Diane's profile on Foodily http://www.foodily.com/u/369bb8eda8a2 en Lime-seared Scallops In Lemongrass Broth Recipe http://foodily.com/r/6491343f0f-lime-seared-scallops-in-lemongrass-broth-recipe-by-food-republic Sun, 26 Feb 2017 16:16:21 UTC Food Republic ]]>
Lime-seared Scallops In Lemongrass Broth Recipe from Food Republic
  • 4 teaspoons extra virgin olive oil
  • 1 teaspoon finely chopped tarragon
  • zest and juice of 1 lime
  • 4 garlic cloves, finely chopped
  • 2 shallots, finely chopped
  • 2 teaspoons peeled and minced fresh ginger
  • 2 pounds fresh sea scallops
  • 2 stalks lemongrass
  • 1 tablespoon vegetable oil
  • 1 teaspoon fish sauce
  • 1 cup vegetable stock, homemade or good-quality store bought
  • 1 cup unsweetened coconut milk
  • 2 tablespoons thinly sliced scallions or chives
  • cooked white or basmati rice, for serving

Read recipe preparation at Food Republic
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Brown Sugar Roasted Pork Tenderloin http://foodily.com/r/hgd7qy209a-brown-sugar-roasted-pork-tenderloin-by-how-sweet-it-is Sun, 26 Feb 2017 16:16:21 UTC How Sweet It Is ]]>
Brown Sugar Roasted Pork Tenderloin from How Sweet It Is
  • 1 boneless pork loin, about 3 to 4 pounds
  • 1 cup dried figs, chopped
  • 1 cup bourbon
  • 2 heads roasted garlic, cloves squeezed out
  • 8 ounces gorgonzola cheese, crumbled
  • 3 tablespoons chopped fresh sage
  • 2 tablespoons brown sugar
  • 1 teaspoon dried herbs, like a thyme, rosemary and oregano combo
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 2 tablespoons maple syrup
  • 1 tablespoon balsamic vinegar

Read recipe preparation at How Sweet It Is
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Mango Margaritas http://foodily.com/r/hDqxQP1iK-mango-margaritas-by-the-pioneer-woman Sun, 26 Feb 2017 16:16:21 UTC The Pioneer Woman ]]>
Mango Margaritas from The Pioneer Woman
  • 2 whole Limes
  • 2 Tablespoons Coarse Sugar (decorator
  • 2 jars (20 Ounce) Mango Chunks, Drained
  • 1-1/2 cup Tequila
  • 1-1/2 cup Triple Sec
  • 1/4 cup Sugar

Read recipe preparation at The Pioneer Woman
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Blood Orange Margarita Recipe http://foodily.com/r/v4Pme3VbR-blood-orange-margarita-recipe-by-white-on-rice-couple Sun, 26 Feb 2017 16:16:21 UTC White On Rice Couple ]]>
Blood Orange Margarita Recipe from White On Rice Couple
  • 3 oz fresh Blood Orange Juice
  • 2 oz Tequila
  • 1 oz Triple Sec
  • splash of agave nectar (syrup) (optional)

Read recipe preparation at White On Rice Couple
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Creamed Savoy Cabbage With Mushrooms And Buckwheat Pasta Recipe http://foodily.com/r/bkm00cuoh0-creamed-savoy-cabbage-with-mushrooms-and-buckwheat-pasta-recipe-by-food-republic Sun, 26 Feb 2017 16:16:21 UTC Food Republic ]]>
Creamed Savoy Cabbage With Mushrooms And Buckwheat Pasta Recipe from Food Republic
  • 2 ounces dried porcini or other dried mushrooms
  • Kosher salt
  • 4 tablespoons (1/2 stick) unsalted butter
  • 1 pound fresh mushrooms, trimmed and thickly sliced
  • 1 shallot, finely diced
  • 2 cloves garlic, minced
  • 1 small yellow onion, diced
  • Freshly ground black pepper
  • 1 small head Savoy cabbage, quartered, core removed and cut into 1/4-inch strips
  • 1 pound buckwheat penne rigate
  • 1/4 cup heavy cream
  • 1 teaspoon fresh thyme leaves
  • Freshly grated Parmigiano-Reggiano for garnish

Read recipe preparation at Food Republic
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Chocolate Guinness Loaf http://foodily.com/r/4cn5vtgi8n-chocolate-guinness-loaf-by-the-naptime-chef Sun, 26 Feb 2017 16:16:21 UTC The Naptime Chef ]]>
Chocolate Guinness Loaf from The Naptime Chef
  • 2 sticks unsalted butter, melted and cooled slightly
  • 1 ½ cups packed light brown sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • ½ cup cocoa powder
  • 1 teaspoon kosher salt
  • 1 ½ cups unbleached all-purpose flour
  • 1 teaspoon baking soda
  • 1 cup Guinness
  • 1 cup semisweet chocolate chips

Read recipe preparation at The Naptime Chef
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Hummingbird Cake Cupcakes http://foodily.com/r/vx68n0b2qh-hummingbird-cake-cupcakes-by-a-spicy-perspective Sun, 26 Feb 2017 16:16:21 UTC A Spicy Perspective ]]>
Hummingbird Cake Cupcakes from A Spicy Perspective
  • 3 cups all purpose flour
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 1/2 cups granulated sugar
  • 1 cup softened butter (2 sticks)
  • 4 large eggs
  • 1 tablespoon vanilla extract
  • 3 large bananas, smashed
  • 1 cup canned crushed pineapple, in juices
  • 1 cup shredded coconut
  • 1 cup chopped pecans
  • 1 1/2 cups softened butter (3 sticks)
  • 1 cup sour cream, strained
  • 1 teaspoon vanilla extract
  • 2 teaspoons fresh lemon juice
  • 8-10 cups powdered sugar
  • Pinch of salt

