Kerri's profile on Foodily http://www.foodily.com/u/5622d07f882c en No Bake Nutella Cheesecakes http://foodily.com/r/zqDFycmjf-no-bake-nutella-cheesecakes-by-my-baking-addiction Sun, 29 May 2016 11:18:03 UTC My Baking Addiction ]]>
No Bake Nutella Cheesecakes from My Baking Addiction
  • 12 Oreo Cookies, crushed into crumbs
  • 3 tablespoons unsalted butter, melted
  • 1 (8 ounce) package cream cheese, softened
  • 2/3 cup Nutella
  • 1 teaspoon pure vanilla extract
  • 1 (8 ounce) tub frozen whipped topping, thawed
  • whipped topping, optional
  • chocolate shavings, optional
  • toasted, chopped hazelnuts, optional

Read recipe preparation at My Baking Addiction
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Nutella Mousse http://foodily.com/r/TpnXRC5ra-nutella-mousse-by-bakers-royale Sun, 29 May 2016 11:18:03 UTC Bakers Royale ]]>
Nutella Mousse from Bakers Royale
  • 9 oz. Nutella
  • 1 ½ heavy cream
  • 1/2 teaspoon espresso powder

Read recipe preparation at Bakers Royale
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Mediterranean Eggplant And Barley Salad http://foodily.com/r/BmvFnzLIV-mediterranean-eggplant-and-barley-salad-by-smitten-kitchen Sun, 29 May 2016 11:18:03 UTC smitten kitchen ]]>
Mediterranean Eggplant And Barley Salad from smitten kitchen
  • 1 1/2 lb eggplant, cut into 1/2-inch cubes
  • 3/4 lb zucchini, cut into 1/2-inch cubes
  • 10 tablespoons extra-virgin olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 cup chopped scallion (from 1 bunch)
  • 1 1/2 teaspoons ground cumin
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon cayenne (note: I used 1/8 tsp. and it was plenty spicy; adjust to taste)
  • 1 1/4 cups pearl barley (8 oz)
  • 1 (14-oz) can reduced-sodium vegetable or chicken broth (1 3/4 cups)
  • 3/4 cup water
  • 2 tablespoons fresh lemon juice
  • 1 garlic clove, minced
  • 1/4 teaspoon sugar
  • 1/2 lb cherry tomatoes, quartered
  • 1/3 cup Kalamata or other brine-cured black olives, pitted and halved
  • 1/2 cup thinly sliced red onion, rinsed and drained if desired
  • 1 cup chopped fresh flat-leaf parsley
  • 1/2 cup chopped fresh mint
  • Accompaniment: 1 (1/2-lb) piece ricotta salata, cut crosswise into thin slices

Read recipe preparation at smitten kitchen
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Salted Caramel Brownies http://foodily.com/r/p9IqZBgGU-salted-caramel-brownies-by-smitten-kitchen Sun, 29 May 2016 11:18:03 UTC smitten kitchen ]]>
Salted Caramel Brownies from smitten kitchen
  • 1/2 cup granulated sugar
  • 4 tablespoons unsalted butter (or salted, but then ease up on the sea salt)
  • Heaped 1/4 teaspoon flaky sea salt (or 1/8 teaspoon table salt, more to taste)
  • 3 tablespoons heavy cream
  • 3 ounces (85 grams) unsweetened chocolate, roughly chopped
  • 1 stick (4 ounces or 115 grams) unsalted butter, plus extra for pan
  • 1 cup (200 grams) granulated sugar
  • 2 large eggs
  • 1 teaspoon (5 ml) vanilla extract
  • Heaped 1/4 teaspoon flaky sea salt or 1/8 teaspoon table salt
  • 2/3 cup (85 grams) all-purpose flour

Read recipe preparation at smitten kitchen
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Scalloped Potatoes With Caramelized Onions And Gruyere http://foodily.com/r/1po7f0zyxc-scalloped-potatoes-with-caramelized-onions-and-gruyere-by-simply-recipes Sun, 29 May 2016 11:18:03 UTC Simply Recipes ]]>
Scalloped Potatoes With Caramelized Onions And Gruyere from Simply Recipes
  • 2 Tbsp olive oil
  • 4 cups thinly sliced onions (sliced crosswise, see how to slice onions)
  • 6 medium Yukon gold potatoes, peeled, thinly sliced (1/8-inch thick, it helps to use a mandoline)
  • 1/3 cup stock (chicken, beef, or vegetable stock, use vegetable stock for vegetarian option)
  • 3/4 cup grated Gruyere cheese, divided 1/2 cup, 1/4 cup
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon salt
  • 1/2 teaspoon white pepper (or black pepper if that is what you have)
  • 1 teaspoon of butter to butter the gratin or casserole dish
  • 1 teaspoon finely minced fresh rosemary

