M's profile on Foodily http://www.foodily.com/u/225e4521b0db en Lime Chipotle Shrimp Tacos http://foodily.com/r/SdEXnrgy3-lime-chipotle-shrimp-tacos-by-my-baking-addiction Tue, 23 Sep 2014 02:53:04 UTC My Baking Addiction ]]>
Lime Chipotle Shrimp Tacos from My Baking Addiction
  • 1 pound raw shrimp; peeled and deveined (I used 26/30)
  • 6 ounces Saucy Mama Lime Chipotle Marinade (1/2 bottle)
  • 6 soft taco shells
  • 1/3 cup crumbled feta cheese for garnish
  • cilantro; chopped for garnish

Read recipe preparation at My Baking Addiction
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Shrimp Curry With Ginger Rice http://foodily.com/r/F8hgUWkdj-shrimp-curry-with-ginger-rice-by-cristina-ferrare Tue, 23 Sep 2014 02:53:04 UTC Cristina Ferrare ]]>
Shrimp Curry With Ginger Rice from Cristina Ferrare
  • 1/4 cup vegetable oil
  • 1 large onion , diced
  • 2-inch piece fresh ginger , peeled
  • 1/2 tsp. salt
  • 1/2 tsp. sugar
  • 1 1/2 tsp. curry powder (preferably Madras)
  • 1–2 fresh serrano chiles , halved lengthwise (optional)
  • 1 cup chicken stock
  • 14 ounce can unsweetened coconut milk
  • 1 Tbsp. fresh lime juice
  • 1 pound large shrimp , peeled and remove the vein
  • 8 pieces cooked applewood smoked bacon for garnish
  • 1 jalapeño , minced (optional garnish)
  • 2 1/2 cups long grain white rice
  • 3 Tbsp. fresh ginger , peeled and grated
  • 2 bay leaves
  • 4 Tbsp. fresh basil , chopped
  • 2 Tbsp. fresh mint , chopped
  • 1 scallion , thinly sliced

Read recipe preparation at Cristina Ferrare
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Macaroni And Cheese Cupcakes http://foodily.com/r/X94nYUiniR-macaroni-and-cheese-cupcakes-by-framed-cooks Tue, 23 Sep 2014 02:53:04 UTC Framed Cooks ]]>
Macaroni And Cheese Cupcakes from Framed Cooks
  • 8 ounces elbow macaroni
  • 2 cups shredded cheddar cheese, plus a little more for garnish
  • 2 eggs
  • 1 cup milk

Read recipe preparation at Framed Cooks
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Ricotta Cavatelli With Bacon And Zucchini http://foodily.com/r/kTmTHkFfeh-ricotta-cavatelli-with-bacon-and-zucchini-by-food-wine Tue, 23 Sep 2014 02:53:04 UTC Food & Wine ]]>
Ricotta Cavatelli With Bacon And Zucchini from Food & Wine
  • 1 tablespoon extra-virgin olive oil
  • 1/2 pound speck or lean slab bacon, sliced 1/4 inch thick and cut into 1-inch strips
  • 2 medium zucchini, cut into 1 1/2-by- 1/4-inch matchsticks
  • Salt and freshly ground pepper
  • 2 pounds fresh or frozen ricotta cavatelli or gnocchi
  • 1 large tomato, cut into 1/2-inch dice
  • 1/2 cup shredded basil
  • 1/3 cup freshly grated Parmesan cheese, plus more for serving

Read recipe preparation at Food & Wine
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Tomato Pesto Bites http://foodily.com/r/MaJkYKqj5-tomato-pesto-bites-by-pip-ebby Tue, 23 Sep 2014 02:53:04 UTC Pip & Ebby ]]>
Tomato Pesto Bites from Pip & Ebby
  • 30 cherry tomatoes
  • ½ of a medium avocado, peeled, seeded and chopped
  • 2 oz. cream cheese, softened
  • 2 Tbsp. basil pesto
  • 1 teaspoon lemon juice
  • Snipped fresh basil

Read recipe preparation at Pip & Ebby
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Summer Peach Salsa http://foodily.com/r/9acwsM30h7-summer-peach-salsa-by-the-kitchn Tue, 23 Sep 2014 02:53:04 UTC The Kitchn ]]>
Summer Peach Salsa from The Kitchn
  • 3 ripe peaches, about 1 pound
  • 1/4 cup red onion, diced small
  • 1/4 cup red bell pepper, seeded and diced small
  • 1/2 - 1 jalapeno pepper, minced (more or less to taste)
  • 1 tablespoon minced fresh mint (or more to taste)
  • Juice from 1/2 lime
  • Kosher salt, to taste

Read recipe preparation at The Kitchn
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Peach And Raspberry Crumble http://foodily.com/r/z32kdDy4c-peach-and-raspberry-crumble-by-joy-the-baker Tue, 23 Sep 2014 02:53:04 UTC Joy The Baker ]]>
Peach And Raspberry Crumble from Joy The Baker
  • 5-6 medium ripe peaches, sliced
  • 1 cup fresh raspberries (if using frozen, just thaw and drain)
  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 3/4 cup old fashioned oats
  • 1 tsp ground cinnamon
  • 1/8 tsp ground allspice
  • Pinch of salt
  • 1/2 cup unsalted butter, chilled and cut into small cubes

Read recipe preparation at Joy The Baker
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Spaghetti With Shrimp, Lemon, And Garlic http://foodily.com/r/1zZlABcFj-spaghetti-with-shrimp-lemon-and-garlic-by-americas-test-kitchen-feed Tue, 23 Sep 2014 02:53:04 UTC America's Test Kitchen Feed ]]>
Spaghetti With Shrimp, Lemon, And Garlic from America's Test Kitchen Feed
  • 1½ teaspoons olive oil
  • 1 onion, minced
  • 6 garlic cloves, minced
  • 1½ teaspoons minced fresh thyme or ½ teaspoon dried
  • Pinch red pepper flakes
  • 1½ cups low‐sodium chicken broth
  • 1½ cups (12 ounces) clam juice
  • 1 bay leaf
  • 1½ tablespoons cornstarch
  • 1½ tablespoons water
  • ⅓ cup fresh lemon juice from 2 lemons
  • 1 ounce light cream cheese (about 2 tablespoons)
  • 1 pound extra‐large shrimp (21 to 25 per pound), peeled and deveined
  • Salt and pepper
  • 12 ounces whole‐wheat spaghetti
  • 2 tablespoons minced fresh parsley

Read recipe preparation at America's Test Kitchen Feed
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