Anita's profile on Foodily http://www.foodily.com/u/5dcd3bde760c en Tex-mex Cheesesteaks http://foodily.com/r/myv2unqot-tex-mex-cheesesteaks-by-every-day-with-rachael-ray Mon, 22 Sep 2014 19:15:01 UTC Every Day with Rachael Ray ]]>
Tex-mex Cheesesteaks from Every Day with Rachael Ray
  • 2 Hass avocados
  • 2 tablespoons fresh lime juice
  • Coarse salt
  • 4 soft hoagie or kaiser rolls, split (toasted if desired)
  • 1 12 1/4 ounce box thawed frozen steak for cheesesteaks, such as Steak-umm
  • 2 teaspoons chili powder
  • 8 ounces pepper Jack cheese, shredded
  • 1 tomato, sliced, for serving
  • Hot pepper sauce, for drizzling (optional)

Read recipe preparation at Every Day with Rachael Ray
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Prawns, Sprouting Broccoli And Basmati Rice http://foodily.com/r/hHqzZWVdD-prawns-sprouting-broccoli-and-basmati-rice-by-salad-pride Mon, 22 Sep 2014 19:15:01 UTC Salad Pride ]]>
Prawns, Sprouting Broccoli And Basmati Rice from Salad Pride
  • Sprouting Broccoli (just steamed) 100gr
  • King Prawns (peeled and steamed) 100gr
  • Basmati rice (prepared as written on the label) 100gr
  • Rocket (arugula) 50 gr
  • Chives
  • Dressing: Extra virgin olive oil, Balsamic vinegar, Salt and pepper

Read recipe preparation at Salad Pride
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Chicken Piccata Recipe http://foodily.com/r/njPicweyR-chicken-piccata-recipe-by-ina-garten-on-food-network Mon, 22 Sep 2014 19:15:01 UTC Ina Garten on Food Network ]]>
Chicken Piccata Recipe from Ina Garten on Food Network
  • 1/3 cup freshly squeezed lemon juice (2 lemons), lemon halves reserved
  • Sliced lemon, for serving
  • 2 split (1 whole) boneless, skinless chicken breasts
  • Good olive oil
  • Kosher salt and freshly ground black pepper
  • 1/2 cup dry white wine
  • 3 tablespoons unsalted butter, room temperature, divided
  • 1/2 cup all-purpose flour
  • Chopped fresh parsley leaves, for serving
  • 1 extra-large egg
  • 1/2 tablespoon water
  • 3/4 cup seasoned dry bread crumbs

Read recipe preparation at Ina Garten on Food Network
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Shrimp Pasta Salad http://foodily.com/r/YXxCbAG0Ob-shrimp-pasta-salad-by-simply-recipes Mon, 22 Sep 2014 19:15:01 UTC Simply Recipes ]]>
Shrimp Pasta Salad from Simply Recipes
  • 1/2 pound bow-tie (farfalle) or orecchiette pasta, or other short pasta
  • Kosher salt
  • 2 pounds small pink shrimp (also called Maine shrimp or boreal shrimp, comes already cooked)
  • 1 diced red bell pepper
  • 1 diced red onion
  • 1 minced garlic clove
  • 1 cup chopped basil leaves (loosely packed)
  • 1/3 cup high-quality olive oil
  • 1 teaspoon of lemon zest
  • 1/4 cup lemon juice
  • 1 teaspoon red chile flakes
  • Black pepper to taste

Read recipe preparation at Simply Recipes
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Lemon Linguine Recipe http://foodily.com/r/5Fa1IuOjb-lemon-linguine-recipe-by-jamie-oliver Mon, 22 Sep 2014 19:15:01 UTC Jamie Oliver ]]>
Lemon Linguine Recipe from Jamie Oliver
  • sea salt and freshly ground black pepper
  • 125 g Parmesan cheese grated
  • a handful of rocket
  • 6 tablespoons extra virgin olive oil
  • 500 g dried linguine pasta
  • a large bunch of fresh basil leaves picked and finely chopped
  • juice of 3 Sicilian lemons and zest of 1

Read recipe preparation at Jamie Oliver
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Eggplant With Buttermilk Sauce http://foodily.com/r/bVzz1o4nXW-eggplant-with-buttermilk-sauce-by-epicurious Mon, 22 Sep 2014 19:15:01 UTC Epicurious ]]>
Eggplant With Buttermilk Sauce from Epicurious
  • 2 large and long eggplants
  • 1/3 cup olive oil
  • 1 1/2 tsp lemon thyme leaves, plus a few whole sprigs to garnish
  • Maldon sea salt and black pepper
  • 1 pomegranate
  • 1 tsp za'atar
  • 9 tbsp buttermilk
  • 1/2 cup Greek yogurt
  • 1 1/2 tbsp olive oil, plus a drizzle to finish
  • 1 small garlic clove, crushed
  • Pinch of salt

Read recipe preparation at Epicurious
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Ricotta Gnocchi With Lemon And Basil http://foodily.com/r/mVRaHMpOh-ricotta-gnocchi-with-lemon-and-basil-by-cooking-with-my-kid Mon, 22 Sep 2014 19:15:01 UTC Cooking With My Kid ]]>
Ricotta Gnocchi With Lemon And Basil from Cooking With My Kid
  • 1 recipe of fresh homemade ricotta (minus the basil, tomatoes, and oil), if you must you can use a 15 oz container of whole milk ricotta
  • 1 egg, lightly beaten
  • 2 teaspoons fresh basil or 1 teaspoon dried
  • zest of 1 small lemon
  • sea salt and fresh ground pepper
  • ½ cup grated parmesan cheese
  • 1 cup all purpose flour (I’ve tried it with semolina and it’s just not as good) plus more for work surface.
  • Boiling water
  • Silpat

Read recipe preparation at Cooking With My Kid
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Tomato Soup Florentine http://foodily.com/r/8jOxNnKMS-tomato-soup-florentine-by-the-naptime-chef Mon, 22 Sep 2014 19:15:01 UTC The Naptime Chef ]]>
Tomato Soup Florentine from The Naptime Chef
  • ½ c. onion, finely chopped
  • 3 T. olive oil
  • 4 cloves garlic, finely chopped
  • 1 pinch red pepper flakes
  • ¼ c. white wine
  • 28 oz. whole tomatoes with juice
  • 2 c. chicken broth
  • 2 T. dried basil or ¼ c. fresh basil leaves, torn
  • 2 T. sugar
  • 2 T. balsamic vinegar
  • 5 oz. frozen spinach, thawed and dried OR 5 oz. fresh spinach leaves

Read recipe preparation at The Naptime Chef
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