Kay's profile on Foodily http://www.foodily.com/u/53ca2d41d272 en Single-girl Melty Chocolate Peanut Butter Cake http://foodily.com/r/n9j1OEMlNK-single-girl-melty-chocolate-peanut-butter-cake-by-my-recipes Mon, 4 May 2015 07:05:38 UTC My Recipes ]]>
Single-girl Melty Chocolate Peanut Butter Cake from My Recipes
  • 1/2 teaspoon plus 1 tbsp. unsalted butter, divided
  • About 1 tsp. unsweetened cocoa (or use flour or sugar)
  • 1/4 cup semisweet or bittersweet chocolate chips
  • 1 large egg
  • 4 teaspoons sugar
  • 1 tablespoon natural peanut butter or 1 tbsp. bourbon
  • Pinch of salt
  • 1 teaspoon flour

Read recipe preparation at My Recipes
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Strawberry Basil Mojito http://foodily.com/r/6R82JyuPN-strawberry-basil-mojito-by-drink-of-the-week Mon, 4 May 2015 07:05:38 UTC Drink of the Week ]]>
Strawberry Basil Mojito from Drink of the Week
  • 3 fresh strawberries
  • 3–5 fresh basil leaves
  • 2 oz simple syrup
  • 2 oz white rum
  • crushed ice
  • club soda

Read recipe preparation at Drink of the Week
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Striped Orange Creamsicles http://foodily.com/r/XsWidFSQ8-striped-orange-creamsicles-by-big-girls-small-kitchen Mon, 4 May 2015 07:05:38 UTC Big Girls Small Kitchen ]]>
Striped Orange Creamsicles from Big Girls Small Kitchen
  • 2/3 cup thawed orange juice concentrate
  • 1 tablespoon fresh lemon juice
  • zest of 1 lemon
  • 1/4 cup yogurt or pudding (yogurt for tangier, pudding for sweeter)
  • 1/4 cup half & half
  • 1/4 cup milk
  • 3 tablespoons sugar
  • 1 1/2 teaspoons fresh lemon juice
  • 1/2 teaspoon vanilla extract

Read recipe preparation at Big Girls Small Kitchen
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Ratatouille Tart http://foodily.com/r/29c7j5UZt-ratatouille-tart-by-smitten-kitchen Mon, 4 May 2015 07:05:38 UTC smitten kitchen ]]>
Ratatouille Tart from smitten kitchen
  • 14 ounces frozen puff pastry, defrosted in the fridge overnight*
  • 1 Asian eggplant
  • 1 smallish zucchini
  • 1 smallish yellow squash
  • 1 longish red bell pepper
  • 1/3 cup tomato puree (such as Pomi) or canned plain tomato sauce
  • 2 tablespoons olive oil
  • Salt and pepper
  • Few sprigs fresh thyme
  • 1 cup crumbled feta

Read recipe preparation at smitten kitchen
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Watermelon Feta Salad With Mint Sorbet http://foodily.com/r/boz05qT2v-watermelon-feta-salad-with-mint-sorbet-by-martha-stewart Mon, 4 May 2015 07:05:38 UTC Martha Stewart ]]>
Watermelon Feta Salad With Mint Sorbet from Martha Stewart
  • 1 cup pomegranate juice
  • 1/2 cup sugar
  • 1 tablespoon pomegranate seeds
  • 6 (1 1/2-by-1 1/2-by-1/4-inch) pieces peeled watermelon
  • 1/2 cup 1/4-inch cubes feta cheese
  • Coarse salt
  • Mint Sorbet
  • 1 tablespoon alfalfa sprouts, for garnish

Read recipe preparation at Martha Stewart
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Watermelon Soup With Lemon Balm Ice Cream http://foodily.com/r/kXvxQb7St-watermelon-soup-with-lemon-balm-ice-cream-by-tartelette Mon, 4 May 2015 07:05:38 UTC Tartelette ]]>
Watermelon Soup With Lemon Balm Ice Cream from Tartelette
  • 1 cup (150gr) watermelon, seeded and cut into 1-inch pieces
  • 1 cup ripe plums (160gr) (about 3-4 depending on size), cut into 1-inch pieces
  • zest and juice of a lemon (about 3 tablespoons)
  • 2 tablespoons (25gr) sugar
  • 4 egg yolks
  • 1 cup (100gr) + 2 tablespoons (25gr) sugar
  • 1 cup (250ml) whole milk
  • 1 cup (250ml) heavy cream
  • 1/2 vanilla bean, split open and seeded
  • 1/3 cup chopped fresh lemon balm (can use lemon verbena, basil, mint, etc..)

Read recipe preparation at Tartelette
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Chicken Stroganoff With Tarragon And Mustard http://foodily.com/r/LojmnU5PX-chicken-stroganoff-with-tarragon-and-mustard-by-cat-cora Mon, 4 May 2015 07:05:38 UTC Cat Cora ]]>
Chicken Stroganoff With Tarragon And Mustard from Cat Cora
  • 1½ pounds Boneless, skinless chicken thighs
  • ½ teaspoon Kosher salt, plus more if needed
  • ¼ teaspoon Freshly ground black pepper, plus more if needed
  • 1 tablespoon Extra-virgin olive oil
  • ¼ cup Minced shallots
  • ¼ cup Marsala
  • ¾ cup Rich Chicken Stock or store-bought low-sodium stock
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Minced fresh tarragon, plus 6–8 sprigs for garnish
  • ¼ cup sour cream

