Chelsea's profile on Foodily http://www.foodily.com/u/2c05ff4ffc7d en Lemon Bars With Olive Oil And Sea Salt http://foodily.com/r/l23mgfkmdq-lemon-bars-with-olive-oil-and-sea-salt-by-phillip-bensaid Tue, 1 Sep 2015 20:21:44 UTC Phillip Bensaid ]]>
Lemon Bars With Olive Oil And Sea Salt from Phillip Bensaid
  • FOR THE CRUST:
  • 1 ¼ cups/155 grams all-purpose flour
  • ¼ cup/50 grams granulated sugar
  • 3 tablespoons/25 grams confectioners’ sugar, plus more for sprinkling
  • 1 teaspoon finely grated lemon zest
  • ¼ teaspoon fine sea salt
  • 10 tablespoons/142 grams cold unsalted butter, cut into cubes
  • FOR THE CURD:
  • 4 to 6 lemons
  • 1 ½ cups/300 grams sugar
  • 2 large eggs plus 3 yolks
  • 1 ½ teaspoons/5 grams cornstarch
  • Pinch of fine sea salt
  • 4 tablespoons/57 grams butter
  • ¼ cup/60 milliliters fruity extra-virgin olive oil
  • Confectioners’ sugar
  • Flaky sea salt, for sprinkling

Read recipe preparation at Phillip Bensaid
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Carrot Cake Shortbread Biscuits http://foodily.com/r/lrji4lomco-carrot-cake-shortbread-biscuits-by-great-british-chefs Tue, 1 Sep 2015 20:21:44 UTC Great British Chefs ]]>
Carrot Cake Shortbread Biscuits from Great British Chefs
  • 70 g carrot, finely grated
  • 80 g unsalted butter, softened
  • 1/2 tsp ground ginger
  • 1/2 tsp ground cinnamon
  • pinch of salt
  • 30 g caster sugar
  • 20 g desiccated coconut
  • 30 g cornflour
  • 85 g plain flour
  • 30 g raisins or currants
  • 50 g icing sugar
  • 2 heaped tsp soft, unrefined coconut oil
  • 1-2 tsp cream cheese
  • 1/4 tsp vanilla extract

Read recipe preparation at Great British Chefs
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The Consolation Prize (a Pineapple, Lime, Coconut And Mint Mocktail) http://foodily.com/r/ryi4alw5p7-the-consolation-prize-a-pineapple-lime-coconut-and-mint-mocktail-by-smitten-kitchen Tue, 1 Sep 2015 20:21:44 UTC smitten kitchen ]]>
The Consolation Prize (a Pineapple, Lime, Coconut And Mint Mocktail) from smitten kitchen
  • A handful of mint leaves
  • 1 cup pineapple juice
  • 1/4 cup lime juice
  • 2 tablespoons honey
  • 3/4 cup coconut milk, well-shaken
  • Ice cubes
  • Seltzer, to taste
  • Lime wedges, sprigs of mint or sliced fresh pineapple for garnish

Read recipe preparation at smitten kitchen
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Sunflower Seeded Brittle http://foodily.com/r/mzja68sfjn-sunflower-seeded-brittle-by-sprouted-kitchen Tue, 1 Sep 2015 20:21:44 UTC Sprouted Kitchen ]]>
Sunflower Seeded Brittle from Sprouted Kitchen
  • 1 1/4 cups sunflower seeds
  • 1/2 cup unsweetened shredded coconut
  • 1/4 cup sesame seeds
  • 1/2 cup dried cranberries, raisins or cherries, roughly chopped
  • 1 tsp. sea salt
  • 1 tsp. ground cinnamon
  • 2 Tbsp. coconut oil
  • scant 1/2 cup brown rice syrup

Read recipe preparation at Sprouted Kitchen
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This Is So Smart: A Brisket Patty Melt Made With Cornbread http://foodily.com/r/l871k0k8iw-this-is-so-smart-a-brisket-patty-melt-made-with-cornbread-by-food-republic Tue, 1 Sep 2015 20:21:44 UTC Food Republic ]]>
This Is So Smart: A Brisket Patty Melt Made With Cornbread from Food Republic
  • 2 pounds beef brisket
  • 1 tablespoon extra-virgin olive oil
  • Kosher salt
  • 1 yellow onion, finely diced
  • 1 clove garlic, minced
  • 1 teaspoon light brown sugar, firmly packed
  • 1 tablespoon tomato paste
  • 2 cups chicken stock
  • Pinch of red-pepper flakes
  • Olive oil spray
  • 1 1/4 cups cornmeal
  • 1 cup all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 2 teaspoons kosher salt
  • 2 tablespoons light brown sugar, firmly packed
  • 3 serrano chiles, seeded and minced
  • 4 green onions, minced
  • 1 1/2 cups whole milk
  • 1/2 cup whole-milk yogurt
  • 1/2 cup extra-virgin olive oil, plus one tablespoon
  • 1 large egg, beaten
  • 1 small red onion, cut into thick rounds
  • 4 slices gruyere cheese
  • Unsalted butter, for frying

