Kelly-Ann's profile on Foodily http://www.foodily.com/u/52f26fbf9cc6 en Beef Wellington http://foodily.com/r/KbNxy3WmRC-beef-wellington-by-simply-recipes Mon, 4 May 2015 16:24:48 UTC Simply Recipes ]]>
Beef Wellington from Simply Recipes
  • 1 lb beef tenderloin fillet
  • Salt and pepper
  • Canola, grapeseed, or olive oil
  • 1 lb mushrooms (we used half cremini, half shiitake)
  • 4 thin slices ham (Parma ham if you can get it) or prosciutto
  • 2 Tbsp yellow mustard (we used Coleman
  • 7 ounces puff pastry (needs 3 hours to defrost in refrigerator if using frozen)
  • 2 egg yolks, beaten

Read recipe preparation at Simply Recipes
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Prosciutto-wrapped Chicken Breasts http://foodily.com/r/jKQ7mAX8la-prosciutto-wrapped-chicken-breasts-by-real-simple Mon, 4 May 2015 16:24:48 UTC Real Simple ]]>
Prosciutto-wrapped Chicken Breasts from Real Simple
  • This recipe goes with Simple Broccoli Rabe
  • 4 6-ounce boneless, skinless chicken breasts
  • Black pepper
  • 4 slices prosciutto
  • 2 tablespoons fresh oregano, chopped (or 1 1/2 teaspoons dried)
  • 1 tablespoon olive oil
  • 8 cloves garlic, unpeeled
  • 1/2 cup dry white wine (optional)

Read recipe preparation at Real Simple
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Chicken With Mustard Cream Sauce http://foodily.com/r/mvf5JsukS-chicken-with-mustard-cream-sauce-by-the-pioneer-woman Mon, 4 May 2015 16:24:48 UTC The Pioneer Woman ]]>
Chicken With Mustard Cream Sauce from The Pioneer Woman
  • 4 whole Boneless, Skinless Chicken Breasts
  • 2 Tablespoons Olive Oil
  • 2 Tablespoons Butter
  • 3 whole Garlic Cloves, Minced
  • 1 cup Brandy (or White Wine If Preferred)
  • 1 Tablespoon (heaping) Dijon Mustard
  • 1 Tablespoon (heaping) Grainy Mustard
  • 1/2 cup Heavy Cream (more To Taste)
  • 1/2 cup Chicken Broth (more To Taste)
  • Salt And Pepper, to taste

Read recipe preparation at The Pioneer Woman
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Macaroons http://foodily.com/r/oAzSRPbAu9-macaroons-by-wolfgang-puck Mon, 4 May 2015 16:24:48 UTC Wolfgang Puck ]]>
Macaroons from Wolfgang Puck
  • 1/2 pound confectioner's sugar, about 1 7/8 cups
  • 1/4 pound almond meal, about 1 cup
  • 1/2 cup egg whites, about 4 large egg whites
  • Pinch cream of tartar
  • 1 1/2 ounces granulated sugar, about 1/4 cup
  • 5 drops red food coloring

Read recipe preparation at Wolfgang Puck
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Bartlett Pear And Prosciutto Salad With Eiswein Vinaigrette http://foodily.com/r/8rQmN2Cox9-bartlett-pear-and-prosciutto-salad-with-eiswein-vinaigrette-by-wolfgang-puck Mon, 4 May 2015 16:24:48 UTC Wolfgang Puck ]]>
Bartlett Pear And Prosciutto Salad With Eiswein Vinaigrette from Wolfgang Puck
  • 2 tablespoons ice wine (eiswein) or other sweet white dessert wine
  • 1 tablespoon extra-virgin olive oil
  • 1 teaspoon Champagne vinegar
  • 2 teaspoons balsamic vinegar, preferably aged
  • Salt and freshly ground pepper
  • 4 ripe Bartlett pears �halved, seeded and cut lengthwise into 1/4-inch-thick slices
  • 1/2 pound burrata (cream-filled mozzarella) or fresh buffalo mozzarella, at room temperature, cut into 4 slices
  • 4 thin slices of prosciutto
  • 2 cups micro-arugula (1 1/2 ounces)