Read recipe preparation at Simply Recipes
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Scalloped Sweet Potatoes With Thyme http://foodily.com/r/RaYszmiQkf-scalloped-sweet-potatoes-with-thyme-by-real-simple Sun, 29 May 2016 11:18:03 UTC Real Simple ]]>
Scalloped Sweet Potatoes With Thyme from Real Simple
  • 2 medium sweet potatoes (1 pound), peeled
  • 2 medium russet potatoes (1 pound), peeled
  • 2 cloves garlic, crushed
  • 2 teaspoons fresh thyme leaves
  • kosher salt and black pepper
  • 2 1/2 cups heavy cream
  • butter, for the foil

Read recipe preparation at Real Simple
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Easy Honey Mustard Salmon http://foodily.com/r/4ufsispgqq-easy-honey-mustard-salmon-by-framed-cooks Sun, 29 May 2016 11:18:03 UTC Framed Cooks ]]>
Easy Honey Mustard Salmon from Framed Cooks
  • One 1/2 pound salmon filet
  • 2 tablespoons Dijon mustard
  • 2 tablespoons honey, plus extra for drizzling
  • 2 tablespoons lemon juice
  • Freshly ground pepper

Read recipe preparation at Framed Cooks
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Panko-crusted Baked Salmon http://foodily.com/r/hks2xmugcw-panko-crusted-baked-salmon-by-simply-recipes Sun, 29 May 2016 11:18:03 UTC Simply Recipes ]]>
Panko-crusted Baked Salmon from Simply Recipes
  • 4 teaspoons olive oil
  • 4 pieces thickly cut, boneless salmon (each 6 oz)
  • Salt and pepper to taste
  • 2 Tbsp honey mustard or sweet-hot mustard
  • 2 teaspoons chopped fresh thyme
  • 2/3 cup panko bread crumbs
  • 2 Tbsp chopped Italian parsley
  • 1/2 teaspoon Hungarian sweet paprika

Read recipe preparation at Simply Recipes
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Apple Crisp http://foodily.com/r/58e1aacfaf-apple-crisp-by-one-hungry-mama Sun, 29 May 2016 11:18:03 UTC One Hungry Mama ]]>
Apple Crisp from One Hungry Mama
  • 12 tablespoons (1 1/2 sticks) unsalted butter, cold and cut into small pieces, plus extra for greasing
  • 10 apples, a variety of types and sizes
  • 2 tablespoons lemon juice
  • 2 teaspoons vanilla extract
  • 1 cup light brown sugar, divided
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1 cup plus 2 tablespoons flour, divided
  • 1 1/4 cup rolled oats
  • 1/2 teaspoon salt

Read recipe preparation at One Hungry Mama
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Salted Caramel Sauce http://foodily.com/r/nixa25y3zq-salted-caramel-sauce-by-my-baking-addiction Sun, 29 May 2016 11:18:03 UTC My Baking Addiction ]]>
Salted Caramel Sauce from My Baking Addiction
  • 1 cup granulated sugar
  • 1 tablespoon light corn syrup
  • 1/4 cup water
  • 1/2 cup heavy cream, heated until warm
  • 2 tablespoons unsalted butter, softened
  • 1 teaspoon fine grain sea salt (or more to taste)
  • 1 teaspoon pure vanilla extract

Read recipe preparation at My Baking Addiction
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Fig And Gorgonzola Crostini With Honey http://foodily.com/r/aUkWMzne1-fig-and-gorgonzola-crostini-with-honey-by-closet-cooking Sun, 29 May 2016 11:18:03 UTC Closet Cooking ]]>
Fig And Gorgonzola Crostini With Honey from Closet Cooking
  • 8 slices bread or baguette
  • 1/2 cup gorgonzola, crumbled, room temperature
  • 8 figs, cut in half
  • 1 teaspoon thyme
  • 4 tablespoon walnuts, coarsely chopped
  • pepper to taste
  • 4 tablespoons honey

Read recipe preparation at Closet Cooking
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Peach, Prosciutto & Ricotta Crostini http://foodily.com/r/owGVnEXicN-peach-prosciutto-ricotta-crostini-by-epicurious Sun, 29 May 2016 11:18:03 UTC Epicurious ]]>
Peach, Prosciutto & Ricotta Crostini from Epicurious
  • 12 slices ciabatta bread
  • 1 ripe peach
  • 1 tablespoon fresh ricotta (preferably sheep's milk)
  • Freshly ground black pepper
  • 4 thin slices of prosciutto
  • Honey

Read recipe preparation at Epicurious
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Grilled Chipotle Lime Corn http://foodily.com/r/2b1kbu8wg6-grilled-chipotle-lime-corn-by-lisa-lotts Sun, 29 May 2016 11:18:03 UTC lisa lotts ]]>
Grilled Chipotle Lime Corn from lisa lotts
  • 4 ears corn on the cob, with husks
  • 4 tablespoons butter, softened
  • 1 teaspoon chipotle powder
  • 1 lime, zested
  • 1/2 cup cilantro, chopped
  • 2 green onions, halved vertically and thinly sliced crosswise
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 5 ounces queso fresco, crumbled