Read recipe preparation at A Spicy Perspective
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Thai Green Curry With Spring Vegetables http://foodily.com/r/gleu8wg22b-thai-green-curry-with-spring-vegetables-by-cookie-and-kate Sun, 26 Feb 2017 16:16:21 UTC Cookie and Kate ]]>
Thai Green Curry With Spring Vegetables from Cookie and Kate
  • 1 cup brown basmati rice, rinsed
  • 2 teaspoons coconut oil or olive oil
  • 1 small white onion, diced
  • 1 tablespoon finely chopped fresh ginger (about a 1-inch nub of ginger, peeled and chopped)
  • 2 cloves garlic, finely chopped
  • Pinch of salt
  • ½ bunch asparagus, tough ends removed and sliced into 2-inch long pieces (to yield about 2 cups prepared asparagus)
  • 3 carrots, peeled and sliced on the diagonal into ¼-inch wide rounds (to yield about 1 cup sliced carrots)
  • 2 tablespoons Thai green curry paste*
  • 1 can (14 ounces) coconut milk (I used full-fat coconut milk for a richer curry)
  • ½ cup water
  • 1½ teaspoons coconut sugar or turbinado (raw) sugar or brown sugar
  • 2 cups packed baby spinach, roughly chopped
  • 1½ teaspoons rice vinegar
  • 1½ teaspoons soy sauce** (I used reduced-sodium tamari)
  • Garnishes: handful of chopped fresh cilantro and red pepper flakes, to taste

Read recipe preparation at Cookie and Kate
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Taiwanese Pan-fried Rice Noodles With Pork And Vegetables Recipe http://foodily.com/r/0m7nd9y3k1-taiwanese-pan-fried-rice-noodles-with-pork-and-vegetables-recipe-by-food-republic Sun, 26 Feb 2017 16:16:21 UTC Food Republic ]]>
Taiwanese Pan-fried Rice Noodles With Pork And Vegetables Recipe from Food Republic
  • 2 tablespoons vegetable or peanut oil
  • 1 2-inch piece fresh ginger, cut into thick strips
  • 4 cloves garlic, smashed
  • 2-3 whole scallions, trimmed and coarsely chopped
  • 2 pounds pork bones
  • 4 quarts water
  • salt, to taste
  • 1/2 pound pork shoulder, thinly sliced
  • 1/4 cup plus 1 teaspoon light soy sauce
  • 1/2 teaspoon cornstarch
  • 1/2 teaspoon sugar
  • 1/4 cup dried baby shrimp (optional)
  • 1 pound rice noodles
  • 3 tablespoons vegetable or peanut oil
  • 8-10 dried shiitake mushrooms, soaked in water until fully reconstituted (about 30 minutes), de-stemmed and thinly sliced
  • 1 cup carrots, julienned
  • 1 cup fresh or canned bamboo shoots, rinsed well and julienned
  • 2 cups basic pork soup stock
  • salt and ground white pepper, to taste
  • 2 tablespoons black rice vinegar
  • 2-3 whole scallions, trimmed and thinly sliced

Read recipe preparation at Food Republic
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Farro Risotto http://foodily.com/r/XBl2OQAu1D-farro-risotto-by-saveur Sun, 26 Feb 2017 16:16:21 UTC Saveur ]]>
Farro Risotto from Saveur
  • 2½ cups butternut squash, cut into ½-inch cubes
  • 3 tbsp. olive oil
  • 1 tbsp. + 1 tsp. sage, chopped
  • 1 cup farro (pearled or semi pearled)
  • 3 tbsp. butter
  • 4 shallots, minced
  • 2 cloves garlic, minced
  • 1 sprig thyme
  • ½ cup white wine
  • 1 cup chicken stock
  • 2 cups shiitake mushrooms, chopped
  • 1½ cups shredded parmesan
  • 1 tbsp. crème fraiche

Read recipe preparation at Saveur
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Thai Sweet Chili Chicken http://foodily.com/r/0hv7bjl44h-thai-sweet-chili-chicken-by-rasa-malaysia Sun, 26 Feb 2017 16:16:21 UTC Rasa Malaysia ]]>
Thai Sweet Chili Chicken from Rasa Malaysia
  • 8 oz skinless, boneless chicken breast/thigh, cut into small pieces
  • Oil, for deep-frying
  • 1 tablespoon oil
  • 2 cloves garlic, minced
  • 4 tablespoons bottled Thai sweet chili sauce
  • 1 teaspoon lime juice
  • Pinch of salt
  • 1/2 teaspoon white sesame
  • 1/2 tablespoon chopped cilantro leaves

