 cloves garlic, minced
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon turmeric
  • 1 big stalk lemongrass, trimmed of its tough skin and thinly sliced
  • 1 teaspoon grated or finely chopped fresh ginger
  • -- Kosher salt to taste,
  • 1 1/2 pounds skinless white fish fillets, (such flounder or petrale sole), about 6 ounces per person
  • 2 tablespoons mild Thai red curry paste (see Note)
  • 2 to 3 teaspoons olive oil
  • 1 lemon or lime
  • 2 to 3 tablespoons coarsely chopped cilantro

Read recipe preparation at SF Gate
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Yorkshire Pudding http://foodily.com/r/MUCPory79-yorkshire-pudding-by-steamy-kitchen Sun, 3 May 2015 19:42:35 UTC Steamy Kitchen ]]>
Yorkshire Pudding from Steamy Kitchen
  • 3 large eggs, at room temperature
  • 1 1/2 cups milk, at room temperature
  • 3/4 teaspoon table salt (1 1/2 teaspoons kosher salt)
  • 1 1/2 cups unbleached all-purpose flour (7 1/2 ounces), sifted
  • 3 tablespoons beef fat (from your Prime Rib Roast)

Read recipe preparation at Steamy Kitchen
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Brie Croque Monsieur Sandwiches http://foodily.com/r/eAWDGbpEML-brie-croque-monsieur-sandwiches-by-framed-cooks Sun, 3 May 2015 19:42:35 UTC Framed Cooks ]]>
Brie Croque Monsieur Sandwiches from Framed Cooks
  • 9 oz. Brie or D
  • 3 large eggs
  • 3/4 cup milk
  • 1/4 tsp Salt
  • 1/8 tsp Pepper
  • 6 slices thin sliced ham
  • 12 slices white bread
  • 4 tbsp unsalted butter, melted, divided

Read recipe preparation at Framed Cooks
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Lemon Pudding Cake http://foodily.com/r/VY9CKcZiB-lemon-pudding-cake-by-the-naptime-chef Sun, 3 May 2015 19:42:35 UTC The Naptime Chef ]]>
Lemon Pudding Cake from The Naptime Chef
  • 1 ¼ c. unbleached all-purpose flour
  • 2 t. cornstarch
  • 1 ¼ c. sugar
  • 5 T. unsalted butter, room temperature
  • 2 T. grated lemon zest
  • ½ c. fresh lemon juice
  • 1 ¼ c. whole milk
  • 5 eggs, separated, yolks in one bowl with whites in another

Read recipe preparation at The Naptime Chef
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Larb http://foodily.com/r/GP1eiDdHY-larb-by-orangette Sun, 3 May 2015 19:42:35 UTC Orangette ]]>
Larb from Orangette
  • 3 tbsp chicken stock
  • 8 oz ground pork
  • 3 tbsp fresh lime juice
  • 3 tbsp nam pla, or Thai fish sauce
  • 4 - 6 tsp ground red chili (dried, not fresh, and not to be confused with cayenne)
  • 4 small shallots, minced
  • 3 x scallions, thinly sliced
  • 1 stalk lemongrass, bottom 3" minced
  • 3 small kaffir lime leaves, sliced into a chiffonade
  • 1 tsp powdered galangal
  • 1 tbsp toasted rice powder
  • Lettuce leaves and sticky rice for serving

Read recipe preparation at Orangette
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Butternut Squash Soup With Quinoa Recipe http://foodily.com/r/4z0OjCyb35-butternut-squash-soup-with-quinoa-recipe-by-food-republic Sun, 3 May 2015 19:42:35 UTC Food Republic ]]>
Butternut Squash Soup With Quinoa Recipe from Food Republic
  • 1/4 cup canola or safflower oil
  • 1 cup onion, diced
  • 1 cup red bell pepper, diced
  • 2 pounds butternut squash, peeled and cubed
  • 2 tablespoons Earth Balance
  • 1/2 teaspoon chili flakes
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon garlic powder
  • 4 fresh sage leaves
  • 1 cup cooked quinoa

Read recipe preparation at Food Republic
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Whole-wheat Buttermilk Rolls With Rosemary http://foodily.com/r/RD1tvVW4s-whole-wheat-buttermilk-rolls-with-rosemary-by-simple-bites Sun, 3 May 2015 19:42:35 UTC Simple Bites ]]>
Whole-wheat Buttermilk Rolls With Rosemary from Simple Bites
  • 1 tbsp active dry yeast
  • 1 tbsp whole cane sugar
  • 3 tbsp warm water
  • 1 cup buttermilk, room temperature
  • 1 large egg
  • 2 1/2 cup organic stone ground whole wheat bread flour
  • 1 tsp sea salt
  • 1 tsp chopped rosemary, plus more for garnish
  • 6 tbsp unsalted butter, room temperature
  • 12 x Bernardin Mason Jam Jars – 125 mL –