Read recipe preparation at Food Republic
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Black Bottom Oatmeal Pie http://foodily.com/r/s7nmzq9c1h-black-bottom-oatmeal-pie-by-smitten-kitchen Tue, 1 Sep 2015 20:21:44 UTC smitten kitchen ]]>
Black Bottom Oatmeal Pie from smitten kitchen
  • 1 1/4 cups (155 grams) all-purpose flour
  • 1 1/2 teaspoons (6 grams) granulated sugar
  • 1/2 teaspoon (3 grams) fine sea or table salt
  • 1 stick (4 ounces or 115 grams) cold unsalted butter, cut into chunks
  • 1/4 cup (60 ml) very cold water, plus an additional tablespoon if needed
  • 1 1/2 cups (120 grams) rolled oats
  • 1/4 cup (60 ml) heavy cream
  • 4 ounces (115 grams) bittersweet chocolate, coarsely chopped
  • 3/4 cup (145 grams) packed light brown sugar
  • 1/4 teaspoon ground ginger
  • 1/2 teaspoon kosher salt
  • 5 tablespoons (70 grams) unsalted butter, melted
  • 1 cup dark corn syrup
  • 1 teaspoon vanilla extract
  • 2 teaspoons apple cider vinegar
  • 4 large eggs

Read recipe preparation at smitten kitchen
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Perfect Paleo Pie Crust http://foodily.com/r/8w0oac3zx3-perfect-paleo-pie-crust-by-food-republic Tue, 1 Sep 2015 20:21:44 UTC Food Republic ]]>
Perfect Paleo Pie Crust from Food Republic
  • 1 cup almond flour
  • 1/2 cup coconut flour
  • 1/2 cup arrowroot or tapioca flour, plus more for rolling out dough
  • 1/2 teaspoon finely ground sea salt
  • 1/2 cup cold butter, palm shortening or lard (very cold)
  • 1 egg
  • 1 egg white plus 1 teaspoon water to make egg wash

Read recipe preparation at Food Republic
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Flourless Lemon Cake With Rhubarb Compote http://foodily.com/r/4zcrtwybpb-flourless-lemon-cake-with-rhubarb-compote-by-great-british-chefs Tue, 1 Sep 2015 20:21:44 UTC Great British Chefs ]]>
Flourless Lemon Cake With Rhubarb Compote from Great British Chefs
  • 3 eggs, separated
  • 100 g granulated sugar
  • 80 ml vegetable oil
  • 1/2 tsp bicarbonate of soda
  • Juice and zest of 1 lemon
  • 90 g fine cornmeal
  • 90 g ground almonds
  • pinch of salt
  • Juice of 1 lemon
  • 3 tbsp sugar
  • 2 tbsp water
  • 200 g rhubarb
  • 20 g granulated sugar (or more to taste)
  • 2 tbsp water

Read recipe preparation at Great British Chefs
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It's A Poached Pear Sorbet Recipe http://foodily.com/r/yr1i4cut3c-its-a-poached-pear-sorbet-recipe-by-food-republic Tue, 1 Sep 2015 20:21:44 UTC Food Republic ]]>
It's A Poached Pear Sorbet Recipe from Food Republic
  • 6 large pears, seeded and cut into large chunks
  • 4 cups water
  • 1 cup sugar
  • Zest of half a lemon, finely grated
  • Juice of half a lemon
  • Pinch of salt

Read recipe preparation at Food Republic
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Triple Layer Cheesecake http://foodily.com/r/0rdov4sbxu-triple-layer-cheesecake-by-rasa-malaysia Tue, 1 Sep 2015 20:21:44 UTC Rasa Malaysia ]]>
Triple Layer Cheesecake from Rasa Malaysia
  • 1 3/4 cups (160 g) graham crackers or digestive biscuits
  • 2 tablespoons dessicated coconut
  • 1/3 cup + 1 Tbsp (100 g) melted butter
  • 3 blocks (750 g) cream cheese
  • 3/4 cup (140 g) fine sugar
  • 4 large eggs
  • 1 1/4 cups (300 g) whipping cream
  • 1/4 cup (30 g) cornstarch
  • 100 g dark chocolate, melted
  • 2 tablespoons cocoa powder, sieved
  • 100 g white chocolate, melted
  • 1 teaspoon vanilla extract
  • 1 tablespoon instant coffee granules
  • 1 tablespoons hot water
  • 1 tablespoon Kahlua liquor
  • Strawberries

Read recipe preparation at Rasa Malaysia
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Salted Caramel Peanut Butter Party Chippers http://foodily.com/r/wn9g98g3j9-salted-caramel-peanut-butter-party-chippers-by-picky-palate Tue, 1 Sep 2015 20:21:44 UTC Picky Palate ]]>
Salted Caramel Peanut Butter Party Chippers from Picky Palate
  • 1/2 cup Salted Caramel Skippy Peanut Butter Limited Edition
  • 3.4 ounce box Vanilla instant pudding mix
  • 1 large egg
  • 1/4 cup mini chocolate chips
  • 1 cup chocolate melts
  • 1/4 cup sprinkles