Read recipe preparation at Rasa Malaysia
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Thai Chicken Soup http://foodily.com/r/AdX6rF1oj-thai-chicken-soup-by-cat-cora Sun, 26 Feb 2017 16:16:21 UTC Cat Cora ]]>
Thai Chicken Soup from Cat Cora
  • 6 cups Rich Chicken Stock or store-bought stock
  • 2 stalks lemongrass, trimmed and cut into 2-inch lengths
  • 1 1/4-ounce can coconut milk, preferably light
  • 3 cups chopped or shredded cooked chicken meat
  • 1 cup chiffonade of fresh Thai or regular basil
  • 1 cup diced fresh ripe red tomato plus extra as a condiment
  • 2 Thai bird chilies or Serrano chilies cut crosswise in thin slices (about 1 tablespoon)
  • 1 tablespoon fresh lime juice, plus 2 limes cut into wedges as a condiment
  • 1 teaspoon Asian fish sauce, preferably Nuoc Mam, plus extra as a condiment
  • ½ teaspoon granulated sugar
  • 1 tablespoon soy sauce, plus extra as a condiment
  • 4 scallions sliced, white and green portions
  • 1 dozen sprigs fresh cilantro

Read recipe preparation at Cat Cora
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Apricot Spiced Roast Chicken With Pistachio Wheat Berry Dressing http://foodily.com/r/8fvxktzfzp-apricot-spiced-roast-chicken-with-pistachio-wheat-berry-dressing-by-just-bare-chicken Sun, 26 Feb 2017 16:16:21 UTC Just Bare Chicken ]]>
Apricot Spiced Roast Chicken With Pistachio Wheat Berry Dressing from Just Bare Chicken
  • 1 (4 pounds) Just BARE® Whole Chicken
  • 2 tablespoons melted butter
  • Coarse salt and freshly ground pepper
  • 1 teaspoon coriander seeds
  • 1 teaspoon cumin seeds
  • 1/3 cup apricot all-fruit spread
  • 2 tablespoons orange juice
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1/2 cup finely chopped onion
  • 1 cup uncooked wheat berries
  • 3-1/2 cups low-sodium chicken broth
  • 1/2 teaspoon coarse salt
  • 1/2 cup shelled, chopped pistachios, lightly toasted
  • 1/4 cup chopped dried apricots

Read recipe preparation at Just Bare Chicken
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A Not-boring Pork Tenderloin Recipe http://foodily.com/r/zp62h9uwmd-a-not-boring-pork-tenderloin-recipe-by-food-republic Sun, 26 Feb 2017 16:16:21 UTC Food Republic ]]>
A Not-boring Pork Tenderloin Recipe from Food Republic
  • 1 large clove garlic, peeled
  • 1 tablespoon fresh rosemary, roughly chopped
  • 1 tablespoon fresh sage, roughly chopped
  • 3 tablespoons extra virgin olive oil
  • 1 pound pork tenderloin, cut into 1/2-inch-thick medallions
  • Fine sea salt and freshly ground black pepper
  • 1/2 large fennel bulb, cut into small dice
  • 1/4 cup dry white wine
  • 1/4 cup chicken broth

Read recipe preparation at Food Republic
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Spiced Vegan Lentil Soup http://foodily.com/r/hr2onm24un-spiced-vegan-lentil-soup-by-cookie-and-kate Sun, 26 Feb 2017 16:16:21 UTC Cookie and Kate ]]>
Spiced Vegan Lentil Soup from Cookie and Kate
  • ¼ cup extra virgin olive oil
  • 1 medium yellow or white onion, chopped
  • 2 carrots, peeled and chopped
  • 4 garlic cloves, pressed or minced
  • 2 teaspoons ground cumin
  • 1 teaspoon curry powder
  • ½ teaspoon dried thyme
  • 1 28-ounce can of diced tomatoes, drained
  • 1 cup brown or green lentils, picked over and rinsed
  • 4 cups vegetable broth
  • 2 cups water
  • 1 teaspoon salt, more to taste
  • Pinch red pepper flakes
  • Freshly ground black pepper
  • 1 cup chopped fresh collard greens or kale, tough ribs removed
  • Juice of ½ to 1 medium lemon, to taste

Read recipe preparation at Cookie and Kate
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Fancy-ass Chicken Pot Pies http://foodily.com/r/2okz3jwd9o-fancy-ass-chicken-pot-pies-by-a-cozy-kitchen Sun, 26 Feb 2017 16:16:21 UTC A Cozy Kitchen ]]>
Fancy-ass Chicken Pot Pies from A Cozy Kitchen
  • Schmaltz Pie Crust
  • 2 boneless, skinless chicken thighs (3/4 pound chicken thighs)
  • Salt
  • 3 tablespoons schmaltz or unsalted butter
  • 1 small shallot, peeled and minced
  • 1 small carrot, peeled and diced
  • 1 garlic clove, peeled and minced
  • 2 sprigs fresh thyme
  • 2 tablespoons all-purpose flour
  • 1 1/4 cup low-sodium chicken stock
  • 2 tablespoons goat cheese
  • 2 tablespoons frozen peas