Read recipe preparation at Cat Cora
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Root Beer Float Whoopie Pies http://foodily.com/r/E7kn2ZmOS-root-beer-float-whoopie-pies-by-take-a-megabite Mon, 4 May 2015 07:05:38 UTC Take a Megabite ]]>
Root Beer Float Whoopie Pies from Take a Megabite
  • 2 1/4 cups all-purpose flour
  • 1 1/2 t baking powder
  • 1/2 t salt
  • 1 stick butter (8T), at room temperature
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar, packed
  • 2 large eggs
  • 1/2 cup buttermilk
  • 2 T milk
  • 1 t baking soda
  • 1 t white vinegar
  • seeds from 1 vanilla bean or 1 t vanilla extract
  • Root Beer Swiss Meringue Buttercream

Read recipe preparation at Take a Megabite
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Vanilla Cumin Roasted Carrots http://foodily.com/r/J7c1ws2VN-vanilla-cumin-roasted-carrots-by-one-hungry-mama Mon, 4 May 2015 07:05:38 UTC One Hungry Mama ]]>
Vanilla Cumin Roasted Carrots from One Hungry Mama
  • 1 bunch organic carrots, washed and trimmed
  • organic olive oil
  • organic honey
  • organic vanilla extract
  • organic cumin
  • salt

Read recipe preparation at One Hungry Mama
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Peach Tomato And Mozzarella Crostini http://foodily.com/r/mypzcqJD8-peach-tomato-and-mozzarella-crostini-by-joy-the-baker Mon, 4 May 2015 07:05:38 UTC Joy The Baker ]]>
Peach Tomato And Mozzarella Crostini from Joy The Baker
  • Baguette sliced and toasted in olive or butter
  • Fresh, ripe peaches, sliced thin
  • Fresh, summer tomatoes, sliced thin
  • Fresh mozzarella, removed from water and sliced
  • Fresh basil, sliced into thin ribbons
  • Coarse salt and freshly cracked pepper
  • Balsamic vinegar

Read recipe preparation at Joy The Baker
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Burrata http://foodily.com/r/ihcJYrTkx-burrata-by-sunday-suppers Mon, 4 May 2015 07:05:38 UTC Sunday Suppers ]]>
Burrata from Sunday Suppers
  • 2 lbs curd
  • sea salt
  • 1 pint heavy cream

Read recipe preparation at Sunday Suppers
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Homemade Watermelon Vodka http://foodily.com/r/lYT4kVy7N-homemade-watermelon-vodka-by-the-naptime-chef Mon, 4 May 2015 07:05:38 UTC The Naptime Chef ]]>
Homemade Watermelon Vodka from The Naptime Chef
  • 2 cups watermelon cups
  • Good quality vodka
  • 1 tablespoon granulated sugar per mason jar

Read recipe preparation at The Naptime Chef
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Tom Yam Goong http://foodily.com/r/2WiHENcUm-tom-yam-goong-by-the-naptime-chef Mon, 4 May 2015 07:05:38 UTC The Naptime Chef ]]>
Tom Yam Goong from The Naptime Chef
  • 1 cup chicken stock
  • ½ cup (about 6) prawns, peeled and cleaned
  • 1 stalk lemongrass, thinly sliced
  • ¼ cup galangal root, thinly sliced
  • 1 keffir lime leaf, crushed
  • 2 to 3 small chilis (red thai chilies or serrano peppers) crushed
  • ¼ cup small mushrooms, quartered
  • 2 teaspoons fish sauce
  • 2 teaspoons fresh lime juice
  • 1 teaspoon white sugar
  • 1 teaspoon chili paste in oil
  • ¼ cup fresh coriander leaves, roughly chopped
  • ¼ cup fresh shallots, chopped

Read recipe preparation at The Naptime Chef
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Shrimp Curry With Ginger Rice http://foodily.com/r/F8hgUWkdj-shrimp-curry-with-ginger-rice-by-cristina-ferrare Mon, 4 May 2015 07:05:38 UTC Cristina Ferrare ]]>
Shrimp Curry With Ginger Rice from Cristina Ferrare
  • 1/4 cup vegetable oil
  • 1 large onion , diced
  • 2-inch piece fresh ginger , peeled
  • 1/2 tsp. salt
  • 1/2 tsp. sugar
  • 1 1/2 tsp. curry powder (preferably Madras)
  • 1–2 fresh serrano chiles , halved lengthwise (optional)
  • 1 cup chicken stock
  • 14 ounce can unsweetened coconut milk
  • 1 Tbsp. fresh lime juice
  • 1 pound large shrimp , peeled and remove the vein
  • 8 pieces cooked applewood smoked bacon for garnish
  • 1 jalapeño , minced (optional garnish)
  • 2 1/2 cups long grain white rice
  • 3 Tbsp. fresh ginger , peeled and grated
  • 2 bay leaves
  • 4 Tbsp. fresh basil , chopped
  • 2 Tbsp. fresh mint , chopped
  • 1 scallion , thinly sliced

Read recipe preparation at Cristina Ferrare
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Roasted Summer Vegetables http://foodily.com/r/lJdgNBLUk-roasted-summer-vegetables-by-bakers-royale Mon, 4 May 2015 07:05:38 UTC Bakers Royale ]]>
Roasted Summer Vegetables from Bakers Royale
  • 3 zucchini
  • 3 yellow squash
  • 1 ½ tablespoon kosher salt
  • ½ black pepper

Read recipe preparation at Bakers Royale
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