Read recipe preparation at Picky Palate
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Grapefruit White Chocolate Brown Butter Cookies http://foodily.com/r/m7u4e8yylw-grapefruit-white-chocolate-brown-butter-cookies-by-joy-the-baker Tue, 1 Sep 2015 20:21:44 UTC Joy The Baker ]]>
Grapefruit White Chocolate Brown Butter Cookies from Joy The Baker
  • 1 cup (16 tablespoons) unsalted butter, softened to room temperature
  • 1 cup granulated sugar
  • 1 1/2 tablespoons grapefruit zest
  • 1/2 cup light brown sugar, packed
  • 2 teaspoons vanilla extract
  • 1 large egg
  • 1 large egg yolk
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 1/2 cups white chocolate chips

Read recipe preparation at Joy The Baker
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Crème Brulee Doughnuts http://foodily.com/r/2s8fzzpj61-crme-brulee-doughnuts-by-spoon-fork-bacon Tue, 1 Sep 2015 20:21:44 UTC Spoon Fork Bacon ]]>
Crème Brulee Doughnuts from Spoon Fork Bacon
  • 1 cup whole milk
  • 1/2 cup light brown sugar
  • 2 tablespoons cornstarch
  • 1 egg, lightly beaten
  • 2/3 cup pumpkin puree
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1 tablespoon vegetable shortening
  • ½ cup sugar
  • 1 egg yolk
  • 1¾ cup plus 2 tablespoons all purpose flour
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 1 teaspoon cinnamon
  • ½ cup whole milk
  • peanut oil (or a 50/50 peanut and vegetable oil blend)
  • 1/4 cup honey
  • 1 cup turbinado sugar

Read recipe preparation at Spoon Fork Bacon
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Sweet Potato Crème Brûlée http://foodily.com/r/k00s9z0xnk-sweet-potato-crme-brle-by-a-beautiful-mess Tue, 1 Sep 2015 20:21:44 UTC A Beautiful Mess ]]>
Sweet Potato Crème Brûlée from A Beautiful Mess
  • 6 egg yolks
  • 1/2 cup sugar
  • 8 oz. cooked sweet potato (I used canned, drained from the can juices)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon cinnamon
  • 3 cups heavy cream
  • 1/4 cup fine (baker's) sugar
  • 15 mini marshmallows for garnish

Read recipe preparation at A Beautiful Mess
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Sticky Salty Toffee Persimmon Pudding http://foodily.com/r/wp2tpbi2o8-sticky-salty-toffee-persimmon-pudding-by-a-cozy-kitchen Tue, 1 Sep 2015 20:21:44 UTC A Cozy Kitchen ]]>
Sticky Salty Toffee Persimmon Pudding from A Cozy Kitchen
  • 1 cup hachiya persimmon pulp (3 very soft and ripe hachiya persimmons)
  • 1/4 teaspoon baking soda
  • 1/2 cup white granulated sugar
  • 1/2 cup light or dark brown sugar
  • 2 tablespoons melted butter
  • 1 large egg
  • 1/2 teaspoon vanilla extract
  • 1 cups all-purpose flour
  • 1 teaspoons baking powder
  • 1/4 teaspoon McCormick Gourmet Ground Saigon Cinnamon
  • 1/4 teaspoon salt
  • 3 tablespoons unsalted butter
  • 1/3 cup light or dark brown sugar
  • 1/4 vanilla bean, scraped
  • 3 tablespoons heavy cream
  • Plus more salt for garnish

Read recipe preparation at A Cozy Kitchen
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Rye Pasta Dough http://foodily.com/r/1pngl0qdu0-rye-pasta-dough-by-101-cookbooks Tue, 1 Sep 2015 20:21:44 UTC 101 Cookbooks ]]>
Rye Pasta Dough from 101 Cookbooks
  • 1 cup rye flour
  • 1 cup semolina flour
  • 1/2 teaspoon fine grain sea salt
  • 1 large egg, whisked
  • 1/4 cup cold water, plus more as needed

Read recipe preparation at 101 Cookbooks
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Five Minute, No-bake Vegan Granola Bars http://foodily.com/r/56a612d1ac-five-minute-no-bake-vegan-granola-bars-by-food52 Tue, 1 Sep 2015 20:21:44 UTC Food52 ]]>
Five Minute, No-bake Vegan Granola Bars from Food52
  • 2 1/2 cups rolled or quick oats
  • 1 cup raw pumpkin seeds (pepitas)
  • 1/2 cup raisins
  • 2/3 cups peanut or almond butter
  • 1/2 to 2/3 cup agave nectar or brown rice syrup (adjust based on how well things stick together)
  • 1/8 teaspoon sea salt (adjust based on which nut butter you use)

Read recipe preparation at Food52
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Caramel Roasted Pears With Gingersnaps & Cognac Whipped Cream Recipe http://foodily.com/r/7hOXUC8iq-caramel-roasted-pears-with-gingersnaps-cognac-whipped-cream-recipe-by-white-on-rice-couple Tue, 1 Sep 2015 20:21:44 UTC White On Rice Couple ]]>
Caramel Roasted Pears With Gingersnaps & Cognac Whipped Cream Recipe from White On Rice Couple
  • 4 T (60g) unsalted Butter
  • 1 c (180g) packed Brown Sugar
  • 4 firm but ripe Pears, halved & cored
  • 2 c (470 ml) Heavy Whipping Cream
  • 1 t (5ml) Vanilla Extract
  • 2 T (30ml) Domaine de Canton (Ginger Cognac), or any cognac or brandy
  • 2 T (15g) Powdered Sugar
  • 3 T (45ml) Domaine de Canton (Ginger Cognac), or any cognac or brandy for topping finished pears
  • 16-24 sm Gingersnap Cookies