Read recipe preparation at lisa lotts
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Creamy Coleslaw http://foodily.com/r/O3SrFkiGW-creamy-coleslaw-by-foodess Sun, 29 May 2016 11:18:03 UTC Foodess ]]>
Creamy Coleslaw from Foodess
  • 1/2 cup mayonnaise
  • 3-4 tbsp white vinegar (to taste)
  • 1 tsp dijon mustard, optional
  • 1 tsp sugar
  • 1/2 tsp caraway seeds
  • 1/2 cup minced onion
  • 1 head cabbage, shredded (or 1/2 green and 1/2 red cabbage)
  • 2 carrots, grated
  • salt and pepper to taste

Read recipe preparation at Foodess
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Lemongrass, Lime & Thai Basil Mojito http://foodily.com/r/9i003dgo6o-lemongrass-lime-thai-basil-mojito-by-the-kitchn Sun, 29 May 2016 11:18:03 UTC The Kitchn ]]>
Lemongrass, Lime & Thai Basil Mojito from The Kitchn
  • 2 stalks lemongrass
  • 1/4 cup + 2 teaspoons sugar
  • 2 limes, sliced into 8 lime wedges
  • Large handful fresh Thai basil (also called pepper basil)
  • 8 ounces white rum
  • Club soda, as required to top up
  • Ice, to serve
  • Lemongrass stalks, trimmed (optional, to use as stir sticks)

Read recipe preparation at The Kitchn
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Lemon-blueberry Sour Cream Muffins http://foodily.com/r/69ed2b3314-lemon-blueberry-sour-cream-muffins-by-foodess Sun, 29 May 2016 11:18:03 UTC Foodess ]]>
Lemon-blueberry Sour Cream Muffins from Foodess
  • 2 cups flour
  • ¾ cup sugar
  • 1 tsp baking soda
  • 1 tsp baking powder
  • ¼ tsp salt
  • ½ cup melted butter
  • 1¼ cup sour cream
  • 1 tsp vanilla extract
  • 1 egg
  • 2 tsp lemon zest
  • ¼ cup lemon juice
  • 1 cup blueberries

Read recipe preparation at Foodess
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Cook The Book: Thomas Keller's One-pot Roast Chicken http://foodily.com/r/QUVwKNiJC-cook-the-book-thomas-kellers-one-pot-roast-chicken-by-serious-eats Sun, 29 May 2016 11:18:03 UTC Serious Eats ]]>
Cook The Book: Thomas Keller's One-pot Roast Chicken from Serious Eats
  • 1 three-pound chicken
  • Salt and fresh-ground black pepper
  • 3 potatoes, peeled and thickly sliced
  • 2 carrots, peeled and thickly sliced
  • 2 onions, peeled and quartered
  • 2 celery stalks, thickly sliced
  • 4 large shallots, peeled
  • Fennel, squash, turnips, parsnips, or other vegetables (optional)
  • 2 bay leaves
  • 2 or 3 thyme sprigs
  • 2 to 3 tablespoons butter

Read recipe preparation at Serious Eats
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Carrot Ginger Dressing http://foodily.com/r/bc80f5f107-carrot-ginger-dressing-by-one-hungry-mama Sun, 29 May 2016 11:18:03 UTC One Hungry Mama ]]>
Carrot Ginger Dressing from One Hungry Mama
  • 1/2 pound carrots (about 4 medium), chopped
  • One 3-inch piece of fresh ginger, peeled and roughly chopped
  • 3 tablespoons rice vinegar (not seasoned) or white wine vinegar
  • 1 teaspoon white miso paste
  • 1 tablespoon honey*
  • 1 tablespoon sesame oil
  • Juice from 1/2 lime
  • 1/4 cup grapeseed or vegetable oil

Read recipe preparation at One Hungry Mama
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Kale And Walnut Pesto http://foodily.com/r/aZq7H86nu-kale-and-walnut-pesto-by-one-hungry-mama Sun, 29 May 2016 11:18:03 UTC One Hungry Mama ]]>
Kale And Walnut Pesto from One Hungry Mama
  • 1 bunch kale
  • 1 tsp olive oil, plus 1/2 c
  • 1 cup walnuts
  • 1/2 cup pecorino
  • 1 clove garlic
  • salt and pepper

