Amy's profile on Foodily http://www.foodily.com/u/301cff0a25c7 en Corn And Edamame Succotash http://foodily.com/r/VOCL8YSgs-corn-and-edamame-succotash-by-pamela-salzman Mon, 27 Apr 2015 14:30:09 UTC Pamela Salzman ]]>
Corn And Edamame Succotash from Pamela Salzman
  • 12 ounces frozen shelled edamame
  • Kosher salt
  • ¼ – ½ pound nitrate-free turkey bacon*(optional)
  • 1 ½ tablespoons unrefined, cold-pressed extra-virgin olive oil
  • 1 small onion, chopped
  • 1 large garlic clove, minced
  • ¾ lb cherry tomatoes, halved
  • 4 ears corn, kernels cut off cob
  • 1 Tablespoon apple cider vinegar
  • ¼ cup packed small fresh basil leaves or larger leaves chopped
  • ¼ cup packed flat leaf parsley leaves, chopped

Read recipe preparation at Pamela Salzman
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Skinny Coconut Cupcakes With Chocolate Eggs http://foodily.com/r/SsOEAwdJi-skinny-coconut-cupcakes-with-chocolate-eggs-by-skinny-taste Mon, 27 Apr 2015 14:30:09 UTC Skinny Taste ]]>
Skinny Coconut Cupcakes With Chocolate Eggs from Skinny Taste
  • 8 oz 1/3 less fat Philadelphia Cream Cheese (not fat free)
  • 3/4 cup powdered sugar
  • 2 tsp natural coconut extract
  • 2 egg whites
  • 1 cup canned light coconut milk (Thai Kitchen)
  • 1/3 cup unsweetened apple sauce
  • 18.25 oz white box cake mix (Duncan Hines)
  • 1/2 cup sweetened coconut flakes
  • 72 Cadbury mini chocolate eggs (optional)

Read recipe preparation at Skinny Taste
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Spicy Crispy Chicken http://foodily.com/r/9yRmcl8B2-spicy-crispy-chicken-by-no-recipes Mon, 27 Apr 2015 14:30:09 UTC No Recipes ]]>
Spicy Crispy Chicken from No Recipes
  • 2 teaspoons soju
  • 2 teaspoons sugar
  • 1 teaspoon soy sauce
  • 1 teaspoon gochujang
  • 1 teaspoon sesame oil
  • 1/2 teaspoon grated garlic
  • 260 grams (9 ounces) skin-on boneless chicken thighs

Read recipe preparation at No Recipes
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Roasted Asparagus With Crispy Prosciutto And Poached Egg http://foodily.com/r/FG8kuHmiZm-roasted-asparagus-with-crispy-prosciutto-and-poached-egg-by-framed-cooks Mon, 27 Apr 2015 14:30:09 UTC Framed Cooks ]]>
Roasted Asparagus With Crispy Prosciutto And Poached Egg from Framed Cooks
  • 4 teaspoons olive oil, divided
  • 4 thin prosciutto slices, thinly sliced crosswise
  • Nonstick vegetable oil spray
  • 20 asparagus spears, trimmed
  • 1 2-ounce piece Parmesan cheese, shaved into strips
  • 1 teaspoon salt
  • 4 large eggs
  • 1 tablespoon chopped fresh thyme

Read recipe preparation at Framed Cooks
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Jasmine Rice ‘burritos’ http://foodily.com/r/g9tJxCdHa-jasmine-rice-burritos-by-the-healthy-apple Mon, 27 Apr 2015 14:30:09 UTC The Healthy Apple ]]>
Jasmine Rice ‘burritos’ from The Healthy Apple
  • 1 cup jasmine rice
  • 4 large corn tortillas
  • 1 Tbsp. hot sauce
  • 1 Tbsp. sesame oil
  • 2 Tbsp. freshly squeezed orange juice
  • 1 tsp. freshly squeezed lemon juice
  • 2 Tbsp. sesame seeds
  • 3 chives, finely chopped
  • 1 Tbsp. orange zest
  • 1/2 tsp. lemon zest
  • 1/4 tsp. sea salt
  • 1/4 tsp. freshly ground pepper

Read recipe preparation at The Healthy Apple
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