Read recipe preparation at White On Rice Couple
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Coconut-orange Snowballs http://foodily.com/r/d6ohj5nb4-coconut-orange-snowballs-by-epicurious Tue, 1 Sep 2015 20:21:44 UTC Epicurious ]]>
Coconut-orange Snowballs from Epicurious
  • 1 1/4 cups sweetened flaked coconut
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 2 1/4 cups sifted powdered sugar (sifted, then measured)
  • 1 1/2 teaspoons vanilla extract
  • 3/4 teaspoon coconut extract
  • 2 1/4 cups all purpose flour
  • 1 1/2 tablespoons grated orange peel
  • 1/2 teaspoon salt

Read recipe preparation at Epicurious
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Ginger & Lemon Cookies http://foodily.com/r/H65dYVrTA-ginger-lemon-cookies-by-fine-cooking Tue, 1 Sep 2015 20:21:44 UTC Fine Cooking ]]>
Ginger & Lemon Cookies from Fine Cooking
  • 3 Tbs. finely grated fresh ginger
  • 2 Tbs. finely chopped crystallized ginger
  • 11-1/4 oz. (2-1/2 cups) unbleached all-purpose flour
  • 2 large egg yolks
  • 3/4 cup plus 2 Tbs. granulated sugar
  • 1/2 tsp. finely grated lemon zest
  • 1/4 tsp. table salt
  • 1/2 tsp. pure vanilla extract
  • 1 lightly beaten egg white
  • 1/2 lb. (1 cup) unsalted butter, at room temperature

Read recipe preparation at Fine Cooking
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Espresso Burnt Sugar Shortbread http://foodily.com/r/ed185foipw-espresso-burnt-sugar-shortbread-by-parade-magazine Tue, 1 Sep 2015 20:21:44 UTC Parade Magazine ]]>
Espresso Burnt Sugar Shortbread from Parade Magazine
  • 1/2 cup “burnt” sugar bits
  • 1 1/2 cups (12 oz) unsalted butter, at room temperature
  • 1 cup + 2 tablespoons confectioner’s sugar
  • 1 teaspoon salt
  • 2 tablespoons cold-brew coffee (or strong espresso, cooled)
  • 2 3/4 cups all-purpose flour
  • 2 tablespoons very finely ground espresso
  • Turbinado sugar, for garnishing
  • 1 cup sugar

Read recipe preparation at Parade Magazine
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Pumpkin Spice Pot De Creme http://foodily.com/r/mk6griecqn-pumpkin-spice-pot-de-creme-by-a-cozy-kitchen Tue, 1 Sep 2015 20:21:44 UTC A Cozy Kitchen ]]>
Pumpkin Spice Pot De Creme from A Cozy Kitchen
  • 1/2 cup white granulated sugar
  • 7 large egg yolks
  • 1 cup heavy cream
  • 3/4 cup whole milk
  • 3/4 cup canned pumpkin puree
  • 2 tablespoons maple syrup
  • 1 teaspoon McCormick pumpkin pie spice
  • 1/4 teaspoon McCormick ground cinnamon
  • 1/2 teaspoon salt

Read recipe preparation at A Cozy Kitchen
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Spiced Dried-fruit Chutney http://foodily.com/r/mooth12xgk-spiced-dried-fruit-chutney-by-bon-appetit Tue, 1 Sep 2015 20:21:44 UTC Bon Appetit ]]>
Spiced Dried-fruit Chutney from Bon Appetit
  • 1 finely chopped shallot
  • 1 Tbsp. coriander seeds
  • 1 Tbsp. finely chopped peeled ginger
  • 1 tsp. vegetable oil
  • 1 1/2 cups coarsely chopped dried apricots
  • 1 cup apple cider vinegar
  • 1/4 cup coarsely chopped dried figs
  • 1/4 cup coarsely chopped prunes
  • 1/4 cup golden raisins
  • 1/4 cup robust-flavored (dark) molasses
  • 1 1/2 cups water

Read recipe preparation at Bon Appetit
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Homemade Pumpkin Chai Latte http://foodily.com/r/wnho3wf51l-homemade-pumpkin-chai-latte-by-cookie-and-kate Tue, 1 Sep 2015 20:21:44 UTC Cookie and Kate ]]>
Homemade Pumpkin Chai Latte from Cookie and Kate
  • 1 tea bag of spiced chai (or decaf spiced chai rooibos)
  • ½ cup plain, unsweetened almond milk or milk of choice*
  • 2 tablespoons real pumpkin purée
  • 1 tablespoon real maple syrup or honey
  • ¼ teaspoon vanilla extract
  • ⅛ teaspoon cinnamon
  • ⅛ teaspoon ground ginger
  • Dash nutmeg
  • Dash cloves
  • Tiny dash salt
  • ½ teaspoon arrowroot starch or cornstarch (optional, makes the latte super creamy)
  • Optional garnishes: 1 cinnamon stick or star of anise, coconut whipped cream
  • 1 can (14 ounces) full fat coconut milk, chilled at least 10 hours (the coconut milk MUST be full fat and MUST be refrigerated for at least 10 hours. Put a mixing bowl in the freezer to chill while you're at it.)
  • 1 tablespoon maple syrup
  • ½ teaspoon vanilla extract
  • ⅛ teaspoon cinnamon