Read recipe preparation at One Hungry Mama
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Homemade Naan With Malai Kofta http://foodily.com/r/YjnzRmJtL-homemade-naan-with-malai-kofta-by-indian-simmer Sun, 29 May 2016 11:18:03 UTC Indian Simmer ]]>
Homemade Naan With Malai Kofta from Indian Simmer
  • 2 cups all purpose flour or wheat flour
  • 1/2 cup of warm milk
  • 1/2 cup of yogurt
  • 1/4 tsp salt
  • 3/4 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tbsp sugar
  • 1/2 tbsp oil
  • 1 medium size bottle gourd or squash (grated and water drained)
  • 2 tsp fennel seeds
  • 2 tsp coriander seeds
  • 1 tsp red pepper flakes
  • Corn flour to bind everything together to be turned into smaller balls later
  • Salt to taste
  • Oil for deep frying
  • 1 big bay leaf
  • 2 black cardamom
  • 3-4 cloves
  • 1 tsp cinnamon powder
  • 3-4 count peppercorn
  • 1 1/2 tsp cumin seeds
  • Or instead of the 6 ingredients above, you can use a tablespoon of garam masala.
  • 1 cup onion paste
  • 2 tbsp garlic paste
  • 1 tbsp ginger paste
  • 2 green chili
  • 1 cup tomato puree
  • 2 1/2 tsp coriander powder
  • 1 tsp turmeric
  • 1/4 cup low fat cottage cheese
  • 6-8 cashews
  • 3 tbsp milk
  • 1/4 cup olive oil

Read recipe preparation at Indian Simmer
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Chicken Tikka Masala And Cumin Scented Green Peas Pulao http://foodily.com/r/wbu3anOMc-chicken-tikka-masala-and-cumin-scented-green-peas-pulao-by-indian-simmer Sun, 29 May 2016 11:18:03 UTC Indian Simmer ]]>
Chicken Tikka Masala And Cumin Scented Green Peas Pulao from Indian Simmer
  • 4 boneless skinless chicken thighs (cut into cubes)
  • 1 tsp Kashmiri red pepper powder (This is a red pepper which is not very hot but gives a beautiful color. But you can also use cayenne pepper if you can't find it)
  • 1 1/2 tsp coriander powder
  • 1 tsp garam masala
  • 1/2 cup yogurt (any fat % is fine)
  • 1 1/2 tsp lemon juice
  • 1/2 tsp red food color (optional)
  • Salt
  • 1 14.5 oz can of diced tomatoes (pureed)
  • 1 tbsp garlic paste (I prefer fresh but you can use store bought too)
  • 1 tbsp ginger paste
  • 1 tbsp onion powder (optional)
  • 1 tbsp coriander powder
  • 1 1/2 tsp powdered black pepper
  • 1 tsp powdered fennel seeds
  • 1/2 cup heavy cream
  • 1 1/2 tbsp olive oil
  • 1 tsp chopped cilantro (for garnish)
  • 1 tbsp clarified butter or ghee (You can also use olive oil)
  • 1 bay leaf
  • 1 1/2 tsp cumin seeds
  • 1/2 cup green peas (I used frozen sweet peas)
  • 1 1/4 cup basmati rice

Read recipe preparation at Indian Simmer
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Brussels Sprouts With Toasted Breadcrumbs, Parmesan And Lemon Zest http://foodily.com/r/PkZzvs1Hu-brussels-sprouts-with-toasted-breadcrumbs-parmesan-and-lemon-zest-by-the-year-in-food Sun, 29 May 2016 11:18:03 UTC The Year In Food ]]>
Brussels Sprouts With Toasted Breadcrumbs, Parmesan And Lemon Zest from The Year In Food
  • 1 pound brussels sprouts
  • 3 tablespoons toasted breadcrumbs
  • 2 tablespoons finely grated Parmesan cheese
  • 2 teaspoons lemon zest
  • 1/2 teaspoon finely ground black pepper
  • 1/4 teaspoon sea salt
  • 1/2 tablespoon butter

Read recipe preparation at The Year In Food
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Vanilla Cupcakes http://foodily.com/r/zOmlDgLCn-vanilla-cupcakes-by-williams-sonoma Sun, 29 May 2016 11:18:03 UTC Williams-Sonoma ]]>
Vanilla Cupcakes from Williams-Sonoma
  • 1 1/4 cups all-purpose flour
  • 1 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 3/4 cup sugar
  • 6 Tbs. (3/4 stick) unsalted butter, at room temperature
  • 1 whole egg plus 1 egg white, at room temperature
  • 1 tsp. vanilla extract
  • 1/2 cup milk
  • Vanilla buttercream for frosting cupcakes (see related recipe at left)
  • Nonpareils and colored sugars for garnish (optional)

Read recipe preparation at Williams-Sonoma
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Braised Beef Short Ribs http://foodily.com/r/r7f7v2As43-braised-beef-short-ribs-by-simply-recipes Sun, 29 May 2016 11:18:03 UTC Simply Recipes ]]>
Braised Beef Short Ribs from Simply Recipes
  • 12 beef short ribs, bone-in
  • Salt and freshly ground pepper
  • 1/4 cup grapeseed oil or olive oil
  • 1 yellow onion, peeled and chopped
  • 1 stalk celery, chopped
  • 1 carrot, peeled and chopped
  • 1 750-ml bottle good dry red wine (we used a zinfandel)
  • 6 cups veal stock (can substitute beef stock)