Read recipe preparation at A Cozy Kitchen
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Light And Fresh Wheat Berry Salad http://foodily.com/r/lUeWNIZjo-light-and-fresh-wheat-berry-salad-by-spoon-fork-bacon Sun, 26 Feb 2017 16:16:21 UTC Spoon Fork Bacon ]]>
Light And Fresh Wheat Berry Salad from Spoon Fork Bacon
  • 1 cup hard winter wheat berries
  • 1 garlic clove, minced
  • 2 tablespoons shallot, minced
  • 1 tablespoon granulated sugar
  • 1 tablespoon honey
  • ½ lemon, zested and juiced
  • ¼ cup white balsamic vinegar
  • ½ cup extra virgin olive oil
  • salt and pepper to taste
  • ¼ cup dried cranberries
  • ¼ cup toasted pecans, chopped
  • 3 tablespoons cotija cheese, crumbled (you can replace with feta)
  • 2 tablespoons flat leaf parsley, minced
  • 1 tablespoon mint, minced
  • 1 green onion, thinly sliced (optional)

Read recipe preparation at Spoon Fork Bacon
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Pumpkin Pie Bars http://foodily.com/r/P47kLHQG3-pumpkin-pie-bars-by-joy-the-baker Sun, 26 Feb 2017 16:16:21 UTC Joy The Baker ]]>
Pumpkin Pie Bars from Joy The Baker
  • 1-1/3 cup flour
  • 3/4 cup granulated sugar, divided
  • 1/2 cup packed brown sugar
  • 3/4 cup (1-1/2 sticks) cold butter or margarine
  • 1 cup old-fashioned or quick-cooking oats, uncooked
  • 1/2 cup chopped walnuts
  • 1 pkg (8 oz.) cream cheese, softened
  • 3 x eggs
  • 1 can (15 oz.) pumpkin
  • 1 tbsp pumpkin pie spice
  • 1 tsp vanilla extract
  • 2 tsp bourbon (optional)
  • a handful of butterscotch or chocolate chips for sprinkling on top (optional)

Read recipe preparation at Joy The Baker
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Beet Chips http://foodily.com/r/71plj8BEy-beet-chips-by-martha-stewart Sun, 26 Feb 2017 16:16:21 UTC Martha Stewart ]]>
Beet Chips from Martha Stewart
  • 2 medium beets
  • 1 teaspoon extra-virgin olive oil

Read recipe preparation at Martha Stewart
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The Dead Rabbit's 'benecia Boy' Cocktail http://foodily.com/r/u3nrkw0oji-the-dead-rabbits-benecia-boy-cocktail-by-food-republic Sun, 26 Feb 2017 16:16:21 UTC Food Republic ]]>
The Dead Rabbit's 'benecia Boy' Cocktail from Food Republic
  • 1 1/2 ounces Powers Gold Label Irish Whiskey
  • 4 ounces Brewed coffee
  • 1/2 ounce Demerara 2:1 syrup
  • heavy cream
  • nutmeg

Read recipe preparation at Food Republic
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Green Chile Chicken & Rice http://foodily.com/r/36mxgda0tq-green-chile-chicken-rice-by-our-best-bites Sun, 26 Feb 2017 16:16:21 UTC Our Best Bites ]]>
Green Chile Chicken & Rice from Our Best Bites
  • 24 ounces boneless skinless chicken thighs, trimmed of fat
  • Kosher salt and coarsely ground black pepper
  • 2 tablespoons extra-virgin olive oil
  • 1 medium onion, finely chopped
  • 2 poblano chiles, stemmed, seeded, and chopped
  • 3 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 14 ounces green enchilada sauce (I like Herdez Mexican Cooking sauces, which is in a jar, and Frontera, which is in a pouch.)
  • 1 cup water (high elevations should add an additional 1/4 cup)
  • 1 cup long-grain rice
  • 1/2 cup chopped fresh cilantro

Read recipe preparation at Our Best Bites
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Greek Chicken Hummus Wraps http://foodily.com/r/84ssmiom5h-greek-chicken-hummus-wraps-by-dashing-dish Sun, 26 Feb 2017 16:16:21 UTC Dashing Dish ]]>
Greek Chicken Hummus Wraps from Dashing Dish
  • 1 Whole wheat tortilla
  • 1/2 cup Chicken, cooked and diced/shredded
  • 2 tbs Hummus
  • 1/2 cup Fresh spinach or lettuce
  • 1/4 cup Cherry tomatoes, divided in half OR 1/2 medium roma tomatoes, sliced
  • 1/4 cup Cucumber, thinly sliced
  • 1/4 cup Red pepper, cut into thin strips
  • 1/4 cup Red onion, finely diced (optional)
  • Optional: 2 tbs feta cheese

Read recipe preparation at Dashing Dish
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Sambal Chicken Skewers http://foodily.com/r/222e472e21-sambal-chicken-skewers-by-bon-appetit Sun, 26 Feb 2017 16:16:21 UTC Bon Appetit ]]>
Sambal Chicken Skewers from Bon Appetit
  • 1/2 cup (packed) light brown sugar
  • 1/2 cup unseasoned rice vinegar
  • 1/3 cup hot chili paste (such as sambal oelek)
  • 1/4 cup fish sauce (such as nam pla or nuoc nam)
  • 1/4 cup Sriracha
  • 2 teaspoon finely grated peeled ginger
  • 1 1/2 pounds skinless, boneless chicken thighs, cut into 1 1/2-inch–2-inch pieces