Read recipe preparation at Cookie and Kate
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Pumpkin Sage Alfredo Pappardelle With Brown Butter http://foodily.com/r/7o6fzebenm-pumpkin-sage-alfredo-pappardelle-with-brown-butter-by-a-cozy-kitchen Tue, 1 Sep 2015 20:21:44 UTC A Cozy Kitchen ]]>
Pumpkin Sage Alfredo Pappardelle With Brown Butter from A Cozy Kitchen
  • 8 ounces pappardelle pasta (or other pasta of your choice)
  • 1 1/2 tablespoons butter, cooked to brown
  • 1 shallot, minced
  • 1 garlic clove, minced
  • 3/4 cup canned pure pumpkin
  • 3 sprigs of sage. plus more for garnish
  • 1/2 cup heavy cream
  • 1/4 cup grated parmesan cheese, plus more for garnish
  • Pinch of nutmeg
  • Salt
  • Freshly cracked black pepper

Read recipe preparation at A Cozy Kitchen
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Vegan Chocolate Hazelnut Truffles (just Like Ferrero Rochers!) http://foodily.com/r/wm6qv3vpyv-vegan-chocolate-hazelnut-truffles-just-like-ferrero-rochers-by-greatist Tue, 1 Sep 2015 20:21:44 UTC Greatist ]]>
Vegan Chocolate Hazelnut Truffles (just Like Ferrero Rochers!) from Greatist
  • 2 avocados
  • 1 teaspoon vanilla extract
  • 2 teaspoons maple syrup
  • 3/4 cup hemp protein powder
  • 2 tablespoons cocoa powder
  • Dash sea salt
  • 16 whole hazelnuts, plus 1/2 cup chopped for coating
  • 1 bar 70% dark chocolate
  • 1 tablespoon coconut oil

Read recipe preparation at Greatist
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The Perfect Homemade Caramel Dipped Apples http://foodily.com/r/zcuys6bzs9-the-perfect-homemade-caramel-dipped-apples-by-parade-magazine Tue, 1 Sep 2015 20:21:44 UTC Parade Magazine ]]>
The Perfect Homemade Caramel Dipped Apples from Parade Magazine
  • 10 medium Granny Smith apples, washed and dried
  • 10 wooden sticks
  • ¾ cup butter
  • 2 cup light brown sugar, packed
  • ¾ cup light corn syrup
  • ¼ cup dark corn syrup
  • ¼ tsp salt
  • 1 14 oz can sweetened condensed milk
  • 2 tsp pure vanilla extract
  • 1 cup chopped peanuts, mini chocolate chips, candy or sprinkles

Read recipe preparation at Parade Magazine
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Sour Cream Coffee Cake With Brown Butter Glaze http://foodily.com/r/ik8l1pw5mu-sour-cream-coffee-cake-with-brown-butter-glaze-by-how-sweet-it-is Tue, 1 Sep 2015 20:21:44 UTC How Sweet It Is ]]>
Sour Cream Coffee Cake With Brown Butter Glaze from How Sweet It Is
  • 1/2 cup packed light brown sugar
  • 1/2 cup cake flour
  • 2 teaspoons cinnamon
  • 1 teaspoon unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1/4 cup cold unsalted butter, cut into pieces
  • 3 cups cake flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened to room temperature
  • 1 1/2 cups sugr
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups sour cream
  • 3 tablespoons unsalted butter
  • 1 cup powdered sugar
  • 2 teaspoons vanilla extract
  • 1 tablespoon milk, if needed
  • pinch of salt

Read recipe preparation at How Sweet It Is
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Sweet And Savory Pumpkin Soup With Maple Sugar http://foodily.com/r/euzeao6k1d-sweet-and-savory-pumpkin-soup-with-maple-sugar-by-feed-me-phoebe Tue, 1 Sep 2015 20:21:44 UTC Feed Me Phoebe ]]>
Sweet And Savory Pumpkin Soup With Maple Sugar from Feed Me Phoebe
  • 2 tablespoons butter
  • 1 large sweet onion, diced
  • 2 cloves garlic, minced
  • Two 15-ounce cans pure pumpkin puree (or 4 cups fresh roasted pumpkin)
  • 1 quart vegetable stock
  • 1 tablespoon maple sugar (plus more for garnish)
  • 2 teaspoons salt
  • 1/4 teaspoon fresh nutmeg
  • 1/4 cup heavy cream

Read recipe preparation at Feed Me Phoebe
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Creamy Pumpkin Soup With Thyme http://foodily.com/r/jxl0ir2zkk-creamy-pumpkin-soup-with-thyme-by-feed-me-phoebe Tue, 1 Sep 2015 20:21:44 UTC Feed Me Phoebe ]]>
Creamy Pumpkin Soup With Thyme from Feed Me Phoebe
  • 2 tablespoons butter
  • 1 large sweet onion, diced
  • 2 cloves garlic, minced
  • Two 15-ounce cans pure pumpkin puree (or 4 cups fresh roasted pumpkin)
  • 1 quart vegetable stock
  • 1 tablespoon maple syrup
  • 2 teaspoons salt
  • 2 teaspoons fresh thyme leaves (plus more for garnish)
  • 1/2 cup heavy cream