Read recipe preparation at Simply Recipes
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Ginger Persimmon Bread http://foodily.com/r/GM7TxqXk4-ginger-persimmon-bread-by-joy-the-baker Sun, 29 May 2016 11:18:03 UTC Joy The Baker ]]>
Ginger Persimmon Bread from Joy The Baker
  • 1/2 cup persimmon pulp
  • 1 teaspoon baking soda
  • 1 cup granulated sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon fresh ground nutmeg
  • 1/2 teaspoon ground ginger
  • 3/4 teaspoon salt
  • 1 heaping teaspoon finely grated fresh ginger
  • 1/3 cup water
  • 1 1/2 cups all-purpose flour

Read recipe preparation at Joy The Baker
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Gin Sparkler http://foodily.com/r/ozEhfirVx-gin-sparkler-by-sprouted-kitchen Sun, 29 May 2016 11:18:03 UTC Sprouted Kitchen ]]>
Gin Sparkler from Sprouted Kitchen
  • 1/4 cup natural cane sugar
  • 1/2 cup water
  • 1 heaping Tbsp. rosemary leaves
  • 3 Tbsp. gin
  • 3 Tbsp. fresh squeezed and strained blood orange juice
  • 1-2 tsp. rosemary syrup
  • sparkling water, lemon sparkling water or tonic

Read recipe preparation at Sprouted Kitchen
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Pumpkin Muffins http://foodily.com/r/VWXG1fEnS-pumpkin-muffins-by-smitten-kitchen Sun, 29 May 2016 11:18:03 UTC smitten kitchen ]]>
Pumpkin Muffins from smitten kitchen
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 cup canned solid-pack pumpkin (from a 15 ounce can)
  • 1/3 cup vegetable oil*
  • 2 large eggs
  • 1 teaspoon pumpkin-pie spice
  • 1 1/4 cups plus 1 tablespoon sugar**
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon

Read recipe preparation at smitten kitchen
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Buttermilk Roast Chicken http://foodily.com/r/MQvWogyxA-buttermilk-roast-chicken-by-smitten-kitchen Sun, 29 May 2016 11:18:03 UTC smitten kitchen ]]>
Buttermilk Roast Chicken from smitten kitchen
  • 2 cups buttermilk
  • 5 garlic cloves, peeled and smashed
  • 1 tablespoon table salt
  • 1 tablespoon granulated sugar
  • 1 1/2 teaspoons paprika, plus extra for sprinkling (I used Hungarian, a smoked one would also be delicious)
  • Lots of freshly ground black pepper
  • 2 1/2 to 3 pounds chicken parts (we used all legs)
  • Drizzle of olive oil
  • Flaked or coarse sea salt, to finish

Read recipe preparation at smitten kitchen
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Baby Bok Choy With Chile And Garlic http://foodily.com/r/e2417d5be4-baby-bok-choy-with-chile-and-garlic-by-the-family-dinner Sun, 29 May 2016 11:18:03 UTC The Family Dinner ]]>
Baby Bok Choy With Chile And Garlic from The Family Dinner
  • 1 tablespoon vegetable oil
  • 3 garlic cloves, thinly sliced
  • 1 1/2 pounds baby bok choy, leaves separated
  • 1/4 to 1/2 teaspoon red-pepper flakes
  • 1/2 teaspoon toasted sesame oil
  • Soy sauce

Read recipe preparation at The Family Dinner
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Maple Ginger Roasted Pork Tenderloin http://foodily.com/r/a9ca33d1d4-maple-ginger-roasted-pork-tenderloin-by-feed-me-phoebe Sun, 29 May 2016 11:18:03 UTC Feed Me Phoebe ]]>
Maple Ginger Roasted Pork Tenderloin from Feed Me Phoebe
  • ¼ cup organic maple syrup
  • ¼ cup gluten-free tamari
  • 2 large garlic cloves, minced
  • 2 inches fresh ginger root
  • 1 pound pork tenderloin

Read recipe preparation at Feed Me Phoebe
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Toffee Brown Butter Blondies http://foodily.com/r/P26Z9N1tx-toffee-brown-butter-blondies-by-honey-jam Sun, 29 May 2016 11:18:03 UTC Honey & Jam ]]>
Toffee Brown Butter Blondies from Honey & Jam
  • 1 1/4 cups (2 1/2 sticks) unsalted butter, plus more for pan
  • 2 1/4 cups all-purpose flour, plus more for pan
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons salt
  • 2 cups packed light-brown sugar
  • 1/2 cup granulated sugar
  • 3 large eggs
  • 2 1/2 teaspoons pure vanilla extract
  • 1 cup toffee bits