Read recipe preparation at Bon Appetit
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Carne Asada http://foodily.com/r/vhfJzbrLp-carne-asada-by-williams-sonoma Sun, 26 Feb 2017 16:16:21 UTC Williams-Sonoma ]]>
Carne Asada from Williams-Sonoma
  • 2 garlic cloves, peeled
  • 1⁄3 cup packed fresh cilantro leaves
  • 1⁄2 cup lager-style beer, preferably Mexican
  • Grated zest of 1 lime
  • 1⁄4 cup fresh lime juice
  • 1⁄4 cup extra-virgin olive oil
  • 1 Tbs. chili powder
  • 1 tsp. ground cumin
  • 1 tsp. dried oregano
  • 1⁄4 tsp. ground chipotle chili or cayenne pepper (optional)
  • 1⁄2 tsp. salt
  • 1 flank steak, about 1 3⁄4 lb.
  • Canola oil for oiling the grill grate
  • 1⁄4 tsp. ground chipotle chili or cayenne & pepper (optional)

Read recipe preparation at Williams-Sonoma
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Crispy Salt-and-vinegar Potatoes http://foodily.com/r/b42af7ec5d-crispy-salt-and-vinegar-potatoes-by-bon-appetit Sun, 26 Feb 2017 16:16:21 UTC Bon Appetit ]]>
Crispy Salt-and-vinegar Potatoes from Bon Appetit
  • 2 pounds baby Yukon Gold potatoes, halved, quartered if large
  • 1 cup plus 2 Tbsp. distilled white vinegar
  • 1 tablespoon kosher salt, plus more
  • 2 tablespoons unsalted butter
  • Freshly ground black pepper
  • 2 tablespoons chopped fresh chives
  • Flaky sea salt (such as Maldon)

Read recipe preparation at Bon Appetit
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Simple & Quick Pad Thai http://foodily.com/r/7e7331f913-simple-quick-pad-thai-by-donal-skehan Sun, 26 Feb 2017 16:16:21 UTC Donal Skehan ]]>
Simple & Quick Pad Thai from Donal Skehan
  • 250 g of flat rice noodles
  • 3 garlic cloves, roughly chopped
  • A good handful of coriander, leaves and roots or stalks
  • 1 red chilli, deseeded, roughly chopped
  • 2 limes, juice and zest
  • 2 tablespoons of sunflower oil
  • 20 fresh tiger prawns, de-shelled, heads and black vein removed
  • 100 g bean sprouts
  • 6 spring onions, finely sliced
  • 3 tablespoons of fish sauce
  • 1 tablespoon of soft light brown sugar
  • 2 large free range egg, beaten
  • A good handful of roughly chopped salted peanuts

Read recipe preparation at Donal Skehan
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Stir-fried Rice Noodles With Vegetables http://foodily.com/r/I7CQlV59q-stir-fried-rice-noodles-with-vegetables-by-the-family-dinner Sun, 26 Feb 2017 16:16:21 UTC The Family Dinner ]]>
Stir-fried Rice Noodles With Vegetables from The Family Dinner
  • 7 ounces thin rice stick noodles (check the Asian section of your grocery store)
  • 3 garlic cloves minced
  • 1 tablespoon chopped ginger
  • ½ cup sliced scallions
  • 1 cup sliced mushrooms (shiitakes are great)
  • 1 medium carrot peeled and sliced very thin
  • 3 cups green vegetables, chopped (like bok choy, cabbage, sliced snow peas, sprouts or spinach)
  • 2-3 tablespoons vegetable oil
  • 3 eggs
  • 1 teaspoon soy sauce
  • 1 teaspoon sesame oil
  • 2 tablespoons soy sauce
  • 2 tablespoons hoisin sauce
  • 1 tablespoon seasoned rice vinegar
  • 1/2 cup stock (vegetable or chicken)
  • Optional garnishes: * Chopped fresh herbs like cilantro, mint and basil
  • Optional garnishes: * Lime for squeezing
  • Optional garnishes: * Hot sauce for heating

Read recipe preparation at The Family Dinner
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Bourbon Barbecue Sauce http://foodily.com/r/EQdGzGugpg-bourbon-barbecue-sauce-by-saveur Sun, 26 Feb 2017 16:16:21 UTC Saveur ]]>
Bourbon Barbecue Sauce from Saveur
  • 2 tbsp. unsalted butter
  • 2 cloves garlic, minced
  • 1 small yellow onion, minced
  • ¼ green bell pepper, chopped
  • ⅔ cup chili sauce
  • ⅓ cup packed brown sugar
  • ¼ cup bourbon
  • 1 tbsp. Worcestershire sauce
  • 1 tbsp. distilled white vinegar
  • 2 tsp. honey
  • 2 tsp. dry mustard
  • 2 tsp. chili powder
  • 1 tsp. kosher salt
  • 1 tsp. ground black pepper
  • ½ tsp. ground coriander
  • ¼ tsp. cayenne

Read recipe preparation at Saveur
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Crispy Grilled Wings http://foodily.com/r/1c2199d2af-crispy-grilled-wings-by-eclectic-recipes Sun, 26 Feb 2017 16:16:21 UTC Eclectic Recipes ]]>
Crispy Grilled Wings from Eclectic Recipes
  • 2 dozen chicken wings, sectioned, wing tips removed
  • 1 tablespoon smoked paprika
  • 1/2 teaspoon chipotle chili powder
  • 2 teaspoons cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon pepper