Read recipe preparation at Feed Me Phoebe
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Vegan Pumpkin Soup With Toasted Coconut http://foodily.com/r/etej20qyg7-vegan-pumpkin-soup-with-toasted-coconut-by-feed-me-phoebe Tue, 1 Sep 2015 20:21:44 UTC Feed Me Phoebe ]]>
Vegan Pumpkin Soup With Toasted Coconut from Feed Me Phoebe
  • 2 tablespoons coconut or extra-virgin olive oil
  • 1 large sweet onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon minced ginger
  • Two 15-ounce cans pure pumpkin puree (or 4 cups fresh roasted pumpkin)
  • 2 cups vegetable stock
  • One 15-ounce can coconut milk
  • 1 tablespoon sugar
  • 2 teaspoons sea salt
  • 1/4 cup unsweetened shredded coconut

Read recipe preparation at Feed Me Phoebe
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Red Curry Roasted Pumpkin http://foodily.com/r/sms1vf9a63-red-curry-roasted-pumpkin-by-feed-me-phoebe Tue, 1 Sep 2015 20:21:44 UTC Feed Me Phoebe ]]>
Red Curry Roasted Pumpkin from Feed Me Phoebe
  • 1 small pumpkin (about 2 to 2 1/2 pounds), scrubbed
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons honey
  • 2 teaspoons red curry paste
  • 1 teaspoon sea salt
  • 1 lime, cut into 8 wedges

Read recipe preparation at Feed Me Phoebe
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Pumpkin Spice Macarons http://foodily.com/r/84ruq0cxja-pumpkin-spice-macarons-by-bakers-royale Tue, 1 Sep 2015 20:21:44 UTC Bakers Royale ]]>
Pumpkin Spice Macarons from Bakers Royale
  • 135 g (1/2 cup) egg whites (about 4 eggs)
  • 45 g (1/4 cup) granulated sugar
  • 215 g (2 cups plus 1/3 cup) powdered sugar
  • 145 g (2 cups plus 1/2 cup) almond meal
  • 3/4 teaspoon cinnamon
  • 1/4 teaspoon ginger
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon cloves
  • 1 cup sugar
  • 1/4 cup water
  • 3 tablespoon pumpkin puree
  • 3 tablespoon Kahlua Pumpkin Spice

Read recipe preparation at Bakers Royale
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Beer And Bacon Cookies http://foodily.com/r/88o1jnar2o-beer-and-bacon-cookies-by-donal-skehan Tue, 1 Sep 2015 20:21:44 UTC Donal Skehan ]]>
Beer And Bacon Cookies from Donal Skehan
  • 250 g smocked, streaky bacon
  • 4 tablespoons dark brown sugar
  • 275 g soft light brown sugar
  • 225 g granulated sugar
  • 275 g butter
  • 2 large free-range eggs
  • 1 tablespoon vanilla extract
  • 4 tablespoon of dark stout
  • 475 g plain flour
  • 2 teaspoon baking powder
  • 300 g good-quality dark chocolate, roughly chopped into chunks
  • Sea salt

Read recipe preparation at Donal Skehan
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Pumpkin Cookies With Caramel Icing http://foodily.com/r/mLboAMrzF-pumpkin-cookies-with-caramel-icing-by-my-baking-addiction Tue, 1 Sep 2015 20:21:44 UTC My Baking Addiction ]]>
Pumpkin Cookies With Caramel Icing from My Baking Addiction
  • 1 cup butter flavored shortening
  • 1 cup unsalted butter; softened
  • 2 cups white sugar
  • 2 cups canned pumpkin (solid; not pie mix)
  • 2 eggs
  • 2 teaspoons baking soda
  • 3 teaspoons ground cinnamon
  • 2 teaspoons pumpkin pie spice
  • 1/2 teaspoon nutmeg
  • 1 teaspoon salt
  • 4 cups all-purpose flour
  • 6 tablespoons butter
  • 8 tablespoons milk
  • 2 cups confectioners’ sugar
  • 1 1/2 teaspoons vanilla extract
  • 1 cup packed brown sugar

Read recipe preparation at My Baking Addiction
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Dragon Fruit Cheesecake http://foodily.com/r/d12t08p2b1-dragon-fruit-cheesecake-by-great-british-chefs Tue, 1 Sep 2015 20:21:44 UTC Great British Chefs ]]>
Dragon Fruit Cheesecake from Great British Chefs
  • 50 g butter, plus extra for greasing
  • 140 g digestive biscuits
  • 150 g caster sugar
  • 250 g mascapone
  • 1 tbsp cornflour
  • 2 eggs
  • 1 tsp vanilla extract
  • 200 ml tub crème fraîche
  • 1 dragon fruit, flesh only
  • 1 gelatine leaf