Read recipe preparation at Honey & Jam
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Grilled Skirt Steak Recipe http://foodily.com/r/ocF6NyXup-grilled-skirt-steak-recipe-by-steamy-kitchen Sun, 29 May 2016 11:18:03 UTC Steamy Kitchen ]]>
Grilled Skirt Steak Recipe from Steamy Kitchen
  • 3 pounds skirt steak, cut into 8″ pieces
  • 3 tablespoons olive oil
  • 3 tablespoons red wine vinegar
  • 3 tablespoons brown sugar
  • 2 tablespoons red pepper flakes
  • 2 garlic cloves, minced
  • 2 tablespoons spice mixture such as Ras El-Hanout or Old Bay Seasoning
  • salt & pepper

Read recipe preparation at Steamy Kitchen
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Roasted Butternut Squash, Pomegranate And Chickpea Salad http://foodily.com/r/G26gE5UdC-roasted-butternut-squash-pomegranate-and-chickpea-salad-by-the-british-larder Sun, 29 May 2016 11:18:03 UTC The British Larder ]]>
Roasted Butternut Squash, Pomegranate And Chickpea Salad from The British Larder
  • 2 small butternut squashes
  • 1 tsp ras-el-hanout
  • 80 ml olive oil
  • 1 bulb of fennel
  • 330 g cooked chickpeas
  • 20 g fresh coriander, chopped
  • 1 pomegranate, seeds removed
  • 2 tbs pomegranate molasses
  • Salt and freshly cracked black pepper
  • 3 salad onions, finely sliced
  • 2 hands full of mixed salad leaves such as mizuna and baby red chard
  • 100 ml Greek yoghurt
  • 1 tbs tahini
  • Zest and juice of one lemon

Read recipe preparation at The British Larder
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Ruby Red And Rosemary Honey Cocktail http://foodily.com/r/140b29cac0-ruby-red-and-rosemary-honey-cocktail-by-cookie-and-kate Sun, 29 May 2016 11:18:03 UTC Cookie and Kate ]]>
Ruby Red And Rosemary Honey Cocktail from Cookie and Kate
  • 2 ounces fresh ruby red grapefruit juice (1 grapefruit yields 6 to 8 ounces of juice)
  • 1½ ounces Stoli vodka
  • ½ small lemon, juiced
  • ¼ to ½ ounce honey simple syrup
  • 2-inch sprig of rosemary
  • tiny dash of sea salt (trust me)
  • Garnish: 2 to 3-inch sprig of rosemary

Read recipe preparation at Cookie and Kate
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Baked French Toast http://foodily.com/r/f98Qwtb2V-baked-french-toast-by-the-pioneer-woman Sun, 29 May 2016 11:18:03 UTC The Pioneer Woman ]]>
Baked French Toast from The Pioneer Woman
  • 1 loaf Crusty Sourdough Or French Bread
  • 8 whole Eggs
  • 2 cups Whole Milk
  • 1/2 cup Whipping (heavy) Cream
  • 3/4 cup Sugar
  • 2 tbsp Vanilla Extract
  • 1/2 cup All-purpose Flour
  • 1/2 cup Firmly Packed Brown Sugar
  • 1 tsp Cinnamon
  • 1/4 tsp Salt
  • 1 stick Cold Butter, Cut Into Pieces
  • Fresh Fruit (optional)

Read recipe preparation at The Pioneer Woman
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Apple, Pear And Gin Cocktail http://foodily.com/r/52682ad258-apple-pear-and-gin-cocktail-by-naturally-ella Sun, 29 May 2016 11:18:03 UTC Naturally Ella ]]>
Apple, Pear And Gin Cocktail from Naturally Ella
  • 2 ripe pears
  • 1 green apple
  • 2½ ounces gin
  • 1 tablespoon honey
  • 2 tablespoons lemon juice
  • Club soda, optional
  • Rosemary sprigs
  • Ice

Read recipe preparation at Naturally Ella
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Blood Orange Gin Sparkler http://foodily.com/r/TopaKG8yR-blood-orange-gin-sparkler-by-101-cookbooks Sun, 29 May 2016 11:18:03 UTC 101 Cookbooks ]]>
Blood Orange Gin Sparkler from 101 Cookbooks
  • 2 cups / 480 ml water
  • 1 cup / 6.5 oz / 185 g sugar
  • 4 tablespoons (~2 sprigs-worth) fresh rosemary leaves
  • 1 bay leaf (optional)
  • blood oranges
  • gin
  • ice cubes
  • tonic water (or sparkling water)

Read recipe preparation at 101 Cookbooks
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Marinated Pork Tenderloins http://foodily.com/r/V7kcmtldW-marinated-pork-tenderloins-by-williams-sonoma Sun, 29 May 2016 11:18:03 UTC Williams-Sonoma ]]>
Marinated Pork Tenderloins from Williams-Sonoma
  • 2/3 cup balsamic vinegar
  • 1/3 cup olive oil
  • 2 Tbs. soy sauce
  • 4 1/2 tsp. firmly packed golden brown sugar
  • 3/4 tsp. freshly ground pepper
  • 1/2 cup finely chopped fresh rosemary
  • 5 garlic cloves, chopped
  • 2 pork tenderloins, about 2 1/2 lb. total, trimmed
  • Salt, to taste

