Kevin's profile on Foodily http://www.foodily.com/u/54a05f9a2022 en Weekend French Toast http://foodily.com/r/Wn3MzaKB7C-weekend-french-toast-by-food52 Tue, 5 May 2015 13:40:50 UTC Food52 ]]>
Weekend French Toast from Food52
  • 1 cup milk
  • 1 pinch salt
  • 3 brown eggs
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1 teaspoon pure vanilla extract
  • 1 generous dollop rum
  • 1 tablespoon brown sugar
  • 8 1/2-inch slices day old French bread

Read recipe preparation at Food52
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Pumpkin French Toast http://foodily.com/r/nUwj8rQxV-pumpkin-french-toast-by-ingredients-inc Tue, 5 May 2015 13:40:50 UTC Ingredients, Inc. ]]>
Pumpkin French Toast from Ingredients, Inc.
  • 2 egg whites
  • 1 egg
  • 1/4 cup skim milk
  • 2 tablespoons butter, divided
  • 6 slices Challah bread (1/2-inch-thick)
  • 2 tablespoons butter
  • 1/2 teaspoon pumpkin pie spice
  • Maple Syrup

Read recipe preparation at Ingredients, Inc.
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Heirloom Tomato, Rice And Almond Tart http://foodily.com/r/4s9O1DA5j-heirloom-tomato-rice-and-almond-tart-by-cannelle-et-vanille Tue, 5 May 2015 13:40:50 UTC Cannelle et Vanille ]]>
Heirloom Tomato, Rice And Almond Tart from Cannelle et Vanille
  • 55 g (1/3 cup) sweet rice flour
  • 55 g (1/3 cup) superfine brown rice flour
  • 50 g (1/3 cup) almond flour
  • 40 g (1/3 cup) potato starch
  • 1 g ( 1/4 tsp) xanthan gum
  • 3 g (1/2 tsp) salt
  • 115 g (1/2 cup) cold butter, cut into small pieces
  • 1 x egg, beaten
  • 2 cup cooked arborio rice
  • 10 g (1/2 cup) parmesan cheese, grated
  • salt
  • pepper
  • 1 tbsp olive oil
  • 450 g (1 lb) Heirloom tomatoes, sliced
  • 50 g (1/2 cup) gluten free breadcrumbs
  • 20 g (2 Tbs) almond flour
  • 5 g (1/4 cup) parmesan cheese, grated
  • 20 g (2 Tbs) olive oil
  • Parsley, chopped
  • Thyme, chopped
  • Basil, chopped

Read recipe preparation at Cannelle et Vanille
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Ultimate Cheater Pulled Pork http://foodily.com/r/4DC1LQFJK-ultimate-cheater-pulled-pork-by-the-bitten-word Tue, 5 May 2015 13:40:50 UTC The Bitten Word ]]>
Ultimate Cheater Pulled Pork from The Bitten Word
  • One 5- to 6-pound boneless Boston butt pork roast or same weight of boneless country-style pork ribs
  • 1/4 cup Cheater Basic Dry Rub
  • 1/2 cup bottled smoke
  • Barbecue sauce of your choice

Read recipe preparation at The Bitten Word
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Heirloom Tomatoes With Tarragon http://foodily.com/r/ILTHdr6FBc-heirloom-tomatoes-with-tarragon-by-food-network Tue, 5 May 2015 13:40:50 UTC Food Network ]]>
Heirloom Tomatoes With Tarragon from Food Network
  • 6 heirloom tomatoes, assorted sizes and colors
  • Sea salt
  • Red wine vinegar
  • Bunch of tarragon
  • Freshly ground black pepper

Read recipe preparation at Food Network
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