Read recipe preparation at Eclectic Recipes
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Toasted Almond & Cherry Custard Pie http://foodily.com/r/286e98cd43-toasted-almond-cherry-custard-pie-by-big-girls-small-kitchen Sun, 26 Feb 2017 16:16:21 UTC Big Girls Small Kitchen ]]>
Toasted Almond & Cherry Custard Pie from Big Girls Small Kitchen
  • 1 1/2 cups all-purpose flour
  • 1 tablespoon sugar
  • 3/4 teaspoon salt
  • 1/2 cup mild olive oil or ¼ cup extra virgin olive oil and ¼ cup neutral oil
  • 2 tablespoons Unsweetened Vanilla Almond Breeze Almond Milk
  • 1/2 teaspoon almond extract
  • 3 large eggs
  • 1 cup Unsweetened Vanilla Almond Breeze Almond Milk
  • 1 tablespoon neutral oil
  • 1/3 cup all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup honey
  • 1 1/2 teaspoons vanilla extract
  • 1/4 teaspoon almond extract
  • 1/2 teaspoon salt
  • 10 ounces fresh cherries, pitted
  • 1/2 cup sliced almonds

Read recipe preparation at Big Girls Small Kitchen
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Greek Lemon Chicken http://foodily.com/r/2a16f210fa-greek-lemon-chicken-by-bijouxs Sun, 26 Feb 2017 16:16:21 UTC Bijouxs ]]>
Greek Lemon Chicken from Bijouxs
  • 2 boneless, skinless chicken breast halves (about 1 pound)
  • 1/4 cup all purpose flour
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons olive oil
  • 2 tablespoons unsalted butter
  • 6 cloves garlic, chopped
  • 1/2 teaspoon red pepper flakes
  • 1/2 cup dry white wine
  • zest of 1 lemon
  • juice of 1 large lemon (about 2 tablespoons)
  • 2-3 teaspoons brown sugar
  • Extra butter for sauce, is desired

Read recipe preparation at Bijouxs
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Esquites (mexican Corn Salad) http://foodily.com/r/Hw6bUKZIy-esquites-mexican-corn-salad-by-closet-cooking Sun, 26 Feb 2017 16:16:21 UTC Closet Cooking ]]>
Esquites (mexican Corn Salad) from Closet Cooking
  • 2 tablespoons butter
  • 3 cups corn (about 4 ears), cut from the cob
  • 1/2 jalapeno, seeded and finely diced
  • 3 tablespoons mayonnaise
  • 1 glove garlic, grated
  • 2 green onions, sliced
  • 1 handful cilantro, chopped
  • 1 lime, juice
  • 2 tablespoons cotija (or feta), crumbled
  • chili powder to taste

Read recipe preparation at Closet Cooking
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Delicious Blackberry Ice Cream http://foodily.com/r/YQJAucz6f-delicious-blackberry-ice-cream-by-the-pioneer-woman Sun, 26 Feb 2017 16:16:21 UTC The Pioneer Woman ]]>
Delicious Blackberry Ice Cream from The Pioneer Woman
  • 2 pints fresh blackberries
  • Juice of 1/2 lemon
  • 1/4 cup sugar
  • 1 1/2 cup half-and-half
  • 1 cup sugar
  • 5 large egg yolks
  • 1 1/2 cup heavy cream

Read recipe preparation at The Pioneer Woman
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Japchae (korean Cellophane Noodles With Vegetables And Beef) http://foodily.com/r/MgHkJCf4b-japchae-korean-cellophane-noodles-with-vegetables-and-beef-by-you-fed-a-baby-chili Sun, 26 Feb 2017 16:16:21 UTC You Fed A Baby Chili? ]]>
Japchae (korean Cellophane Noodles With Vegetables And Beef) from You Fed A Baby Chili?
  • 6 dried or fresh shittake mushrooms
  • 6 dried or fresh wood ear mushrooms
  • 8 oz dry dangmyeon (sweet potato or mung bean) noodles
  • 8 oz lean, choice beef, cut into strips about 2 inches long (freeze slightly before slicing)
  • 3 T grapeseed or vegetable oil
  • water
  • 1/2 T sesame oil
  • 1/2 T soy sauce
  • black pepper
  • 1 medium yellow onion, sliced
  • kosher salt
  • 1 julienned carrot
  • 8 oz frozen leaf spinach*, thawed and drained (or a comparable amount of sigumchi namul)
  • 1/2 tsp chopped garlic
  • sugar
  • 1 chopped scallion
  • 1 T toasted sesame seeds
  • optional: 1/2 crisp Asian or Korean pear, julienned
  • 3 T soy sauce
  • 2 T sugar
  • 1 T honey
  • 1 T rice wine or dry vermouth
  • 1 T sherry vinegar
  • 1 T ground, toasted sesame seeds
  • 1/2 tsp black pepper
  • 1 tsp grated fresh ginger
  • 1 1/2 tsp chopped garlic

Read recipe preparation at You Fed A Baby Chili?
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Sticky Mango Chicken Skewers With Black Bean & Pineapple Brown Rice http://foodily.com/r/meW5XUIhA-sticky-mango-chicken-skewers-with-black-bean-pineapple-brown-rice-by-cheeky-kitchen Sun, 26 Feb 2017 16:16:21 UTC Cheeky Kitchen ]]>
Sticky Mango Chicken Skewers With Black Bean & Pineapple Brown Rice from Cheeky Kitchen
  • 1 x very ripe mango, peeled and cut from the pit
  • 1/2 x jalapeno (seeds removed)
  • 1/4 cup honey
  • 2 tbsp soy sauce
  • 3 tbsp vinegar
  • 1 1/2 lb chicken breast, sliced very thin
  • 2 cup cooked brown rice
  • 1 can black beans, drained
  • 1/2 x fresh pineapple, chopped
  • 1/2 x red bell pepper, finely diced
  • 1/3 cup scallions, finely diced
  • 1 tsp garlic salt