Read recipe preparation at Williams-Sonoma
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Garlicky Greens Recipe http://foodily.com/r/CFOtpnJo8-garlicky-greens-recipe-by-101-cookbooks Sun, 29 May 2016 11:18:03 UTC 101 Cookbooks ]]>
Garlicky Greens Recipe from 101 Cookbooks
  • 1 large bunch of kale, chard
  • 2 tbsp extra-virgin olive oil
  • fine grain sea salt
  • 5 x cloves of garlic, crushed and chopped
  • 1/4 cup Parmesan cheese (opt)
  • crushed red pepper flakes

Read recipe preparation at 101 Cookbooks
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Kale Chips http://foodily.com/r/1EJp3NPIU-kale-chips-by-pamela-salzman Sun, 29 May 2016 11:18:03 UTC Pamela Salzman ]]>
Kale Chips from Pamela Salzman
  • 1 bunch kale of your choice ( I used Dinosaur kale here because that’s what I had.)
  • unrefined olive oil
  • fine grain sea salt

Read recipe preparation at Pamela Salzman
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Spiced Lentil Soup With Coconut Milk http://foodily.com/r/reQ1Fzanh-spiced-lentil-soup-with-coconut-milk-by-sprouted-kitchen Sun, 29 May 2016 11:18:03 UTC Sprouted Kitchen ]]>
Spiced Lentil Soup With Coconut Milk from Sprouted Kitchen
  • 1 1/2 cup lentils, rinsed (green suggested)
  • 4 cups low sodium vegetable broth
  • 1 1/2 tsp. tumeric OR curry powder
  • 2 tsp. dried thyme or 1 Tbsp fresh thyme leaves
  • 1 Tbsp. coconut oil
  • 1 large yellow onion, diced
  • 2 stalks lemongrass, outer layer removed, lower portion finely minced
  • 1 tsp. sea salt, plus more to taste
  • 1/2 tsp. cardamom
  • 1/2 tsp. cinnamon pinch of red pepper flakes to taste
  • pinch of fresh grated nutmeg
  • 1 1/4 cup coconut milk (use full fat, just believe me)
  • 3 Tbsp. lemon, lime or orange juice
  • a few handfuls of swiss chard, spinach or kale
  • 1 cup flake coconut, toasted (optional)
  • chopped cilantro, for garnish (optional)

Read recipe preparation at Sprouted Kitchen
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Curried Red Lentil And Swiss Chard Stew With Garbanzo Beans http://foodily.com/r/a68bTJyzq-curried-red-lentil-and-swiss-chard-stew-with-garbanzo-beans-by-bon-appetit Sun, 29 May 2016 11:18:03 UTC Bon Appetit ]]>
Curried Red Lentil And Swiss Chard Stew With Garbanzo Beans from Bon Appetit
  • 2 tablespoons olive oil
  • 1 large onion, thinly sliced
  • 5 teaspoons curry powder
  • 1/4 teaspoon cayenne pepper
  • 3 14-ounce cans vegetable broth
  • 1 large bunch or 2 small bunches Swiss chard, tough stalks removed, coarsely chopped (about 12 cups)
  • 1 pound red lentils (about 2 1/4 cups)
  • 1 15-ounce can garbanzo beans (chickpeas), drained
  • Plain yogurt

Read recipe preparation at Bon Appetit
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Baby Zucchini And Patty Pan Squash Sauteed In Herb Butter http://foodily.com/r/qAPhYKcjy-baby-zucchini-and-patty-pan-squash-sauteed-in-herb-butter-by-epicurious Sun, 29 May 2016 11:18:03 UTC Epicurious ]]>
Baby Zucchini And Patty Pan Squash Sauteed In Herb Butter from Epicurious
  • 3 tablespoons unsalted butter
  • 2 cups (about 1 pound) baby zucchini, stems removed and cut in half lengthwise
  • 2 cups (about 3/4 pound) small yellow patty pan squash, trimmed and cut in half crosswise
  • 1 teaspoon sea salt
  • 1/2 teaspoon freshly ground black pepper
  • 3/4 cup (about 16 leaves) fresh basil, torn and loosely packed
  • 1/2 cup (about 32 leaves) fresh mint, loosely packed