Read recipe preparation at Simple Bites
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Lulu's Tuna Tartare On Wonton Crisps http://foodily.com/r/dOHZEPny5-lulus-tuna-tartare-on-wonton-crisps-by-lulu-powers Sun, 3 May 2015 19:42:35 UTC Lulu Powers ]]>
Lulu's Tuna Tartare On Wonton Crisps from Lulu Powers
  • 1 pound sushi-grade tuna, finely chopped
  • ¼ cup extra-virgin olive oil
  • 1 tablespoon truffle oil
  • 1 tablespoon finely minced shallots
  • 2 teaspoons lemon zest
  • juice of 1 lemon
  • salt and pepper
  • 1 package wonton skins, about 60 skins
  • vegetable oil
  • wasabi caviar (available from fishmongers)
  • chives, finely chopped

Read recipe preparation at Lulu Powers
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Butternut Squash Risotto With Pistachios And Lemon http://foodily.com/r/ElvSK9TFW-butternut-squash-risotto-with-pistachios-and-lemon-by-cannelle-et-vanille Sun, 3 May 2015 19:42:35 UTC Cannelle et Vanille ]]>
Butternut Squash Risotto With Pistachios And Lemon from Cannelle et Vanille
  • 1/2 pound peeled butternut squash
  • about 6 cups chicken or vegetable stock
  • 3 tablespoons unsalted butter
  • 1 medium leek, thinly sliced
  • 1 garlic clove, finely chopped
  • 2 cups arborio rice
  • 2 rosemary branches
  • 3/4 teaspoon kosher salt, plus more to taste
  • 1/3 cup dry white wine
  • finely grated zest of 1 lemon
  • 1/2 teaspoon freshly squeezed lemon juice, plus more to taste
  • freshly ground black pepper to taste
  • 1/4 cup chopped salted pistachios
  • grated Parmesan cheese

Read recipe preparation at Cannelle et Vanille
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Crustless Pumpkin Pie http://foodily.com/r/LeTujhGA1-crustless-pumpkin-pie-by-use-real-butter Sun, 3 May 2015 19:42:35 UTC Use Real Butter ]]>
Crustless Pumpkin Pie from Use Real Butter
  • 15 oz pure pumpkin
  • 2 x large eggs
  • 1 x large egg yolk
  • 1 cup Heavy Cream
  • 1 tbs Brandy
  • 3/4 cup Light Brown Sugar
  • 1 tsp Fresh ginger
  • 1 tsp Fresh Ground Cinnamon
  • 1/2 tsp Table Salt
  • 1/8 tsp Grated Nutmeg
  • 1/8 tsp Ground Black Pepper
  • 0.13 x Ground cloves
  • 2 tbs Light Brown Sugar
  • 1 tsp Ground Ginger
  • 1 tsp Brandy

Read recipe preparation at Use Real Butter
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Homemade Limoncello http://foodily.com/r/Epa6VOZ4G-homemade-limoncello-by-fine-cooking Sun, 3 May 2015 19:42:35 UTC Fine Cooking ]]>
Homemade Limoncello from Fine Cooking
  • 4 cups sugar
  • 15 thick-skinned lemons
  • 2 750-ml bottles 100-proof vodka

Read recipe preparation at Fine Cooking
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Slow-roasted Red-wine-lacquered Salmon Fillet http://foodily.com/r/BGE0veQup-slow-roasted-red-wine-lacquered-salmon-fillet-by-epicurious Sun, 3 May 2015 19:42:35 UTC Epicurious ]]>
Slow-roasted Red-wine-lacquered Salmon Fillet from Epicurious
  • 1 (4-inch) piece peeled fresh ginger
  • 1 cup soy sauce
  • 2 cups dry red wine
  • 1 1/3 cups mirin (Japanese sweet rice wine)
  • 1/4 cup packed dark brown sugar
  • 2 teaspoons fresh lime juice
  • 1 tablespoon olive oil
  • 1 (4 1/2-pound) salmon fillet (preferably wild king; about 1 1/2 inches at thickest point), small bones removed
  • Accompaniment: lime wedges

Read recipe preparation at Epicurious
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Lulu’s Apple Moonshine Punch http://foodily.com/r/JqYMzKLy3-lulus-apple-moonshine-punch-by-lulu-powers Sun, 3 May 2015 19:42:35 UTC Lulu Powers ]]>
Lulu’s Apple Moonshine Punch from Lulu Powers
  • 2 12 oz. cans of frozen Limeade
  • 2 cans of dark rum
  • 2 oz. Amaro Meletti
  • 2 cans of prosecco or champagne
  • 2 cans of Simply apple
  • 2 cans club soda
  • 1 tablespoon cinnamon
  • 1 tablespoon of pumpkin pie spice

Read recipe preparation at Lulu Powers
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