Read recipe preparation at Cheeky Kitchen
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François Payard's Flourless Chocolate Walnut Cookies Recipe http://foodily.com/r/2725f6ba22-franois-payards-flourless-chocolate-walnut-cookies-recipe-by-food-republic Sun, 26 Feb 2017 16:16:21 UTC Food Republic ]]>
François Payard's Flourless Chocolate Walnut Cookies Recipe from Food Republic
  • 1/2 cup plus 3 tablespoons Dutch-process cocoa powder
  • 3 cups confectioners' sugar
  • pinch of salt
  • 2 3/4 cups walnuts, toasted and roughly chopped
  • 4 large egg whites, at room temperature
  • 1 tablespoon pure vanilla extract

Read recipe preparation at Food Republic
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French Macaroons With Bittersweet Chocolate Ganache http://foodily.com/r/nOAkqq62Bg-french-macaroons-with-bittersweet-chocolate-ganache-by-betty-crocker Sun, 26 Feb 2017 16:16:21 UTC Betty Crocker ]]>
French Macaroons With Bittersweet Chocolate Ganache from Betty Crocker
  • 3 egg whites
  • 1 1/4 cups blanched whole almonds (about 7 oz)
  • 1 1/2 cups powdered sugar
  • 1/4 teaspoon salt
  • 1/2 teaspoon Betty Crocker® red gel food color
  • 3 tablespoons granulated sugar
  • 1/4 cup whipping cream
  • 1 teaspoon light corn syrup
  • 2 oz bittersweet or semisweet baking chocolate, finely chopped
  • 1 tablespoon butter, softened

Read recipe preparation at Betty Crocker
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Roasted Cauliflower And Mushroom Carbonara http://foodily.com/r/047c612208-roasted-cauliflower-and-mushroom-carbonara-by-closet-cooking Sun, 26 Feb 2017 16:16:21 UTC Closet Cooking ]]>
Roasted Cauliflower And Mushroom Carbonara from Closet Cooking
  • 1 small head cauliflower, cut into florets
  • 8 ounces mushrooms, quartered
  • 1 tablespoon olive oil
  • salt and pepper to taste
  • 8 ounces fettuccine (or pasta of choice)
  • 4 ounces pancetta, diced or 4 ounces bacon cut into 1 inch pieces
  • 1 clove garlic, chopped
  • 2 eggs
  • 1/2 cup (2 ounces) parmigiano reggiano (parmesan), grated
  • plenty of fresh cracked black pepper
  • salt to taste
  • 1 tablespoon parsley, chopped

Read recipe preparation at Closet Cooking
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Roasted Potatoes With Rosemary http://foodily.com/r/834ad41b0f-roasted-potatoes-with-rosemary-by-la-tavola-marche Sun, 26 Feb 2017 16:16:21 UTC La Tavola Marche ]]>
Roasted Potatoes With Rosemary from La Tavola Marche
  • 4 medium sized yellow potatoes (you can use any type you like, but we prefer gold/yellow potatoes) - peeled or skins left on is your choice.
  • whole clove of garlic, skin removed
  • salt & pepper
  • olive oil
  • small sprig of rosemary (do not cut into pieces)

Read recipe preparation at La Tavola Marche
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Vegetable Korma With Homemade Curry Paste & Warm Naan http://foodily.com/r/0a1b757735-vegetable-korma-with-homemade-curry-paste-warm-naan-by-big-girls-small-kitchen Sun, 26 Feb 2017 16:16:21 UTC Big Girls Small Kitchen ]]>
Vegetable Korma With Homemade Curry Paste & Warm Naan from Big Girls Small Kitchen
  • 1 tablespoon cumin seeds
  • 2 teaspoons coriander seeds
  • 1/2 teaspoon coarse salt
  • 2 cloves garlic
  • 2 tablespoons roughly chopped fresh ginger
  • 3 tablespoons neutral oil, like safflower
  • 2 fresh serranos, seeds removed and coarsely chopped
  • 3 tablespoons raw cashews
  • most of 1 small bunch fresh cilantro, including stems (save some for garnishing the finished curry)
  • 2 tablespoons neutral oil, like safflower
  • 1 onion, halved and sliced
  • 1/2 head cauliflower, broken into florets
  • 1/2 head broccoli, broken into florets
  • 1 large carrot, cut into 2-inch pieces, then halved lengthwise
  • 1 small sweet potato, peeled and cut in 1-inch cubes
  • 2 tablespoons Thompson raisins
  • 1 14-ounce can chickpeas
  • 1 14-ounce can whole coconut milk
  • Salt
  • Toasted cashews, for serving
  • Naan, for serving

Read recipe preparation at Big Girls Small Kitchen
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Maple Sriracha Roasted Salmon http://foodily.com/r/990fcb25e3-maple-sriracha-roasted-salmon-by-one-hungry-mama Sun, 26 Feb 2017 16:16:21 UTC One Hungry Mama ]]>
Maple Sriracha Roasted Salmon from One Hungry Mama
  • Zest of 1/2 a lime
  • 1 1/2 tablespoons freshly squeezed lime juice
  • 1 tablespoon good-quality, all-natural maple syrup
  • 1 1/2 teaspoons Sriracha**
  • Salt
  • 1 1/4 pounds salmon fillets, skin discarded
  • 2 tablespoons chopped cilantro

