http://www.foodily.com/u/52511237668f en http://foodily.com/r/SJ7Z8sxBY-carnitas-by-feed-me-phoebe Sun, 19 May 2013 12:15:25 CDT Feed Me Phoebe ]]>
Carnitas from Feed Me Phoebe

• 4 lbs boneless pork shoulder, cut into 5-inch chunks, trimmed of excess fat
• 1 Tbsp coarse sea salt
• 2 Tbsps canola or neutral vegetable oil
• water
• 1 cinnamon stick
• 2 tsps ancho chile powder
• 2 bay leaves
• 1 tsp ground cumin
• 6 cloves of garlic, peeled

Read recipe preparation at Feed Me Phoebe
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