Read recipe preparation at Great British Chefs
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Pumpkin Butterscotch Cookie Bars http://foodily.com/r/hsro5cgf70-pumpkin-butterscotch-cookie-bars-by-skinny-taste Tue, 1 Sep 2015 20:21:44 UTC Skinny Taste ]]>
Pumpkin Butterscotch Cookie Bars from Skinny Taste
  • 2 cups all purpose flour (Gold Medal)
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 1/2 tsp pumpkin pie spice
  • 1/8 teaspoon ground cinnamon
  • 2/3 cup granulated sugar
  • 2/3 cup brown sugar, unpacked
  • 1/4 cup melted unsalted butter
  • 2 large egg whites
  • 1/4 cup pumpkin puree
  • 2 tsp pure vanilla extract
  • 2/3 cup butterscotch chips
  • 8 oz 1/3 less fat cream cheese, softened
  • 1/2 cup powdered sugar
  • 2 ounces melted semi-sweet chocolate
  • 1/2 tsp vanilla extract

Read recipe preparation at Skinny Taste
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Bacon Cinnamon Rolls http://foodily.com/r/w2ttqw4w4f-bacon-cinnamon-rolls-by-how-sweet-it-is Tue, 1 Sep 2015 20:21:44 UTC How Sweet It Is ]]>
Bacon Cinnamon Rolls from How Sweet It Is
  • 1/2 cup whole milk
  • 1/2 cup water
  • 2 tablespoons unsalted butter, melted
  • 3 teaspoons active dry yeast
  • 1 tablespoon honey
  • 3 1/2 cups all-purpose flour, plus more for your workspace
  • 1 large egg
  • 1 teaspoon vanilla extract
  • ½ teaspoon salt
  • ½ teaspoon ground cinnamon
  • 3/4 cup loosely packed brown sugar
  • 1/2 teaspoon cinnamon
  • 1/4 cup reserved bacon grease
  • 8 slices bacon, cooked and crumbled
  • melted butter, for brushing
  • 1 1/2 cups powdered sugar
  • 1 1/2 teaspoons vanilla extract
  • 1/4 cup heavy cream
  • 2 1/2 tablespoons milk
  • 1 tablespoon reserved bacon grease, warmed

Read recipe preparation at How Sweet It Is
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Sweet Corn Pudding http://foodily.com/r/o6qumw5jpy-sweet-corn-pudding-by-parade-magazine Tue, 1 Sep 2015 20:21:44 UTC Parade Magazine ]]>
Sweet Corn Pudding from Parade Magazine
  • 1 15- oz can no salt added whole-kernel corn, well drained
  • 1 8.5- oz can creamed corn
  • 4 large eggs
  • 1 cup light cream
  • ½ cup granulated sugar
  • ¼ cup fat-free sour cream
  • 3 Tbsp all-purpose flour
  • 2 tsp baking powder
  • 1 tsp salt

Read recipe preparation at Parade Magazine
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Smoked Gruyere Butternut Soup With Spicy Chickpeas http://foodily.com/r/9l30hosjod-smoked-gruyere-butternut-soup-with-spicy-chickpeas-by-how-sweet-it-is Tue, 1 Sep 2015 20:21:44 UTC How Sweet It Is ]]>
Smoked Gruyere Butternut Soup With Spicy Chickpeas from How Sweet It Is
  • 2 tablespoons olive oil
  • 2 tablespoons unsalted butter
  • 1 sweet onion, diced
  • 2 garlic cloves, minced
  • 1 pinch of red pepper flakes
  • 4 cups cubed butternut squash
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon smoked paprika
  • 1/8 teaspoon nutmeg
  • 2 cups low-sodium chicken or vegetable stock
  • 6 ounces smoked gruyere cheese, freshly grated
  • 1/2 cup full-fat coconut milk (or half and half), plus extra for drizzling
  • 2 tablespoons freshly snipped chives
  • 2 cups chickpeas (if canned, drain, rinse and dry off with a paper towel)
  • 1/2 tablespoon olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon cayenne pepper

Read recipe preparation at How Sweet It Is
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Jerusalem Kugel Recipe http://foodily.com/r/dc2kg5mnhg-jerusalem-kugel-recipe-by-food-republic Tue, 1 Sep 2015 20:21:44 UTC Food Republic ]]>
Jerusalem Kugel Recipe from Food Republic
  • 2 (12-ounce) packages thin egg noodles
  • 2/3 cup plus 5 tablespoons vegetable oil
  • 4 eggs
  • 3 cups sugar
  • 2 tablespoons freshly ground black pepper
  • 1 tablespoon kosher salt

Read recipe preparation at Food Republic
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Apple Honey Financier Tart Recipe http://foodily.com/r/oifzd4u16c-apple-honey-financier-tart-recipe-by-food-republic Tue, 1 Sep 2015 20:21:44 UTC Food Republic ]]>
Apple Honey Financier Tart Recipe from Food Republic
  • 1 cup plus 1 tablespoon confectioners' sugar
  • 1 3/4 cups all purpose flour
  • pinch of salt
  • 3 tablespoons unsalted butter
  • 1/2 cup slivered almonds
  • 1/4 cup plus 3 tablespoons confectioners' sugar
  • 1/4 cup plus 2 tablespoons all purpose flour
  • 2 tablespoons cornstarch
  • pinch of salt
  • 4 large egg whites
  • 2 tablespoons honey
  • 1/4 cup heavy cream
  • 1 vanilla bean, split
  • 10 tablespoons unsalted butter, cut into tablespoons
  • 3 medium Golden Delicious apples, peeled, cored and cut into 1/4-inch dice
  • 1/2 cup honey
  • 1/4 cup Calvados or apple Jack
  • 1/4 cup honey