Read recipe preparation at Wolfgang Puck
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Chocolate Souffle http://foodily.com/r/VKbV5DbscL-chocolate-souffle-by-wolfgang-puck Mon, 4 May 2015 16:24:48 UTC Wolfgang Puck ]]>
Chocolate Souffle from Wolfgang Puck
  • 2 tablespoons unsalted butter
  • 4 tablespoons sugar
  • 4 ounces bittersweet chocolate, cut into small pieces
  • 4 eggs, separated
  • 2 tablespoons orange liqueur
  • 3 egg whites
  • 1/2 lemon, juiced
  • Powdered sugar, for garnish
  • Unsweetened whipped cream

Read recipe preparation at Wolfgang Puck
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Vanilla Cupcakes http://foodily.com/r/LOGif9RAZ-vanilla-cupcakes-by-have-cake-will-travel Mon, 4 May 2015 16:24:48 UTC Have Cake Will Travel ]]>
Vanilla Cupcakes from Have Cake Will Travel
  • 2 cups (480 g) vanilla soy or other nondairy yogurt
  • 1 cup (235 ml) canola oil
  • 2 tablespoons (30 ml) vanilla extract
  • 3 cups (375 g) all-purpose flour
  • 2 cups (240 g) powdered sugar
  • 4 teaspoons baking powder

Read recipe preparation at Have Cake Will Travel
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Chocolate Chip Banana Cake http://foodily.com/r/IecC9gaFf-chocolate-chip-banana-cake-by-chef-chloe-coscarelli Mon, 4 May 2015 16:24:48 UTC Chef Chloe Coscarelli ]]>
Chocolate Chip Banana Cake from Chef Chloe Coscarelli
  • 2 cups all-purpose flour (or gluten-free all-purpose flour plus 1 teaspoon xanthan gum)
  • 1 cup sugar
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon salt
  • ½ teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ½ teaspoon ground cloves
  • ½ teaspoon ground ginger
  • 1 cup mashed bananas (approximately 2 very ripe bananas, mashed on a plate using the back of a fork)
  • 1 cup canned coconut milk, mixed well before measuring
  • ½ cup canola oil
  • 2 teaspoons white or apple cider vinegar
  • 1 tablespoon pure vanilla extract
  • 1 1/2 cups semisweet chocolate chips (dairy-free)
  • Powdered sugar for garnish

Read recipe preparation at Chef Chloe Coscarelli
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Peanut Butter Nutella Thumbprint Cookies http://foodily.com/r/z5odybHsE-peanut-butter-nutella-thumbprint-cookies-by-one-hungry-mama Mon, 4 May 2015 16:24:48 UTC One Hungry Mama ]]>
Peanut Butter Nutella Thumbprint Cookies from One Hungry Mama
  • 1 cup smooth peanut butter
  • 1 cup sugar, plus more for coating the cookies
  • 1 large egg, lightly beaten
  • 1 tsp baking powder
  • 1 tsp all-natural vanilla extract
  • 1/2 tsp ground cinnamon
  • Nutella

Read recipe preparation at One Hungry Mama
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Slow-cooker Lemon Garlic Chicken http://foodily.com/r/QPogBdSmmN-slow-cooker-lemon-garlic-chicken-by-the-kitchn Mon, 4 May 2015 16:24:48 UTC The Kitchn ]]>
Slow-cooker Lemon Garlic Chicken from The Kitchn
  • 4 to 5 pound chicken
  • 3 garlic cloves, minced
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 2 sprigs thyme, leaves stripped and minced
  • 2 lemons, quartered
  • 1 head garlic, cloves separated, but left in their individual skins
  • 2 chicken bouillon cubes or 1 teaspoon bouillon paste, divided (optional for richer flavor)
  • 2 sprigs thyme
  • 2 tablespoons soy sauce
  • 1/4 cup chicken broth
  • 2 sprigs rosemary
  • 1/4 cup all-purpose flour