Read recipe preparation at One Hungry Mama
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Red Beans And Rice http://foodily.com/r/4c4465cd9a-red-beans-and-rice-by-whats-gaby-cooking Sun, 26 Feb 2017 16:16:21 UTC What's Gaby Cooking ]]>
Red Beans And Rice from What's Gaby Cooking
  • 1 tablespoon olive oil
  • 1 yellow onion, finely chopped
  • 1 pound chicken sausage, sliced into 1 inch coins
  • 1 15-ounce can of kidney beans, rinsed and drained
  • 5-10 dashes of Original Tabasco
  • 1 15-ounce can fired roasted red tomatoes
  • 2 cups cooked medium grain white or brown rice
  • Kosher salt to taste

Read recipe preparation at What's Gaby Cooking
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Spicy Whiskey-soy Glazed Chicken Wings http://foodily.com/r/DrYw6o24s-spicy-whiskey-soy-glazed-chicken-wings-by-tokyo-terrace Sun, 26 Feb 2017 16:16:21 UTC Tokyo Terrace ]]>
Spicy Whiskey-soy Glazed Chicken Wings from Tokyo Terrace
  • 24 chicken wings or drummies
  • 2 Tablespoons vegetable oil
  • 1/4 cup water
  • 1/4 cup Japanese whiskey (or whatever you can find)
  • 3 Tablespoons soy sauce
  • Several drops chili oil or Tabasco sauce
  • 1/3 cup toasted black or white sesame seeds
  • 1/3 cup loosely packed mint leaves

Read recipe preparation at Tokyo Terrace
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Chicken Fritz http://foodily.com/r/2afd58e2fa-chicken-fritz-by-big-girls-small-kitchen Sun, 26 Feb 2017 16:16:21 UTC Big Girls Small Kitchen ]]>
Chicken Fritz from Big Girls Small Kitchen
  • ¼ cup safflower or olive oil
  • 1 large onion, chopped
  • 2 cups cooked chicken (white or dark meat), shredded
  • Kosher salt
  • Freshly ground pepper
  • 1 teaspoon sweet paprika

Read recipe preparation at Big Girls Small Kitchen
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Slow Cooker Brisket http://foodily.com/r/bb9e877960-slow-cooker-brisket-by-feed-me-phoebe Sun, 26 Feb 2017 16:16:21 UTC Feed Me Phoebe ]]>
Slow Cooker Brisket from Feed Me Phoebe
  • 3 pounds brisket
  • Sea salt and pepper
  • One 12-ounce bottle hard cider
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1 teaspoon chili powder
  • 1 cinnamon stick
  • 4 large garlic cloves, crushed

Read recipe preparation at Feed Me Phoebe
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Tequila Hot Toddy Recipe http://foodily.com/r/Ua5yBqOEMq-tequila-hot-toddy-recipe-by-food-republic Sun, 26 Feb 2017 16:16:21 UTC Food Republic ]]>
Tequila Hot Toddy Recipe from Food Republic
  • 1 1/2 ounces Sauza Hornitos Añejo
  • 3/4 ounce Grand Marnier
  • 1/2 ounce agave nectar
  • 2 squeezes lemon
  • 2 squeezes fresh orange juice
  • 3 cinnamon sticks
  • 3 cloves

Read recipe preparation at Food Republic
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Pumpkin & Chocolate Chip Clafoutis http://foodily.com/r/e9e84374f1-pumpkin-chocolate-chip-clafoutis-by-big-girls-small-kitchen Sun, 26 Feb 2017 16:16:21 UTC Big Girls Small Kitchen ]]>
Pumpkin & Chocolate Chip Clafoutis from Big Girls Small Kitchen
  • 1 tablespoon safflower oil
  • 1/2 cup semisweet chocolate chips
  • 3 large eggs
  • 1 cup unsweetened pumpkin puree from a 14-ounce can
  • ¼ cup granulated sugar, plus 1 tablespoon for topping
  • ½ cup light brown sugar
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • ¼ teaspoon ground nutmeg
  • 1 cup coconut milk
  • 1 teaspoon vanilla extract
  • 1/3 cup all-purpose flour
  • Lightly whipped cream, for serving (optional)

Read recipe preparation at Big Girls Small Kitchen
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Sweet Cider Cocktail http://foodily.com/r/96ca5c2360-sweet-cider-cocktail-by-big-girls-small-kitchen Sun, 26 Feb 2017 16:16:21 UTC Big Girls Small Kitchen ]]>
Sweet Cider Cocktail from Big Girls Small Kitchen
  • 3 tablespoons (1 1/2 ounces) SweeTango cider
  • 1/2 teaspoon sugar
  • 1/2 teaspoon freshly squeezed lemon juice
  • 3 tablespoons (1 1/2 ounces) calvados or other apple brandy
  • 3 tablespoons (1 1/2 ounces) rye whisky (I use Templeton)
  • 2 dashes bitters
  • Apple slices, for garnish

Read recipe preparation at Big Girls Small Kitchen
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