Read recipe preparation at Food Republic
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Chai Sweet Potato Cupcakes http://foodily.com/r/vp0e05hamo-chai-sweet-potato-cupcakes-by-the-kitchn Tue, 1 Sep 2015 20:21:44 UTC The Kitchn ]]>
Chai Sweet Potato Cupcakes from The Kitchn
  • 1 cup water
  • 6 tablespoons sugar
  • 4 bags chai tea
  • 4 cracked cardamom pods
  • 1 cinnamon stick
  • 4 whole cloves
  • 2 1/2 cups all-purpose flour
  • 2 1/2 teaspoons baking powder
  • 3/4 teaspoon salt
  • 1 1/2 teaspoons cinnamon
  • 1 teaspoon ginger
  • 1/2 teaspoon cardamom
  • 1/4 teaspoon cloves
  • 1 cup brown sugar
  • 1/2 cup granulated white sugar
  • 3/4 cup + 2 tablespoons grape seed oil
  • 4 large eggs
  • 3 tablespoons Chai Syrup
  • 1 teaspoon vanilla extract
  • 2 cups pureed cooked sweet potato (or a 15-ounce can sweet potato or pumpkin puree)
  • 1 cup unsalted butter, softened
  • 3 1/2 to 4 cups powdered sugar
  • 2 tablespoons Chai Syrup, or to taste
  • 1/2 teaspoon vanilla extract
  • Cinnamon for dusting the tops

Read recipe preparation at The Kitchn
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Pull Apart Garlic Bread http://foodily.com/r/y0det9a922-pull-apart-garlic-bread-by-rasa-malaysia Tue, 1 Sep 2015 20:21:44 UTC Rasa Malaysia ]]>
Pull Apart Garlic Bread from Rasa Malaysia
  • 1 teaspoon active dry yeast
  • 1/2 cup warm water
  • 1 tablespoon white sugar
  • 1 tablespoon unsalted butter, softened
  • 1/2 cup milk
  • 1 heaping teaspoon salt
  • 3 cups bread flour

Read recipe preparation at Rasa Malaysia
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Kouign Amann http://foodily.com/r/koo55qs4t1-kouign-amann-by-great-british-chefs Tue, 1 Sep 2015 20:21:44 UTC Great British Chefs ]]>
Kouign Amann from Great British Chefs
  • 250 g strong bread flour
  • 1 x 7g sachet of fast action dried yeast
  • 1 tsp. salt
  • 1 tsp. sugar
  • 125 ml water
  • 30 ml milk
  • 100 g chilled unsalted butter
  • 100 g caster sugar

Read recipe preparation at Great British Chefs
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Maple Pecan Banana Muffins http://foodily.com/r/i4frtwdm2o-maple-pecan-banana-muffins-by-skinny-taste Tue, 1 Sep 2015 20:21:44 UTC Skinny Taste ]]>
Maple Pecan Banana Muffins from Skinny Taste
  • 3 medium very ripe bananas
  • 1 1/4 cups white whole wheat flour
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 tablespoon unsalted butter, softened
  • 1/4 cup maple sugar (or brown sugar)
  • 2 large egg whites
  • 1/4 cup pure maple syrup
  • 2 tbsp unsweetened apple sauce
  • 1/2 teaspoon vanilla extract
  • 1/3 cup crushed pecans

Read recipe preparation at Skinny Taste
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Sunken Apple And Honey Cake [versunkener Apfelkuchen] http://foodily.com/r/nmnmzmksvw-sunken-apple-and-honey-cake-versunkener-apfelkuchen-by-smitten-kitchen Tue, 1 Sep 2015 20:21:44 UTC smitten kitchen ]]>
Sunken Apple And Honey Cake [versunkener Apfelkuchen] from smitten kitchen
  • 4 tiny-to-small apples, halved, peeled and cored
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons granulated sugar
  • 1/2 cup plus 1 tablespoon (125 grams) unsalted butter, at room temperature
  • 1/4 cup plus 2 tablespoons (6 tablespoons) granulated sugar
  • 1/4 cup honey (any variety you like to eat)
  • 1 teaspoon vanilla extract
  • 3 large eggs, separated
  • 2 good pinches of salt
  • 2 teaspoons baking powder
  • 1 1/4 cups all-purpose flour
  • 1/4 cup honey
  • A good pinch of sea salt

Read recipe preparation at smitten kitchen
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Maple Bacon Bourbon Pops Recipe http://foodily.com/r/gqiof6k6cd-maple-bacon-bourbon-pops-recipe-by-food-republic Tue, 1 Sep 2015 20:21:44 UTC Food Republic ]]>
Maple Bacon Bourbon Pops Recipe from Food Republic
  • 1 vanilla bean, split
  • 2 cups heavy cream
  • 1 cup milk
  • 1/4 cup bourbon
  • 1 cup pure maple syrup
  • 2 slices cooked applewood-smoked bacon, crumbled

Read recipe preparation at Food Republic
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