Read recipe preparation at The Kitchn
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Rigatoni With Shredded Pork In Mustard Cream Sauce http://foodily.com/r/sIDCqKzyHG-rigatoni-with-shredded-pork-in-mustard-cream-sauce-by-the-kitchn Mon, 4 May 2015 16:24:48 UTC The Kitchn ]]>
Rigatoni With Shredded Pork In Mustard Cream Sauce from The Kitchn
  • 1 pound rigatoni
  • 1 tablespoon olive oil
  • 1 small to medium yellow onion, sliced
  • 1 cup chicken broth
  • 2 cups cooked, shredded pork shoulder *
  • 3/4 cup heavy cream
  • 1/4 cup whole grain mustard
  • 2 teaspoons fresh thyme leaves
  • salt and pepper

Read recipe preparation at The Kitchn
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Cranberry Chicken http://foodily.com/r/CzYN1PPAPP-cranberry-chicken-by-ready-set-eat Mon, 4 May 2015 16:24:48 UTC Ready Set Eat ]]>
Cranberry Chicken from Ready Set Eat
  • 2 tablespoons Pure Wesson® Canola Oil
  • 4 boneless skinless chicken breasts (4 breasts = 1-1/4 lb)
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1-1/4 cups cranberry juice cocktail
  • 1-1/2 tablespoons cornstarch
  • 1 tablespoon firmly packed brown sugar
  • 1/2 cup dried cranberries

Read recipe preparation at Ready Set Eat
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Chicken Roll-ups http://foodily.com/r/2Y3JyfmPj-chicken-roll-ups-by-the-dr-oz-show Mon, 4 May 2015 16:24:48 UTC The Dr. Oz Show ]]>
Chicken Roll-ups from The Dr. Oz Show
  • 1 (1/4 lb) of chicken breast, sliced thin
  • 4 slices of low-salt, low-fat lean ham
  • 4 slices of fat free/low-sodium swiss cheese
  • 1/4 of extra virgin olive oil (or 1/4 cup of fat-free mayo)
  • 3/4 cup of bread crumbs or 1 cup whole grain cereal flakes grinded in mini food processor

Read recipe preparation at The Dr. Oz Show
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Prosciutto And Ricotta Crostini With Honey http://foodily.com/r/qpzFcsM5A-prosciutto-and-ricotta-crostini-with-honey-by-steamy-kitchen Mon, 4 May 2015 16:24:48 UTC Steamy Kitchen ]]>
Prosciutto And Ricotta Crostini With Honey from Steamy Kitchen
  • 1 baguette, sliced on the diagonal into 1/2-inch slices
  • 1 tablespoon olive oil
  • 1 cup ricotta cheese
  • 1/2 pound prosciutto
  • 2 cups arugula
  • 2 tablespoons honey

Read recipe preparation at Steamy Kitchen
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Lemon-pecan Pancakes http://foodily.com/r/iOVpeXCcw-lemon-pecan-pancakes-by-cat-cora Mon, 4 May 2015 16:24:48 UTC Cat Cora ]]>
Lemon-pecan Pancakes from Cat Cora
  • 1 ½ cups multi-grain/whole grain pancake mix
  • 1 tsp raw sugar
  • 1 Lemon (zested)
  • 1 ¼ cups low fat milk (warmed slightly)
  • 1 large egg (beaten)
  • 2 Tbsp. unsalted butter (melted)
  • 1 tsp vanilla extract
  • ½ cup pecans (very finely chopped)
  • Fresh berries
  • Powdered sugar
  • Maple syrup

Read recipe preparation at Cat Cora
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