Read recipe preparation at Epicurious
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Mesa Grill's Pumpkin Soup With Mexican Cinnamon Creme Fraiche And Toasted Pumpkin Seeds With Spinach, Pear And Pancetta Salad Recipe http://foodily.com/r/niZ9hSDx2-mesa-grills-pumpkin-soup-with-mexican-cinnamon-creme-fraiche-and-toasted-pumpkin-seeds-with-spinach-pear-and-pancetta-salad-recipe-by-bobby-flay-on-food-network Sun, 29 May 2016 11:18:03 UTC Bobby Flay on Food Network ]]>
Mesa Grill's Pumpkin Soup With Mexican Cinnamon Creme Fraiche And Toasted Pumpkin Seeds With Spinach, Pear And Pancetta Salad Recipe from Bobby Flay on Food Network
  • Salt and freshly ground pepper
  • Garnish: 1/2 cup toasted pumpkin seeds
  • 10 ounces fresh spinach leaves
  • 1 small red onion, finely sliced
  • 1 small shallot, minced
  • 1 large onion, coarsely chopped
  • 2 Bosc pears, halved, cored and thinly sliced
  • 2 stocks celery, coarsely chopped
  • 1/4 teaspoon allspice
  • 1 teaspoon finely chopped fresh thyme
  • 3 tablespoons unsalted butter
  • 2 tablespoons honey
  • 1/4 cup olive oil
  • 1 1/2 cups pumpkin puree (not flavored pie filling)
  • 1/4 cup sherry vinegar
  • 1/4 teaspoon ground Mexican cinnamon, plus 1 teaspoon (canella)
  • 1 large carrot, peeled and coarsely chopped
  • 2 cloves garlic, coarsely chopped
  • 1/4 teaspoon freshly grated nutmeg
  • 3/4 cup creme fraiche or sour cream
  • 2 teaspoons chipotle puree
  • 1/4 teaspoon ground ginger
  • 4 ounces pancetta, medium dice
  • 7 cups vegetable stock, or water
  • 1 teaspoon Dijon mustard

Read recipe preparation at Bobby Flay on Food Network
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Herbed Spaetzle And Spinach http://foodily.com/r/wNGOxqT9s-herbed-spaetzle-and-spinach-by-martha-stewart Sun, 29 May 2016 11:18:03 UTC Martha Stewart ]]>
Herbed Spaetzle And Spinach from Martha Stewart
  • 2 1/2 cups all-purpose flour
  • Salt and freshly ground pepper
  • 1/2 teaspoon freshly grated nutmeg
  • 1 teaspoon minced fresh rosemary
  • 1 teaspoon minced fresh thyme leaves
  • 1 tablespoon minced fresh parsley
  • 2/3 cup milk
  • 5 large eggs
  • 6 1/2 tablespoons olive oil
  • 1/2 bunch spinach (about 1 pound), washed thoroughly and stems removed

Read recipe preparation at Martha Stewart
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Dinner Tonight: Salmon Burgers http://foodily.com/r/GjBNMnToz-dinner-tonight-salmon-burgers-by-serious-eats Sun, 29 May 2016 11:18:03 UTC Serious Eats ]]>
Dinner Tonight: Salmon Burgers from Serious Eats
  • 1 1/2 pounds skinless, boneless salmon
  • 2 teaspoons Dijon mustard
  • 2 small shallots, peeled and cut into chunks
  • 1/2 cup coarse bread crumbs
  • 1/4 cup chopped parsley
  • Salt and freshly ground black pepper
  • 2 tablespoons butter or olive oil
  • 1/3 cup mayonnaise
  • Juice of 1/2 lemon
  • 4 soft hamburger buns

Read recipe preparation at Serious Eats
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Stir-fried Baby Bok Choy With Garlic http://foodily.com/r/J1LgnqmyI-stir-fried-baby-bok-choy-with-garlic-by-epicurious Sun, 29 May 2016 11:18:03 UTC Epicurious ]]>
Stir-fried Baby Bok Choy With Garlic from Epicurious
  • 1/3 cup reduced-sodium chicken broth
  • 1 tablespoon soy sauce
  • 1 1/2 teaspoons cornstarch
  • 3 tablespoons peanut or vegetable oil
  • 1/4 cup thinly sliced garlic (about 8 cloves)
  • 2 pounds baby or Shanghai bok choy, halved lengthwise
  • 2 teaspoons Asian sesame oil
  • Equipment: a well-seasoned 14-inch flat-bottomed wok with a lid

Read recipe preparation at Epicurious
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Spicy Beef Kebabs Recipe http://foodily.com/r/koJAcQUae-spicy-beef-kebabs-recipe-by-alton-brown-on-food-network Sun, 29 May 2016 11:18:03 UTC Alton Brown on Food Network ]]>
Spicy Beef Kebabs Recipe from Alton Brown on Food Network
  • Special equipment: 4 (12-inch) metal skewers
  • 2 teaspoons smoked paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon kosher salt
  • 1 1/2 to 2 pounds boneless beef sirloin
  • 3 cloves garlic, minced
  • 1/2 teaspoon ground turmeric
  • 1/3 cup red wine vinegar
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 cup olive oil

Read recipe preparation at Alton Brown on Food Network
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